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USDA Food Safety Inspection Service FY 2000 Annual Program Performance Report

RMA 6/18/2008 | 0 (0) | 39 | 0 | 0 | English

FOOD SAFETY AND INSPECTION SERVICE The U.S. D epartm ent of Agriculture (USDA ) prohibits discrimination in all its programs an d activities on the ba sis of race, color, na tio na l or igin, s ex, religion, age, disability, political b el iefs , s exu a l o rien t a t io n , a n d ma rit a l o r fa mil y st a t u s. ( N o t a l l p ro h ib i te d ...  more>>

Animal Health Food Safety and Epidemiology A USDA Multi Agency Program

NASSdocs 6/17/2008 | 0 (0) | 1 | 0 | 0 | English

Animal Health, Food Safety and Epidemiology A USDA Multi-Agency Program Background: Despite significant producer interventions, on-going research efforts and continued surveillance, food borne outbreaks continue to occur. Furthermore, the emergence of multiple antimicrobial resistant food borne bacteria have amplified public concerns. A multi-agenc ...  more>>

National Program for Animal Health and Food Safety (PAHFSa) - A USDA Program

RMA 6/18/2008 | 0 (0) | 6 | 0 | 0 | English

Animal Health, Food Safety and Epidemiology A USDA Multi-Agency Program Background: Despite significant producer interventions, on-going research efforts and continued surveillance, food borne outbreaks continue to occur. Furthermore, the emergence of multiple antimicrobial resistant food borne bacteria have amplified public concerns. A multi-agenc ...  more>>

USDA Food Safety and Inspection Service FY 1999 Annual Program Performance Report

RMA 6/18/2008 | 0 (0) | 31 | 0 | 0 | English

FOOD SAFETY AND INSPECTION SERVICE FY 1999 ANNUAL PROGRAM PERFORMANCE REPORT The Food Safety and Inspection Service (FSIS) was established by the Secretary of Agriculture on June 17, 1981, pursuant to legislative authority contained in 5 U.S.C. 301 that permits the Secretary to issue regulations governing the United States Department of Agricultur ...  more>>

under secretary OFFICE OF FOOD SAFETY Protecting Public - be FoodSafe: The FSIS Magazine

NASSdocs 6/17/2008 | 0 (0) | 5 | 0 | 0 | English

under secretary OFFICE OF FOOD SAFETY Protecting Public Health With Risk-Based Inspection rotecting public health is not only more than a nine-to-five job, it’s also about constantly reevaluating and improving our systems to ensure the lowest probable risks to the public. The Office of Food Safety and FSIS are moving forward to update our inspecti ...  more>>

Docket No. 05­028N - Public Meeting on the Food Safety Institute of the Americas

RMA 6/18/2008 | 0 (0) | 11 | 0 | 0 | English

53617 Notices Federal Register Vol. 70, No. 174 Friday, September 9, 2005 organizations for a list of names and addresses of production and handling operations certified in compliance with the NOP regulations. The OFPA requires public access to ‘‘certification documents’’ and laboratory analyses pertaining to certification (7 U.S.C. 6506(a)(9)). ...  more>>


   
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