The History Of Chocolate

History of Chocolate

Chapter 1 The History of Chocolate Chocolate is almost unique as a food in that it is solid at normal room temperatures yet melts easily within the mouth. This is because the fat in it, which is called cocoa butter, is mainly solid at temperatures below 25 "C when it holds all the solid sugar and cocoa particles together. The fat is, however, a ...  more>>

Xocolatl A History of Chocolate

Xocolatl: A History of Chocolate How do you say chocolate in… p  Spanish?  n  Chocolate  p  Nahuatl?  n  Xocolatl TEKS 114.2 & 4  Early Origins p  Olmecs,  Maya, and  Aztecs used  cocoa beans  for  Currency  n  Drinking  n  TEKS 113.6.1 & 10; 113.33.1 Chocolate in Europe p  Eaten as a cold,  thick drink  flavored w ...  more>>

Schokinag

Serious Chocolate for Home Chefs - Schokinag Chocolate Not Just for Professionals Anymore more>>

The History of Chocolate Cocoa Trees Chocolatl 100AD

Fun Drinking Games

This is an example of Fun drinking games. This document is useful in conducting Fun drinking games. more>>

Underage Drinking Graphs

This is an example of underage drinking graphs. This document is useful for conducting underage drinking graphs. more>>