TeflonBrand


My Stats:
Docs: 75
Views: 2063
Profile Visits: 1085
Professional Information:
industry: Utilities
Address:
country: United States






Recipe: Udon Noodle Soup
From: TeflonBrand | Date: 7/1/2010  | Views: 22

Udon Noodle Soup with Shiitakes Servings: 4 In Japan and other Asian countries, there are noodle houses for restaurant-goers who just want... ...  more>>

22 views language: English
Recipe: Sauteed Radishes Over Asparagus
From: TeflonBrand | Date: 7/1/2010  | Views: 5

Sauted Radishes Over Asparagus Servings: 4 Radishes add so many culinary opportunities for flavor, texture, and even crunch. They’re... ...  more>>

5 views language: English
Recipe: Peas with Pasta and Pancetta
From: TeflonBrand | Date: 7/1/2010  | Views: 4

Peas with Pasta and Pancetta Servings: 4 A pound of peas in their pods yields about 1 cup shelled peas. Ingredients 8 ounces cheese... ...  more>>

4 views language: English
Recipe: One Pan Chicken Eggplant Dinner
From: TeflonBrand | Date: 7/1/2010  | Views: 19

One-Pan Chicken Eggplant Dinner Servings: 4 You’re on a roll and so is dinner when you make this combo of healthy pan-splashed veggies and... ...  more>>

19 views language: English
Recipe: Poached Pears
From: TeflonBrand | Date: 7/1/2010  | Views: 6

Ginger Poached Pears with Chocolate Mint Mousse Servings: 16 A light hint of ginger and smooth chocolate are only part of the reason this... ...  more>>

6 views language: English
Recipe: Roasted Parsnip Soup
From: TeflonBrand | Date: 7/1/2010  | Views: 5

Roasted Parsnip Soup Servings: 4 An easy way to introduce eating parsnips to your diet is to serve up a soup. This one is... ...  more>>

5 views language: English
Recipe: Ginger Vegetable Stir Fry
From: TeflonBrand | Date: 7/1/2010  | Views: 4

Ginger Vegetable Stir-Fry Servings: 6 Ginger not only adds a true Asian flavor to foods, but it is a great cure-all for upset stomach and... ...  more>>

4 views language: English
Recipe: Escarole Bean Soup
From: TeflonBrand | Date: 7/1/2010  | Views: 4

Escarole and Bean Soup Servings: 6 Keep the Italian grating cheese handy for sprinkling over the served bowl of greens and beans. Add a... ...  more>>

4 views language: English
Recipe: Beef Stew
From: TeflonBrand | Date: 7/1/2010  | Views: 10

Quick Herbed Beef Stew with Roasted Garlic Servings: 4 The sweetness of the roasted garlic enriches this beef dish. It's easy and fast to make... ...  more>>

10 views language: English
Recipe: Shiitake Noodle Soup
From: TeflonBrand | Date: 7/1/2010  | Views: 14

Shiitake Noodle Soup Servings: 4 We took the photo of this soup from above the pot – before it was entirely cooked so you can clearly... ...  more>>

14 views language: English
Recipe: Walnut Crusted Pork Tenderloin with Fig Sauce
From: TeflonBrand | Date: 7/1/2010  | Views: 17

Walnut-Crusted Pork Tenderloin with Fig Sauce Servings: 6 Here’s how to serve this dish easily to a standing crowd: Place sliced pork pieces,... ...  more>>

17 views language: English
Recipe: Thai Shrimp Balls
From: TeflonBrand | Date: 7/1/2010  | Views: 32

Thai Shrimp Balls Servings: 16 Although this makes a nice appetizer on its own, you can also serve it over a mix of young greens or... ...  more>>

32 views language: English
Recipe: Roasted Brussel Sprouts & Chestnuts
From: TeflonBrand | Date: 7/1/2010  | Views: 4

Roasted Brussels Sprouts and Chestnuts Servings: 6 Mini cabbages go well with your holiday meal. Here, we assembled a flavorful blend of... ...  more>>

4 views language: English
Recipe: Pumpkin Pecan Chocolate Pie
From: TeflonBrand | Date: 7/1/2010  | Views: 16

Pumpkin Pecan Chocolate Pie Servings: 6 to 8 A twist on the holiday’s favorite pie, this pumpkin dessert gets a boost of flavor from chocolate... ...  more>>

16 views language: English