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INVESTIGATING A PARADIGM OF FOOD SYSTEM SUSTAINABILITY: THE CASE OF FRESH VEGETABLE PRODUCTION AND DISTRIBUTION IN CRETE - Apostolides, 2008
INVESTIGATING A PARADIGM OF FOOD SYSTEM SUSTAINABILITY: THE CASE OF FRESH VEGETABLE PRODUCTION AND DISTRIBUTION IN CRETE - Apostolides, 2008
From: luispunchy | Date: 12/3/2008 | Rated: 0 (0) | Views: 561
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This study investigates the methods of production and maps the normal distribution of vegetables and melons within and from the island of Crete to inv ...  more>>

Views: 561
Language: English