• Terms Match Up
• Food and Beverage Power Point
• Begin Banquet Project
Banquet Department of a Hotel
• The banquet department handles all special food
events at a hotel
• 2 types of banquets: 1) business
• 2) social
• Booking the banquet comes through the marketing
• Banquet customers are often called clients
• Also divided into: 1) single event banquet -office
party or company awards dinner
• 2) meeting banquet –part of a
• In order for the banquet to take place, the hotel
needs to know all the details of what the client wants
• Catering manager meets with single events
• Banquet manager meets with conventions
Details include: # of people timing of courses
time of banquet room setup
type of service decor
choice of foods audiovisual needs
Banquet event order is then written up.
• Banquet event order includes instructions for:
----the banquet manager
----audio visual department
----food beverage director
Now with this …..
Plan out a banquet using the instruction sheet.
Counts as a test grade……..
Work in class on project