Ginkgo biloba Extracts and
Adapted from presentation
by Erik Domingues, M.D.
Alzheimer’s Disease (AD)
• Progressive brain disorder
• Accompanied by behavioral changes
• Develops mostly in people 65 and over
• Genetic predisposition
• Certain health conditions may contribute to AD
Biological Characteristics of AD
• Neuronal cell atrophy
• Amyloid- (A) precursor protein (APP) is
cleaved by - and γ-secretase to A
• Deposition of A plaques and neurofibrillary
tangles in hippocampus and cortex
• A induces apoptosis (programmed cell death)
in normal neurons
• Higher levels of oxidative damage
• Deficiency in neurotransmitters such as
• Ginkgoaceae family
• Also known as maidenhair tree
• World’s oldest tree species
• Thought to improve cerebral circulation
• Dosage of 40-200 mg/day recommended
• Cognitive enhancer
• May be beneficial in reducing AD onset
• Some side effects (GI, headache)
Animal Trials ofGinkgo
• Several trials used a standardized extract of
Ginkgo biloba, EGb761
• EGb761 composition:
– 5-7% terpene lactones (TTLs)
• Ginkgolides A, B, C, J, and M and bilobalide (BB)
– 22-24 % flavonols
• Quercetin, kaempferol, isorhamnetin
– max 5 ppm ginkgolic acid
• toxic, allergenic Origin?
Ginkgolides and Bilobalide in
Flavonols in EGb761
HO O HO O
OH O OH O
• Effects of Ginkgo extract from animal studies
– Spatial memory deficits
– A buildup (plaque formation)
– Apoptosis of neuronal cells and activation of
– Cholesterol-lowering effect
• Epidemiological study
EPIDOS - France
• Study used a Tg2576 mouse model and Ginkgo
– This mouse overexpresses APP, gets A plaque deposits and
exhibits oxidative stress in its brain
• Mice were treated for 6 months with EGb761 at 70
A Morris water maze was
used to test the effects of
the extract on the mice
Spatial memory impairment
was reduced in the Ginkgo
Blueberries have also been
shown to improve
performance in similar tests
by Joseph, et al
• Studied effects of EGb761 on A buildup, caspase-3
activity (enzyme controlling apoptotic cascade), and
induction of apoptosis in neuroblastoma cells
• A proliferation was prevented
• Apoptosis rates and associated caspase-3 activity
decreased with treatment
• Effect of EGb761 on A-induced neurotoxicity in PC12
nerve cells was tested
• Exposure to A for 12 or 24 hours increased ROS
• Treatment decreased ROS production in a dose-
• Simultaneous treatment with EGb761 and A
decreased cell death compared to exposure to A
• Anti-apoptotic effects were only seen when the cells
were treated simultaneously with EGb761 and A
• Treatment with a different extract was not
• Free cholesterol may be involved in APP and A production
• Study analyzed effects of EGb761 on free cholesterol levels and
• An increase in A and APP production is observed in presence
• As Brown Norway rats age, A levels increased
– EGb761 decreased the plaques significantly
– APP levels in cerebral cortex and hippocampus were decreased
• EGb761 treatment
– reduced free cholesterol by 16%
– reduced amount of free cholesterol binding to low density proteins
– decreased influx of cholesterol and increased efflux from neuronal cells
• Study used a different Ginkgo extract, GbE
– 26 % flavone glycosides and 6 % diterpene lactones
• Effects of GbE on caspase-3 and APP
• Rats were treated for 14 days with 100 mg/kg of GbE
• APP level higher in treated rats (less cleavage to A)
• Caspase-3 levels were higher in treated rats
– Caspase-3 had been shown to convert APP to A
• A case study involving 414 women in France
• Women diagnosed with AD were older, had a lower
financial status, and a lower educational level, and
were less knowledgeable about their health
– The only difference between these women and the undiagnosed was the
lack of vasotherapeutic treatment
• Women in the group without dementia were three
times more likely to be regularly taking treatments like
Ginkgo than women in the group with dementia
• About 50 % of these women reported taking EGb761
In summary, Ginkgo extract
• Decreased A proliferation
• Decreased apoptotic activity
• Increased neuronal cell viability
• Decreased free cholesterol levels, linked to less
• Improved cognitive performance in rats
• Was linked to decreased incidence of AD in
• Keeps brain cells healthier!
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