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Food Advisory Committee Roster

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Food Advisory Committee Roster Powered By Docstoc
					                    Food Advisory Committee Meeting
                             July 13-15, 2005
 Draft Report: Approaches to Establish Thresholds for Major Food Allergens
                                and Gluten

                                       Roster of Participants


                                          Standing Members


Acting Chair:
Richard A. Durst, Ph.D.                               Carolyn I. Waslien Ghazaii, Ph.D., R.D.
Professor, Chemistry                                  Professor, Nutritional Epidemiology
Cornell University                                    John Burns School of Medicine
Geneva, NY 14456                                      University of Hawaii
                                                      1960 East West Road
                                                      Honolulu, HI 96822
Members:
Patrick S. Callery, Ph.D.
Assistant Dean for Research and Graduate              Consumer Representative:
Programs                                              Ms. Jean M. Halloran
University of West Virginia                           Director, Consumer Policy Institute/Consumers
P.O. Box 9530                                         Union
Morgantown, WV 26506-9530                             101 Truman Avenue
                                                      Yonkers, NY 10703
Dennis Gonsalves, Ph.D., M.S.
Senior Scientist
USDA/Pacific Basin Agricultural Research              Industry Representatives:
99 Aupuni Street, Suite 204                           Jeffrey A. Barach, Ph.D.
Hilo, Hawaii 96720                                    Vice President for Special Projects
                                                      National Food Processors Association
Douglas C. Heimburger, M.D., M.S.                     1350 I Street, NW - Suite 300
Professor, Clinical Nutrition and Dietetics           Washington, DC 20005
University of Alabama at Birmingham
222 Susan Mott Webb Nutrition Sciences                Mark Nelson, Ph.D.
Building 1675 University Boulevard                    Vice President, Scientific and Regulatory Policy
Birmingham, AL 35294-3360                             Grocery Manufacturers of America
                                                      2401 Pennsylvania Ave., NW
Margaret C. McBride, M.D.                             Washington, DC 20037
Chief, Division of Neurology
Children's Hospital Medical Center of Akron,
Ohio
One Perkins Square
Akron, OH 44308-1062
 Code   FOOD ADVISORY COMMITTEE MEETING ON ALLERGENS AND GLUTEN
                               JULY 13-15, 2005
 R1 2 Temporary Voting Members



                                        Temporary Voting Members


Petr Bocek, M.D., Ph.D.
Medical Officer, Allergic Mechanisms Section
NIAID, NIH, DHHS
6610 Rockledge Drive, MSC-6601
Bethesda, MD 20892-6601

                                                     Mr. David O. Oryang
Margaret E. Briley, Ph.D.                            Agricultural Engineer
Department of Ecology                                USDA - APHIS
University of Texas at Austin                        4700 River Road,
GEA 117 A2700                                        Riverdale, MD 20737-1238
Austin, Texas 78712

                                                     Marc D. Silverstein, Ph.D.
Erica Brittain, Ph.D.                                Clinical Scholar in Internal Medicine and
Mathematical Statistician                            Geriatrics
Biostatistics Research Branch, National Institute    Baylor Health Care System
of Allergy and Infectious Diseases, NIH              8080 North Central Expressway,
6700B Rockledge Drive MSC 7609                       Dallas, Texas 75206
Bethesda, MD 20892

                                                     Suzanne Teuber, M.D.
Ciaran P. Kelly, M.D.                                Associate Professor of Internal Medicine
Director, Celiac Center                              Division of Rheumatology, Allergy and Clinical
Herman L. Blumgart Firm Chief                        Immunology
Director, Gastroenterology Fellowship Training       University of California, Davis, School of
Associate Professor of Medicine                      Medicine
Beth Israel Deaconess Medical Center Harvard         451 E. Health Sciences Drive,
Medical School                                       Davis, CA 95616
330 Brookline Avenue DA-601
Boston, MA 02215


Soheila June Maleki, Ph.D.
Researcher
USDA, Agricultural Research Service.
1100 Robert E. Lee Blvd.
New Orleans, LA 70124-4305
                                            Guest Speakers

                                                      Associate Professor and Co-Director, Food
Pekka Collin, M.D., M.P.H.                            Processing Center, University of Nebraska255
Assistant Professor                                   Food Industry Building
Medical School                                        Lincoln, NE 68583
University of Tempere
Tempere, Finland


Catherine Copp                                        Rhonda Kane, M.S., R.D.
Senior Policy Advisor                                 Consumer Safety Officer,
Food and Drug Administration, CFSAN                   Food and Drug Administration, CFSAN
5100 Paint Branch Parkway                             5100 Paint Branch Parkway
College Park, MD 20740                                College Park, MD 20740


Rene Crevel, Ph.D.                                    Donald Kasarda, Ph.D.
Senior Scientist                                      Retired, Consultant
Safety and Environmental Assurance Centre             Agricultural Research Service, USDA
Unilever                                              Western Regional Center
Colworth House                                        Albany, CA 94710
Sharnbrook, Bedford
MK44 1LQ
United Kingdom                                        Cynthia Kupper, R.D., C.D.
                                                      Executive Director
                                                      Gluten Tolerance Group of North America
Alessio Fasano, M.D.                                  Seattle, WA 98166-1820
Professor of Pediatrics, Medicine & Physiology
Director, Mucosal Biology Research Center
Center for Celiac Research                            Stefano Luccioli, M.D.
University of Baltimore School of Medicine            Senior Medical Advisor,
Baltimore, MD 21201                                   Food and Drug Administration, CFSAN
                                                      5100 Paint Branch Parkway
                                                      College Park, MD 20740
Steven M. Gendel, Ph.D.
Senior Scientist
Food and Drug Administration                          Anne Munoz-Furlong
National Center for Food Safety & Technology          Director
6502 S. Archer Road                                   Food Allergy & Anaphylaxis Network
Summit-Argo, IL 60501                                 11781 Lee Jackson Highway, Suite 160
                                                      Fairfax, VA 22033

Susan Hefle, Ph.D.
                                                      Joseph A. Murray, M.D.
                                                      Professor of Medicine
The Mayo Clinic College of Medicine
Gastroenterology and Hepatology
200 First Street, SW
Rochester MN 55906




Steve Taylor, Ph.D.
Maxcy Distinguished Professor & Director
University of Nebraska
Department of Food Science & Technology
143 Food Industry Bldg.
Lincoln, NE 68583-0919


Robert Wood, M.D.
Professor
Johns Hopkins University School Medicine
Medical school faculty
Asthma, Food Allergy, Pediatric
600 N. Wolfe Street, CMSC 1102
Baltimore, MD 21287

				
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