Meat Rendang recipe by healthyasianfood

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									Meat Rendang recipe

Meat Rendang, Spicy suited to the taste. Meat Rendang Always Special and privileges.




material:

1 kg beef, cut to taste.

Coconut coconut milk 2 pcs taken.

Galangal 1 vertebra.

1 stalk lemongrass.

2 lbr turmeric leaf.

salt, sugar to taste,




Spices:

Onion 15 pcs.

Garlic 5 pcs.

coriander 1sdm

Turmeric 1 vertebra.

100 grams of ground red chili.




How to cook:

Stir-fry ground spices and galangal, lemon grass, turmeric leaves until fragrant.

Enter a piece of meat, stir add the coconut milk, stir and cook until meat is tender coconut milk dries up.

								
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