Microsoft Word - DinnerMenuMay2011.docx by cuiliqing


									Welcome to The Firehouse. We are delighted that you have chosen to dine
with us and it is our intention to make your experience an absolute

This charming old building was lovingly transformed from a 1929
metropolitan fire station to a hospitality venue in 2007 by two young
(relatively) industry brothers infatuated by good food & great wine.

We are proud to shop with & support local growers, using sustainable stock
and certified organic products at every opportunity. We have an internal
purchasing program responsibly governing a ‘conscious procurement’ of all
of our ingredients. This program requires our suppliers to vindicate their
products to qualify the use of all natural & environmentally responsible

We want you to know that you are supporting a quality establishment
profoundly aware of the global impact of our food industry. We are also
supportive of enthusiastic local gardeners – is there a bounty in your
backyard? Please let us know.

We work hard every day to give our customers a unique, stimulating dining
experience. Thanks to our passionate, dedicated staff & loyal regulars,
The Firehouse will continue to be a venue to be enjoyed by all lovers of
wholesome food & great wine.

It would mean a lot if you took a moment to personally share with us any
compliments or comments about your visit. Good words are our reward, not-
so-good words give us something to work toward. Both are important.
Please email us directly to:
                                 wines by the glass

     07         Eliza Sparkling Pinot Chardonnay Limestone Coast SA                                      9

     10         La Zona Pinot Grigio King Valley VIC                                                     8
     10         Hunter’s Sauvignon Blanc Marlborough NZ                                                  8.5
     10         Punt Road Chardonnay Yarra Valley VIC                                                    8.5
     10          Sepp Moser Gruner Veltliner Kremstal AUSTRIA                                            8.5
     09         All Saints Marsanne Rutherglen VIC                                                       7.5

     09         Bress Pinot Noir Yarra Valley/Macedon Ranges VIC                                         9
     08         Tatiarra ‘Culled Barrel’ Shiraz Heathcote VIC                                            9
     08         Frankland Estate Cabernet Sauvignon Frankland River WA                                   9
     09         Dowie Doole Merlot McLaren Vale SA                                                       8
     09         Teusner ’Joshua’ Grenache Mourvedre Shiraz Barossa Valley SA                             9.5

basics:    6.5
Gordon’s Gin, Jim Beam Bourbon, Johnnie Walker Red Scotch,
Smirnoff Vodka, Bundaberg Rum, Remy Brandy, Bacardi Rum, Parthenon Ouzo
deluxe:    7.5
Absolut Vodka- Original, Mandarin, Vanilla, Bombay Sapphire Gin, Tanqueray Gin,
Campari, Canadian Club, Pimms, Jack Daniels, Southern Comfort, Tequila, Baileys,
Tia Maria, Kahlua, Midori, Malibu
top shelf:       8.5
Cointreau, Frangelico, Chambord, Drambuie, Amaretto, Glenfiddich, Galliano, White
Sambuca, Grappa, Jagermeister, Limoncello, Grand Marnier, Chivas Regal, Coruba
Rum, Averna, Maker’s Mark, Disaronno
something special
Belvedere Vodka 12, Remy Martin VSOP Cognac 12, Absinthe 15, Remy XO 25
sherry & madeira selection
T o r o A l b a l a F i n o: 8         H e n r i qu e s & H e n r i q u e s B u a l 1 5y r o l d : 1 0
P e n n y w e i g h t S h e rr i e s : 8
 Unfortunately we are unable to split bills & Amex payments attract
                           a 3% surcharge
soft options
Cola, Lemonade, Squash, Diet Cola, Soda Water, Tonic Water, Dry Ginger:        3.8
Hepburn Springs Sparkling Mineral Water:                      285ml: 4 / 750ml: 7.5

Hepburn Springs Flavoured Mineral Waters: Apple, Lemon, Chinotto, Blood
Orange, Pink Grapefruit, Orange Passion Fruit, Still Mineral: 4
Phoenix Organic Soft Drinks: 4.5
Cola, Lemonade, Ginger Beer, Creamy Soda, Honey Cola
Shakes: Vanilla, Chocolate, Strawberry, Banana, Caramel, Malt: 4.5
Juices: Orange, Apple, Pineapple, Cranberry, Grapefruit, Tomato: 4
Oracle Organic Juices: 5
Apple-Beetroot-Carrot, Apple-Carrot-Ginger, Apple-Strawberry, Apple Passion
fruit, Apple Guava, Apple-Blackcurrant

non alcoholic cocktails
Pineapple Mint Cooler: Refreshing frappe style mix of pineapple & fragrant mint
blended with zesty lemon: 9
Banana Caramel Smoothie: A rich smooth blend of caramel, fresh banana, ice cream
and ice cold milk: 8

beer & cider in bottles
Crown Lager- VIC                                                6.5
Corona- Mexico                                                  7.5
James Boags- TAS                                                6.5
Coopers Sparkling Ale- SA                                       6.5
Little Creatures Pale or Bright Ale- Fremantle WA               7.5
Schloss Eggenberg Pils- Austria                                 8.5
Grand Ridge Natural Blonde Wheat Beer- Mirboo North VIC         7.5
Endeavour 2010 Reserve Amber Ale- Sydney NSW                    8.5
Samuel Adams Boston Lager- Boston USA                           7.5
Whistler Lager- Whistler Canada                                 8
Cascade Light- TAS                                              6
Otway Prickly Moses Light - Otway Ranges VIC                    6.5
Napoleone & Co. Apple or Pear Cider- Yarra Valley VIC           8
Rekorderlig Strawberry Lime Cider-SWEDEN                       11.5
La Wambrechies- BELGIUM                                        9.5

hot beverage selection
Atomica Espresso: 3.5 Latte, Cappuccino, Flat White, etc:   3.7 /Large 4.5
Hot Chocolate with homemade marshmallow: 4.5
Soy, Decaf, Extra Shot/ Strong, Honey: 50c
Ceylon Tea Bush Teas: Ceylon Uva, Ceylon Ruhuna, Ceylon     Green, Ceylon Earl Grey,
Super Mint, Pomegranate Green, Black Mint, Ginger Peach,    Honey Rooibos, Chamomile,
Lemongrass Rosehip, Naturally Calm, Passion Berry, Chai     3.8
martini style
Ceylon Peach & Ginger Martini 16
An exotic blend of freshly brewed Ceylon peach and ginger tea combined with peach schnapps,
fresh ginger, Bombay Sapphire gin and Absolut vodka. Devine!

Citrus Bomb! 17
Fresh crushed citrus juices mixed with Belvedere Pomarancza vodka, Hendrick’s gin, Cointreau
and our secret ingredient… try it… you’ll see.

feeling fruity?
Apple and Pomegranate crush 16
A sweet and sour mix of freshly muddled Autumn apples, pomegranate molasses, zesty limes
crushed together with apple and vanilla vodkas, and Pama (wicked pomegranate liqueur).

Caruban Pear and Lemongrass Daquiri 16
Fresh Wonga park pears, lemongrass, all blended through ice, drenched with
Caruba dark rum and Limoncello.

sweet and seductive
Mint Slice 16
A perfect way to wrap up the night, try this indulgent blend of Baileys, Peppermint schnapps,
chocolate sauce, cream and crushed biscuit. Almost too good!

Ginger Brandy Snap 16
A irresistible mix of brandy, vanilla and butterscotch with a ginger cream float.

warm ones
Turkish Apple Bath 15
A warm & soothing after dinner cocktail, made from a relaxing blend of Turkish Apple tea,
Manuka honey vodka and a secret exotic ingredient.

Hot Tobelerone Melt 16
We took the classic and made it warm. Chocolate, honey, Amaretto, crème de cacao and milk.
  to start and to share
  To be considered as multiple dishes to share as a starter, side dish or main fare

Tasty things to nibble:
Wild and organic warmed mixed olives from Mt. Zero 8                             GF

Stone oven baked fresh pita bread from our friends at Alasya. Served with hommus, walnut
rosemary duqqa & paprika tomato butter 10 OGF
Hand cut Dobson’s potato chips with aioli 8                            GF

From the water:
Freshly opened oysters natural with lemon 3.5ea                             GF

Warmed oyster shot with buttermilk foam, dill and Buxton salmon roe 4.5ea                                   GF

Deep fried oyster with beef glaze, chilli & parmesan 4.5ea                                 GF

Flash fried WA calamari with lemon salt and snipped chives 12                         GF

Seared Bass Strait scallops, kipfler potatoes, back yard herbs and soured cream 14                                       GF

House cured Vic ocean trout tartare with YV broad leaf rocket, ciabatta crisps 12                                       OG F

Terracotta baked SA prawns with garlic butter and lemon thyme 16                           O GF

Sauteed Tas mussels, salsa verde, olives, capers, lemon, garlic & hand cut chips 24                                      GF

From the soil:
Tasmanian quinoa, cauliflower, YV fig, pistachio and honey tabhouli 7                                  GF

Crispy fried chic pea, Swiss brown mushroom bondas, smoked tomato salsa 9                                   GF

Pumpkin gnocchi with brown butter, sage, crushed amoretti and lemon zest 11
Kohlrabi, broccolini with whipped Lescure butter Small 8 Large 14                           GF

Glazed organic purple carrots with raisins & toasted sesame Small 9 Large 15                                     GF

Crunchy fried Russet Burbank potatoes, crispy rosemary & roasted garlic 8                                   GF

From the paddock:
Brulee Milawa goats cheese tart, roasted red peppers, date syrup 13
House made mozzarella, crisp organic sour dough, assorted tomatoes, basil 12                                     OG F

Sautéed Limestone Coast lamb kidneys with bacon and Dijon mustard 9                               GF

Roulade of Western Plains rabbit, prosciutto, silver beet, oregano and fruit toast 11                                          OGF

Birznieks short cut beef rib with house made BBQ fruits Small 13 Large 24                                   GF

G F = G lut e n F re e   O G F = Opt i on to ha v e Gl u t en Fr e e
main fare
Free Range Otway heritage pork- salt roasted, finished                                        with pear
paste, parsnip puree, taro crisps and heirloom radish 30                                      GF

Gippsland goat slow braised in yoghurt with Israeli spices, fried
b a b y p e a s , s w e e t m u s c a t e l s a n d a b a k e d s t i c k y d a t e s c o n e 3 0 GF

Kangaroo Flats free range chicken paillard , dressed with roasted
figs, Yarra Valley fetta, buttered walnuts and multitudes of fresh
h e r b s 2 9 GF

Whole Buxton rainbow trout , boned, butter-flied and baked with
thyme, Murray River pink salt, Victorian olive oil, preserved lime
a n d T i g e r e l l a t o m a t o e s 3 0 OGF

100 day grain fed New England Black Angus scotch fillet 300g ,
charred to your liking with fried onion rings, béarnaise sauce &
f r e s h h o r s e r a d i s h c r e a m 3 9 GF

Risotto of Darling Basin Arborio with wild Bendigo Swiss,                                               field,
s l i p p e r y j a c k & p i n e m u s h r o o m s w i t h T a l l e g i o c h e e s e 2 7 GF
A d d c i n n a m o n s m o k e d d u c k 3 0 GF

8 hour slow braised Wagyu 9 score chuck crest, Yarra Valley purple
onions, Dutch carrot, buttered chestnuts, broad beans & 10/1
reduction served with rich butter mash 34 GF

Firehouse juniors: special dishes for those 12 and under. All 15
Pan seared fish with hand cut chips and yummy green things                                         GF

Fried local calamari with a tasty little salad                               GF

H o m e b r a i s e d b e a n s a n d h a m w i t h p a r m e s a n c h e e s e o n t o a s t o GF
Little linguini carbonara

G F = G lut e n F re e   O GF = O pt i on to ha v e Glu t en Fr e e

 Why not visit our cocktail lounge upstairs for an after dinner drink?
             Embar is open on Friday and Saturday evenings
dessert –         it’s not natural to fight the temptation
Fresh baked Spanish salt chocolate tart, organic cocoa sorbet, cocoa caramel 13

Cling peach & raspberry Melba with pistachio ice-cream 13   OGF

House made citrus curd flan with double cream & poached fruits 13

Steamed hazelnut pudding with vanilla ice-cream snap cone 13

Sticky roasted pink lady apple crumble, lavender & leatherwood honey semifreddo 13          GF

Brown sugar caramel Yo Yo (2) 4 FF      Wood fired almond biscotti (2) 4    FF
Glace pineapple, fig & pistachio Florentine 4

Queso Manchego Valdehierro, (SPAIN) pear relish, Turkish crisps 10 OGF OFF
Milawa blue, Mt Buffalo (AUS) fig jam, fruit melba 10 OGF OFF
Saint Andre coupe, (FRA) quince paste, toasted organic sour dough 10 OGF OFF

CHEESE PLATE of the above selection;
served with Wild Crust organic wood fired toast, quince paste, fig jam 24   OGF OFF

GF: Gluten Free, OGF: Optional Gluten Free, LF: Lactose Free, FF: Fructose Friendly

Seppeltsfield Cellar No.6 Tokay                      Rutherglen VIC           7
Chambers Muscat                                      Rutherglen VIC           7
Chambers Muscadelle Tokay                            Rutherglen VIC           7
Morris Liqueur Tokay                                 Rutherglen VIC           7
Baileys Founder Liqueur Muscat                       Glenrowan VIC            7
Grant Burge Aged Tawny                               Barossa Valley SA        7
Cardenal Cisneros Pedro Ximenez by Romate            Jerez SPAIN              12
2010 Grant Burge Frontignan                          Barossa Valley SA (150ml) 8

1995 De Bortoli Noble One Botrytis Semillon 375ml Riverina NSW                        139
1997 Chateau Suduiraut 1er cru classe 375ml       Sauternes FRANCE                    219
1990 Disznoko Tokaji Aszu 5 Puttonyos 500ml       Tokaj HUNGARY                       229

2007   Eliza Pinot Chardonnay                     Limestome Coast SA   39
2007   Yarra Burn Pinot Chardonnay                Yarra Valley VIC     48
2009   All Saints Moscato                         Rutherglen VIC       28
NV     Rymill ‘The Bee’s Knees’ Sparkling Red     Coonawarra SA        45
2006   Yarrabank Cuvee Brut                       Yarra Valley VIC     55
NV     Chandon Cuvée Riche                        Yarra Valley VIC     60
NV     Pirie Sparkling                            Tamar Valley TAS     60
NV     Jacqueson Cuvee No.734                     Dizy FRANCE          120
1998   Champagne Henriot Vintage Brut             Reims FRANCE         160

2010   Hunky Dory Sauvignon Blanc                 Marlborough NZ       29
2010   Alta Sauvignon Blanc                       Adelaide Hills SA    32
2010   Hunters Sauvignon Blanc                    Marlborough NZ       36
2010   Wirra Wirra ‘Hiding Champion’ Sauv Blanc   Adelaide Hills SA    37
2009   Xanadu Sauvignon Blanc Semillon            Margaret River WA    36
2010   Cullen Margaret River White Blend          Margaret River WA    36
2010   Kilikanoon ‘Mort’s Block’ Riesling         Clare Valley SA      36
2010   O’Leary Walker ‘Watervale’ Riesling        Clare Valley SA      38
2009   Dr L Dry Riesling                          Mosel GERMANY        40
2009   Mesh Riesling                              Eden Valley SA       49

2008 Frankland Estate‘Isolation Ridge’Chardonnay   Frankland River WA           38
2009 West Cape Howe ‘Styx Gully’                   Great Southern WA            38
2008 The Prince                                    Pyrenees VIC                 36
2010 Punt Road                                     Yarra Valley VIC             39
2008 Kumeu River ‘Village’                         Auckland NZ                  41
2007 Te Kairanga                                   Martinborough NZ             42
2008 Caledonia Australis                           South Gippsland VIC          46
2009 Serrat                                        Yarra Valley VIC             48
2009 Moorooduc McIntyre Vineyard              Morn’ton Peninsula VIC            59
2006 Domaine Daniel-Etienne Defaix Chablis Vieilles Vignes
                                                   Chablis FRA                  60
2008 Mt Adam Eden Valley Estate                    Eden Valley SA               64
2004 Stefano Lubiana Estate                        Derwent Valley TAS           72
2006 Pierro                                        Margaret River WA            100


2010   Over the Shoulder Pinot Grigio                     Yarra Valley VIC      35
2010   Prentice Ramato Pinot Gris                         Gippsland VIC         34
2010   La Zona Pinot Grigio                               King Valley VIC       36
2009   Provenance Pinot Gris                              Geelong VIC           42
2008   SC Pannell Pronto Bianco                           Adelaide Hills SA     39
2009   All Saints Marsanne                                Rutherglen VIC        34
2008   Yering Station MVR( Marsanne Viognier Roussanne)   Yarra Valley VIC      36
2010   Gemtree Moonstone Savagnin                         McLaren Vale SA ORG   43
2010   Sepp Moser Gruner Veltliner                        Kremstal AUSTRIA      39
2009   Nigl Gruner Veltliner ‘Gartling’                   Kremstal AUSTRIA      49
2008   Domaine Ostertag Pinot Blanc                       Alsace FRANCE ORG     65


2008   Tobacco Road Rose                                  King Valley VIC       28
2010   Trincadeira Rose                                   Barossa Valley SA     32
2008   Medhurst Rose                                      Yarra Valley VIC      31


2009   Wildwood                                 Sunbry VIC               36
2009   Bress                                    Macedon VIC              37
2008   Trellis                                  Yarra Valley VIC         38
2009   Paringa Estate ‘PE’                      Mornington Peninsula VIC 44
2010   Scorpo ‘Noirien’                         Mornington Peninsula VIC 50
2007   Bellvale                                 South Gippsland VIC      55
2009   Rockburn                                 Central Otago NZ         66
2006   Punt Road M.V.N                          Yarra Valley VIC         85
2008   Ata Rangi                                Martinborough NZ         110


2009   Pizzini Merlot                          King Valley VIC              36
2009   Dowie Doole Merlot                      McLaren Vale SA              37
2008   Frankland Estate Cabernet               Frankland River WA           39
2008   Kangarilla Road Cabernet                McLaren Vale SA              30
2008   Balnaves ‘The Blend’                    Coonawarra SA                35
2007   Parker Cabernet Merlot                  Wrattonbully-Coonawarra SA   38
2008   Pedestal Cabernet Merlot                Margaret River WA            46
2008   Voyager ‘Girt by Sea’ Cabernet Merlot   Margaret River WA            40
2007   Irvine Merlot                           Barossa Valley SA            50
2005   Leeuwin Estate ‘Art Series’ Cabernet    Margaret River WA            75
2007   Wantirna Estate ‘Amelia’ Cabernet Merlot Yarra Valley VIC            90

2009   Teusner ‘Joshua’ Grenache Mourvedre Shiraz       BarossaValley SA       43
2006   Brothers in Arms No.6 Shiraz                     Langhorne Creek SA     36
2005   Brothers in Arms Shiraz Cabernet                 Langhorne Creek SA     36
2008   Pertaringa ‘Undercover’ Shiraz                   McLaren Vale SA        38
2009   Wirra Wirra ‘Catapult’ Shiraz                    McLaren Vale SA        39
2008   Tatiarra ‘Culled Barrel’ Shiraz                  Heathcote VIC          42
2006   Mt Langi Ghiran ‘Cliff Edge’ Shiraz              Grampians VIC          44
2006   Pyren ‘Block E’ Shiraz                           Pyrenees VIC           46
2006   Trust Shiraz                                     Nagambie Lakes VIC     56
2008   Pennyweight Shiraz                               Beechworth VIC ORG     58
2008   Bird on a Wire Shiraz                            Yarra Valley VIC       69
2006   Berry’s Bridge Shiraz                            Pyrenees VIC           76
2008   Mr. Riggs ‘Premium’ Shiraz                       McLaren Vale SA        80
2007   Hentley Farm Shiraz                              Barossa Valley VIC     75
2005   Pierre Amadieu Vacqueyras ‘La Grangeliere’       Rhone Valley FRANCE    70


2009   Agapito Rico Carchelo Monastrell                 Jumilla SPAIN          38
2008   Pondalowie Tempranillo                           Heathcote VIC          43
2007   Valley Vignerons Tempranillo                     Yarra Valley VIC       48
2009   Spinifex ‘Papillon’ Grenache Cinsault Mataro     Barossa Valley SA      45
2009   La Zona Sangiovese                               King Valley VIC        44
2007   Jean et Michel Gonnet ‘La Font du Vent’          Cotes du Rhone FRA     55
2006   Pittnauer Blaufrankisch Klassik                  Burgenland AUSTRIA     50
2007   Minchia Montepulciano                            Adelaide Hills SA      56
2006   Mount Langi Ghiran ‘Nut Tree Hill’ Barbera       Grampians VIC          60
2006   Cape Mentelle Zinfandel                          Margaret River WA      75

 ORG: Denotes wines produced from fruit grown using organic or bio dynamic vineyard

1998 Petaluma                                Clare Valley SA       89
1999 Leeuwin Estate Prelude Dry White        Margaret River WA     75

1998 Dopff & Irion Schoenenbourg Grand Cru   Alsace FRANCE         139


2000 Margan Fordwich Crossing                Hunter Valley NSW     69
2000 Tyrrells Vat 1                          Hunter Valley NSW     109


2002 Dalwhinnie                              Pyrenees VIC          99
1999 Wantirna Estate ‘Isabella’              Yarra Valley VIC      109
2004 Bannockburn                             Geelong VIC           119

2001 Stefano Lubiana                         Derwent Valley TAS    89

2002 Goundrey Reserve Selection              Mount Barker WA       60
1998 Leeuwin Estate Art Series               Margaret River WA     179

1998 Penfold’s Reserve Bin 98A               Multi Regional SA     129
2000 Grosset Piccadilly                      Adelaide Hills SA     95
2001 Petaluma Summertown Vineyard            Adelaide Hills SA     129

2001 Mayacamas Vineyards                     Napa Valley CAL USA   99
2002   Tarrawarra Estate                              Yarra Valley VIC           98
2001   Seville Estate Reserve                         Yarra Valley VIC           89
2001   Yarra Ridge                                    Yarra Valley VIC           79
2000   King’s Creek                                   Mornington Peninsula VIC   85
2004   Wine by Farr Sangreal                          Geelong VIC                199
2001 Ashton Hills                                     Adelaide Hills SA          59
1997 Moss Wood                                        Margaret River WA          139
2005 Felton Road Block 5                              Central Otago NZ           375

1996   Denis Philibert Cuvee Prestige                       Pommard              190
2004   Domaine Bruno Clavelier La Combe Vieilles Vignes     Vosne-Romanee        210
2004   Domaine Bruno Clavelier La Montagne Vieilles Vignes Vosne-Romanee         230
2004   Domaine Gros Frere et Soeur                          Vosne-Romanee        190
2004   Domaine Jean Michel Guillon Clos Prieur 1er Cru      Gevrey-Chambertin    185


2002   Magpie Estate Grenache Mourvedre               Barossa   Valley   SA      49
2001   Torbreck ‘The Juveniles’ GSM                   Barossa   Valley   SA      65
2005   Teusner ‘Avatar’ GSM                           Barossa   Valley   SA      95
1998   Meridian Grenache Shiraz                       Barossa   Valley   SA      105

2004 La Corte Anfora Primitivo                        Puglia I.G.T. ITALY        69
2004 La Corte Solyss Negroamoro                       Puglia I.G.T. ITALY        69
2004 Villa Branca Chianti Classico                    Tuscany ITALY              119

1998 Domaine de Vieux Telegraphe La Crau         Chateauneuf du Pape FRANCE      290
2000 Chateau Beaucastel                          Chateauneuf du Pape FRANCE      239

1988 Bodegas Breton Lorinon Crianza                   Rioja SPAIN                129
2004 Bindi ‘Bundaleer’                         Heathcote VIC           99
1998 Bannockburn                               Geelong VIC             135
2001 Shiraz by Farr                            Geelong VIC             129
1999 Craiglee                                  Sunbry VIC              169
1996   Dalwhinnie Moonambel                    Pyrenees VIC            180
1999   Seppelt Chalambar                       Grampians VIC           125
2000   Armstrong Great Western                 Grampians VIC           115
1999   Mount Langi Ghiran ‘The Langi’          Grampians VIC           149
2005 Toolangi Reserve                          Yarra Valley VIC        119
2001 Yering Station Reserve Shiraz Viognier    Yarra Valley VIC        169

1999 Petaluma                                  Adelaide Hills SA       95
1994 Penfold’s Magill Estat e                  Adelaide SA             295
2001 Skillogalee                               Clare Valley SA         65
1996 Leasingham Bin 61                         Clare Valley SA         75
2000 Charles Melton ‘Laura’                    Flinders Ranges SA      69
1996 Penfold’s Koonunga Hill Shiraz Cabernet   Multi Regional SA       95
1998 Penfold’s Bin 28 Kalimna                  Multi Regional SA       119
1996 Penfold’s St Henri                        Multi Regional SA       229
1996 Maglieri                                  McLaren Vale SA         49
1999   Yalumba Shiraz Viognier                 Barossa   Valley   SA   79
2001   Magpie Estate ‘The Sack’                Barossa   Valley   SA   85
2004   Deisen Shiraz Cabernet                  Barossa   Valley   SA   95
2005   Grant Burge RSZ5                        Barossa   Valley   SA   109
2002   St Hallet Blackwell                     Barossa   Valley   SA   129
1998   Blass                                   Barossa   Valley   SA   169
2002   Peter Lehmann Stonewell                 Barossa   Valley   SA   369
2002   Torbreck ‘The Factor”                   Barossa   Valley   SA   395
2001 Bowen Estate                              Coonawarra SA           85
1998 Wynns                                     Coonawarra SA           95
1991 Wynns Michael                             Coonawarra SA           195
1998 Alkoomi ‘Jarrah’                          Frankland River WA      79
2000 Tyrrell’s Vat 9                           Hunter Valley NSW       95
1996 Arthur’s Creek                                Yarra Valley VIC       79
1996 Mount Mary Quintet                            Yarra Valley VIC       375
1996 Moondah Brook                                 Darling Range WA       89
2002 Moss Wood                                     Margaret River WA      345
1998 Fox Creek Reserve                             McLaren Vale SA        149
1998 Joseph Moda Amarone                           McLaren Vale SA        139
1991 Joseph Double Pruned                          Adelaide Plains SA     109
1998 Penfolds Bin 407                              Multi Regional SA      129
1998 Penfolds Bin 707                              Multi Regional SA      395
2000   Skillogalee Cabernets                       Clare   Valley   SA    79
2004   Mount Horrocks                              Clare   Valley   SA    99
2001   Grosset Gaia                                Clare   Valley   SA    139
1996   Yalumba Reserve                             Clare   Valley   SA    149
1996 Seppelt Dorrien Vineyard                      Barossa Valley SA      185
2003   Marambo Creek                               Padthaway SA           65
1998   Petaluma Merlot                             Coonawarra SA          149
1996   Sharefarmers Merlot/Malbec/Cabernet         Coonawarra SA          109
1998   Orlando Jacaranda Ridge                     Coonawarra SA          179
1994   Orlando St Hugo                             Coonawarra SA          195
1996   Wynns                                       Coonawarra SA          115
1990   Wynns                                       Coonawarra SA          179
1998   Wynns John Riddoch                          Coonawarra SA          195
1990   Wynns John Riddoch                          Coonawarra SA          290
2004 Trinity Hill Gimblett Road Merlot             Hawkes Bay NZ          65
2001 Tormaresca Negroamora Cabernet                Puglia I.G.T. ITALY    129
2004 Concha Y Toro Casillero Del Diablo            Central Valley CHILE   89
2003 Barnett Vineyards Merlot                      Napa Valley CAL USA    95

2003   Chateau   Canon de Brem                     Canon-Fronsac          119
2000   Chateau   Coufran Grand Bourgeois           Haut-Medoc             95
2000   Chateau   D’arvigny Cru Bourgeois           Haut-Medoc             129
2004   Chateau   Cantemerle 5me Cru Classe         Haut-Medoc             210
1998   Chateau   Ferrand Lartigue Grand Cru Classe St-Emilion             375
1983   Chateau   d’Angludet                        Margaux                295

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