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BLUE SMOKE COCKTAILS BEER ON TAP BOTTLED BEER

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									                                  BLUE SMOKE COCKTAILS
  COLTRANE’S RESOLUTION Schramsberg “Mirabelle” Sparkling Wine, Lillet and Fresh Blood Orange Juice 14
          ILLINOIS SWING Tanqueray # 10 Gin, Mionetto Prosecco and Fresh Lemon Juice 10
          THE PORCH SWING Hendrick’s Gin, Pimm’s Cup No. 1, Lemonade and Cucumber 11
        GREENMARKET WINE COOLER Sauvignon Blanc, Bombay Gin, White Grapes and Stone Fruit
                                     Glass or Pitcher11/ 48
   BLOOD ORANGE MARGARITA Hornitos Reposado Tequila, Gran Gala, Fresh Blood Orange & Lime Juice 13
        CLOONEY COBBLER Tanteo Jalapeno Tequila, Lemon Juice, Blackberries and Rosemary 12
          LOVE FOR SALE Absolut Mandarin, Passoa Liqueur, Orange and Pineapple Juice 11
            LYNCHBURG LEMONADE Jack Daniels Whiskey, Triple Sec and Lemonade 11
         WHISKEY COCKTAIL Maker’s Mark Bourbon, Orange Bitters, Angostura Bitters, Sugar 10
                    MINT JULEP Jim Beam Black 8 yr, Fresh Mint and Sugar 11
                   SAZERAC Old Overholt Rye, Pernod and Peychaud’s Bitters 9
                    DARK & STORMY Gosling’s Dark Rum and Ginger Beer 11
     STRAWBERRY-WATERMELON DAIQUIRI Montecristo 12 yr Dark Rum, Strawberry-Watermelon Puree,
                        Fresh Lime Juice and Coriander Simple Syrup 12
               MOJITO Rhum Barbancourt White, Fresh Mint and Fresh Lime Juice 13

                                         BELGIAN-STYLE ALES                      PORTERS & STOUTS
BEER ON TAP                              Brooklyn Local 1 (NY) (750 mL) 18       Flying Dog Gonzo Porter (MD) 9
Atwater Brewing Kolsch (MI)              Brooklyn Sorachi Ace (NY) (750 ml) 21   Guiness Draught Can (Ire) 7
Blue Smoke Original Ale (NY))            Chimay Rouge (Belg) 11                  Sam Smith Oatmeal Stout (Eng) 9
Blue Point Summer Ale (NY)               Duvel (Belg) 11                         Stone Smoked Porter (CA) 12
Brooklyn Brewery “The Concoction” (NY)   Kasteel Triple (Belg) 12
Empire IPA (NY)                          Leffe Blonde (Belg) 8                   WHEAT BEERS
Erdinger Weisse (GER)                    Saison Dupont (Belg) 12                 Allagash White (ME) 9
Peak Organic Nut Brown Ale (ME)          Three Philosophers (NY) 10              Harpoon UFO White (MA) 8
Southhampton Double White (NY)           Westmalle Triple (Belg) 14              Hitachino White Ale (Jpn) 12
Mug 6 / Pint 7.50 / Pitcher 21                                                   Schneider Aventinus (Ger) 11
                                         PALE ALES                               Schneider Weisse (Ger) 11
                                         Anchor Liberty Ale (CA) 7
                                         Goose Island Honkers Ale (IL) 6         SPECIALTY BREWS
                                         Lagunitas Maximus (CA) 9                Aecht Schlenkerla Helles (Ger) 14
BOTTLED BEER                             Peak Organic Pale Ale (ME) 7            Aecht Schlenkerla Rauchbier (Ger) 14
LAGERS                                   Sierra Nevada PA (CA) 6                 Innis and Gunn (Scot) 11
Abita Light (LA) 7                       Wolaver’s IPA (VT) 7                    Crispin Cider (CA) 12
Amstel Light (Hol) 7                                                             Lindemans Framboise (Belg) 13
Bud Light (USA) 5                        AMBER & BROWN ALES                      Lindemans Peche (Belg) 13
                                         Cigar City Maduro (FL) 8                Redbridge “Gluten Free” (MO) 7
Budweiser (USA) 5                        Corsendonk (Belg) 10
Einbecker Pils (Ger) 7                   Negra Modelo (Mexico) 6                 VINTAGE BEERS
Heineken (Hol) 7                         Rogue Dead Guy Ale (OR) 7               J.W. Lees Harvest Ale 2002 19
Paulaner Pilsner (Ger) 7                 Smith’s Nut Brown (Eng) 9               Le Coq Imperial Double Stout 2008 (UK) 16
Sam Adams Lager (MA) 7                   Smithwick’s Ale (Ire) 6
Tröeg Tröegenator (PA) 8                                                         NON-ALCOHOLIC
Victory Prima Pilsner (PA) 7                                                     Clausthaler (Ger) 6


                Tinika Green — Beverage Manager – Certified Cicerone ™
                                                       SPARKLING
                Prosecco Brut, Mionetto (Valdobbiadene) NV Light and fruity, with a hint of golden delicious apple 9 / 38
                         Schramsberg “Mirabelle” Brut (CA) NV Crisp acidity and bright citrus notes 14 / 48

                                                             WHITE
                 Pinot Blanc, Lieb Cellars (North Fork) ’08 A great aperitif, with citrus notes and hints of pear 10 / 36
               Sauvignon Blanc, Sancerre, Fournier (Loire) ’08 Dry, with classic peach and gooseberry flavors 12 / 44
                   Sauvignon Blanc, Casa Lapostalle (Rapel Valley) ’10 Ripe tropical fruit with a grassy finish 9/ 32
          Torrontes, Michel Torino “Don David” (Cafayate) ’08 Aromas of peach and apricot complimented by racy acidity 12 / 44
                  Riesling, Suhru (New York) ’08 Crisp acidity and flinty nuances with orange peel and citrus notes 9 / 32
           Chardonnay, Paumanok (North Fork) ’09 Full-bodied yet restrained, with bright acidity and hints of vanilla 10 / 36
                                                                RED
Rosé, Syrah/Grenache, Domaine de Nizas (Languedoc) ‘10 Crisp with flavors of strawberry and bright red cherry, delightfully dry finish 9 / 32
            Pinot Noir, Stephen Vincent (Sonoma) ’08 Light, with strawberry fruit and hints of mint, true Pinot Noir 13 / 48
             Shiraz, Wishing Tree (Western Australia) ’07 Bright red cherry flavors with abundant peppery spice 9 / 32
                    Merlot, Flora Springs (Napa Valley) ‘08 Strawberry and cherry flavors with a hint of spice 10/ 40
    Zinfandel, Paul Dolan Vineyards (Mendocino) ’08 Jammy berries balanced by black pepper with hints of sage and rosemary 12/ 44
                        Malbec, Cuma (Cafayete) ’10 Jammy with plum, dates and vanilla on the palate 10 / 40
           Cabernet Sauvignon, Costello (Napa) ’08 Black cherry and smooth tannins—perfect with steak or brisket 12 / 44



                                     BLUE SMOKE BOURBON FLIGHT!
                                                  Five 1 oz Tastes
      Basil Hayden’s • Blanton’s • Russell’s Reserve • Jefferson’s Reserve 15 yr. • Blue Smoke Single Barrel 18 yr / $34


            BOURBON &                                         Michters “US 1” Rye / 10                               TEQUILA
             WHISKEY                                        Michters “US 1” Whiskey / 10
  Blue Smoke Single Barrel 18 yr Reserve / 23                      Old Grandad 7                                     Avión Silver / 13
                                                                 Old Overholt Rye / 8                             Cuervo Traditional / 15
                   Baker’s / 12                     Old Potrero 18th Century Style Whiskey / 20              Cuervo Reserva de La Familia / 25
               Basil Hayden’s / 12                                  Rebel Yell / 7                                  Don Julio Añejo / 17
                  Blanton’s / 12                                    Rī 1 Rye / 13                                   Don Julio 1942 / 26
                  Booker’s / 14                       Thomas Handy Rye “Barrel Proof” / 19                    Gran Centenario Platinum / 12
               Buffalo Trace / 10                   Tuthilltown Spirits Four Grain Whiskey / 23               Gran Centenario Reposado / 13
                   Bulleit / 10                    Tuthilltown Spirits Hudson Baby Bourbon / 23                 Gran Centenario Añejo / 14
                 Bulleit Rye / 11                     Tuthilltown Spirits Manhattan Rye / 23                       Herradura Silver / 12
              Eagle Rare 10 yr / 12                             Van Winkle 12 yr / 15                            Herradura Reposado / 13
             Elijah Craig 12 yr / 11                             Van Winkle 15 / 19                                Herradura Añejo / 14
                                                                Van Winkle 23 yr /54                                Hornitos Añejo / 14
             Elijah Craig 18 yr / 14                             Wild Turkey 101 / 9                              Hornitos Reposado / 10
          Ezra Single Barrel 12 yr / 12                    Wild Turkey Kentucky Spirit / 16                          Patron Silver / 12
         Four Roses Single Barrel / 12                      Wild Turkey Rare Breed / 11                            Patron Reposado / 13
               Gentleman Jack / 9                       Wild Turkey Russell’s Reserve / 10                           Patron Añejo / 16
    George T. Stagg Bourbon “Barrel Proof” / 19      Wild Turkey Russell’s Reserve Rye / 10                          Riazul Añejo / 13
                Hirsch 16 yr / 37                                Wild Turkey Rye / 8                                  Sauza Silver / 8
        Jack Daniel’s Single Barrel / 11                       Woodford Reserve / 12                               Tanteo Jalapeño / 11
         Jefferson’s Reserve 15 yr / 13                      WL Weller Barrell Proof / 20
            Jim Beam Black 8 yr / 9
                Knob Creek / 12
               Maker’s Mark / 10
         Michters “US 1” Bourbon / 15
SPARKLING
Prosecco Brut, Mionetto NV (Valdobbiadene) 38                       Merlot, Flora Springs 2008 (Napa Valley) 40
                                                                    Merlot, Shafer 2005 (Napa) 78
Schramsberg “Mirabelle” Brut NV (CA) 48
                                                                    Merlot, Pepper Bridge 2006 (Walla Walla) 82
Veuve Clicquot Ponsardin NV (Reims) 90
Billecart-Salmon Brut Rosé NV (Mareuil) 125                         Tinta Barroca, Quinta do Crasto 2008 (Douro) 38
                                                                    Grenache/Carignan, Collioure, Clos Chatart 1999 (Languedoc) 42
Dom Perignon 2000 (Reims) 325
                                                                    Grenache/Syrah, Le Cigare Volant, Bonny Doon 2005 (CA) 50
WHITE
                                                                    Tempranillo, Viña Pedrosa 2008 (Ribera del Duero) 44
Grüner Veltliner, Hirsch 2008 (Austria) 32
                                                                    Tempranillo/Garnacha, Viña Alberdi, Reserva 2003 (Rioja Alta) 48
Pinot Blanc, Lieb Cellars 2008 (North Fork) 36
                                                                    Sangiovese, Castello di Bossi 2006 (Chianti Classico) 42
Pinot Blanc Reserve, Boxler 2006 (Alsace) 59
Pinot Gris/Pinot Blanc, Au Bon Climat 2009 (Santa Barbara) 38
                                                                    Nebbiolo, Barolo, “Vigna dei Dardi”, Fantino 1996 (Piedmont) 74
Pinot Grigio, Swanson 2008 (Napa) 42
Sauvignon Blanc, Nautilus 2008 (New Zealand) 32
Sauvignon Blanc, Casa Lapostalle 2010 (Rappel Valley) 32            Valpolicella, Guiseppe Quintarelli 1998 (Veneto) 95
Sauvignon Blanc, Sancerre, Fournier 2008 (Loire) 44                 Malbec, Cuma 2010 (Cafayete) 40
Sauvignon Blanc, Cakebread 2008 (Napa) 55                           Malbec, Bodega Nieto Senetiner, “Cadus” 2007 (Mendoza) 71
Torrontes, Michel Torino “Don David” 2008 (Cafayate) 44             Zinfandel, Neyers, “Pato Ranch” 2008 (Napa) 32
Riesling, Suhru 2008 (New York) 32                                  Zinfandel, Paul Dolan Vineyards 2008 (Mendocino) 44
Riesling, Dirler, Grand Cru Spiegel 2005 (Alsace) 88                Zinfandel, Green and Red "Chiles Mill Estate" 2007 (Napa) 48
Gewurztraminer, Pellegrini 2007 (North Fork) 57                     Zinfandel, Joel Gott 2008 (Napa) 56
                                                                    Zinfandel, Ridge, “Geyserville” 2008 (Dry Creek) 75
Chardonnay, Paumanok 2009 (North Fork) 36                           Zinfandel, Robert Biale, Stagecoach 2008 (Napa) 80
Chardonnay, Pouilly-Fuisse, Auvigue 2006 (Burgundy) 63
                                                                    Cabernet Franc, Paumanok 2007 (North Fork) 38
Chardonnay, Patz & Hall 2009 (Napa) 65
                                                                    Cabernet Franc, Millbrook 2005 (Hudson Valley) 46
Chardonnay, Talbott “Sleepy Hollow” 2007 (Monterey) 75
RED                                                                 Cabernet Sauvignon, Est. 1975, Amber Knolls 2009 (Napa) 42
Rosé, Merlot/Cabernet Franc, Bedell Cellars 2010                    Cabernet Sauvignon, Costello 2009 (Napa) 44
(North Fork) 32                                                     Cabernet Sauvignon, Provenance 2006 (Rutherford) 64
Pinot Noir, Stephen Vincent 2008 (Sonoma) 48                        Cabernet Sauvignon, Jordan 2005 (Sonoma) 88
Pinot Noir, Awatere River 2008 (new Zealand) 58                     Cabernet Sauvignon, Silver Oak 2006 (Alexander Valley) 110
Pinot Noir, Benton Lane “First Class” 2008 (Willamette Valley) 95   Cabernet Sauvignon, Anakota 2002 (Napa) 102
                                                                    Cabernet Sauvignon, Shafer, “1.5” 2007 (Stags Leap) 125
Shiraz, Wishing Tree 2007 (Western Australia) 32                    Cabernet Sauvignon, BV, “Private Reserve” 2005 (Napa) 140
Shiraz, Laughing Jack 2003 (Barossa) 56                             Cabernet Sauvignon, Shafer “Hillside Select” 2004 (Napa) 180
Petite Syrah, Stags Leap 2007 (Stags Leap) 66
Syrah/Viognier, Quinta Do Monte D’Oiro Reserva 2003 (Portugal) 83

								
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