Livestock

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					      Livestock
              Presented
                  By
              Alex E. Hall

 Department Agriculture and Consumer Science
Human Development and Family Relations Major
          Alabama A&M University
                             Beef
Beef is a type of meat.

Beef comes from cows.

There are different kinds of
beef.

Beef is quite popular in
Argentina, and the United
States.

In the faith of Hinduism, it is
forbidden to eat beef
          Advantages of Beef
Some companies do not
Manufacture and market
These products.

Nutritional
Provides Iron to the body.

Gives you strength and
provide protein.
       Disadvantages of Beef
Beef meat can be bad for
The heart, eaten to much.

You do not gain protein,
Nutrition, iron, and vitamins.

You cannot eat great
Hamburgers.
                     Dairy
  Dairy products are
  Milk
  Butter
  Ice Cream
  Cheese
  Dairy products are
Constantly expanding as
Research and innovation
Bring in new technologies.
                       Milk
  Milk is the number one single
Product sector in terms of value
In the world.

Dairy farming gives many rural
areas their distinctive character,
 and a thriving milk sector is
important for the economy and
employment.
       Advantages of Milk
 Keeps us strong and
Healthy. Milk provide
Nutrition and protein.

Milk provide development
Of strong bones.

Milk is essential.
       Disdvantages of Milk
  Milk causes rashes with
some people.

  Everyone’s bodily system
cannot handle milk well.
                    Butter
Butter is a hard flavor to
imitate.
Butter is filled with protein
and nutrition.
We use butter in:
    Popcorn
    Cake
    Grits
Most foods involve butter.
      Advantages of Butter
Butter adds flavor.
Nutritious
High Proteins
Low in essential fatty acids.
Butter serves as a
   moisturizer.
Butter is used to heal
    burns on the skin.
    Disadvantages of Butter
Sometimes butter can have
      a concentration of
      environmental toxins.
Butter is loaded with color,
      cholesterol and salt.
Butter can encourage
      yeast infections.
It can cause sugar cravings,
     tiredness, and sometimes
     skin disorders.
                  Cheese
 For these simplest cheeses,
 milk is curdled and drained
 with little other processing.

Examples of Cheese:
  Cottage Cheese
  Romanian Cas
  American and Swiss
     Advantages of Cheese
A world production and
  consumption. Serves
   as a diversity in many
    cultures.
Healthy and Nutritious
Use in foods, served as
   party plates of all kinds.
Texture is (hard or soft)
Serve as moisturizers
  Disadvantages of Cheese
Questions asked about the
usage and controversy of
cheese causing:
  Opiate
  Cancer
   Lactose
   Obesity
   Pasturization
   Fat Content
            Hog Breeds
Used for “pastured pork.”
    produce Bacon
Milk Production
Hog Breeds can glean a
large portion of it’s food
    from grazing.
Produces tender meat.
 Advantages of Hog Breeds
Produces pork meat, lard,
   and nutritious food to
   many people.
Eight major hog breeds
   are raised in the U.S.
Domesticated mammal.
Quick footed, and intelligent
   animals.
Disadvantages of Hog Breeds
Temperature
Hog breeds do not do well
   in confinement.
Highly sensitive to cold.
No sweat glands
Must have proper ventilation
   to avoid toxic gases.
    The End
THANK YOU VERY
     MUCH

DO YOU HAVE ANY
   QUESTIONS?
GOD BLESS

				
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posted:7/27/2011
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