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DNA_EXTRACTION_A_BERRY_FULL_OF_DNA

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					       Name __________________________________________                                         Period _________

                                                 DNA EXTRACTION:
                                               A BERRY FULL OF DNA
BACKGROUND:
        DNA (deoxyribonucleic acid) is located in the cells of all living organisms. The DNA molecule directs
the synthesis of every protein and contains all the genetic information that is passed on to new cells. Although
DNA is an incredibly small molecule, in large quantities, it can be seen.
         In this activity, you will extract DNA from a strawberry. One of the reasons
strawberries work so well is that they are soft and easy to pulverize. Also, ripe
strawberries are producing pectinases and cellulases which are already breaking down
the cell walls. Most interestingly, strawberries have enormous genomes. They are
octoploid, which means they have eight of each type of chromosome.
There are three basic steps in DNA extraction.
     First, the cell must be lysed (broken open) to release the nucleus.
     Next, the nucleus must also be opened to release the DNA.
     Lastly, once the DNA is released, it must be precipitated out of solution.

         Several reagents are required to complete the extraction procedure—salt, detergent, and alcohol.
Both the cell and nuclear membranes are composed primarily of lipids. In order for the cell to be lysed, the
lipid walls must be broken down. The manual grinding and detergent solutions accomplish this. Soap
molecules mix with fats or lipids, causing structures made of lipids to break apart. Ethanol is used to
precipitate the DNA. In water, DNA is soluble. When it is in ethanol, it uncoils and precipitates .The addition of
salt solution provides the DNA with a favorable environment by contributing positively charged atoms that
neutralize the normal negative charge of the DNA, allowing the DNA to clump together.


MATERIALS (PER STUDENT GROUP OF 2):
                                                                     Extraction Buffer Recipe (100ml)
       Sandwich sized zip-lock baggie                                2 grams of NaCl (Salt)
       1 strawberry (fresh or frozen)                                10 ml of Dawn
                                                                      90ml of DI Water
       10 ml DNA extraction buffer
       Ice cold ethanol
       Transfer Pipets
       Test tube
       Graduated Cylinders (10 ml)
       Bamboo skewer
       Filtering Apparatus:
               Cheesecloth
               Funnel

PROCEDURE:
   1. Place one strawberry in a Ziploc Baggie and zip it closed. (Make sure to remove extra air)
    2. Smash up the strawberry with your hand and finger for 2 minutes.
    3. Add 10ml of the Extraction Buffer you made to the bag and zip it closed; Mush again for 1 minute
    4. Pour the mush through the cheese cloth and let it drip into the beaker
    5. Add filtered strawberry liquid into a test-tube until it is 1/4 full.
    6. Slowly drip cold ethanol (rubbing alcohol) down the side until the test-tube is 1/2 full.
    7. Hold the test tube at the top so you don’t heat up the liquid/ethanol.
    8. Dip the bamboo skewer (with a bent tip) into the test-tube right where the alcohol and extract layers
       meet, spool the DNA by spinning and wrapping it around the tip.
ANALYSIS QUESTIONS:

1. What did the DNA look like?


2. What is the function of DNA?



3. Where is DNA located?


4. What are the three basic steps for DNA extraction?
     a. __________________________________________________________________________
         __________________________________________________________________________
     b. __________________________________________________________________________
         __________________________________________________________________________
     c. __________________________________________________________________________
         __________________________________________________________________________

5. What is the purpose of the salt solution in this experiment?



6. Why was detergent added to the extraction buffer?




7. Why does the DNA rise to the top after addition of the alcohol?



8. If you wanted to extract DNA from a living person, what cells would you use and why?
   (Think back to Cell Types Lab)



9. Would the DNA be the same in any cell in the human body?



10. List two reasons why a scientist might want to study the DNA of strawberries.



THINK ABOUT IT
A person cannot see single cotton thread 100 feet away, but if you wound thousands of threads together
into a rope, it would be visible at some distance.
                       How is this statement an analogy to our DNA extraction?

				
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posted:4/30/2011
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