Perry’s Steakhouse Grille Clear Lake Menu by MMIHouston

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									                     Cold Appetizers*
Shrimp Cocktail                                          12.95

Oysters On The Half Shell           ½ Dozen   8.95 Dozen 16.95

Asian Ahi Tuna Tartare                                   13.95

Ahi Tuna Duo                                             15.95

Prime Beef Carpaccio                                     14.95

Iced Seafood Tower                    Small 34.95 Large 59.95


                      Hot Appetizers*
Jumbo Lump Crab Cakes                  One 10.95    Two 16.95

Cherry Pepper Calamari                                   12.95

Escargot                                                 11.95

Applewood-Smoked Bacon Wrapped Scallops                  14.95

Perry’s Signature Fried Asparagus                        15.95
(topped with jumbo lump crabmeat)

Homemade Polish Sausage                                  11.95


                      Soups & Salads
French Onion Soup                                         6.95

Turtle Soup                                               7.95

Lobster Bisque                                            8.95

Iceberg Wedge Salad                                       7.95

Caesar Salad*                                             7.95

Chopped Salad With Applewood-Smoked Bacon                 7.95

Warm Spinach & Bacon Vinaigrette Salad                    8.95

Field Green, Pear & Candied Pecan Salad                   8.95

Tomato & Fresh Mozzarella Salad                           8.95

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                          Steaks & Chops*
      Perry’s is proud to serve USDA Prime dry-aged beef.
               All of our steaks are finely seasoned with kosher salt,
                 black pepper and topped with herb-garlic butter.

Filet Mignon                                   8 oz. 33.95 12 oz. 39.95
Prime Ribeye                                               14 oz. 37.95
Prime New York Strip                                       14 oz. 38.95
                              BONE IN CUTS
Bone-In Filet Mignon (limited availability)                      14 oz.    54.95
Prime Bone-In Cowboy Ribeye                                      22 oz.    41.95
Prime Bone-In New York Strip                                     20 oz.    42.95
Double-Cut Lamb Chops                                            14 oz.    39.95


                     Signature Selections*
Filet Perry                                                        8 oz.   39.95
Topped with jumbo lump crabmeat and herb garlic butter,
served with steamed asparagus

Southwest Filet Mignon                                             6 oz.   28.95
Wrapped with applewood-smoked bacon, served with a corn and fig relish

Prime Three Peppercorn New York Strip                             14 oz. 40.95
Topped with peppercorn demi glaze

Chateaubriand For Two                                      per person      38.95
Carved tableside and topped with Perry’s sauce trio, served with steamed asparagus

Petite Surf & Turf                                                         39.95
6 oz. Filet Mignon and 4 oz. lobster tail, served with steamed asparagus

Symphony Kabob                                                             39.95
A hanging presentation of Filet Mignon, lobster and shrimp,
served with steamed asparagus

Perry’s Famous Pork Chop (carved tableside)                                29.95
Hand selected in the Midwest specifically for Perry’s Steakhouse, this prime chop is
cured, roasted, slow-smoked and caramelized, and served with homemade applesauce



                     Entrée Complements
              VEGETABLES, POTATOES & PUREES
                        Served family-style for two or more
Creamed Spinach                    7.95     Roasted Creamed Corn              6.95
Jumbo Steamed Asparagus            8.95     Broccolini                        7.95
Sautéed Sherried Mushrooms         8.95     Macaroni & Cheese                 6.95
Lyonnaise Potatoes                 6.95     Sweet Potato Fries                6.95
Au Gratin Potatoes                 7.95     Butternut Squash Puree            7.95
Baked Potato                       6.95     Whipped Potato Puree              6.95


                                                                                      11.11.10
                                Seafood & Chicken*
 Fried Shrimp                                                                                            23.95
 Served with your choice of french fries or sweet potato fries

 Grilled Scottish Salmon                                                                                 25.95
 Topped with Cafe de Paris butter, served with sautéed spinach

 Sesame Crusted Ahi Tuna                                                                                 27.95
 Served with wonton salad and sushi rice

 Pecan-Crusted Red Snapper                                                                               29.95
 Topped with jumbo lump crabmeat, served with broccolini

 Hong Kong Style Sea Bass                                                                                 31.95
 Served with julienned vegetables and sushi rice

 Steamed Lobster Tail                                             8 oz. 29.95 16 oz. 54.95
 Chicken Oscar                                                                                           24.95
 Free-range chicken served with Oscar topping and steamed asparagus



                                         Lunch Menu*
 Served Wednesday & Friday 11-4 and Sunday 11-3 as well as Special Brunch Menu

 Perry’s Famous Pork Chop (Lunch-cut)                                                                    16.95
 Served with whipped potatoes and homemade applesauce

  Famous Pork Chop Friday Lunch $11.95 (Served Wednesdays & Fridays)

                     ENTRÉE SALADS
 Warm Spinach & Shrimp                                                                                   13.95
 Grilled Chicken Caesar (free-range chicken)                                                             12.95
 Tequila Lime Chicken                                                                                    12.95
 Mediterranean Steak                                                                                     15.95
                                       FEATURED ITEMS
 Tomato Basil Pasta with grilled beef tenderloin                                                         15.95
 Kobe Burger (ground fresh daily)                                                                        13.95
 Served with your choice of french fries or sweet potato fries
 Fried Shrimp                                                                                            15.95
 Served with your choice of french fries or sweet potato fries

                    Served with whipped potatoes and seasonal vegetables
 Chicken Rikki (free-range chicken)                                                               13.95
 Salmon Piccata                                                                                   16.95
 Prime Hawaiian Ribeye                                                                     10 oz. 19.95
 Lunch-cut Filet                                                                            6 oz. 24.95
     Thank you for allowing us to serve you! Perry’s is available for private parties.
                      20% gratuity added to parties of 10 or more.
               You can also visit us online at PerrysSteakhouse.com
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food-borne illness.



                                                                                                                        11.11.10

								
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