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champagne e spumanti vini della casa vini bianchi vini rossi

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champagne e spumanti vini della casa vini bianchi vini rossi Powered By Docstoc
					                                          vini della casa                                                                                champagne e spumanti
                                                                                                                               lambrusco rosso                                                         fratelli berlucchi (lombardia)
            house wine                                                                                                         (emilia romagna) – £16.95                                               brut or rosé – £35.00
wine menu   gaio white, red or rosé bottle (Sicily) – £13.50                                                                   grape: lambrusco                                                        grape: chardonnay, pinot bianco, pinot noir            ristorante menu
                                                                                                                               the real lambrusco! delightfully amber red, softly sweet and            (champenois method) dry, white, high quality
                                                                                                                               deliciously fresh with a light sparkle.                                 sparkling wine, straw yellow with greenish

            selection of wine by the glass 175ml or 250ml                                                                      asti spumante (piemonte) – £18.95
                                                                                                                                                                                                       highlights full bodied.


                                                                                                                               grape: moscato d’asti                                                  moet chandon – £38.00
            gaio white / red / rosé – £3.45 / £4.55                   merlot – £4.25 / £5.85                                   fermented slowly to achieve the perfect balance between
                                                                                                                                                                                                      ferrari brut
                                                                                                                               alcohol and sugar, giving a light, fully sparkling wine with a
                                                                                                                               refreshing sweetness.                                                  (lombardia) – £39.00
            orvietto amabile – £3.95 / £5.35                          valpolicella – £4.75 / £6.35                                                                                                    ferrari brut rosé
                                                                                                                               prosecco brut (veneto)
                                                                                                                                                                                                      ( lombardia) – £39.50
            pinot grigio – £4.50 / £5.95                                                                                       d.o.c – £22.95 glass – £3.95
                                                                      chianti – £5.25 / £6.95                                                                                                         veuve clicquot – £50.00
                                                                                                                               a brilliant pale colour with fine perlage, this is a very clean,
                                                                                                                               fresh sparkling wine.
            chardonnay – £4.35 / £5.85                                amarone – £9.10 / £12.10                                                                                                        laurent perrier rosé – £78.00
                                                                                                                               torbato brut sparkling( sardinia) – £22.95                             dom perignon – £125.00
            sauvignon – £4.35 / £5.85                                 Prosecco by 125ml – £3.95                                grape: torbato100%
                                                                                                                                                                                                      cristal – £260.00
            pinot grigio blush – £4.35 / £5.75


                                                 vini bianchi                                                                                                            vini rossi
            cataratto (sicily) – £14.50                               sauvignon (friuli) d.o.c – £17.95                        sangiovese rosso                                                  rocca sveva (veneto) valpolicella
            grape: 100% cattaratto                                    grape: sauvignon bianco 100%
            pale straw yellow, crisp, fresh palate with an            this sauvignon shows an aromatic and delicate
                                                                                                                               (sicilia) i.g.t – £14.50                                          superiore ripasso d.o.c – £29.50
                                                                                                                               grape: sangiovese 100%                                            grape: corvina, rondinella, molinara
            excellent lingering finish.                               nose, with scents of yellow pepper, peach and
                                                                                                                               fragrance and a fresh and delicate flavour.                        a much acclaimed wine that is produced by an
                                                                      sage and an elegant and velvety flavour in
                                                                                                                                                                                                 ancient technique to give more body and character
                                                                      the mouth.
            malvasia sole ( Puglia) – £14.95                                                                                   negro amaro primitive                                             to valpolicella wine by running the wine over the dried
                                                                                                                                                                                                 skins used in the production of amarone. this unique
            grape: malvasia, chardonnay
                                                                      terre bianche (sardinia)                                 (puglia) i.g.t – £14.95                                           technique known as “ripasso” greatly enhances the
            a fresh and delicate taste which goes well with                                                                    grape: negro amaro, primitivo                                     colour.
            white meats and soft cheeses.                             d.o.c – £18.75                                           well balanced vinous taste, fresh and harmonious.
                                                                      grape: torbato 100%
                                                                                                                                                                                                 chianti riserva ( tuscany)
            orvietto amabile                                          fragrant, it has exceptional balance of fruit acidity.
                                                                                                                               montoni rosso nero d’avola
                                                                      crisp with clean finish                                                                                                     d.o.c.g – £29.50
            d.o.c (umbria) – £15.85                                                                                            (sicily) IGT– £15.95                                              grape: sangioves 100%
            grape: verdello, trebbiano, malvasia                                                                               grape:100% nero d’avola                                           an elegant, classy, full bodied and balanced chianti
            softly sweet, attractive grapey and nutty flavoured.                                                               vibrant ruby red hues, this wine has a complex                    riserva with aromas of black cherry and hints of vanilla.
                                                                      lugano (garda) ( veneto)                                 bouquet of cherry, rose and layers of sweet spice.
            frascati (lazio) d.o.c – £15.50                           d.o.c – £18.95                                           a fruity full bodied palate, velvety smooth mouth                 medeus isola di nuraghi
                                                                      grape: lugano, trebbiano                                 feel with well balanced tannins.
            grape: malvasia, trebbiano
                                                                      superb white wine, with a characteristic straw                                                                             (sardinia) – £36.50
            candied fruit aromas with a hint of honey                                                                                                                                            grape: merlot carignano, cannonau,
                                                                      yellow colour and delicate bouquet of fruit              syrah rosso d.o.c (sicilia) – £17.75
            characterise this wine.                                                                                                                                                              cabernet sauvignon.
                                                                      and almonds                                              grape: syrah 100%                                                 stupendous structure, with boisterous fruit. very
                                                                                                                               a well balanced bouquet, very fruity with clear berry
            grillo di (sicilia) £16.75                                                                                         and red currant aromas.
                                                                                                                                                                                                 drinkable, concentrated and elegant. an innovative
                                                                                                                                                                                                 and interesting wine with a local feel.
            grape :100% grillo                                        ajo nuragus (sardinia)
            this wine is pale yellow in colour with a hint
            of green, the bouquet is sweet , quite fragrant           d.o.c – £18.95                                           merlot (veneto) d.o.c – £17.85                                    amarone della valpolicella
            with fruit citrus note.                                   grape: nuragus 100%                                      grape: merlot 100%                                                (veneto) d.o.c – £38.50
                                                                      full bodied dry white fruit and slightly lemony.         ruby red, with rich berry aromas and a delicate fruit finish.     grape: corvine, rondinella, corvinone
            verdicchio (lazio)                                                                                                                                                                   the bouquet is strong and persistent, ethereal and

            d.o.c – £16.95                                                                                                     cannonau (sardinia) d.o.c – £17.95                                fruity bouquet with hint of black cherries and dry prunes.
                                                                      falanghina del vesuvio                                   grape: cannonau
            grape: verdicchio 100%                                                                                                                                                               barolo (piedmont) d.o.c.g – £38.95
            (grown in a single vineyard)
                                                                      (campania) d.o.c – £19.50                                bright cherry to ruby-red with purple reflections and
                                                                                                                               a good degree of fluidity.                                         grape: nebbiolo
            complex, headily elegant bouquet                          grape: falanghina 100%
                                                                                                                                                                                                 aged for a minimum of 2 years in wood. full-bodied
            and a palate with juicy fruit and vanilla.                straw yellow, delicate aroma, dry and
                                                                                                                                                                                                 red, remarkably rich with deep, warm, plumy wood
                                                                      fresh on the plate.                                      valpolicella (veneto) d.o.c – £18.95                              smoked flavours.
                                                                                                                               grape: corvina veronese, rondinella, molinara
            vermentino s’eleme                                                                                                 aged in wood for 4-6 months, this medium bodied
            (sardinia) d.o.c.g - £16.95                               pinot nero rosé                                          ruby red wine is pleasantly fruity and smooth.                    villa marina (sardinia) d.o.c – £48.50
                                                                                                                                                                                                 grape: cabernet sauvignon 100%
            grape: vermentino 100%                                    (lombardia) – £19.95                                                                                                       the tenuta i piani, is a contemporary legend despite
            a light structure, fruity and mellow,
                                                                      grape: 100% pinot nero                                   chianti classic (tuscany) d.o.c – £19.95                          limited production and the recent launch.
            harmoniously soft.                                                                                                 grape: sangioves 100%
                                                                      a sparkling wine with intense pink, bright reflection,
                                                                                                                               full bodied, well balanced with aromas of black cherries.
                                                                      to the nose present and fruity, to the palate fresh                                                                        brunello di montalcino
            pinot grigio blush                                        and smooth.
                                                                                                                                                                                                 (tuscany) – £48.95
            (veneto) – £16.95                                                                                                  terre rare (sardinia) d.o.c – £23.50                              grape: sangiovese grosso
            grape: pinot grigio 100%                                                                                           grape: carignano 100%                                             elegant and harmonious. on the palate, the
            fresh delicate aromas that open up in the                 le arenarie (sardinia)                                   intense ruby with purple tones. full fruit aromas with            pronounced and at the same time ripe tannins,
            glass and an excellent balance.                                                                                                                                                      combine with complex mature fruit flavours in a
                                                                      d.o.c – £21.50
                                                                      grape: sauvignon 100%                                    santa croce rosso salento                                         memorable long finish.
            chardonnay (veneto)                                       the bouquet long lasting, intense and                    (puglia) – £24.95
                                                                      complex, full of varietals personality.                  grape: negro amaro and primitivo                                  barbaresco (piedmont)
            d.o.c – £17.55
            grape: chardonnay 100%
                                                                                                                               remarkable for its long and velvety tannins, full body            d.o.c.g – £52.50
                                                                                                                               and good structure. matures 12 months in french oak               grape: nebbiolo
            has an intense fruity varietals character
                                                                      gavi di gavi (piedmont)                                  barrels before it’s bottled and aged for approximately            matured in wood for a year. big, rasty and tannic,
            with hints of apple and pear.
                                                                                                                               6 months before release                                           edged with hints of smoke, herbs and pine.
                                                                      d.o.c.g – £24.95
                                                                      grape: cortese di gavi
            pinot grigio (veneto)                                     exquisite smart dry white. fresh, crisp and              barbera d’alba (piedemont)                                        barolo (piedmont) d.o.c.g – £89.00
            d.o.c – £17.95                                            fruity on the nose and palate.                           d.o.c.g – £26.50                                                  grape: nebbiolo
            grape: pinot grigio 100%                                                                                                                                                             (won gold medal from wine spectator)
                                                                                                                               grape: barbera d’alba 100%                                        prestigious wine with character and structure.
            dry, full bodied but crisp and firm in structure,                                                                   a surprisingly supple, round and soft wine, fond in
            with an intense and typical aroma.                                                                                                                                                   intensely red in colour, dog rose and ripe fruit bouquet
                                                                      massaccio d.o.c                                          colour, aged 16 months in small french oak barrels.               with hints of green pepper, nutmeg and vanilla.

            oleandro rose (Sardinia)                                  (marche) – £33.50
                                                                      verdicchio classico superiore                            tanca farra (sardinia) d.o.c – £28.50
            d.o.c – £17.95                                            grape: verdicchio 100%                                   grape: cannonau, cabernet sauvignon ruby red                         sommelieur special selection of wines
            grape: cabernet sauvignon, cannonau                       a world class wine that demonstrates great               with garnet red tinges. ethereal, strong with                            from wine display cabinet
            brilliant rose’ in colour. flowery, fresh and graceful.   richness with a depth above the norm.                    characteristic herbal flavour. full bodied, dry.
cold starters                                                                                                                                                                                                                   specialita della casa
antipasto misto – £12.95
a selection of all the cold starters. (great to share)
                                                                     stuzzichini (ideal for sharing or as a starter)                             focaccia – £4.95
                                                                                                                                                                                                                                pollo crema – £12.50
                                                                                                                                                                                                                                chicken breast cooked in cream and mushroom sauce with
                                                                                                                                                 pizza bread topped with extra virgin olive oil, salt and rosemary.             steamed rice.
                                                                     selection of bread – £1.00
antipasto sardo – £8.25                                                                                                                          pizza garlic bread – £4.95                                                     pollo kiev – £12.50
a selection of sardinian sausage and cured ham served with spicy     zucchine – £3.95                                                                                                                                           oven roasted chicken kiev served with spaghetti aglio,
soft pecorino cheese, mature pecorino cheese, marinated olives,      breaded courgettes with garlic mayo                                         pizza garlic bread with tomato – £ 5.50                                        olio e pepperoncino and rocket.
artichokes and mixed peppers on sardinian crisp bread.
                                                                     olives / chilli olives – £2.50                                                                                                                             pollo valdostana – £12.50
                                                                                                                                                 pizza garlic bread with cheese – £ 5.50
prosciutto caprese – £6.75                                           bowl of olives marinated in olive oil or chilli oil. (may contain stones)                                                                                  breaded chicken breast with parma ham, mozzarella cheese
cured italian ham with buffalo mozzarella and basil oil.                                                                                                                                                                        and napoli sauce with sautéed potatoes.
                                                                     bruschetta – £4.95                                                          pizza garlic bread with cheese and tomato – £5.95
                                                                     fresh ripe tomatoes with red onion , basil and extra virgin olive oil on                                                                                   pollo arrabiata – £12.50
fantasia di frutta – £5.50                                                                                                                       add fresh chilli to any of the above – 0.50                                    oven roasted chicken in a tomato, red onion and chilli sauce
                                                                     toasted rustic bread rubbed with garlic.
melon and fresh fruit salad.                                                                                                                                                                                                    served with steamed rice.

involtini di salmone – £5.75                                                                                                                                                                                                    pollo farcito – £12.95
smoked salmon, spinich and cream roulade with dill oil.                                                                                                                                                                         chicken breast stuffed with buffalo mozzarella and sage
                                                                                                                                                                                                                                with mixed leaf and tomato salad.

terrine di miale – £5.50                                             pizza (happy hour - £5.95)                                                  pasta (happy hour - £5.95)                                                     vitello saltimbocca – £16.50
homemade ham hock terrine and pease pudding.                                                                                                                                                                                    pan fried veal with italian cured ham and fresh sage with butter,
                                                                     margherita – £7.50                                                          spaghetti napoli – £7.95                                                       white wine and parsley sauce served with risotto milanese.
                                                                     tomato and mozzarella.                                                      tomato and basil sauce.
insalata pomodoro e mozzarella di buffala – £5.95                                                                                                                                                                               stroganoff di manzo – £14.50
tomato salad with buffalo mozzarella cheese.                         veneziana – £8.50                                                           spaghetti bolognese – £8.50                                                    beef fillet tails in a paprika, mushroom and cream sauce
                                                                     tomato, mozzarella, ham and mushrooms.                                      traditional made Italian sauce with pork and beef mince.                       with steamed rice.
fegato d’anatra – £5.95                                              quattro formaggi – £8.50                                                    malloreddus sardi – £8.95                                                      salmone ollandese – £14.50
duck liver mousse pate with red onion marmalade.                     tomato, mozzarella, dolcelatte, parmesan and goats cheese.                  sardinian pasta shells, sardinian sausage, tomatoes,                           seared salmon fillet with spinach, hollandaise
cocktail di gamberetti – £6.95                                       romana – £8.50                                                              red onions and chilli.                                                         and sautéed potatoes.
small tiger prawns with homemade marie rose sauce.                   tomato, mozzarella, ham, spicy sausage and chicken.                         malloreddus alle melanzane – £9.50                                             maiale al pepe – £12.50
                                                                     kiev – £8.50                                                                sardinian pasta shells with roasted aubergine, cherry tomatoes,                crispy belly pork served with peppercorn sauce, green beans
                                                                     tomato, mozzarella, chicken, mushroom and garlic.                           red onion, chilli and buffalo mozzarella.                                      and sautéed potatoes.
hot starters                                                         hawaii – £8.50
                                                                     tomato, mozzarella, ham, pineapple and sweetcorn.
                                                                                                                                                 linguini con polpette – £9.50
                                                                                                                                                 spicy pork and beef meat balls in napoli sauce.
                                                                                                                                                                                                                                spigola e risotto di cozze – £14.50
                                                                                                                                                                                                                                Seabass fillets with basil, mussel and saffron risotto.
zuppa del giorno – £4.50                                             napoletana – £8.50                                                          penne primavera – £8.50                                                        spigola alla genovese – £14.50
soup of the day served with rustic bread.                            tomato, mozzarella, capers, anchovies and olives.                                                                                                          seabass fillets, sautéed potatoes, buttered spinach, confit tomato
                                                                                                                                                 courgettes, cherry tomatoes, garlic and basil.
                                                                     sarda – £8.50                                                                                                                                              and rocket pesto.
cozze arrabiata / marinara – £6.75                                                                                                               penne fratelli – £9.50
                                                                     tomato, mozzarella and spicy sausage.                                                                                                                      gamberoni arrabiata / al aglio – £14.50
mussels in a spicy tomato sauce or white wine, cream and parsley.                                                                                chicken, basil, pesto, toasted pine nuts with mascarpone.
                                                                     della nonna – £8.50                                                                                                                                        spicy tomato or white wine, garlic and chilli king prawns served with rice.
                                                                                                                                                 tagliatelle amatriciana – £8.50
                                                                     courgettes, aubergines, roasted peppers.
funghi al’aglio – £5.75                                                                                                                          pancetta, onions, chilli, garlic and tomato.
                                                                     americana (hot!) – £8.50
mushrooms in garlic and parsley butter.
                                                                     tomato, mozzarella, peppers, pepperoni sausage, red onions,                 penne franco – £8.50
                                                                                                                                                 chicken, mushroom, garlic and creamy tomato sauce.
                                                                                                                                                                                                                                dalla griglia (from the grill)
                                                                     and fresh chillies.
bucce di patate – £4.95                                                                                                                                                                                                         sirloin steak – £14.95
golden fried potato skins served with garlic mayo and bbq dip.       fiorentina – £8.50                                                           tagliatelle carbonara – £8.50
                                                                     tomato, mozzarella, spinach, mascarpone, pinenuts                           cream, parmesan and pancetta.
                                                                                                                                                                                                                                fillet steak – £17.95
gamberoni al’aglio – £7.95                                           and boiled egg.                                                             lasagna al forno – £8.50
king prawns cooked in parsley butter, garlic and chilli.             extra toppings – £1.00 each                                                 traditionally made meat lasagne.                                               rib eye steak – £14.95
                                                                     mushrooms, peppers, onions, tomatoes, courgettes, sweetcorn,
                                                                                                                                                 lasagna vegetariana – £8.50                                                    chicken – £10.95
calamari fritti – £6.75                                              pineapple, capers, ham, chicken, blue cheese, spicy sausage,
                                                                                                                                                 lasagne made with mixed mushrooms, courgettes, peppers,
salt and pepper squid with garlic mayonnaise.                        anchovies, spinach, parmesan shavings, fresh chillies, dolcelatte,                                                                                         salmon – £12.50
                                                                                                                                                 aubergine and red onions.
                                                                     pine nuts, mascarpone, goats cheese, boiled egg.
crocantini di maiale – £6.50                                         extra toppings – £1.95 each                                                 cannelloni fiorentina – £8.50                                                   seabass – £12.50
black pudding and warm belly pork pieces with caramelised apple on   Iitalian cured ham, buffalo mozzarella, tiger prawns,                       pasta filled with spinach, riccotta cheese and minced beef and pork.
                                                                                                                                                                                                                                with a choice of sauce – £1.95
a spinach and rocket salad with docelatte dressing.                  smoked salmon, bolognese.                                                   risotto in verde – £9.50                                                       al pepe peppercorn sauce
                                                                                                                                                 rice with asparagus, spinach, rocket and chilli.
capesante di mare – £8.50                                            racomandazioni                                                              risotto pollo piccante – £9.50
                                                                                                                                                                                                                                arriabiata red onion, tomato and chilli
pan fried black pearl scallops with mint pea puree, black pudding
                                                                     della casa (happy hour £7.95)                                               risotto with cajun chicken, fresh tomatoes, onions and chilli.                 bearnaise classic butter and tarragon sauce, ideal with steak
and pancetta crisps.
                                                                                                                                                                                                                                hollandaise classic butter sauce, ideal with fish

gratinata d’asparagi – £6.50
                                                                     pescatora – £9.95
                                                                     tomato, mozzarella, smoked salmon, tiger prawns,                            racomandazioni                                                                 dianna onions, mushrooms, brandy, cream and beef jus

                                                                                                                                                 della casa (happy hour £7.95)
asparagus wrapped in parma ham with parsley butter.                                                                                                                                                                             crema cream and mushroom
                                                                     chilli and rocket pesto.
                                                                     marinara – £9.95                                                                                                                                           al aglio garlic butter
pepperoni ripieni – £6.50
                                                                     tomato, mozzarella, mussels, tiger prawns and baby squid.                   risotto marinara – £11.95
roasted peppers stuffed with goats cheese, breadcrumbs and
parmesan finished with balsamic glaze.                               calzone classico – £9.95                                                    saffron rice, mussels, scallops and prawns.                                    side orders – £2.50 each
                                                                     tomato, mozzarella, ham and mushrooms. (folded)                             linguine scoglio – £12.95                                                      sautéed potatoes         buttered spinach     fine green beans
any half portion of pasta – £5.50                                    calzone mexicano (hot!) – £9.95                                             mussels, king prawns, tiger prawns, chilli and fresh tomatoes.                 sautéed mushrooms          home cooked chips        skinny fries
                                                                     tomato, mozzarella, cajun chicken, peppers and chilli. (folded)
                                                                                                                                                 tagliatelle salmone – £10.50                                                   mashed potato        vegetables and potatoes
any half portion of special pasta – £7.50
                                                                     di capra – £9.95                                                            smoked salmon, asparagus, tomato and cream.
                                                                     tomato, mozzarella, goats cheese, red onion, italian cured ham,
                                                                     rocket and balsamic glaze.                                                  ravioli al grancchio – £10.50                                                  salads - £3.50 each
  we use nuts in this kitchen. please let us know if you have any                                                                                ravioli filled with crab and pecorino in tomato, red onion and chilli sauce.   mixed salad      green salad      tomato and onion salad
  allergies and we will do our best to accommodate them.             diavola – £9.95
                                                                                                                                                 linguine con gamberetti – £11.95                                               rocket, parmesan and cherry tomato salad
  gluten free pasta available.                                       tomato, mozzarella, salami, chilli, spinach, buffalo mozzarella
                                                                     and extra virgin olive oil.                                                 linguini with king prawns, tiger prawns, broccoli and cream.                   spinach, pine nut and parmesan salad

				
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