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					Project Title                  :   Hog (Fattening) Raising Project
Project Site                   :
Project Beneficiaries          :
Project Duration               :
Project Budget                 :


RATIONALE:
       The development of the province is faster if all sector of society goes hand
is towards its attainment. It is at this concept that the project was conceived by
the strong leadership of ______ thus the investment of the barangay sector could
somehow hasten economic development by providing them livelihood project
financially and technically.
       In like manner, providing them additional income will be coupled with
training and skills on hog raising and entrepreneurial capability.
       Presently, production technologies of all agricultural commodities are all
available, but the success of any business under-taking lies on the market.
Market should not be overlooked since it is the factor that set the volume and
quality of the produced. With the realization of the project more employment will
be generated and financially it will improve the living standard of the farmers.


OBJECTIVE:
General Objective: To uplift the standard of living of farmers.


Specific Objective:
       1. To increase farmers income and provide a year round employment for
the farmer.
       2. To utilize the available resources and some product in the area which
might go to waste.


PROJECT DESCRIPTION:
       The project that will be implemented by the ______ is by providing piglets
to each members to raised. They plan to put up and manage their own hog
raising project so that they could top the scarce supply of pigs in the locality and
to provide extra income to the farmers all through out the year.


GOAL OF THE PROJECT:
       The project is geared forward providing additional means of livelihood to
the formers of the ______ providing a good source of quality of hog stock in the
barangay as well as a year round employment of the farmers.


COMPONENT OF THE PROJECT:
       The project is purely on hog fattening purposes.
PRODUCTION COMPONENT:
1. Selection of Stocks:
         Purchase of stock from a reliable source will be chosen to assure of a
good healthy result.
2. Housing and Equipment:
         Hogs houses must be designed and constructed properly to ensure
maximum performance of the pig and efficiency in the use of labor. A good hog
house may improve the health condition of the animal and will be constructed out
of cheap and locally available materials is the locality. Building materials to be
utilize are those that provide optimum environmental temperature.
3. Feeding:
         The cost of feeding is the highest item is pork production so it could be
practical to use locally available low cost feeds.
4. Health and Management:
         Provide health practices and management of hog.


MARKETING COMPONENT:
         Marketing of hogs shall be manage by ________ with the assistance of
the ________ section which have a direct link to the former and the buyer.


MONITORING AND EVALUATION:
         Monitoring of the project is done periodically to asses the status of the
project. It is done by ______and the ________.


APPENDICES:
1. General Assumption:
   a. Breeds – typhoon,
   b. Feeding Period –
         Pre Starter - ½ to 2 months
         Starter    - 2 to 3 months
         Grower     - 3 to 5 months
         Fattener   - 5 to 6 months
2. Feeding Requirements:
         Pre Starter Mash          P 1,195.00 / bag
         Starter Mash              P     985.00 / bag
         Fattener Mash             P     920.00 / bag
4. Drugs and Biologics - % of Stock Cost
5. Price per line weight – 1st10 kls P2,000.00 + P100.00 / kilo in excess of 10
kilos.
6. Labor Cost – Proponent Equity
7. Housing Cost – Proponent Equity
8. Light and Water Cost – Proponent Equity (not
PROJECT COST ESTIMATE:

   1) Stock Cost
      20 heads x P 2,500.00 = P 50,000.00
   2) Feed Cost
      Starter        Mash         ½ month to 3 month (45 days)
      Grower         Mash         3 month to 5 month (60 days)
      Fattener       Mash         5 month to 6 month (60 days)
Starter mash 20 heads x 45 days x 1.0 kilogram / day x P 23.90 / kl of feeds
Grower mash 20 heads x 60 days x 1.5 kilogram / day x P 19.70
Fattener mash 20 head x days x 2.0 kilogram / day x P 18.40


Starter Mash         =      P 21,510.00
Grower Mash          =      P 35,460.00
Fattener Mash        =      P 44,160.00
                            P 101,166.00


Cost of Stocks              P 50,000.00
Feed Cost                   P 101,166.00
Drugs of Biologics          P    500.00
TOTAL                       P 151,666.00


PROJECTED INCOME CASH FLOW STATEMENT:
Gross Sale                  P 216,000.00          assuming after 5 ½ months
Less Cost                   P 152,666.00          average kl of 1 head is
NET INCOME IS               P   64,334.00         90 kilos (90-100)


Income Per Head             P 3,216.70
Income Per Head/Month       P   584.72

				
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