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Macy's Announces April Schedule for School of Cooking

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					                          ***MEDIA ADVISORY***
                                  CALENDAR LISTING
      Macy's Announces April Schedule for School of Cooking
                                       From Grapes to Greece


Who/What:         The April schedule for the School of Cooking, located in Macy’s Mission Valley is
                  now available. Classes include:

                  “All About Pinot”
                  Chef Bernard welcomes Lisa Redwine, wine expert from The Shores restaurant
                  in La Jolla for a wine pairing class. Learn how to enhance both the wine and the
                  cuisine with the perfect food accompaniment.

                  A $5 donation is recommended, and benefits the Food Bank of San Diego. No
                  reservations are required.

When:             Saturday, April 16, noon

Where:            Macy’s School of Cooking
                  Macy’s Mission Valley
                  1555 Camino de la Reina
                  San Diego, CA


About Macy's:
Macy's, the largest retail brand of Macy's, Inc., delivers fashion and affordable luxury to customers at more
than 800 locations in 45 states, the District of Columbia, Puerto Rico and Guam. Macy's stores and
macys.com offer distinctive assortments including the most desired family of exclusive and fashion brands
for him, her and home. Macy's is known for epic events like Macy's 4th of July Fireworks® and the Macy's
Thanksgiving Day Parade®, as well as spectacular fashion shows, culinary events, flower shows and
celebrity appearances. Building on a 150-year tradition, Macy's helps strengthen communities by supporting
local and national charities that make a difference in the lives of our customers.

For Macy’s media materials, images and contacts, please visit our online pressroom at
www.macys.com/pressroom.

                                                    ###

                    For more information, please contact:
                      Padma Media & Marketing, Inc.
   Ana Lydia Ochoa-Monaco, 310-598-5735 or alo@padma-media-marketing.com

				
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Description: Macy's Announces April Schedule for School of Cooking From Grapes to Greece Who/What: The April schedule for the School of Cooking, located in Macy’s Mission Valley is now available. Classes include: “All About Pinot” Chef Bernard welcomes Lisa Redwine, wine expert from The Shores restaurant in La Jolla for a wine pairing class. Learn how to enhance both the wine and the cuisine with the perfect food accompaniment. A $5 donation is recommended, and benefits the Food Bank of San Diego. No reservations are required. When: Saturday, April 16, noon Where: Macy’s School of Cooking Macy’s Mission Valley 1555 Camino de la Reina San Diego, CA