Drinks Bottled beer Champagne White Red by bnmbgtrtr52


									Dinner         5.30pm till 9pm                                       Drinks
Salt pepper calamari                        S 10.9    L 16.9         Expresso coffee latte, cappuccino, flat white         3.3 3.8
Tender calamari, fried and seasoned, accompanied by                  Add > Soy, Caramel, Hazelnut, Vanilla, Mint           0.5
olive oil dressed wild rocket and served with lemon aioli
                                                                     Hot chocolate / mint or white chocolate       3.8 4.3
Crumbed prawns                              S 12.9    L 18.9         Decaffeinate / mocha / chai latte             3.8 4.3
Crumbed tiger prawns fried and seasoned, accompanied by              Iced coffee / iced chocolate                  5
olive oil dressed wild rocket, cherry tomato and served with aioli   Milkshakes - chocolate, vanilla, strawberry, caramel 4.8

Stuffed mushroom                                      10.9           Soft drink - coke, diet coke, zero, lemonade, sunkist, solo 2.5
Field mushroom stuffed with ricotta, sweet potato chips and          Juices - Orange, Apple, Pineapple, oj & mango, oj & passionfruit 3.5
spices pears and fresh herbs served with rocket and pears salad      Lemon, lime & bitter 4

Moroccan Sardines                                      16.9          Tea leaf - pot for one 3.8
Grilled marinated sardines fillet served with chorizo and            English Breakfast, Earl Grey, Peppermint, Chamomile, Jasmine, Black tea,
preserved lemon tart and finished with charmoula sauce               Green tea, Lemon tea, Lemongrass & Ginger, Byron Bay Chai

Marinara Linguini                                      18.9          Flavoured mineral water       3.5                                          Daily specials
Tiger prawns, calamari, plump mussels, scallops, fish                chinotto, blood orange, grapefruit, lime, mandarin, passionfruit, lemon
with garlic, parsley, napoli sauce and splash of white wine                                                                                     Check our food specials board or ask our staff
                                                                                                                                                Tuesdays half price every second dinner meal
Pumpkin Ravioli                                   18.9
Homemade pumpkin ravioli tossed with pesto and cream;
                                                                     Bottled beer                                                               Wednesdays parma + glass of beer 12
                                                                                                                                                Thursdays steak + glass of red 15
served with rocket and shaved parmesan cheese                        Victoria Bitter, Carlton Draught, Cascade Light 5
                                                                     Pure Blonde, Crown Lager                        6
Lamb Risotto                                          18.9           James Boags Premium, Little Creatures pale ale 7                           Corporate caterings
Pan fried marinated lamb fillet, eggplant, capsicum, onion,          Peroni, Corona, Stella Artois, Heineken         7
rocket and finished with Napoli, Arborio rice and parmesan                                                                                      We’re also specialised in corporate caterings in the Sunshine

Porterhouse Steak (350g)                            23.9
                                                                     Champagne                                                                  and surrounding areas. Ask our staff for the corporate
                                                                                                                                                Catering menu or check our website for what’s on offer
Served with glazed shallots, roasted hand cuts thyme and             Alexander Hill - brut cuvee                           5.5 23
garlic potato wedges and green peppercorn sauce                      Taylor Ferguson - premium brut cuvee                  6.5 29
Granary Parmigiana                                   16.9
Crumbed chicken breast fillet topped with salami, capsicum,
                                                                     White                                                                      Why not having your next corporate function, birthday, or other
olives, napoli, mozzarella cheese; served with chips                 Alexander Hill fruity lexia (sweet ) NSW              5.5   23             celebration at the Granary. We can tailor our function packages
                                                                     Yeringa Ridge classic dry white SA                    5.5   23             to your every requirement and budget.
Barramundi Fillet                                      20.9          Frank White chardonnay sauvignon blanc SA             6.5   28
Pan fried barramundi fillet served on a bed of garlic spinach,       Taylor Ferguson pinot grigio NSW                      7.5   32
baby carrot, and zucchini, finished with béarnaise sauce             Tapestry riesling SA                                  7.5   32             Opening hours
                                                                     Di Giorgio Lucindale sauvignon blanc SA               8.5   39
Fish and Chips                                       20.9                                                                                       We‘re opened everyday for breakfast and lunch from 7:30am;
                                                                                                                                                and now dinner every Tuesday to Saturday 5:30pm till 9pm.
Crispy beer battered fish fillet fried golden brown;
served with chips, salad and homemade tartar sauce
                                                                     Mancini cabernet merlot NSW                           5.5   23             Coming Soon: Diners at the Granary Cafe will be able to get
Seafood Platter                                       26.9           Frank Red cabernet merlot shiraz SA                   6.5   28             Village Cinema Movie Vouchers at a very discounted price.
Crumbed tiger prawns, scallops, chilli & garlic mussels,             Truffle Hill Shiraz WA                                7.5   32
Grilled sardines fillet served with charmoula sauce,                 Mansion House Bay pinot noir NZ                       8.5   37
calamari, smoked salmon; served with lemon aioli                     Di Giorgio Coonawarra cabernet sauvignon SA           8.5   39             www.thegranary.com.au         www.facebook.com/thegranary
Breakfast            everyday 7:30am till 3pm                       Sandwiches                 weekdays only till 3pm                  Salads         everyday noon till late

Fruit Toast - with jam, butter or honey 5                           Gourmet sandwich 6.5            Soft wrap 7.5                      Cajun chicken salad with honey and mustard dressing 10.5
Pistachio Raisin Muesli with apricot & blueberry yoghurt 5.5        on white, wholemeal, multigrain, or dark rye bread
                                                                    Including up to 3 fillings. Extra fillings .5 each                 Caesar salad with crispy cos lettuce, bacon, anchovies fillet,
Fruit Salad - served with apricot & blueberry yoghurt 6.5                                                                              poached egg, croutons, parmesan with caesar dressing 10.5
                                                                    · ham, salami, chicken, turkey, tuna, eggs, smoked salmon          Add > chicken, prawns, smoked salmon, lamb 3.5
Croissant - plain or toasted 4.5                                    · lettuce, tomato, pumpkin, capsicum, cucumber, spinach
Add > Ham, Bacon, Cheese, Tomato .50each                            · pesto, mustard, mayo, feta, tasty cheese, sun-dried tomato       Greek salad with crispy salad leaves, cherry tomato,
Fresh Pancakes 8.5                                                                                                                     cucumber, spanish onion, kalamata olives, feta cheese and
with vanilla ice-cream, maple syrup & lemon                                                                                            lemon vinaigrette dressing 10.5
                                                                                                                                       Add > chicken, prawns, smoked salmon, lamb 3.5
Add > Strawberries or Banana 1.0each                                Lunch          everyday noon till 3pm
Avocado & Lemon - on toasted sourdough & sea salt 7.5                                                                                  Lamb salad with crispy wild rocket, radicchio leaves, cherry
                                                                    Foccacias                                                          tomato, cucumber, spanish onion, bocconcini cheese, kalamata
Free range eggs on toast 7.5                                                                                                           olive, olive oil and mint yoghurt 13.5
                                                                    #1: Tandoori chicken, sundried tomato, onion, and cheese 7.5
served anyway you like on toasted sourdough bread
Add > bacon, ham, avocado, sausage, smoked salmon 3each             #2: Ham with tomato, spinach and cheese 7.5
                                                                                                                                       Smoked salmon salad with crispy salad leaves, cucumber,
Add > mushroom, spinach, tomato, baked beans, hash brown 2 ea       #3: Salami with capsicum, spanish onion and feta 7.5               cherry tomato, spanish onion, avocado and balsamic 11.5
Eggs Benedict 10.5                                                  #4: Pesto with pumpkin, capsicum and spinach 7.5
Poached eggs on english muffins with ham and hollandaise            #5: Smoked salmon, ricotta, capers and onion 8.5
Add > smoked salmon, or bacon 3.0each
                                                                    Matrician linguini with sauté bacon, spanish onion, chilli,
                                                                                                                                       Starters         all day everyday
Eggs Florentine 10.5                                                garlic, basil, & napoli sauce 10.5
Poached eggs on english muffins with spinach and hollandaise                                                                           Golden chips - with tomato sauce and aioli 6
Add > smoked salmon, or bacon 3.0each                               Penne lamb cartoccio with mushroom, kalamata olives,               Crunchy wedges - with sweet chilli sauce & sour cream 7
                       vegetarian                                   capsicum, garlic, napoli and cream 13.5                            Garlic and herb bread 6.0
Della Cassa Omelette            10.5
Eggs, tomato, onion, spinach, olives and parmesan cheese                                                                               Bruschetta caprese with tomato, parmesan cheese, basil
                                                                    Fettucini al pollo with chicken fillet, mushroom, sundried
The Granary Omelette 12.5                                           tomato, garlic, basil and velvet cream sauce 10.5                  and olive oil 7.0
Eggs, Salami, bacon, zucchini, capsicum, onion & mushroom
                                                                    Primavera risotto vegetarian roasted eggplant, capsicum,
Gourmet Breakfast 12.5
two eggs on sourdough toast with smoked salmon and avocado.
                                                                    onion, kalamata olives, spinach, garlic, basil and parmesan
                                                                    cheese 13.5
                                                                                                                                       Garden Salad 6              Garlic & Butter Spinach   6
Vegi Breakfast 13.5                                                                                                                    Steamed Vegetables 7
                                                                    Chorizo risotto with sausages, capsicum, onion, kalamata
two eggs on sourdough toast with field mushroom, grilled tomato,
                                                                    olives, feta cheese and napoli sauce 13.5
baby spinach, hash brown, and avocado
Granary Big Breakfast 16.5                                          Garlic prawns with basil, cream, risotto bianco and salad 17.5     Sweets everyday noon till late
two eggs on sourdough toast with bacon, sausage, mushroom,                                                                             Pistachio and hazelnut parfait with strawberry contrieu 12
tomato, spinach, and hash brown. The Big Favourite!                 Grilled fish on a bed of garlic spinach with baby carrot, cauli-
                                                                    flower and zucchini and finished with béarnaise sauce 12.5         Callebaut chocolate mousse with ice cream and mint ganache 12
                                                                                                                                       Homemade soft chocolate cake with vanilla ice cream 12
Breakfast boost juice                                               Steak sandwich grilled porterhouse steak with bacon, egg,          Fresh cakes of the day with cream or ice cream 7
                                                                    tomato, rocket, onion, cheese, tomato chutney;
Bloody Mary vodka, tomato juice, lemon juice, Worcestershire        served with chips 13.5
sauce, Tabasco sauce 8
                                                                    Spinach and ricotta cannelloni homemade and baked with
Virgin Mary (non-alcoholic) tomato juice, lemon juice, Worcester-   napoli sauce and mozzarella cheese; served with salad 15.5
shire sauce, Tabasco sauce 6.5

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