buffet menu PO Box 3063, South Yarra 3141 phone 9821 0669 fax 9821 0552 email firstname.lastname@example.org web www.blakesfeast.com.au $55 per person $65 per person $75 per person bbq octopus salad with grilled peppers bbq leg of flinders island lamb poached veal with tuna mayo with tzatziki & roasted peppers chicken thighs with honey, garlic & lemon house smoked large ocean trout with whole baked snapper in banana leaf herb mayonnaise soy-braised short ribs of beef deep fried spicy quail sage roasted chicken breast zucchini frittata char grilled lamb cutlets with blakes caesar salad pesto sauce couscous with spice-roasted vegetables chickpeas with roasted peppers, king prawns with green pawpaw & pink green salad with tomato, cucumber spanish onion & feta grapefruit salad & olives soba noodle salad with roast duck, goats cheese, beetroot & walnut salad potato & garlic chive salad shitake mushrooms & seaweed blakes caeser salad crusty bread, butter & condiments tomato, basil & bocconcini salad potato & artichoke salad with crusty bread, butter & condiments harissa vinaigrette lemon & lime tart crusty bread, butter & condiments flourless chocolate & almond cake baked white chocolate cheesecake with passionfruit cheese & fruit platter pavlova with clotted cream & berries lemon brulee tart olive oil & orange syrup cake For a menu tailored to your event, please speak to a blakes feast consultant. Please refer to the catering terms and conditions on the website. * Prices are GST Inclusive N.B. A delivery fee of $45 is charged for orders less than $500 in Melbourne CBD. No charge for delivery for Royal Botanic Gardens bookings.