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MARKET LUNCH BUFFET

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					      LOOKING FOR LUNCH THIS FRIDAY?
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                                  st d rd th
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              RIVERBEND PLANTATION
                 THE GARLIC GURU

    (Permanent Vendors at the Saskatoon Farmers’
       Market – corner of 19th Street & Ave. B)

                          PRESENT

MARKET LUNCH BUFFET
             EVERY FRIDAY AT THE FARMERS’ MARKET
                 FROM 11:30 A.M. UNTIL 1:30 P.M.


                       MENU FOR JAN. 7, 2011

                       LAYERED CHEESE DIP
                      PUMPKIN CURRY SOUP
                   SWEET AND SOUR MEAT BALLS
                CHICKEN SLAMMERS WITH CHUTNEY
                           RICE PILAF
           FRESH CUCUMBER AND TOASTED ALMOND SALAD
                      MARINATED TOMATOES
                  SASKATOON BERRY COFFEE CAKE
                          TEA / COFFEE

                       COST $11.95 PER PERSON


NEW MENU EACH WEEK

RSVP IS RECOMMENDED PLEASE CALL 370-0033 OR 975-2010

BRING YOUR FRIENDS, CO-WORKERS, STAFF. WE WOULD LOVE TO HAVE
YOU JOIN US.

REMEMBER – WE ARE OPEN FROM 10 A.M. – 5 P.M. TUES. TO FRI. FOR
LUNCH AND SNACKS. CATERING IS ALSO AVAILABLE.
      LOOKING FOR LUNCH THIS FRIDAY?
                            10

                             0
                             8

                             6
                             0

                             4
                             0

                             2
                             0

                             0
                                  st d rd th
                                  12n 3 4
                                 Q tr Q Q Q r
                                      tr tr t
                                                a
                                                E st

                                                We

                                                N rth
                                                o
                                                 st




              RIVERBEND PLANTATION
                 THE GARLIC GURU

    (Permanent Vendors at the Saskatoon Farmers’
       Market – corner of 19th Street & Ave. B)

                          PRESENT

MARKET LUNCH BUFFET
             EVERY FRIDAY AT THE FARMERS’ MARKET
                 FROM 11:30 A.M. UNTIL 1:30 P.M.


                       MENU FOR JAN. 7, 2011

                       LAYERED CHEESE DIP
                      PUMPKIN CURRY SOUP
                   SWEET AND SOUR MEAT BALLS
                CHICKEN SLAMMERS WITH CHUTNEY
                           RICE PILAF
           FRESH CUCUMBER AND TOASTED ALMOND SALAD
                      MARINATED TOMATOES
                  SASKATOON BERRY COFFEE CAKE
                          TEA / COFFEE

                       COST $11.95 PER PERSON


NEW MENU EACH WEEK

RSVP IS RECOMMENDED PLEASE CALL 370-0033 OR 975-2010

BRING YOUR FRIENDS, CO-WORKERS, STAFF. WE WOULD LOVE TO HAVE
YOU JOIN US.

REMEMBER – WE ARE OPEN FROM 10 A.M. – 5 P.M. TUES. TO FRI. FOR
LUNCH AND SNACKS. CATERING IS ALSO AVAILABLE.
      LOOKING FOR LUNCH THIS FRIDAY?
                            10

                             0
                             8

                             6
                             0

                             4
                             0

                             2
                             0

                             0
                                  st d rd th
                                  12n 3 4
                                 Q tr Q Q Q r
                                      tr tr t
                                                a
                                                E st

                                                We

                                                N rth
                                                o
                                                 st




              RIVERBEND PLANTATION
                 THE GARLIC GURU

    (Permanent Vendors at the Saskatoon Farmers’
       Market – corner of 19th Street & Ave. B)

                          PRESENT

MARKET LUNCH BUFFET
             EVERY FRIDAY AT THE FARMERS’ MARKET
                 FROM 11:30 A.M. UNTIL 1:30 P.M.


                       MENU FOR JAN. 7, 2011

                       LAYERED CHEESE DIP
                      PUMPKIN CURRY SOUP
                   SWEET AND SOUR MEAT BALLS
                CHICKEN SLAMMERS WITH CHUTNEY
                           RICE PILAF
           FRESH CUCUMBER AND TOASTED ALMOND SALAD
                      MARINATED TOMATOES
                  SASKATOON BERRY COFFEE CAKE
                          TEA / COFFEE

                       COST $11.95 PER PERSON


NEW MENU EACH WEEK

RSVP IS RECOMMENDED PLEASE CALL 370-0033 OR 975-2010

BRING YOUR FRIENDS, CO-WORKERS, STAFF. WE WOULD LOVE TO HAVE
YOU JOIN US.

REMEMBER – WE ARE OPEN FROM 10 A.M. – 5 P.M. TUES. TO FRI. FOR
LUNCH AND SNACKS. CATERING IS ALSO AVAILABLE.
      LOOKING FOR LUNCH THIS FRIDAY?
                            10

                             0
                             8

                             6
                             0

                             4
                             0

                             2
                             0

                             0
                                  st d rd th
                                  12n 3 4
                                 Q tr Q Q Q r
                                      tr tr t
                                                a
                                                E st

                                                We

                                                N rth
                                                o
                                                 st




              RIVERBEND PLANTATION
                 THE GARLIC GURU

    (Permanent Vendors at the Saskatoon Farmers’
       Market – corner of 19th Street & Ave. B)

                          PRESENT

MARKET LUNCH BUFFET
             EVERY FRIDAY AT THE FARMERS’ MARKET
                 FROM 11:30 A.M. UNTIL 1:30 P.M.


                       MENU FOR JAN. 7, 2011

                       LAYERED CHEESE DIP
                      PUMPKIN CURRY SOUP
                   SWEET AND SOUR MEAT BALLS
                CHICKEN SLAMMERS WITH CHUTNEY
                           RICE PILAF
           FRESH CUCUMBER AND TOASTED ALMOND SALAD
                      MARINATED TOMATOES
                  SASKATOON BERRY COFFEE CAKE
                          TEA / COFFEE

                       COST $11.95 PER PERSON


NEW MENU EACH WEEK

RSVP IS RECOMMENDED PLEASE CALL 370-0033 OR 975-2010

BRING YOUR FRIENDS, CO-WORKERS, STAFF. WE WOULD LOVE TO HAVE
YOU JOIN US.

REMEMBER – WE ARE OPEN FROM 10 A.M. – 5 P.M. TUES. TO FRI. FOR
LUNCH AND SNACKS. CATERING IS ALSO AVAILABLE.
      LOOKING FOR LUNCH THIS FRIDAY?
                            10

                             0
                             8

                             6
                             0

                             4
                             0

                             2
                             0

                             0
                                  st d rd th
                                  12n 3 4
                                 Q tr Q Q Q r
                                      tr tr t
                                                a
                                                E st

                                                We

                                                N rth
                                                o
                                                 st




              RIVERBEND PLANTATION
                 THE GARLIC GURU

    (Permanent Vendors at the Saskatoon Farmers’
       Market – corner of 19th Street & Ave. B)

                          PRESENT

MARKET LUNCH BUFFET
             EVERY FRIDAY AT THE FARMERS’ MARKET
                 FROM 11:30 A.M. UNTIL 1:30 P.M.


                       MENU FOR JAN. 7, 2011

                       LAYERED CHEESE DIP
                      PUMPKIN CURRY SOUP
                   SWEET AND SOUR MEAT BALLS
                CHICKEN SLAMMERS WITH CHUTNEY
                           RICE PILAF
           FRESH CUCUMBER AND TOASTED ALMOND SALAD
                      MARINATED TOMATOES
                  SASKATOON BERRY COFFEE CAKE
                          TEA / COFFEE

                       COST $11.95 PER PERSON


NEW MENU EACH WEEK

RSVP IS RECOMMENDED PLEASE CALL 370-0033 OR 975-2010

BRING YOUR FRIENDS, CO-WORKERS, STAFF. WE WOULD LOVE TO HAVE
YOU JOIN US.

REMEMBER – WE ARE OPEN FROM 10 A.M. – 5 P.M. TUES. TO FRI. FOR
LUNCH AND SNACKS. CATERING IS ALSO AVAILABLE.

				
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