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					     CHRISTMAS &
hogmanay 2010
        CROWNE PLAZA GLASGOW 
     CHRISTMAS &
hogmanay 2010
                       Choose one of our amazing party nights,
                 Hogmanay gala dinner or even a short break.
        Whatever it is – you will be guaranteed the warmest of
               welcomes, excellent service and fabulous food
                                  throughout the festive season.

For more information or to book call on 0871 942 9091
        Email: christmas.cpglasgow@qmh-hotels.com
      Web: www.qmh-hotels.com/christmas/glasgow




               2
CONTENTS
IT’S THE VINyL COuNTDOWN PARTy NIGHTS         4        CHRISTMAS DAy LuNCH                              11
The fabulous Vinyl Countdown is a show                 Join us with your friends and family in
band guaranteed to fill the dance floor at             the Castle Suite for a traditional Christmas
every party.                                           Day lunch.
£49.50 per person                                      £55.00 per person
                                                       £25.00 per child
DISCO PARTy NIGHTS                            5
Groove on down to the sounds of the                    CHRISTMAS DAy LuNCH IN ‘ONE’ RESTAuRANT 12
seventies and lose yourself in the funkiest            Book a table in the relaxed and fashionable
tunes around.                                          surroundings of our ‘One’ Restaurant.
£29.50 per person                                      £65.00 per person
                                                       £30.00 per child
DISCO MANIA PARTy NIGHTS                      6
Be prepared to be whisked through the                  BOxING DAy JAZZ EVENING                          13
decades with some of the most entertaining             A live jazz band will entertain you whilst you
songs in history!                                      relax and enjoy a fabulous three course meal.
Prices start from £24.50 per person                    £24.50 per person
                                                       £9.50 per child
BOLLyWOOD PARTy NIGHTS                        7
An evening of partying to the sounds of                HOGMANAy GALA BALL                               14
India’s massive movie hits.                            Join us to see in 2011 in style at our
£29.50 per person                                      glittering gala ball.
                                                       £70.00 per person
CARDINAL WINNING CHARITy BALL                 8
Join us for the 34th Cardinal Winning                  HOGMANAy fAMILy DISCO                            15
Charity Ball.                                          Welcome in 2011 in relaxed surroundings
£85.00 per person                                      with all your family.
                                                       £49.50 per person
PRINCE AND PRINCESS Of WALES                           £30.00 per child
HOSPICE PARTy NIGHT                           9
Come along to the ‘Best Party Night in                 fIRST fOOT fAMILy DISCO                          16
Town’ and support Glasgow’s Hospice at                 We are pleased to introduce our second
the same time!                                         ‘first foot’ family disco party!
£43.00 per person                                      £29.50 per person
                                                       £15.00 per child
CHRISTMAS DINING                              10
Book a table in the relaxed and fashionable            JAZZ LuNCH                                       17
surroundings of our ‘One’ Restaurant.                  A great way to carry on the Hogmanay
Prices start from £19.75 per person                    celebrations.
Prices start from £10.00 per child                     £19.50 per person
                                                       £9.50 per child
                                                       MAKE yOuRSELf AT HOME THIS CHRISTMAS             18
                                                       If you are joining us at one of our Christmas
                                                       or Hogmanay events or just want to get
                                                       away for a few days, why not treat yourself
                                                       to an overnight stay with us. We have a
                                                       range of short breaks starting from £75.00
                                                       per room, per night.
                                                       PARTy NIGHTS AND BuRNS NIGHT IN JANuARy 18

                                                   3
                 IT’S THE VINyL countdown
                                                                                     in the argyll suite

The fabulous Vinyl Countdown is a show band guaranteed to fill the dance floor at every party.
Playing a set list of crowd pleasers from 70’s disco, 80’s tributes through to the 90’s and right
up to the present day. This is one of the most exciting party bands to emerge for many years!
The evening will include a three course dinner, live entertainment from Vinyl Countdown and
a disco until late.



TIMES                                                                        MENu
Bar opens 7.00pm                                           Cream of carrot and butter bean soup
Dinner served at 7.30pm                                       served with warm bread rolls (v)
Vinyl Countdown 10.00pm to 11.00pm
Disco and dancing until 1.00am                                                   –
Dress code: Smart (no jeans or trainers)
                                                    Roast breast of turkey with apricot and herb stuffing,
                                                           kilted chipolata, pan juices, glazed root
PRICE AND DATES                                                 vegetables and roast potatoes
£49.50 per person
4th, 10th, 11th, 17th and 18th December                                          –

Want to stay the night?                                      Strawberry meringue delice with a
See page 18 for more information                                 Drambuie raspberry sauce
To book please call our Christmas
                                                                                 –
Co-ordinator on 0871 942 9091
                                                              Freshly brewed rich roast coffee
                                                                   with chocolate mints

                                                                (v) denotes suitable for vegetarians




                                                4
Disco Party nights – argyll suite                                          MENu
                                                         Cream of carrot and butter bean soup
A boogie night is guaranteed for all as we                  served with warm bread rolls (v)
take you back to the decade of decadence
when disco was king! Groove on down to the                                     –
sounds of the 70’s and lose yourself in the       Roast breast of turkey with apricot and herb stuffing,
funkiest tunes around with our resident DJ               kilted chipolata, pan juices, glazed root
Tommy Gray.                                                   vegetables and roast potatoes

                                                                               –
TIMES
                                                           Strawberry meringue delice with a
Bar opens 7.00pm
                                                               Drambuie raspberry sauce
Dinner served at 7.30pm
Disco and dancing until 1.00am
                                                                               –
Dress code: Smart (no jeans or trainers)
                                                            Freshly brewed rich roast coffee
PRICE AND DATES                                                  with chocolate mints
£29.50 per person
                                                              (v) denotes suitable for vegetarians
19th, 21st and 22nd December

Want to stay the night?
See page 18 for more information

To book please call our Christmas
Co-ordinator on 0871 942 9091


                                              5
Disco mania Party nights – castle suite
Whether you’re from the swinging 60’s, wearing your flares from the 70’s or a new romantic
from the 80’s, our disco party nights will make sure you dance till you drop! Be prepared to
be whisked through the decades to some of the most entertaining songs in history!

TIMES                                                                      MENu
Bar opens 7.00pm                                         Cream of carrot and butter bean soup
Dinner served at 7.30pm                                     served with warm bread rolls (v)
Disco and dancing until 1.00am
Dress code: Smart (no jeans or trainers)                                       –

                                                  Roast breast of turkey with apricot and herb stuffing,
PRICES AND DATES                                         kilted chipolata, pan juices, glazed root
£24.50 per person                                             vegetables and roast potatoes
3rd December
£35.00 per person                                                              –
4th, 10th, 11th, 17th, 18th December
                                                           Strawberry meringue delice with a
Want to stay the night?                                        Drambuie raspberry sauce
See page 18 for more information

To book please call our Christmas                             (v) denotes suitable for vegetarians
Co-ordinator on 0871 942 9091


                                              6
BollywooD Party night
It’s an all singing, all dancing evening of partying to the sounds of India’s massive movie hits,
this promises to be an epic night with a cast of thousands! There will also be dance teachers
on hand to guide you through some traditional Indian dance steps.

TIMES                                                                      MENu
Bar opens 7.00pm                                             Enjoy a buffet selection of:
Dinner served at 7.30pm
Disco and dancing until 1.00am                               Poppadoms with a selection of
Dress code: Smart (no jeans or trainers)                         cool and spicy dips (v)
                                                                        Falafel (v)
                                                                      Onion bhajis (v)
PRICE AND DATES                                             Spinach and vegetable pakora (v)
£29.50 per person
                                                                     Tandoori chicken
Thursday 9th and Sunday 12th December
                                                        Tomato, cucumber and red onion salad (v)
Want to stay the night?                                      Marinated chicken tikka masala
See page 18 for more information                                 Slow cooked lamb balti
                                                                      Butter chicken
To book please call our Christmas                        Vegetable, chick pea and ginger curry (v)
Co-ordinator on 0871 942 9091                                      Mini naan bread (v)
                                                                 Braised saffron rice (v)

                                                              (v) denotes suitable for vegetarians

                                                7
                 CARDINAL WINNING CHARITy ball

We are delighted to announce that this year the 34th Cardinal Winning Charity Ball will be
held at Crowne Plaza Glasgow. Over the years many charities in and around Glasgow have
benefited from the generosity of those who support the Ball and we hope that this year will
be no different. Enjoy an evening of good food, good company and good fun in the knowledge
that you will be contributing to a very worthwhile cause. Tickets will include a Champagne
reception, four course meal, dancing to ‘Hitched’, two games of ‘Heads & Tails’ and an auction
conducted by Andy Cameron and a surprise live act.

TIMES                                                                      MENu
Champagne reception at 7.00pm                        Oak smoked salmon with an avocado tapenade,
Dinner served at 7.30pm                                   Clementine salad and sesame tuile
Carriages at 1.00am
Dress code: Black tie                                                          –

                                                           Cream of carrot and pumpkin soup
                                                                 with snipped chives
PRICE AND DATE
£85 per person                                                                 –
Friday 3rd December 2010
                                                         Pan seared medallions of beef fillet with
Tickets can be purchased from
                                                   wild mushrooms, a red onion compote, crushed herb
Christina Wright on 07973 653 611
                                                        potatoes, fine green beans, glazed carrots
or at christinawright7@gmail.com
                                                                and peppered pan juices

                                                                               –

                                                           Praline and chocolate truffle torte
                                                          with lemon and crème fraîche sorbet

                                                                               –

                                                            Freshly brewed rich roast coffee
                                                                 with chocolate mints

                                                              (v) denotes suitable for vegetarians




                                                                 Want to stay the night?
                                                            See page 18 for more information
                                               8
                PRINCE & PRINCESS Of WALES HOSPICE
                                           party night

                           Come along to the ‘Best Party Night in Town’ and support
                           Glasgow’s Hospice at the same time! Why don’t you give Glasgow’s
                           Hospice a gift this Christmas and support our annual Christmas
                           Party Night in aid of The Prince & Princess of Wales Hospice.
The Hospice, located beside the River Clyde in Glasgow City Centre, provides comfort and
peace of mind to patients for whom cure is no longer possible, and support for their families
and carers. Our Hospice services are free, regardless of our patients’ circumstances and this
year the Hospice has to find some £4 million in order to maintain its current levels of service,
which is why your support is so very much appreciated. So don’t delay…book now and enjoy
a three course meal, fabulous live entertainment from 80’s sensations Vienna and the patter
from DJ Tommy Gray, the fun, dancing and the chance to win some amazing prizes
on the night!
TIMES
Bar opens at 7.00pm                                To book your tickets please call Joyce at the
Dinner will be served at 8.00pm                    Hospice on 0141 429 5599 or via the Hospice
Live entertainment – Vienna from 10.00pm           website at www.ppwh.org.uk
Disco and dancing until 1.00am
Dress code: Smart (no jeans or trainers)           Want to stay the night?
                                                   See page 18 for more information
PRICE AND DATE
£43.00 per person
Thursday 16th December




                                               9
PRE-CHRISTMAS dining

If you simply fancy catching up with friends and family over the Christmas period why not
book a table in the relaxed and informal surroundings of our fashionable ‘One’ Restaurant
with the best views over the River Clyde. Our famous hot table offers you only the very
highest quality of appetisers, roast joints, and your favourite fresh fish and poultry dishes, all
served with vegetables, potatoes and seasonal accompaniments. A mouth watering selection
of desserts from the chilled cabinet will tempt you. Alternatively you may prefer to dine from
our full à la carte menu option.
for parties of 6 or more we will be happy to provide complimentary festive table novelties
to get you in the Christmas spirit! for groups of 10 or more we will provide complimentary
novelties plus two bottles of Berri Estates Cuvée Brut to start your evening off in style!

PRICE AND DATES
£19.75 per person (including free car parking)
£10.00 for children aged 12 years and under
Available throughout December 2010 up to and including the 24th.


POST-CHRISTMAS dining

you’ve eaten your turkey, sipped the wine and sang a few songs…and you’ve still not seen
everyone yet! Why not enjoy what’s left of the festive season in the relaxed surroundings
of ‘One’ Restaurant at Crowne Plaza Glasgow. Start off your night with a complimentary
Champagne cocktail to the sounds of our resident pianist followed by a three
course meal from our hot table. We will also throw in a half bottle of red or white
wine per person!
PRICE AND DATES
£25.00 per person (including free car parking)
£15.00 for children aged 12 years and under
Available from 27th to 30th December

TIMES
Tables available from 6.00pm                       10
                                          CHRISTMAS DAy lunch
                                                                                       in the castle suite

Join us with your friends and family in the Castle Suite for a traditional Christmas Day lunch.
If you’re a large family who find it a struggle accommodating all your loved ones at home
or you just want to put your feet up and get out of the washing up and hardwork, this is the
perfect solution! you will enjoy a delicious three course carvery lunch and father Christmas
will be paying a visit with a gift for all children (12 years and under). Live entertainment plus
a children’s entertainer will be here to add to the festive atmosphere.

TIMES                                                                          MENu
Sittings available from 12 noon until 3.00pm                  Carved Galia melon with freshly cut fruits
                                                                       laced with a mango puree
                                                                 Cream of carrot and swede soup (v)
PRICE                                                                 Traditional Winter broth (v)
£55.00 per person                                             Smoked chicken breast on a Mizuno and
                                                         rocket salad with orange fillets and cashew nuts
£25.00 for children aged 12 years and under
                                                                  and a piquant raspberry dressing
Free for children aged 3 years and under              Trio of cured salmon, smoked salmon and hot smoked
                                                        salmon with a celeriac, cucumber and lemon salad
Want to stay the night?                                                             –
See page 18 for more information                          Roast Scotch turkey with apricot and cranberry
                                                           stuffing, kilted chipolata and natural pan juices
                                                             Roast prime sirloin of beef with a Balmoral
To book please call our Christmas
                                                                     sauce and Yorkshire pudding
Co-ordinator on 0871 942 9091                                   Herb crusted roast lamb chump with a
                                                               Madeira, mint and red currant essence
                                                         Warm sun blushed tomato, roasted vegetable and
                                                           goats cheese tart with a red pepper sauce (v)
                                                        Pan seared seabass fillets on steamed greens with
                                                            cherry tomatoes and a green pesto dressing
                                                          All served with roast potatoes, olive oil and chive
                                                       mash, honey roasted carrots and parsnips, buttered
                                                       button sprouts and chestnuts and fine green beans
                                                                                  –
                                                      Traditional Christmas plum pudding with brandy sauce
                                                       Warm sticky toffee pudding with butterscotch sauce
                                                           Lemon citrus tart and Drambuie strawberries
                                                            Dark and white chocolate torte with praline
                                                         A selection of Scottish and French cheeses with
                                                                  celery, grapes and mini oatcakes
                                                                                –
                                                             Freshly brewed rich roast coffee or teas
                                                                   with Continental chocolates
                                                 11               (v) denotes suitable for vegetarians
                                         CHRISTMAS DAy lunch
                                                                                     in ‘one’ restaurant

Bring along the family and enjoy a traditional Christmas Day lunch, served in the relaxed
atmosphere of our ‘One’ Restaurant. you will enjoy a sumptuous three course lunch and
father Christmas will also be making a visit with a gift for each child (12 years and under).
Live entertainment plus a children’s entertainer will be here to add to the festive atmosphere.
TIMES                                                                    MENu
Sittings from 12 noon until 3.00pm                         Carved Galia melon with freshly cut fruits
                                                                  laced with a mango puree
                                                             Cream of carrot and swede soup (v)
PRICE                                                             Traditional Winter broth (v)
£65.00 per person
                                                           Smoked chicken breast on a Mizuno and
£30.00 for children 12 years and under                 rocket salad with orange fillets and cashew nuts
Free for children 3 years and under                            and a piquant raspberry dressing
                                                     Trio of cured salmon, smoked salmon and hot smoked
Want to stay the night?                                salmon with a celeriac, cucumber and lemon salad
See page 18 for more information                                                 –
                                                        Roast Scotch turkey with apricot and cranberry
To book please call our Christmas                       stuffing, kilted chipolata and natural pan juices
Co-ordinator on 0871 942 9091                             Roast prime sirloin of beef with a Balmoral
                                                                sauce and Yorkshire puddings
                                                            Herb crusted roast lamb chump with a
                                                            Madeira, mint and red currant essence
                                                       Warm sun blushed tomato, roasted vegetable and
                                                        goats cheese tart with a red pepper sauce (v)
                                                      Pan seared seabass fillets on steamed greens with
                                                         cherry tomatoes and a green pesto dressing
                                                       All served with roast potatoes, olive oil and chive
                                                      mash, honey roasted carrots and parsnips, buttered
                                                      button sprouts and chestnuts and fine green beans
                                                                               –
                                                     Traditional Christmas plum pudding with brandy sauce
                                                     Warm sticky toffee pudding with butterscotch sauce
                                                         Lemon citrus tart and Drambuie strawberries
                                                          Dark and white chocolate torte with praline
                                                       A selection of Scottish and French cheeses with
                                                               celery, grapes and mini oatcakes
                                                                              –
                                                         Freshly brewed rich roast coffee or teas with
                                                                    Continental chocolates
                                                12               (v) denotes suitable for vegetarians
           BOxING DAy jazz evening

What a great way to carry on the Christmas celebrations. A live jazz band will entertain you
whilst you relax and enjoy a fabulous three course meal from our hot table in the comfortable
surroundings of our ‘One’ Restaurant.



TIMES                                                                       MENu
Dinner served from 6.00pm to 10.00pm                From our festive hot table, choose from a selection
                                                   of seafood, fresh fruit, pâtés and terrines, Continental
                                                   meats and fresh salads with a selection of dressings
PRICE                                                 and relishes or a bowl of our freshly made soup
£24.50 per person
£9.50 for children 12 years and under                                           –
Free for children 3 years and under
                                                   Then choose from our prime roast joint or one of our
                                                          speciality fish, poultry or meat dishes
Want to stay the night?
See page 18 for more information                    A delicious vegetarian option will also be available

                                                        Please help yourself to a choice of freshly
To book please call our Christmas                    cooked seasonal vegetables and potatoes and a
Co-ordinator on 0871 942 9091                             range of sauces and accompaniments

                                                                                –

                                                           Complete your meal with a choice of
                                                            tasty desserts from our cold table

                                                                                –

                                                   Freshly brewed rich roast coffee and chocolate mints


                                                               (v) denotes suitable for vegetarians




                                              13
The pinnacle of all our festive celebrations! Join us to see in 2011 in style at our glittering
gala ball. from the moment you arrive to the countdown to midnight and beyond, our
Hogmanay gala ball is the perfect way to ring in the New year in style. Enjoy the finest food,
drink and entertainment and party until the wee small hours.
your evening will start in style with a drinks reception, followed by an amazing four course
gala dinner and a packed live entertainment programme to make sure you finish 2010 in style.
Our resident DJ Tommy Gray will compère the evening and our resident band, Vinyl Countdown,
will entertain and keep you dancing all night whilst our Pipers will help you ring in the bells for
2011 in traditional style.
                                                                          MENu
TIMES                                                  Oak smoked duck breast with a raspberry and
Drinks reception from 7.30pm                                       beetroot dressing
Dinner served at 8.00pm
                                                                             –
Bar closes 2.00am
                                                      Money purse of whisky haggis, bashed neeps ‘n’
Dress code: Black Tie or Highland Dress
                                                     tatties with a malt whisky and garden thyme sauce
                                                                             –
PRICE                                                 Pan seared medallions of Scotch fillets, wild leek
£70.00 per person                                     compote, chanterelle mushrooms, fondant potato
Not suitable for children under 12 years             and turned vegetables with a rich Madeira essence
                                                                             –
Want to stay the night?
                                                         Warm chocolate fondant with Madagascan
See page 18 for more information
                                                                  vanilla pod ice cream
To book please call our Christmas                                            –
Co-ordinator on 0871 942 9091                   14
                                                      Freshly brewed rich roast coffee with chocolates
hogmanay Family Disco
Welcome in 2011 in relaxed surroundings with all your family and friends. Our disco and
children’s entertainer will keep the whole family entertained till the early hours. We look forward
to celebrating the New year with you and our Pipers will help you ring in the bells for 2011.

TIME                                                          Warmed tartlette of fine ratatouille and Swiss
                                                              cheese topped with red onion marmalade and
Dinner served at 8.00pm                                               served with Winter leaves (v)
Dress code: Smart casual (no jeans or trainers)                                      –
                                                                     Roast loin of Scotch lamb with a
PRICES                                                                rosemary and redcurrant jus
£49.50 per person                                            Seared supreme of chicken filled with a tarragon
                                                                  and mushroom mousse served with a
£30.00 for children 12 years and under
                                                                   sweet sherry and tomato essence
Free for children 3 years and under
                                                            Roast sirloin of Scotch beef with rich red wine pan
Want to stay the night?                                                juices and Yorkshire puddings
See page 18 for more information                            Horseradish crusted salmon fillet on a Champagne
                                                                       and pink peppercorn sauce
To book please call our Christmas                             Stir fried Asian vegetables with a sweet ginger
Co-ordinator on 0871 942 9091                                    sauce, chick peas, rice vermicelli noodles
                                                                           and prawn crackers (v)
                                                                       Chef’s selection of seasonal
                                                                        vegetables and potatoes
                      MENu                                                           –
             Tomato and basil soup (v)
                                                                         Hot and cold sweet table
Assiette of whisky, oak smoked salmon centred with               Selection of fine cheeses with oatcakes,
       carved lemon, capers and brown bread                                 grapes and celery
Traditional filo pastry money purse of haggis, neeps                               –
         ‘n’ tatties with a light whisky sauce
                                                                    Coffee with handmade chocolates
Smooth chicken liver parfait with spicy plum chutney
            and toasted brioche loaf                   15
                                                                       (v) denotes suitable for vegetarians
                   fIRST fOOT family disco

following the success of last year we are pleased to bring you our second ‘first foot’ family
disco party! your evening will start with a glass of sparkling wine on arrival, followed by a three
course dinner and entertainment from our resident DJ, Tommy Gray, who will help to continue
the party with some classic disco hits to get you on your feet! This is a great way to start the
New year so why not get together with friends and family and join the party!

TIMES                                                                      MENu
Sparkling wine reception from 7.00pm                  From our festive hot table choose from a selection
Dinner served at 7.30pm                                of: Smoked fish, prawns and marinated seafood,
Disco until midnight                                    fresh melon, pineapple and berries, pâtés and
                                                     terrines with chutney, fine Continental sliced meats,
                                                      olives and a selection of fresh salads or a bowl of
PRICES AND DATE                                           our freshly made carrot and coriander soup
£29.50 per person
£15.00 for children aged 12 years and under                                   –
Free for children aged 3 years and under
                                                              Then choose from our hot plate:
1st January 2011                                      Prime roast sirloin of beef and Yorkshire pudding,
                                                           fillet of salmon with a tomato and shrimp
Want to stay the night?                              hollandaise, chicken breast with apricot and orange
See page 18 for more information                        stuffing or slow cooked lamb in rosemary and
                                                                     Madeira with redcurrants
To book please call our Christmas
Co-ordinator on 0871 942 9091                        A delicious vegetarian option will also be available

                                                         Help yourself to a choice of freshly cooked
                                                             seasonal vegetables and potatoes

                                                                              –

                                                         Complement your meal with our dessert
                                                      temptations served with a choice of fruit purees,
                                                                cream or chocolate sauce

                                                                              –

                                                              Freshly brewed rich roast coffee
                                                                    and chocolate mints




                                                16
JAZZ lunch

What a great way to carry on the Hogmanay celebrations. A live jazz band will entertain
you whilst you relax and enjoy a fabulous three course lunch from our hot table in the
comfortable surroundings of our ‘One’ Restaurant.



TIME                                                                   MENu
Sittings available from 1.00pm                    From our festive hot table choose from a
                                             selection of: Seafood, fresh fruit, pates and terrines,
                                                  Continental meats and fresh salads with a
PRICES AND DATE                                selection of dressings and relishes or a bowl of
£19.50 per person                                           our freshly made soup
£9.50 for children aged 12 years and under
Free for children aged 3 years and under                                  –

Sunday 2nd January 2011                                Then choose from our hot plate:
                                                   Prime roast joint or one of our speciality fish,
Want to stay the night?                                       poultry or meat dishes
See page 18 for more information
                                              A delicious vegetarian option will also be available

To book please call our Christmas                   Please help yourself to a choice of freshly
Co-ordinator on 0871 942 9091                       cooked seasonal vegetables and potatoes
                                                   and a range of sauces and accompaniments

                                                                          –

                                                       Complete your meal with a choice of
                                                        tasty desserts from our cold table

                                                                          –

                                                         Freshly brewed rich roast coffee
                                                               and chocolate mints




                                              17
                                      MAKE yOuRSELf AT home
                                     THIS CHRISTMAS AND NEW yEAR
If you are joining us at one of our Christmas events,        per room, per night (Friday and Saturday party
just want to get away for a few days or are visiting         nights) based on two adults sharing a standard twin
friends and family over the festive period then why          or double room including a full Scottish breakfast.
not make it really special and treat yourself to an          For an additional supplement of only £40.00 per
overnight stay with us. We offer a range of one night        room, per night you can upgrade your booking to
and short breaks throughout the festive season.              one of our luxury Club Rooms which gains you
Our superb accommodation, relaxing atmosphere                exclusive access to the Club Lounge.
and attentive service make us the perfect choice this
Christmas and New Year.                                      There are only a limited number of rooms available
                                                             at this festive rate, so please book early to avoid
All our bedrooms are contemporary and comfortable            disappointment.
with individually controlled air-conditioning
throughout.                                                  Hogmanay accommodation rates are from
                                                             £99.00 per room including a full Scottish breakfast
You can also make full use of our leisure facilities         the following day and First Foot Family Disco
during your stay. Take a leisurely dip in the pool,          accommodation on 1st January 2011 only £59.00
work out in the gym or simply relax in the sauna             per room including a full Scottish breakfast the
or spa.                                                      following day.
Rates are from only £75.00 per room, per night               For further details or to book call now on
(Sunday to Thursday party nights) and £85.00                 0871 942 9091




       JANuARy 2011 party nights
Too busy to party in December? Don’t miss out and join for one of fantastic nights in January.

Don’t forget about us!                                       Celebrate Rabbie Burns with style
If you’re one of the unlucky people who have to              Along with Glengoyne Distillery and The Variety
work in the run up to Christmas, why not take                Club, come and join us on a superb night of
advantage of our Christmas party nights available in         celebration and traditional music and culture.
January at great value for money prices?                     The evening will include a cocktail on arrival, three
                                                             course dinner, a wee dram, half bottle of wine per
PRICE AND DATE                                               person at the table and a goody bag.

£29.50 per person including a three course dinner,
wine and beers on each table and a disco until late          PRICE AND DATE
                                                             £49.00 per person
Friday 7th and Saturday 8th January 2011                     Thursday 13th January 2011


                                                        18
BOOKING form
1. First telephone 0871 942 9091 to make your booking. This provisional booking will be held for 14 days.
2. To confirm your reservation fill in this form and send it directly to the address overleaf, together with a deposit for
   each guest (amounts set out in terms and conditions below).
3. If you require overnight accommodation for Hogmanay, full pre-payment is required at time of booking and is
   non-transferable and non-refundable. For Christmas party night accommodation bookings, a credit/debt card is
   required as a guarantee and a 48 hour cancellation policy will apply.
4. Please ensure you have read our terms and conditions prior to submitting your booking form and non-refundable deposit.

Company Name:

Contact Name:

Address:



                                                                                       Postcode:

Telephone (daytime):                                                                   Telephone (evening):

Email:

Date of Event:                                                                         Name of Event:

No. of Adults:                           No. of Children:                              Age of Children:

Special Requirements (e.g. vegetarian meals):


terms anD conDitions
1. Provisional bookings must be confirmed within 14 days of                 are subject to availability. 11. Please note that unless we receive
booking by paying the non-refundable, non-transferable deposit              an alternative request from you, the meals supplied will be taken
of £15 per person for our Christmas Party Nights with the                   from the menus referred to. These are our standard menus for the
non-refundable balance paid no less than 4 weeks prior to the               festive season and some of the food used may contain allergens.
event or in full if booked less than 4 weeks prior to the event.            We are happy to supply details of the ingredients to be used.
2. Christmas Day and New Year’s Eve events require a 50%                    Please specify any specific dietary requests you or members of
non-refundable, non-transferable deposit to secure your booking             your party may have by providing these in the area above. 12.
with the balance due no later than 3rd December 2010 or in full             The hotel reserves the right to amalgamate Christmas events to
if booking after 3rd December 2010. 3. When completing the                  ensure appropriate numbers. We also reserve the right to move
booking form please ensure that you enter the exact number of               the event to a smaller function suite should numbers dictate. 13.
attendees. If some of the guests cannot then attend the event,              All details are correct at time of going to print but may be subject
their deposits cannot be used to pay any of the outstanding                 to alterations without prior notice. 14. The management of the
balance of the event cost. 4. If you want to cancel, you must               hotel reserves the right to refuse entry to the hotel. In addition,
notify the hotel in writing and the hotel will be entitled to retain        the hotel reserves the right to charge the organiser, company or
your deposit. 5. If the hotel receives your cancellation less than          individual for any damages caused by unreasonable behaviour.
6 weeks before the event date, the full event cost will remain              15. The management reserves the right to refuse the service
payable. 6. Groups of less than 10 guests may share a table with            of alcoholic drinks. 16. For the safety and comfort of all of our
other parties. Groups of 12 guests or more are normally catered             guests, no parties may be held in any of the guest bedrooms. Non
for at more than one table. 7. Restrictions apply to children at            residents are not permitted on the bedroom floors. 17. Club Moat
certain events. 8. Only a limited number of rooms are available             and Privilege Club Plus discount entitlements do not apply to any
at Christmas and New Year accommodation rates and all offers                Christmas or New Year events (other than those included in the
are subject to promotional room availability. 9. Full pre-payment           membership pack). 18. A charge for car parking will be applicable.
is required at time of booking for Hogmanay accommodation                   19. Guests are advised that alcohol is not permitted to be brought
bookings and is non-transferable and non-refundable. A credit               in to any event and may be subject to confiscation. 20. The
or debit card is required to guarantee accommodation bookings               management reserve the right to search guests’ bags before entry
for Christmas Party Nights and a 48 hour cancellation policy will           to an event. 21. Calls to 0871 numbers are charged at £0.10 per
apply. The following cards are acceptable for payment – Switch,             minute when dialled from a BT landline, calls from other networks
Maestro, Visa, Mastercard, Diners, American Express. 10. All offers         and mobiles may cost more.
                                                                       19
ACCOMMODATION
BOOKING form



I would like to book    number of twin rooms* and           VISA/MASTERCARD/AMEX/DINERS
     number of double rooms* at the special rate of         (delete as appropriate)
£75.00 per room, per night (Sunday to Thursday
                                                            Issue No.
party nights only).
                                                            Cardholders name:
I would like to book    number of twin rooms* and
     number of double rooms* at the special rate of         Card No.
£85.00 per room, per night (Friday and Saturday             Expiry Date:
party nights only).                                         Cheques should be made payable to: QMH UK Limited
I would like to upgrade      number of rooms to a           (individual cheques should have name, address and valid
                                                            cheque card details on the reverse side).
Club room* at the additional rate of £40.00 per
room, per night.
                                                            Signature:
I would like to booknumber of rooms for
Hogmanay Night accommodation* at £99.00 per                 Date:
room, per night.
                                                            Please send the completed form to: Crowne Plaza
I would like to book     number of rooms for the            Glasgow, Congress Road, Glasgow G3 8QT
First Foot Family disco party* on 1st January 2011
                                                            The data obtained from you may be used by QMH UK
at £59.00 per room, per night.                              Limited for our own administrative purposes and (other
                                                            than that which is of a sensitive personal nature) for the
Price includes an en-suite room, full Scottish
                                                            purpose of providing you with information and to market the
breakfast, service and VAT.                                 range of services and products provided by us and the other
                                                            members of the QMH UK Limited Group. If you do not wish
Total number of rooms                                       to receive this information either by post or email please tick
                                                            the relevant boxes.
Date of stay:
                                                            By post:            By email:
*Subject to promotional room availability



Payment Details
I enclose a non-refundable and non-transferable             Crowne Plaza Glasgow
deposit and if applicable full pre-payment for              Congress Road, Glasgow G3 8QT
overnight accommodation.                                    0871 942 9091
                                                            Email: christmas/cpglasgow@qmh-hotels.co.uk
Please charge £                             to my credit/   www.cpglasgowhotel.co.uk
debit card                                                  www.qmh-hotels.com/christmas/glasgow

				
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