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Polenta Panini

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Polenta Panini recipe

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									Polenta Panini with Manchego Cheese, Turkey and Figs



Servings: 2

For this one you will need already prepared (hard) polenta. Or substitute with a cheesy bread of choice.




Ingredients

4 (4x4-inch) pieces cooked polenta
1 small red Gala apple, thinly sliced
1/4 pound sliced Manchego cheese
6 thin slices cooked turkey breast
Fresh figs, or substitute with thinly sliced
red apples




Directions

Build the panini with the ingredients, press until the cheese is melted.




For more recipes, please visit: http://teflon.com/recipes

								
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