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Herbed Chicken Panini

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					Herbed Chicken and Portobello Panini with Provolone Cheese and Roasted
Peppers



Servings: 2




Ingredients

2 herb-flavored, cooked chicken breasts
1 grilled portobello mushroom, sliced
1/4 pound sliced Provolone cheese
8 strips roasted red peppers that have
been seasoned with a vinaigrette dressing
(or just use from a jar)
Fresh baby spinach leaves
Sliced Italian sandwich bread or halved
pita bread




Directions

Build the sandwiches by placing the ingredients in the order listed; cook and serve.



For more recipes, please visit: http://teflon.com/recipes

				
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Description: Herbed Chicken Panini recipe