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Page 8 of 9 number of people who register to make presentat ions, we will limit the time allotted for each presentation (from 3 to 5 minutes). If you decide at the meeting that you wish to make a c omment, you must sign up at the registration desk, dependent on time availability. It is anticipated that, if time permits, persons attending the meeting will -1 have the opportunity to ask questions during the meeting. -4 w V. Comments m Interested persons may submit to the Dock ets Management Branch !zl (address above) written or electronic comments re garding the topics addressed at the public meeting on or before October 29, 2001. Two 2 copies of any comments are to be submitted, exe ept that individuals may8 submit one copy. Comments are to be identified with the docket number t found in brackets in the heading of this docum ent. Received comments a may be seen in the Dockets Management Branch between 9 a.m. and 4 p.m., s; Monday through Friday. b.2 *. CT cx VI. Transcripts You may access a copy of the transcript o n the FDA Web site at http://www.fda.gov, request a transcript of the meeting fro m the Freedom of Information Office (HFI -351, Food and Drug Administration, 5600 Fishers Lane, rm. 12A-16, Rockville, MD 20857, approximately 20 working days after the meeting, at a cost of 10 cents per page, or examine a transcript of the meeting after September 10, 2001, at the Dockets Management Branch between 9 a.m. and 4 p.m. , Monday through Friday. VII. References
The following references have been placed on display in the Dockets Management Branch (address above) and may be seen between 9 a.m. and 4 p.m., Monday through Friday. 1. Letter from Regina Hildwine, National Food Processors Association (NFPA), Lisa D. Katie, Grocer y Manufacturers of America (GMA), and Anne Munoz -Furlong, Food Allergy and Anaphylaxis Net work (FAAN), to Joseph A. Levitt, Center for F ood Safety and Applied Nutrition (CFSAN), FDA, May 22, 2001. 2. Letter from Joseph Levitt, CFSAN/FDA, to Regina Hildwine of NFPA, May 30, 2001. 3. Letter from Joseph Levitt, CFSAN/FDA, to Lisa 13. Katie of GMA, May 30, 2001. 4. Letter from Joseph Levitt, CFSAN/FDA, to Anne Munoz-Furlong of FAAN, May 30, 2001. Policy Guide (CPG) --Statement of Policy for 5. "Compliance Labeling and Preventing Cross -Contact of Common Food Allergensl' http://www.fda.gov/ora/compliance--ref/cp~/cpgfod/cpg555-25O.htm VIII. Registration _,)".. .._ .
using this form by close of business on at http://www.accessdata.fda.qov/ scripts/oc/dockets/meetinqs/meetinqdocket.cfm. Once on this Internet site, select Docket No. OOP-1322 (Food Labeling and Allergen Contamination Control) and follow the dir ections. You may also register by mail at Dockets Management Branch (HFA -305), Food and Drug Administratio , 630 Fishers Lane, rm. 1061, Rockville , MD 70852. Name: ~:/;"ZQ k-k +?ja.Af -..A 8/Z/200 1
REGISTmT'*gu ""~y~~,qpyq .Iii~"lt.+G~~l.6ns :.* Please register August 6, 200'1, electronically
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Page 9 of 9
Organization: C~qi+z>~ Address: _\baq- & s , Telephone: &?~a- Gags: J 2
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E-mail: e\,~&&iL. au&q@ ~~?ccq-~&q.!-& COK v Please indicate the type of organization you represent: Industry x Government Consumer Organization Media Law Firm Educational Organization Other (specify) Do you wish to make an oral presentation? Yes No d If yes, you must also submit the foliowin g: 1. A brief written statement of the gener al nature of the views you wish to present. 2. The names and addresses of all persons who will participate in the presentation. Depending on the number of people who register to make presentations, we will limit the time allotted for each pr esentation (from 3 to 5 minutes). Dated: July 20, 2001. Margaret M. Dotzel, Associate Commissioner for Policy. [FR DOC. 01-18617 Filed 7-23-01; 12:16 pm1 BILLING CODE 4160-01-S
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