EVENTS AT DIONIKA FOR January Cooking Demo Paella Night by beautytobeast

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									                 EVENTS AT DIONIKA FOR 2007
16th January Cooking Demo: Paella Night with Juan Blanco £28.00

17th January Wine tasting with Tapas £19.00

23rd January Cooking Demo: “Monkfish a la Plancha” by Juan Blanco £28.00

24th January Wine tasting with Tapas £19.00

25th January Dionika Property Evening “Galician Properties Show” with Tapas
             and Albarino SEGREL wine. £12.50
  th
30 January Cooking Demo: “Dressed Brown Crab” by Juan Blanco £28.00

31st January Wine tasting with Tapas £19.00

1st February Dionika Party Night with Tapas, music and dancing £22.50

6th February Cooking Demo: “Cod with Mussels” by Juan Blanco £28.00

7th February 2 Meals for the Price of 1

8th February Demo Evening: How to select, cut and serve Jamon Iberico “Pata
             Negra” by Juan Blanco £28.50
13th February Cooking Demo: “Scallops a la Plancha” by Juan Blanco £28.00

14th February Valentines Night: 4 course meal including Oysters, Lobster,
             Aberdeen Angus Fillet and Scottish Lamb £34.50
15th February Dionika-Alhambra Night with live music £22.50

20th February Pancake Evening Galician Style £15.50

21st February Cooking Demo: “Dover Sole with Prawns” by Juan Blanco £28.00

22nd February Dionika Property Evening “Galician Property Show” with Tapas
             and Albarino SEGREL wine. £12.50
  th
27 February Cooking Demo: “Cocido Gallego” by Juan Blanco £28.00

6th March    Cooking Demo: “Suckling Pig” by Juan Blanco £ 28.00

7th March    White wine tasting with Oysters £ 21.00

8th March    Dionika party Night with Tapas, Penedes wines, music and
             dancing £ 22.50
13th March   Cooking Demo: “Lobster en Salsa Americana” by Miguel and
             Juan. £ 28.00
14th March   2 meals for the price of 1

18th March   Mothers day Special Menu 3 Course Meal with Coffee and
             Dessert. £ 22.50
20th March   Cooking Demo: “Paella Night” with Juan Blanco £ 28.00

21st March   Gourmet Evening: Aberdeen Angus T-Bone Steak cooked a la
             Plancha. A selection of Rioja wines will be served with this King of
             Beefs.£ 29.50
22nd March   Dionika Property Evening: “Galician Property Show” with Tapas
             and Albarino SEGREL Wine. Wine tasting £ 12.50
27th March   Cooking Demo: “Scottish” Langoustine Evening, 3 delicious ways
             of cooking Scottish fresh Langoustines by Juan Blanco £ 28.00
28th March   Wine tasting with Mussels and Lamb Pinchos. £ 19.00

29th March   Dionika Party Night with Tapas, drinks and Live Music £ 22.00

3rd April    Cooking Demo: Seafood Tapas: “Dionika Mussels, Gambas Pil-Pil
             and Calamares Plancha” £28.00

5th April    Dionika Easter Party Night with Flamenco and Spanish Guitar
             and Tapas. £22.00
6th April    Dionika Easter Menu Special. £22.00

7th April    Dionika Easter Menu Special £22.00

8th April    Dionika Easter Menu Special £22.00

9th April    Dionika Easter Menu Special £22.00

10th April   Cooking Demo:: “Pollo Primavera” by Juan Blanco £28.00

11th April   Wine tasting with Seafood Tapas £19.50

17th April   Cooking Demo: “Wild Sea Bass baked in Sea Salt” by Juan Blanco
             £28.00

18th April   2 Meals for the price of 1

24th April   Cooking Demo: “Hake a la Romana” by Juan Blanco £28.00

25th April   Dionika Property Evening “Galician Property Show” with Tapas
             and Albarino SEGREL wine. £12.50
1st May      Cooking Demo: “Wild Salmon a la Plancha and Lobster Sauce” by
             Juan Blanco £28.00
2nd May      Wine tasting with Meat and Shellfish Pinchos £19.00

3rd May      Dionika party Night with Tapas Drinks and dancing. £22.00

8th May      Cooking Demo: “Seafood Pasta” the Dionika way by Juan Blanco
             £28.00
9th May      Launch Preview Evening of Dionika’s “Tapas Bar” with 30 Tapas
             and drinks. £22.50
10th May    Premier Launch of Dionika’s Tapas Bar with more than 40
            different Tapas on show and a full selection of wines, beers,
            liqueurs and spirits. £ ?????
15th May    Cooking Demo: “Bacalao Pil-Pil” by Juan Blanco £28.00

16th May    Wine tasting with Galician Tapas £19.00

22nd May    Cooking Demo: “Paella” by Juan Blanco £28.00

23rd May    Galician Shellfish Evening: Scallops Albarino, Prawns Allada,
            Octopus a Feira, Lobster a la Plancha Mussels Marinera. £ 37.50
29th May    Cooking Demo: “Arroz con Mariscos” by Juan Blanco £28.00

30th May    Dionika Property Evening: “Galician Property Show” with Tapas
            and Albarino SEGREL wine. £12.50
5th June    Cooking Demo: “Merluza en salsa Verde” by Miguel £28.00

6th June    2 Meals for the price of 1

7th June    Dionika’s party evening, with Alhambra Beers, Can Bonastre
            wines Tapas and Latin Music £22.50
12th June   Cooking Demo Special: “All About Fish” complete demo on how
            to gut, fillet, seasoned, prepare and cook a Halibut by Juan Blanco
            and Miguel £36.50
13th June   Dionika’s Wine Tasting of the Year: 5 Gran Reservas from Rioja,
            Ribera del Duero, Penedes, Toro y La Mancha with Jamon Iberico
            Pata Negra. £38.50
14th June   Party night with Music, Tapas, Can Bonastre wines and a chance
            for 2 lucky customers to win a trip to the Bodegas Can Bonastre in
            (Monserrat) Barcelona. £35.00
19th June   Cooking Demo: “Bacalao a la Vizcaina” with a HOLIDAY
            flavour. 2 lucky customers can win a trip to visit the Albarino
            SEGREL Bodegas of Pablo Padin in Dena, Galicia. £43.00
20th June   “PINTXOS VASCOS” Evening with Rioja wines and Alhambra
            beers £19.00
21st June   Dionika’s own Sangria and Empanada Gallega Evening £16.50

26th June   Cooking Demo: How to prepare 6 PINTXOS VASCOS by Juan
            Blanco £28.00
27th June   Wine tasting with a Bonus: Guess the wine and win 12 bottles.
            Tapas included as usual £19.00
28th June   Dionika’s Property Evening “Galician Property Show” with Tapas
            and Albarino SEGREL £12.50
3rd July    Cooking Demo: “Parrillada de Pescados y mariscos” by Juan
            Blanco and Miguel £32.50

4th July    2 Meals for the price of 1

5th July    Dionika’s Party Night with Salsa Dance, Tapas and wine £12.50
10th July     Cooking Demo: “2 for the price of 1” “Sardinas Rellenas and Rape
              a la Catalana” by Juan Blanco and Miguel £28.00
11th July     Wine tasting 4 “EXCELLENT” Vintage wines with Iberico Ham,
              Prawns Scottish Lamb and Aberdeen Angus Beef. £27.50
12th July     NOCHE DE FIESTA, live music with Pintxos Vascos, Tapas and
              wine £22.50
17th July     Cooking Demo: “Mariscada Gallega” the best of Scottish Fish and
              Shellfish, cooked in a truly traditional Galician style. £32.00
18th July     Charity Event Evening to raise funds for…???

19th July     Organic Evening with a 3 course meal of meat/fish and vegetables
              and wines £26.00
24th July     Dionika's Property Evening “Galician Property Show” with Tapas
              and Albarino SEGREL wine £12.50
25th July     “ST. JAMES” Galician Day at Dionika with 3 shellfish dishes
              Albarino SEGREL Wine, Brazo de Gitano and coffee. £27.50
26th July     Dionika’s 1st recipe book by Juan Blanco with 14 of the most
              popular Tapas/Pintxos, Can Bonastre and Segrel Wines £16.50
31st July     Cooking Demo: “Iberian Monkfish” with Lobster Sauce by Juan
              Blanco £28.00
2nd August    LIVE ENTERTAINMENT with Spanish guitar

7th August    LIVE ENTERTAINMENT with Flamenco Dance

8th August    LIVE ENTERTAINMENT with Spanish guitar

9th August    LIVE ENTERTAINMENT with Flamenco Dance

14th August   LIVE ENTERTAINMENT with Spanish Guitar

15th August   LIVE ENTERTAINMENT with Flamenco Dance

16th August   PARTY NIGHT with DJ and Latin music

21st August   LIVE ENTERTAINMENT with Celtic music

22nd August LIVE ENTERTAINMENT with Spanish Flamenco group

23rd August   LIVE ENTERTAINMENT with Spanish Flamenco group

26th August   Mushroom Picking in the Highlands with Juan Blanco

28th August   LIVE ENTERTAINMENT with Galician Pipes

29th August   LIVE ENTERTAINMENT with Spanish Flamenco group

30th August   PARTY NIGHT with DJ and Latin Music.

4th Sept      Cooking Demo: “Alubias con Almejas” by Juan Blanco £28.00
5th Sept    Wine Tasting with Tapas of Wild Mushrooms and Brown Crab
            £19.00
6th Sept    TAPAS BAR PARTY NIGHT Choice of 15 Tapas, Alhambra
            Beers and Wines £19.00
11th Sept   Cooking Demo: “Merluza con Cocochas” by Juan Blanco £28.00

12th Sept   Wild Mushroom Evening and the choice of 5 young wines £19.00

13th Sept   SPANISH QUIZ NIGHT Test your skills on all things Spanish
            with Tapas and Wines – Prize of 6 bottles of wine will be awarded
            to the most knowledgeable contestant £14.50
18th Sept   Cooking Demo: “Zarzuela de Pescados” by Juan Blanco £28.00

19th Sept   Taste of Autumn with 4 New Wines and 6 New Tapas for the
            Occasion £14.50
20th Sept   DIONIKA PARTY NIGHT with DJ, drinks and dancing £22.00

25th Sept   Cooking Demo: “Lobster Marinera” by Juan Blanco £28.00

26th Sept   Dionika Property Evening “Galician Property Show” with Tapas
            and Albarino SEGREL £12.50
27th Sept   2 Meals for the price of 1

2nd Oct     Cooking Demo: Sopa de Pescado by Juan Blanco £28.00

3rd Oct     “Pata Negra Evening” Expert Tuition on how to cut and present
            this fabulous cured meat by Juan Blanco £28.00
4th Oct     Quiz Evening: Test your knowledge on Spanish Culture and
            Cuisine. Tapas and Drinks will be served and 10% of proceeds to
            charity £19.50
9th Oct     Cooking Demo: Hake Fillets with Jamon Iberico and Almejas by
            Juan Blanco £28.00
10th Oct    Beer Tasting with up to 12 Spanish and Scottish beers with Tapas
            £19.00
11th Oct    Gourmet Evening: Roast Scottish Lamb and Scottish Turbot with
            wine and dessert included £29.50
16th Oct    Cooking Demo: Fish and Shellfish Coast to Coast by Juan Blanco
            £28.00
17th Oct    Sherry and Fino Tasting with Tapas £19.00

18th Oct    LIVE MUSIC NIGHT with Tapas, drinks and dancing £15.00

23rd Oct    Cooking Demo: “Setas con Almejas” (Mushrooms with Clams) by
            Juan Blanco £28.00
24th Oct    Dionika Property Evening “Galician Property Show” with Tapas
            and Albarino SEGREL £12.50
25th Oct    Tapas Bar Fiesta 20 different Tapas and free Alhambra beer
            £26.00
30th Oct    Cooking Demo: Arroz con Bogabante (Lobster with Rice) by Juan
            Blanco £28.00
31st Oct       Galician Witches Halloween Night with Queimada and Galician
               Pancakes £15.50
6th Nov        Cooking Demo: “Caldereta de Pescado” (Fish Stew) by Juan
               Blanco £28.00
7th Nov        Wine Tasting 5 wines from Castilla y Leon Region with 5 varied
               Tapas £19.00
8th Nov        Dionika’s Party Evening with DJ Tapas and dancing £22.00

13th Nov       Cooking Demo: “Paella” by Juan Blanco £28.00

14th Nov       “Scottish Larder Evening” with Spanish wines 5 new wines and 5
               New Tapas with a full Scottish Flavour £19.00
15th Nov       Live Music with Tapas and drinks £22.00

20th Nov       Cooking Demo: THE LAST DEMO OF THE YEAR Choose your
               favourite recipe and e-mail Juan at info@dionika.com with your
               request £28.00
21st Nov       Dionika Property Evening “Galician Property Show” the last
               Show of 2007 with Tapas and Albarino wine Bodegas “SEGREL”
               £12.50
22nd Nov       Charity Evening with Tapas and drinks

27th Nov       Dionika’s Raffle Evening. A chance to taste 5 wines with Tapas
               and to win 1 of 5 prizes: a) 12 bottles of Xarelo Chardonnay b) 12
               bottles Cabernet Sauvignon from Bodegas CAN BONASTRE c) 12
               bottles of Albarino SEGREL Ambar d) 12 bottles of Segrel from
               Bodegas SEGREL and e) 1 box of Alhambra beer from
               ALHAMBRA BEERS. £19.50
28th Nov       Last Wine Tasting of the Year 5 “Excellent” Vintage wines with
               Tapas £26.50
29th Nov       Party Evening at Dionika with DJ Tapas drinks and dance £22.00

December       CHRISTMAS PARTIES with Festive Lunch and Dinner Menus
1st to 25th    Book your Christmas Party before 10th November for a 15%
27th to 30th   discount on groups over 10 people; covers up to 60 people.
               Full Menu, Tapas and Festive Menus available.

31st Dec       HOGMANAY PARTY with 5 COURSE MEAL of Fish, Shellfish
               and Meat, with FREE BAR, MUSIC, DANCING, TIL LATE
               £89.50 pp

								
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