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Agriculture by bnv13262

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									s' Share of Food Consumption by Selected Commodity: 1990 to 2003


he total quantity imported divided by the quantity
estic human food consumption. Calculated from supply and
ce sheets. A portion of the imports of some commodities
 some is diverted to
 as feed, seed, alcohol and fuel production, and
These can overstate the importance of imports]


                1990     2000    2003

                 9.7     11.3    12.1
                 7.6      8.2     9.4
                 9.8     11.1    11.1
                 5.6      5.2     6.1
                56.3     68.3    82.1
                 1.9      2.7     2.9
                 4.8      4.8     5.3
                29.4     39.8    39.5
                 3.3     13.8    15.0
                35.7     44.7    45.5
                 4.3      7.3     8.9
                40.5     45.0    49.4
                14.2     22.9    21.6
                13.0     11.4    13.9
                 2.9      3.2     3.9
                50.1     33.0    38.8
                55.0     60.6    76.5
                33.7     39.3    44.2
                38.0     21.3    20.0
                32.5     41.1    44.9
                13.9     21.3    26.1
                 5.7      8.5    10.5
                 9.9     13.9    16.4
                33.7     42.4    43.6
                10.1      9.3    14.1
                19.7     22.2    27.1
                 5.8      6.0     4.3
                20.5     32.4    38.7
                 2.2      2.9     3.6
                 5.0      6.1     6.8
                24.2     36.2    31.3
                36.4     38.0    50.6
                 5.7      3.0     5.2
                41.8     40.9    37.4
                88.1    106.9   102.6
                 4.7      9.5     7.0
                11.2     19.2    25.4
                34.3     17.7    17.6
                 6.0     10.9    17.3
                 4.5      9.9    11.4


units of weight, weight equivalents, or content weight.

artment of Agriculture, Economic Research Service,
 of U.S.-Consumed Food Continues to Rise",
k Report, FAU-66-01, July 2002,
tp://www.ers.usda.gov/data/foodconsumption>



           9/26/2010

								
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