quick easy dessert recipes

Reviews
Delicious Microwave Cake Recipes ~ Quick and Easy ~ You don’t have to know your way around a kitchen to prepare these recipes! Your Tupperware Connection Contact me TODAY to Host your own Party or to start your own Tupperware Business! Hot Caramel Apple Cake Ingredients: 1 Caramel cake mix (yellow, spice, and cinnamon swirl are good as well) 1 20oz can of Apple Pie Filling 3 eggs 1 jar of caramel topping (your choice) Mix first 3 ingredients together in a Tupperware Thatsa Mega Bowl and stir with the Saucy Silicone Spatula. This recipe is not fussy; all the lumps do not have to be out!!! Pour batter into 6 ¼ cup Heat ‘N Serve. In an 1100 watt microwave it takes 10 minutes on high and your cake is ready!!! Wait 5 min before plating the cake and then drizzle the topping over the top!! It is delicious!! ENJOY!!! Chocolate Covered Cherry Cake Smothered in Hot Fudge Ingredients: 1 Chocolate Cake mix 2 – 20oz cans of cherry pie filling 3 eggs 1 jar of hot fudge or chocolate syrup Mix first 3 (just one can of pie filling) ingredients together in a Tupperware Thatsa Mega Bowl and stir with the Saucy Silicone Spatula. This recipe is not fussy; all the lumps do not have to be out!!! Pour batter into 6 ¼ cup Heat ‘N Serve. In a 1100 watt microwave it takes 10 minutes on high and your cake is ready!!! Wait 5 min before plating the cake and then drizzle the topping and other can of pie filling over the top!! It is delicious!! ENJOY!!! Strawberry Lovers Cake Ingredients: 1 Strawberry Cake Mix 1 20oz can of Strawberry Pie Filling 3 eggs 1 pint of fresh strawberries Mix first 3 ingredients together in a Tupperware Thatsa Mega Bowl and stir with the Saucy Silicone Spatula. This recipe is not fussy; all the lumps do not have to be out! Pour batter into 6 ¼ cup Heat ‘N Serve. In an 1100 watt microwave it takes 10 minutes on high and your cake is ready! Wait 5 min before plating the cake, chop up the strawberries in the Quick Chef and put over the top. ENJOY!!! Very Cherry Cherry Chip Cake Ingredients: 1 Cherry Chip Cake mix 2 – 20oz cans of cherry pie filling 3 eggs Mix first 3 ingredients (just 1 can of pie filling) together in a Tupperware Thatsa Bowl and stir with the Saucy Silicone Spatula. This recipe is not fussy; all the lumps do not have to be out! Pour batter into 6 ¼ cup Heat ‘N Serve. In an 1100 watt microwave it takes 10 minutes on high and your cake is ready! Wait 5 min before plating the cake and put the other can of pie filling over the top. ENJOY! Blueberry Vanilla Cake Ingredients: 1 French Vanilla Cake mix 1-20oz can of Blueberry pie filling 3 eggs Mix first 3 (just one can of pie filling) ingredients together in a Tupperware Thatsa Mega Bowl and stir with the Saucy Silicone Spatula. This recipe is not fussy; all the lumps do not have to be out! Pour batter into 6 ¼ cup Heat ‘N Serve. In an 1100 watt microwave it takes 10 minutes on high and your cake is ready! Wait 5 min before plating the cake and put the other can of pie filling over the top. ENJOY! Pineapple Angel Food Cake Ingredients: 1 Angel Food cake mix 1-20 oz can crushed pineapple in juice 1 pint of fresh whole strawberries Mix first 2 ingredients together in a Tupperware Thatsa Mega Bowl and stir with the Saucy Silicone Spatula. This recipe is not fussy; all the lumps do not have to be out! Pour batter into 6 ¼ cup Heat ‘N Serve. In an 1100 watt microwave it takes 10 minutes on high and your cake is ready! Wait 5 min before plating the cake, chop up the strawberries in the Quick Chef and put over the top! ENJOY! Berry-licous Strawberry Banana Cake Ingredients: 1 Banana Cake Mix 1-20oz can Strawberry pie filling 3 eggs 1 pint of fresh whole strawberries Mix first 3 ingredients together in a Tupperware Thatsa Mega Bowl and stir with the Saucy Silicone Spatula. This recipe is not fussy; all the lumps do not have to be out! Pour batter into 6 ¼ cup Heat ‘N Serve. In an 1100 watt microwave it takes 10 minutes on high and your cake is ready! Wait 5 min before plating the cake, chop up the strawberries in the Quick Chef and put over the top. ENJOY! Decadent Chocolate Raspberry Cake 1 Chocolate Cake mix 1-20oz Raspberry pie filling 3 eggs Chocolate Syrup Mix first 3 ingredients (just 1 can of pie filling) together in a Tupperware Thatsa Mega Bowl and stir with the Saucy Silicone Spatula. This recipe is not fussy; all the lumps do not have to be out! Pour batter into 6 ¼ cup Heat ‘N Serve. In an 1100 watt microwave it takes 10 minutes on high and your cake is ready! Wait 5 minutes before plating the cake and put the other can of pie filling over the top! ENJOY!

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