Sweet Potato Fries by krs20830


									Sweet Potato Fries

4 medium Sweet Potatoes
¼ Cup Vegetable or Olive Oil
to taste Salt & Pepper
Alternative seasoning: Paprika, Garlic, Chili, Cinnamon, Sugar

(oven baked method)
Preheat oven to 325F. Wash and scrub sweet potatoes, removing
the eyes. Cut into the size of steak fries. Season potatoes to taste
with salt or pepper. Place potatoes on greased baking sheet. Check
periodically turning over when brown. Potatoes are done when they
are brown on both sides. Potatoes cook quickly between 12-15

(deep fried method)
Prepare and season potatoes as above. Heat oil in frying pan (there
should be enough oil to cover fries). Place the potatoes in heated oil,
flipping over when brown. Remove and place on kitchen or paper
towel to remove excess oil. Potatoes when browned are soft, not
hard, and cook quickly. Cooking time is between 2 and 4 minutes.

Serves: 4

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