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# Restaurant Order Form - PowerPoint

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```									Numbers and Operations
Restaurant

By Yumi Matsuo
Introduction
*Weeklong- 2 hour sessions

Operation:                Real Life Scenario:
Fractions                 Cooking the dish
Percentages               Tax and Tip
Decimals                  Calculate Profits
Objectives
Students will…           Justification
Apply their knowledge    School Placement:
of decimals, percents,   Observed that
ratios, and fractions    students do not
to real life scenarios   realize the
importance of math in
everyday life
Objectives
Students will…            Justification
Convert from            Represent fractions,
percentages to          mixed numbers,
fractions to decimals   decimals and
and evaluate when it    percentages in
is appropriate to use   equivalent forms.
each.                   -Connecticut Framework 8th
Activities
Monday             Tuesday         Wednesday        Thursday         Friday
*Guest              FRACTIONS         PERCENTS        DECIMALS       Campus
Speaker:            *Group Work:      *Group Work:    *Class Work:   Pizza Visit!
Campus Pizza        Calculate         Tax and Tip     Calculate
Chef                ingredients for   for pizza pie   restaurant     *Order food
one pizza pie                     profit and     and enjoy
*Teacher                           *Class Work:       individual
Presentation:       *Individual:                      profit   *Quiz at the
Design a
Introduction to     Convert recipe finalized menu              end of the
numbers and         to single      and choose     *Group Work: meal!
operations.         serving size   dinner entrée Convert
(Worksheet 1)                 percents to
*Class Work:                                      fractions to
*Individual:   decimals
List of real life                  Calculate the
scenarios                          bill including
HWK: Look      tax and tip
HWK: Recipe         up price of    (Worksheet 2)
dish
Worksheet #1
Instructions: Fill in the blanks. Then write
down the ingredients for the family size
recipe in the first column. Convert ingredients
to single serving. Do the math in the single
serving size column and reduce to the
simplest form. You can omit ingredients
without a specific measurement, but make
sure to state it.(Ex. Flour for dredging)
Activities
Monday             Tuesday         Wednesday        Thursday         Friday
*Guest              FRACTIONS         PERCENTS        DECIMALS       Campus
Speaker:            *Group Work:      *Group Work:    *Class Work:   Pizza Visit!
Campus Pizza        Calculate         Tax and Tip     Calculate
Chef                ingredients for   for pizza pie   restaurant     *Order food
one pizza pie                     profit and     and enjoy
*Teacher                           *Class Work:       individual
Presentation:       *Individual:                      profit   *Quiz at the
Design a
Introduction to     Convert recipe finalized menu              end of the
numbers and         to single      and choose     *Group Work: meal!
operations.         serving size   dinner entrée Convert
(Worksheet 1)                 percents to
*Class Work:                                      fractions to
*Individual:   decimals
List of real life                  Calculate the
scenarios                          bill including
HWK: Look      tax and tip
HWK: Recipe         up price of    (Worksheet 2)
dish
Worksheet #2
Instructions: Fill out the price of the meal
on the top line. The tax and tip are both
included for the classroom restaurant, 15%
tip and 5% tax. Calculate both the tip and
tax to find the total amount of the bill.
Round to the nearest cent.
Meal Price: \$20.00

• 5% Tax: \$1.00
» (\$20.00 x .05)
QuickTime™ a nd a
TIFF (Uncompressed) decompressor
are need ed to see this picture.   • Price with tax: \$21.00
» (\$20.00+\$1.00)

• 15% Tip: 3.15
» (\$21.00 x .15)

• Total: \$24.15
» (\$21.00+\$3.15)
Activities
Monday             Tuesday         Wednesday        Thursday         Friday
*Guest              FRACTIONS         PERCENTS        DECIMALS       Campus
Speaker:            *Group Work:      *Group Work:    *Class Work:   Pizza Visit!
Campus Pizza        Calculate         Tax and Tip     Calculate
Chef                ingredients for   for pizza pie   restaurant     *Order food
one pizza pie                     profit and     and enjoy
*Teacher                           *Class Work:       individual
Presentation:       *Individual:                      profit   *Quiz at the
Design a
Introduction to     Convert recipe finalized menu              end of the
numbers and         to single      and choose     *Group Work: meal!
operations.         serving size   dinner entrée Convert
(Worksheet 1)                 percents to
*Class Work:                                      fractions to
*Individual:   decimals
List of real life                  Calculate the
scenarios                          bill including
HWK: Look      tax and tip
HWK: Recipe         up price of    (Worksheet 2)
dish
Quiz Questions
• How many slices of pizza did you order?
• Knowing the ingredients that go into one
pie from class on Tuesday, figure out the
appropriate amount that went into the
slice(s) you ate.
• Calculate the tax, tip and total bill for your
pizza lunch. (7% tax, 18% tip)
• What was campus pizza’s profit from our
lunch?
Evaluation
• Worksheet
–   Recipe for single serving size (fractions)
–   Price of dish (fractions)
–   Tax and Tip (percentages)
–   Individual Profit (decimals)

• Final Quiz Questions

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