Check Out These Sweet Treats: Recipes to Make and Take
Candy
Dede Wilson 2005 Recipes and photographs are provided for twenty-two different holidays. Some of the creative and yummy recipes included are Mint Jelly Leaves, Sugar Sparklers, Candy Dreidels, and White Christmas.
A Baker’s Field Guide to Holiday Candy & Confections
New Book 641.853 Wilson
The Candy Cookbook
641.853 Bloom
Carole Bloom 1995 This book contains seven sections of candy treats which includes nuts, marzipan, brittles and toffees, caramels and fudge, and fruits.
Candy Making for Beginners
641.853 Fryatt
Evelyn Howe Fryatt 1996 Great little sweet treats to make and nibble on are offered in this book. Lots of color photographs are provided. Your mouth will water just looking at this book.
The Ultimate Candy Book
641.853 Weinstein
Bruce Weinstein 2000 Want a good recipes book for little sweets that wrap up to put in your purse, pocket, or backpack? This book has all that you need included in three sections: quick and easy sweets, soft and chewy treats, and hard and crunchy candy.
Who Wants Candy?
641.853 Sharrock
Jane Sharrock 2004 This retro-looking cookbook certainly has all the great recipes for anyone with a sweet tooth. This book even includes two recipes for cookies that are no-bake, good for anyone who tends to overcook.
General Yummy Desserts
100 Best Dessert Recipes
641.86 Good
Good Housekeeping 2004 Although this cookbook only focuses on desserts such as pies, puddings, and cakes, it does offer a section on a few sauces to serve with your desserts.
Classic Desserts
Borden
641.86 Classic
1989 Recipes provided by Eagle Brand Sweetener Condensed Milk are the tried and true ones your grandmother used to make so you can’t go wrong with dessert recipes included in this cookbook.
Easy Home Cooking Rich & Gooey Desserts 641.86 Easy Easy Home Cooking 1997 This easy cookbook includes sections on cakes, cheesecakes, pies, cookies, brownies, candies & confections. A large color photograph appears on the opposite page of each recipe provided. Food for Friends: Homemade Gifts for Friends 641.5 Vargas Sally Pasley Vargas 2000 This book not only provides luscious foods for giving, but also has ideas on wrapping your delicious edible gifts.
French Tarts: 50 Savory and Sweet Recipes
641.865 Dannenbe
Linda Dannenberg 1997 This book is for all you gourmet cooks and ‘foodies’ out there. Included are tarts made of fruit, cheese, and veggies. For those of us who are not culinary gifted, the book provides a section titled “Tarts 101: The Basics”.
Gourmet’s Sweets: Desserts for Every Occasion
641.86 Gourmets
Gourmet Magazine 1998 200 desert recipes are included accompanied with 70 color photographs. This book also has a section for bite sized sweet treats.
The Village Baker’s Wife
641.86 Ortiz
Gayle and Joe Ortiz 1997 Based on the recipes of Gayles Bakery http://www.gaylesbakery.com/ , this cookbook of desserts provide detailed instructions on all of its recipes and provides occasional illustrated diagrams for confections such as turnovers and bear claws.
Desserts for Special Diets
The Diabetes Holiday Cookbook
641.56314 Leontos
Carolyn Leontos 2002 Although this recipe book has mostly entrees and side dishes, it includes desserts such as Spice Star Cookies, Warm Apple Empanadas, Red and Green Christmas Cookies, and Apple Crisp.
Every Day’s a Holiday Diabetic Cookbook
641.56314 Ginsburg
Art Ginsburg 2002 Published by the American Diabetes Association this cookbook had a chapter dedicated to desserts consisting of twenty-three diabetic friendly recipes.
A Year of Diet Desserts
641.86 Bingham
Joan Bingham 1987 Starting with the month of January and ending with December a low-calorie dessert is provided for each day of the year.
Healthy Desserts (Sort-Of)
The Common Ground Dessert Cookbook
641.86 Kohrman
Kathrine Kohrman 1983 Recipes from this cookbook are compiled from a natural foods restaurant in New England established in 1971. The creative illustrations and straight forward instructions make this cookbook fun and easy to read. http://www.originalcommonground.com/
Have Your Cake and Eat It, Too
641.86 Purdy
Susan G. Purdy 1993 “200 Luscious, Low-fat cakes, pies, Cookies, puddings, and other Desserts you thought you would never eat again” is on the cover.
The Soy Dessert & Baking Book
641.86 Housez
Brita Housez 2001 Yummy looking chocolate cupcakes grace the cover while the title page states to “add soy- and nutrition- to your favorite cakes, cookies, pies, tarts, muffins, quick breads, puddings, and other desserts.”
Just Chocolate
1993 Recipes for chocolate cakes, icings, sauces, pies, desserts, breads, cookies, candies, beverages are all provided with lots of photographs of the recipes featured. Hershey’s
Hershey’s 1934 Cookbook
641.86 Hersheys
Whitman’s Chocolate Cookbook
Whitman
641.86 Whitman
1987 Over 250 recipes with chocolate are provided and the ingredients are written for any company’s chocolate, not just Whitman Chocolate.