CREAM OF POTATO WITH BACON SOUP

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CREAM OF POTATO WITH BACON SOUP Powered By Docstoc
					                                        A 1 cup (240 ml) serving contributes 1/4 cup vegetables (includes any cooked dry beans or
                                        peas) to the USDA Child Nutrition Programs - Food Component Contribution. For more
                                        information on Campbell's® products, see your distributor or call free 1-800-TRY-SOUP.




                                         Serving size:               1 CUP (240 ML)
                                                     Nutrients per Serving                                                             %DV
                                                     Calories                                                      180
    CREAM OF POTATO                                  Calories From Fat                                              70
    WITH BACON SOUP                                  Total Fat                                                      8g                 12 %
          4/ 8 LB. POUCHES                           Saturated Fat                                                  3g                 15 %
            case code 14860
•This savory soup boasts large dices                 Trans Fat                                                      0g
of potato, fresh cream and bacon                     Cholesterol                                               15 mg                    5%
pieces. Balanced flavor and stability                Sodium                                                   990 mg                   41 %
make this soup an ideal base for                     Total Carbohydrate                                         21 g                    7%
signature clam chowder and loaded                    Dietary Fiber                                                4g                   16 %
potato soups.
                                                      Sugars                                                      15 g
•This soup is part of our Classics
Collection.                                           Protein                                                      5g


                                                     Vitamin A                   20 %                      Vitamin C                     0%
                                                     Calcium                      6%                       Iron                          2%

                                        Percent Daily Values are based on a 2,000 calorie diet.
                                        The nutrition information contained in this list of Nutrition Facts is based on our current data. However, because the data may change from time to time,
                                        this information may not always be identical to the nutrition label information on products sold.




                                        WATER, SKIM MILK, POTATOES, CREAM (MILK), CARROTS, CELERY, MODIFIED
                                        FOOD STARCH, CONTAINS LESS THAN 2 % OF THE FOLLOWING: BACON (CURED
                                        WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE,
UPC:       0-51000-14860-5              SODIUM NITRITE), CHICKEN FAT, GREEN PEPPERS, BLEACHED ENRICHED FLOUR
                                        (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE,
SCC-14: 10-05100-01486-02               RIBOFLAVIN, FOLIC ACID), SALT, VEGETABLE OIL, BACON BITS (CURED WITH
Shelf Life: 21 months                   WATER, SALT, SODIUM PHOSPHATE, SODIUM NITRITE, SMOKE FLAVORING. MAY
Storage Temp: 0°F                       ALSO CONTAIN: SUGAR, SODIUM ERYTHORBATE, BROWN SUGAR, SODIUM
Servings per case: 64                   ASCORBATE, POTASSIUM CHLORIDE, DEXTROSE), BUTTER (MILK), MILK FLAVOR
Approx. cost per serving: $0.61         (MILK, FLAVORING), DRIED DAIRY BLEND (WHEY, CALCIUM AND SODIUM
                                        CASEINATE[MILK]), GELATIN, SUGAR, ARTIFICIAL FLAVORING (INCLUDING ACETIC
Special Dietary Needs:                  ACID), ONION POWDER, DISODIUM INOSINATE, DISODIUM GUANYLATE,
250 calories or less per serving        FLAVORING, SPICE, DEHYDRATED PARSLEY, TURMERIC, NATURAL FLAVORING.
Good source of Fiber
Good source of Vitamin A
Serving of Vegetables
Zero Trans Fats




                                         Information true and accurate as of:                            01/31/2007

				
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Description: CREAM OF POTATO WITH BACON SOUP