Cooking classes are a great way to showcase a working kitchen, because a large percentage of the clients who are empty nesters are finally having some fun and they're taking classes together. They're learning how to use their convection or tri-convection ovens. They're taking advantage of the money they've spent on their appliances - and they're learning from a chef. I was at a demonstration with my clients who were committed to gas until they went into the showroom.
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