Ensuring the nutritional quality of infant food is naturally a top priority for manufacturers. But, guaranteeing the food's safety when it actually hits the shelves is also a key concern. The discovery of a contaminant in a jar of baby food could have potentially catastrophic consequences for a child's health, and for a company's reputation and its future sales. Avoiding product contamination is therefore essential. A large proportion of infant foods are supplied in glass jars.
16 infant nutrition Baby Talk The Formula for Success The global market for infa
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