APP E T I ZE R S
101 BLUE HAWAIIAN KING PRAWNS WITH SCALLOPS ON TROPICAL FRUIT SALSA Combination of fresh king prawns and scallop topped on a bed of fruit salsa dashed with classic olive oil and lemon juice DEEP FRIED CALAMARI Deep-fried squid rings served with home-made spicy chilli sauce SHRIMP AND MANGO COCKTAIL Fresh shrimps and diced mango on a bed of shredded lettuce, generously topped with cocktail sauce ESCARGOT BOURGENNOINE Delicious french garden snails baked with garlic and herb butter WORLD FAMOUS ROCK OYSTERS Minimum order: 3 pieces Preparation: half shell on ice, Kirkpatrick or Mornay RM28.90
102 103
RM15.90 RM13.90
104 105
RM15.90 Seasonal Price
S A LA D S
106 CHICKEN SALAD A traditional mixed green salad topped with roasted chicken strips, served with your choice of dressing TRADITIONAL MIXED GREEN SALAD Served with your choice of dressing CAESAR SALAD Crispy beef bacon, anchovy fillet and grated parmesan cheese on a bed of fresh romaine lettuce topped with croutons RM13.90
107 108
RM12.90 RM12.90
CHICKEN SALAD
BLUE HAWAIIAN KING PRAWNS WITH SCALLOPS ON TROPICAL FRUIT SALSA
Chef’s Recommendation
SOUP S
109 FRESH OXTAIL SOUP À LA MALAYSIA A delicious soup traditionally prepared by our Chef LOBSTER BISQUE The perfect creamy soup jazzed up with tantalizingly fresh lobster meat CREAM OF SEAFOOD SOUP Specially prepared from the soup tureen with a variety of seafood FRENCH ONION SOUP Lightly sautéed fresh yellow onions, simmered in beef stock and gratinated with cheese FRESH WILD MUSHROOM SOUP A combination of 5 different wild mushrooms skilfully prepared by our Chef SHARK’S FIN SOUP WITH CRAB MEAT RM10.90
110
RM14.90
111
RM13.90
112
RM8.90
113
RM9.90
114
RM24.90
* All our soups are served with dinner rolls 115 SOUP OF THE DAY RM8.90
FRESH WILD MUSHROOM SOUP
CREAM OF SEAFOOD SOUP
P A S TA
201 SPAGHETTI MARINARA Everyone’s favourite pasta with a touch of fresh tomato sauce and mixed seafood, sprinkled with Parmesan cheese SPAGHETTI BOLOGNAISE All time favourite meat sauce with fine Italian Herbs RM28.90
202
RM24.90
SPAGHETTI MARINARA
GRILLED CHICKEN PORTUGESE
GRILLED NORWEGIAN SALMON WITH BÉARNAISE SAUCE
L A MB & P O U LTRY
203 BRAISED LAMB SHANK Succulent braised lamb shank in tasty brown sauce GRILLED CHICKEN PORTUGUESE Grilled half spring chicken marinated with Malaccan Portugese spices BARBEQUED CHICKEN Succulently broiled to perfection over live coal CAJUN GRILLED LAMB CHOPS New Zealand lamb chops coated with blackened cajun spices and grilled. Served with mint sauce RM37.90
204
RM25.90
205
RM25.90
206
RM37.90
* Selection of additional sauces: Hollandaise, garlic butter, dill butter & peppercorn mushroom
SE A F O O D T E MP T ATIO N S
207 FISHERMAN’S VILLAGE PLATTER A glorious combination of grilled tiger prawn, baked oyster , fish fillet and calamari KINGDOM OF THE SEA Especially for the seafood lovers - half lobster glazed in lemon and black pepper, served with fish fillet, scallop and calamari GRILLED SALMON AND SCAMPI WITH LEMON SUPREME SAUCE Delicately grilled salmon and scampi served with supreme sauce GRILLED DORY FILLET Fillet of dory delicately grilled and served with tartare sauce JACK SNAPPER FILLET MILANESE Pan-fried snapper coated with breadcrumbs and garnished with lemon wedges GRILLED PACIFIC COD Fresh pacific cod baked to perfection served with pasta and sautéed vegetables AIR-FLOWN FRESH NORWEGIAN SALMON STEAK Delicately marinated with olive oil and selected herbs, grilled to perfection and served with hollandaise sauce GRILLED NORWEGIAN SALMON WITH BÉARNAISE SAUCE Delicately grilled salmon served with Béarnaise sauce RM46.90
208
RM65.90
209 210
RM36.90 RM22.90
211
RM24.90
212
RM43.90
213
Seasonal Price
214
RM36.90
Chef’s Recommendation
IS LA N D F R E S H T I G E R P R AW N S
215 GRILLED FRESH TIGER PRAWNS WITH GARLIC BUTTER Grilled to perfection with garlic butter BROILED FRESH SPICY TIGER PRAWNS À LA MALAYSIA Spicy marinated in the traditional style with hot curry sauce broiled over live coals BARBEQUED TIGER PRAWNS ON SKEWER Skewered with garnishings and slowly plain broiled over live coals, served with lemon butter sauce “MERMAID STYLE” BUTTER FRIED TIGER PRAWNS Gently cooked in sweet lemon butter till golden crisp brown and served with tartare sauce Seasonal Price
216
Seasonal Price
217
Seasonal Price
218
Seasonal Price
GRILLED FRESH TIGER PRAWNS WITH GARLIC BUTTER
BAKED LOBSTER THERMIDOR
A I R-F L OW N LI VE LO B S T ERS
219 BAKED LOBSTER THERMIDOR Seasonal Price Our signature dish, skilfully prepared according to our traditional secret recipe BROILED LOBSTER WITH GARLIC BUTTER Broiled lobster lightly dressed with garlic butter and lemon twist GRILLED SPICY LOBSTER À LA MALAYSIA Our house delicacy, lightly marinated lobster with our Chef’s specially blended spices and grilled to perfection PLAIN GRILLED LOBSTER Plain grilled lobster with a dash of sea salt and milled white peppercorn “MANDARIN STYLE” STEAMED LOBSTER Freshly steamed lobster with ginger and egg white Seasonal Price
220
221
Seasonal Price
222
Seasonal Price
223
Seasonal Price
Chef’s Recommendation
CO MB O S P E C I A L S
224 SURF AND TURF Superior temptation from the best of both worlds, half lobster and a piece of succulent steak, charbroiled to order, served with baked potato, salad and prime vegetables OLD MAN AND THE SEA A classic combination of fillet steak, with a skewer of tiger prawn slowly grilled to perfection RM69.90
225
RM48.90
FRO M T H E C H A R BRO IL E R
226 TWIN TENDERLOIN STEAK WITH TWO SAUCES A double fillet mignon, served with béarnaise and demi-glace sauces AUSTRALIAN CHILLED ANGUS RIBEYE STEAK Prime choice Black Angus Ribeye charbroiled to perfection CHARBROILED SPARE RIBS Masterly marinated and charbroiled, topped with our special sauce SIRLOIN STEAK WITH HUNTER’S SAUCE Grilled sirloin steak with shredded black and white mushroom sauce BLACK PEPPER STEAK A prime thick fillet mignon topped with tempting ground black pepper sauce TENDERLOIN STEAK WITH BLACK MUSHROOMS A prime centre cut tenderloin broiled to your liking and topped with black mushrooms THE GRAND CANYON MIXED GRILL A combination of sausage, beef, lamb and chicken, served with grilled vegetables and baked beans BLT STEAK ON OLIO PASTA A juice piece of Tenderloin Steak sits atop a bed of olio pasta, sautéed and flavored to perfection! RM49.50
227
RM69.50
228
RM59.50
229
RM35.90
230
RM49.50
231
RM44.90
232
RM44.90
233
RM39.90
SURF AND TURF
TENDERLOIN STEAK WITH BLACK MUSHROOMS
TWIN TENDERLOIN STEAK WITH TWO SAUCES
Chef’s Recommendation
DES S E RTS
301 CHOCOLATE BROWNIE À LA MODE A melted chocolate brownie baked to perfection and topped with a scoop of ice cream BREAD AND BUTTER PUDDING Home-made bread and butter pudding spiced with cinnamon and served with light custard sauce APPLE AND PEACH CRUMBLE À LA MODE Freshly home-made apple and peach crumble topped with a scoop of ice cream CRÈME BRÛLÉE A classic dessert made from thick vanilla custard and baked with a crisp topping MIXED LOCAL FRUITS (SEASONAL) MANGO RM10.50
302
RM10.50
303
RM10.50
304
RM10.50
305 306
RM6.00 RM9.00
BREAD AND BUTTER PUDDING
CHOCOLATE BROWNIE WITH ICE CREAM
BLACK BEAUTY
ICE CREA M
307 ADAM & EVE EDEN’s speciality. A scoop each of chocolate, vanilla and strawberry ice cream served with fruit cocktail, topped with raisins, EDEN’s wafer, cherry and whipped cream PINK LADY Three scoops of strawberry ice cream topped off with EDEN’s wafer, fruit cocktail and sprinkled with assorted chocolate rice TWIN TOWER A scoop each of chocolate, coffee and vanilla ice cream flavoured with caramel and chocolate topping nestled with banana slices, chocolate sticks and whipped cream BLACK BEAUTY Three scoops of chocolate ice cream with a generous chocolate topping, blossom milk chocolate, belle décor and topped with fresh whipped cream RM10.50
308
RM10.50
309
RM10.50
310
RM10.50
Chef’s Recommendation
HO T B E VE R A GE S
401 402 403 404 405 406 407 BREWED COFFEE ESPRESSO CAPPUCCINO CAFÉ LATTE HOT TEA HOT / ICED LEMON TEA EARL GREY / JASMINE RM6.00 RM7.00 RM8.00 RM8.00 RM5.00 RM5.00 RM6.00
CO LD B E VE R A GES
408 409 410 PEPSI / SPRITE MINERAL WATER (500ml) MILKSHAKE (Choice of Chocolate, Vanilla or Strawberry) RM5.00 RM3.50 RM9.00
FRE S H LY S Q U E E Z E D FRU IT JU IC E S
411 412 GUAVA / WATERMELON / CARROT / PINEAPPLE APPLE / STAR FRUIT / LIME JUICE HONEYDEW / MANGO / ORANGE JUICE RM7.00 RM9.00
MO C K T A I LS
413 MANGO TANGO Our version of refreshing sweet mango lassi. Blended fresh mango juice with fresh milk, cream and sugar syrup, topped with crushed ice HAWAIIAN DELIGHT A mixture of chilled young pandan coconut juice, peach juice and apricot juice, laced with tender young pandan coconut EDEN’S TWIST Blended orange, vegetable and celery juice. A refreshing thirst-quencher combining the best of both worlds PINK SURAYA A refreshing creamy drink of strawberry and lychee juice, blended with strawberry ice cream RM10.90
414
RM10.90
415
RM10.90
416
RM10.90
COFFEE
ASSORTMENT OF DRINKS