French Wine Tasting Dinner The Menu by sdfwerte

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									                      French Wine Tasting Dinner

                                The Menu


La Sablonnière, Touraine sparkling white

Appetizer ~     Cabernet D’Anjou 2008
                Les Plaisirs, Cépage Sauvignon

Seasonal oyster ­ 1 pc
Baked abalone with cheese and garlic
Caesar salad with salmon tartar


Main Course ~       Château Martin, Haut­Médoc 2004
                    Château Noaillac, Médoc 2005

Roasted pork rack with apricot and honey
or
Char­grilled short rib of beef
or
Pan fried Halibut fillet with beef and mustard sauce


French cheese


Dessert ~     Chateau de Montfort, Vouvray Moelleux 2002

Strawberry cheese cake

								
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