Tourism and hospitality
International Journal of Contemporary Hospitality Management International Journal of Culture, Tourism and Hospitality Research Tourism Review Worldwide Hospitality and Tourism Themes
journals
Tourism and hospitality
Contemporary Hospitality Management
ISSN 0959-6119
Volume 21 Number 1 2009
International Journal of
Contemporary Hospitality Management
Volume: Print Issues: Internet Issues:
21 7 7
Online archive Abstracts 1989 - date Full text 1994 - date
ISSN 1750-6182
Volume 3 Number 1 2009
International Journal of
Culture, Tourism and Hospitality Research
Volume: Print Issues: Internet Issues:
3 4 4
Online archive Abstracts 2007 - date Full text 2007 - date
www.emeraldinsight.com
ISSN: 0959-6119
Culture, Tourism and Hospitality Research
www.emeraldinsight.com
ISSN: 1750-6182
Editor
Dr Fevzi Okumus University of Central Florida, USA
Editor
Professor Arch Woodside Boston College, USA
International Journal of
The International Journal of Contemporary Hospitality Management (IJCHM) aims to communicate the latest developments and thinking on the management of hospitality operations worldwide. A multidisciplinary journal, it covers issues relevant to operations, marketing, finance and personnel and encourages an interchange between hospitality managers, educators and researchers. Combining innovative international academic thinking with practical examples of industry best practice, IJCHM provides information and ideas for those seeking to raise standards. Coverage includes:
Annual review of trends; applied research; effective marketing; hospitality methodology; management styles, methods and principles; and techniques and innovations.
International Journal of
The International Journal of Culture, Tourism and Hospitality Research (IJCTHR) focuses on building bridges between theory, research, and practice across the interrelated fields of culture, tourism and hospitality. International in scope and grounded in “theory-into-practice”, the journal seeks to provide breadth, depth, provocation and passion in reporting the nuances of humans’ lived experiences relating to culture, tourism and hospitality. Coverage includes:
Tourist culture and behaviour; marketing practices in tourism and hospitality, and how these relate to cultures; consumer behaviour and trends in tourism and hospitality; destination culture and destination marketing; and international tourism and hospitality.
Benefits and features
• IJCTHR is the only journal to link explicitly the three connected disciplines of tourism, hospitality, and culture, edited by a leading figure • IJCTHR makes explicit links between theory and good practice, exploiting useful marketing analysis, trends and practices for successful tourism and hospitality strategies • IJCTHR integrates multidisciplinary perspectives in describing, explaining, predicting, and influencing tourism and hospitality behaviour within and across cultures.
Benefits and features
• In its 20th anniversary, IJCHM is regarded as a leading journal in the field by key figures within the hospitality industry • IJCHM is consistently ranked in the top ten journals in the Emerald Fulltext database in terms of usage • IJCHM actively encourages and supports the publication of work by first-time authors.
Sample articles
Future global hospitality leaders: a comparison of European and USA ethics Robert A. Brymer, Florida State University, LaChelle R. Wilborn, University of Memphis and Raymond S. Schmidgall, Michigan State University, USA
Vol. 18 No. 7, 2006
Sample articles
Why people travel to exotic places Antonia Correia, Patricia Oom do Valle and Claudia Moco, University of Algarve, Portugal
Vol. 1 No. 1, 2007
The popularity of prestigious hospitality journals: a Google Scholar approach Rob Law and Robert Van der Veen, Hong Kong Polytechnic University, Hong Kong
Vol. 20 No. 2, 2008
Examining the dimensions of a lifestyle tourism destination Michael J. Gross, Chris Brien and Graham Brown, University of South Australia, Australia
Vol. 2 No. 1, 2008
Affiliated to the International Society of Culture, Tourism, and Hospitality Research
Recent Launch 2007
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148
journals
Tourism and hospitality
ISSN 1660-5373
Volume 64 Number 1 2009
Tourism Review
Volume: Print Issues: Internet Issues:
64 Online archive 1946 - date 4 Abstracts 2007 - date 4 Full text
ISSN 1755-4217
Volume 1 Number 1 2009
Worldwide Hospitality and Tourism Themes
Volume: Print Issues: Internet Issues:
1 Online archive 2009 - date 4 Abstracts 2009 - date 4 Full text
The official journal of the AIEST
www.emeraldinsight.com
ISSN: 1660-5373
www.emeraldinsight.com
ISSN: 1755-4217
Editors
Professor Dr Christian Laesser and Professor Dr Thomas Bieger University of St Gallen, Switzerland
Editor
Dr Richard Teare Global University for Lifelong Learning, UK
Tourism Review
Tourism Review (TR) aims to contribute to a deeper understanding of tourism as an interdisciplinary phenomenon and to provide insights into developments, issues and methods in tourism research. As the official journal of the International Association of Scientific Experts in Tourism (AIEST), it promotes an exchange of scientific concepts and research findings across different cultures and language barriers. The journal is targeted at a broad audience including scientists as well as policymakers and managers. Coverage includes:
Aspects of tourism demand (consumer behaviour) and its development in a socio-economic context; managing and marketing tourism products and services in a destination network with its social, ecological and economic interrelations; and markets and their institutions in transition.
Worldwide Hospitality and Tourism Themes (WHATT) provides thematic reviews of the major challenges facing the tourism and hospitality industry today. Combining empirical data with secondary research and views of senior practitioners in the field, each issue will provide practical solutions to challenges faced by the industry world-wide. Each thematic issue contains:
Answers to a strategic challenge facing the tourism and hospitality industry, via empirical research articles; a summary of relevant literature on the theme; discussion/“thought pieces” with practitioners responsible for dealing with the specific industry challenge; and implementable and practical management action.
Examples of themes relevant to the journal include:
Human resource development in hospitality and tourism; tourism development; hospitality trends; travel and tourism marketing; sustainable development and international tourism; management, service improvement and business performance in tourism and hospitality; climate change and the tourism industry; and talent management in the hospitality sector.
Benefits and features
• TR is edited by two highly-respected Editors based in a key European institution, within the hospitality and tourism fields • As the official journal of AIEST, TR seeks to prompt discussion across disciplines and research streams on a global level • TR further aims to link the world of scholars and practitioners together by providing an insight into pressing issues in one or both of these worlds.
Benefits and features
• WHATT takes a considered look at how academic analysis might assist practitioners in a meaningful way • Each issue will be themed and will address a significant hospitality/tourism challenge • The outcome from each theme issue is practical and implementable • Makes a practical contribution to the sustainable development of the world-wide hospitality and tourism industry.
Sample articles
Stakeholders in sustainable tourism development and their roles: applying stakeholder theory to sustainable tourism development Erick T. Byrd, Department of Recreation, Tourism, and Hospitality Management, University of North Carolina at Greensboro, USA
Vol. 62 No 2, 2007
An analysis of managerial competency needs in the tourism sector: the case of Turkey Beykan Çizel, Akdeniz University School of Tourism & Hotel Management, Nilgün Anafarta and Fulya Sarvan, Akdeniz University Faculty of Economic and Administrative Sciences, Antalya, Turkey
Vol. 62 No 2, 2007
The official journal of AIEST
New Launch 2009
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journals
Worldwide Hospitality and Tourism Themes