Cinco de Mayo Dinner by vvq21088


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									Cinco de Mayo Dinner
 All Dining Rooms
 May 5th
 4:30 – 8:30 p.m.

A holiday celebrated for close to 150 years. The holiday
commemorates the Mexican army’s victory over French forces at
the Battle of Puebla on May 5, 1862.
Join us for a wonderful menu including:
Made to order Pork Quesadillas                Salsa and Chips
  grilled tortilla filled with pulled pork,
  veggies and pepperjack cheese               Caramel Flan
                                               rich custard dessert with a layer
Beef Carne Guisada Platter                     of soft caramel
  beef stew with a definite Latin twist
Arroz Con Pollo                                light crispy fried dough with
  rice & chicken                               cinnamon

Frijoles Negros                               Bunuelo
  black beans                                  much like a fritter or donut

Vegan Spanish Rice                            Free Agua de Jamaica
                                               Hibiscus flower water
Sweet Corn Bake
Refried Beans

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