14033 OEI Xmas Day - Medium

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					 C H R I S T M A S                                                                                 D A Y
                                         M E N U

                                             S T A R T E R S
                  Spiced parsnip soup with parsnip crisps, bread & Somerset butter (v)
 Loch Fyne smoked Scottish salmon with king prawns, horseradish mayonnaise, salad leaves & bread (†)
           Colston Bassett Stilton, port & pear tart with dressed salad & balsamic glaze (v)(‡)
        Smooth duck liver & apricot terrine with mulled plum chutney, bread & Somerset butter

                                    M A I N                C O U R S E S
                 All mains served with British root vegetables, Brussels sprouts, mash & roasted potatoes

             Hand-carved free-range Norfolk turkey & Norfolk ham with all the trimmings
         Basil & Parmesan crusted loin of hake with a tomato, pepper & white wine sauce (†)
                    Aged Scottish fillet steak with red horseradish & mustard sauce
Roasted woodland mushroom, cashew nut, chick pea & butter bean Wellington with Provençal sauce (v)
                Pan-seared Barbary duck breast with a wild blueberry & balsamic sauce

                                             D E S S E R T S
                                    Christmas pudding & brandy sauce (‡)
                                        Winter berry & brioche pudding
                              Sicilian lemon tart with berries & double cream
                             Belgian chocolate cheesecake with double cream
           Taw Valley Tickler Cheddar & Shropshire Blue with grapes, onion confit & biscuits

                                                 C H E E S E
         Local speciality cheese, Taw Valley Extra Mature ‘Tickler’ Cheddar & Shropshire Blue
                                   with grapes, onion confit & biscuits

                          C O F F E E                  &       T R U F F L E S


                                       Adult £49.95 Child £15.00


                  L O N G              I S L A N D                   E X C H A N G E
                       2 Victoria Close, Rickmansworth, Hertfordshire WD3 4EQ 01923 779 466
                                                                 BOOKING FORM
                                        Please arrange your booking with our Christmas co-ordinator so that the date,
                                                     time & any special requirements can be confirmed
TO BE COMPLETED BY THE CUSTOMER                                                                                  TO BE COMPLETED BY THE CHRISTMAS CO-ORDINATOR
  I would like to book for Christmas Day:                                                                         Booking taken by
               adult(s) and                 child(ren)                                                            Receipt no
  Mr / Mrs / Miss / Ms Forename (s)                                                                               Payment received
  Surname                                                                                                         Payment method:
                                                                                                                  Cash     Cheque         Visa      Mastercard           Switch
  Company name (if applicable)
                                                                                                                  Date received
  Address
                                                                                                                  Any additional information
                                                        Postcode
  Telephone
  Mobile
  Email
  Date booking required                                 Total deposit
  Greene King may contact you from time to time by mail or email with information and offers reflecting
  your interest. Please tick this box if you do not wish to receive such information.  We may also wish to
  share your details with other Greene King brands. Please tick this box if you do not wish us to do this.


CHRISTMAS DAY BOOKING FORM
                                                                                                     NAME HERE




FOOD
ORDER
                 GUEST NAME:


                 Spiced parsnip soup (v)
                 Loch Fyne smoked Scottish salmon (†)
STARTERS
                 Colston Bassett Stilton, port & pear tart (v)(‡)
                 Smooth duck liver & apricot terrine                                                 ✓
                 Hand-carved free-range Norfolk turkey & Norfolk ham
                 Basil & Parmesan crusted loin of hake (†)
MAIN             Aged Scottish fillet steak
COURSES          Choose how you would like your steak cooked *                M
                 Mushroom, cashew nut, chick pea & butter bean Wellington (v) ✓
                 Pan-seared Barbary duck breast
                 Christmas pudding (‡)                                                               ✓
                 Winter berry & brioche pudding
DESSERTS
                 Sicilian lemon tart
                 Belgian chocolate cheesecake
CHEESE           Cheese & biscuits                                                                   ✓
COFFEE           Coffee & truffles                                                                   ✓
* Steak options: VR (very rare) | R (rare) | MR (medium-rare) | M (medium) | MW (medium-well done) | W (well done)

                                                            Once completed, please hand in to the Christmas Co-ordinator

                                                                                                                    DESIGNATED DRIVER SPECIAL OFFER
   TAKE ADVANTAGE OF OUR                                                                                            FREE SOFT DRINKS
   GREATVALUE                                                                                                      Designate a driver for your party –
                                                                                                                    and his or her drinks are on the house.
                                                                                                                                                              Driver’s
                                                                                                                                                              name:



   WINE OFFERS                                                                                                      Terms and conditions: 1. Applies to pre-booked parties of four or more.
                                                                                                                    2. Driver must be nominated at time of booking. 3. Two free drinks can be
                                                                                                                    chosen from Coca-Cola, Diet Coke, Schweppes lemonade, tea or coffee.


   We’ve put together some mixed selections of red and
   white wines at special prices – perfect for your festive
   party. Ask your Christmas Co-ordinator for further
   details when you book.

                                                                    (†) May contain fishbones (v) Suitable for vegetarians (‡) Contains alcohol
  All weights approximate before cooking. We cannot guarantee that all of our dishes are 100% free from nuts or their derivatives & our menu descriptions do not contain all ingredients, so please
   ask a member of our staff before ordering if you have any particular allergies or requirements. All menu items are subject to availability. Prices include VAT at the current rate. Visa & Mastercard
  are accepted & Maestro/Delta/Amex where applicable, together with personal cheques, accompanied by an appropriate banker’s card. A non-refundable deposit of £15.00 per person is payable
        within 7 days of booking, if this is not paid your booking will be cancelled. Cheques should be made payable to ‘Greene King Plc’. Parties of six or more will be given one receipt/bill.
               F E S T I V E
                                 M E N U


                                     S T A R T E R S
       Chicken liver parfait with mulled plum chutney, organic baguette & butter
     Fig & goat’s cheese filo parcels with balsamic onion confit & salad garnish (v)
           King prawn cocktail with multigrain bread & Somerset butter (†)
          Seasonal soup of the day with croutons, chunky bread & butter (v)


                           M A I N                  C O U R S E S
                 All mains served with British root vegetables, petits pois & roasted potatoes

         Hand-carved free-range Norfolk turkey breast with all the trimmings
            Wild Alaskan salmon fillet with a caper & dill beurre blanc (†)
        Braised British beef in a red wine, porcini & Portobello mushroom sauce
            Roasted mushroom, cashew nut & butter bean Wellington (v)
                Pan-seared Barbary duck breast with sage & honey jus


                                     D E S S E R T S
                         Christmas pudding with brandy sauce (‡)
Mascarpone & Madagascan vanilla cheesecake with a spiced mandarin & red berry sauce
                       Chocolate & orange torte with double cream
               Cream profiteroles with chocolate sauce & double cream


                                          C O F F E E

                        Choose 2 or 3 courses from the menu above
              Adult 2 courses £13.95 Child 2 courses £8.95
              Adult 3 courses £15.95 Child 3 courses £9.95

         L O N G               I S L A N D                       E X C H A N G E
              2 Victoria Close, Rickmansworth, Hertfordshire WD3 4EQ 01923 779 466
                                                                BOOKING FORM
                                       Please arrange your booking with our Christmas co-ordinator so that the date,
                                                    time & any special requirements can be confirmed

TO BE COMPLETED BY THE CUSTOMER                                                                                TO BE COMPLETED BY THE CHRISTMAS CO-ORDINATOR
 I would like to book a Festive Party for:                                                                      Booking taken by
              adult(s) and                 child(ren)                                                           Receipt no
 Mr / Mrs / Miss / Ms Forename (s)                                                                              Payment received
 Surname                                                                                                        Payment method:
                                                                                                                Cash     Cheque          Visa     Mastercard            Switch
 Company name (if applicable)
                                                                                                                Date received
 Address
                                                                                                                Any additional information
                                                       Postcode
 Telephone
 Mobile
 Email
 Date booking required                                 Total deposit
 Greene King may contact you from time to time by mail or email with information and offers reflecting
 your interest. Please tick this box if you do not wish to receive such information.  We may also wish to
 share your details with other Greene King brands. Please tick this box if you do not wish us to do this.


FESTIVE MENU BOOKING FORM
                                                                                                   NAME HERE




FOOD
ORDER
                 GUEST NAME:


COURSES          Please indicate how many courses you require: 2 or 3                               3
                 Chicken liver parfait
                 Fig & goat’s cheese filo parcels (v)
STARTERS
                 King prawn cocktail
                 Seasonal soup of the day (v)                                                       ✓
                 Hand-carved free-range Norfolk turkey breast
                 Wild Alaskan salmon fillet (†)
MAIN
COURSES
                 Braised British beef
                 Roasted mushroom, cashew nut & butter bean Wellington (v) ✓
                 Pan-seared Barbary duck breast
                 Christmas pudding (‡)                                                              ✓
                 Mascarpone & Madagascan vanilla cheesecake
DESSERTS
                 Chocolate & orange torte
                 Cream profiteroles
COFFEE           Coffee                                                                             ✓
                                                           Once completed, please hand in to the Christmas Co-ordinator

                                                                                                                  DESIGNATED DRIVER SPECIAL OFFER
  TAKE ADVANTAGE OF OUR                                                                                           FREE SOFT DRINKS
  GREATVALUE                                                                                                     Designate a driver for your party –
                                                                                                                  and his or her drinks are on the house.
                                                                                                                                                             Driver’s
                                                                                                                                                             name:



  WINE OFFERS                                                                                                     Terms and conditions: 1. Applies to pre-booked parties of four or more.
                                                                                                                  2. Driver must be nominated at time of booking. 3. Two free drinks can be
                                                                                                                  chosen from Coca-Cola, Diet Coke, Schweppes lemonade, tea or coffee.


  We’ve put together some mixed selections of red and
  white wines at special prices – perfect for your festive
  party. Ask your Christmas Co-ordinator for further
  details when you book.

                                                                   (†) May contain fishbones (v) Suitable for vegetarians (‡) Contains alcohol
 All weights approximate before cooking. We cannot guarantee that all of our dishes are 100% free from nuts or their derivatives & our menu descriptions do not contain all ingredients, so please
  ask a member of our staff before ordering if you have any particular allergies or requirements. All menu items are subject to availability. Prices include VAT at the current rate. Visa & Mastercard
 are accepted & Maestro/Delta/Amex where applicable, together with personal cheques, accompanied by an appropriate banker’s card. A non-refundable deposit of £5.00 per person is payable
       within 7 days of booking, if this is not paid your booking will be cancelled. Cheques should be made payable to ‘Greene King Plc’. Parties of six or more will be given one receipt/bill.

				
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