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Schedule of Events - DOC 5

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					                                              Schedule of Events

               Wednesday, August 19, 2009: Washita County Activity Center
3-6 PM                 Entries received in all Crops, Horticulture, Flowers, 4-H, HCE, Home Economics and
               Open Classes
6 PM                     Entries closed until 9:00 a.m., Thursday, August 20, 2009
               Thursday, August 20, 2009: Washita County Activity Center
9-11AM                 Entries received in all Crops, Horticulture, Flowers, 4-H, HCE, Home Economics and
               Open Classes
11 AM                    Entries close for all Crops, Horticulture, Flowers, 4-H, HCE, Home Economics and Open
               Classes
1 PM           Judge all Crops, Horticulture, Flowers, 4-H, HCE, Home Economics and Open Class Exhibits
5 PM           All Sheep and Goats must be in barn. Weigh Sheep and Goats.
5:30 PM        Poultry and Rabbit Entries Close
6 PM           Carnival Opens
6:30 PM        First Performance. Free Entertainment at the Cordell School Auditorium: The Texans
               (Co-Sponsored by Kiwash Electric and the Washita County Fairboard)
7 PM           Sheep and Goat Show
               Sheep and Goats Released after Show
7:30 PM        Washita Coounty Free Fair Hall of Fame Presentations
8:30 PM        Second Performance. Free Entertainment at the Cordell School Auditorium: The Texans
               (Co-Sponsored by Kiwash Electric and the Washita County Fairboard)
9 PM           Exhibit Buildings Close
               Friday, August 21, 2009: Washita County Activity Center
8:30 AM        Judge Poultry and Rabbits. (Poultry and Rabbits NOT released after judging)
9 AM           All Swine must be in barn. Weigh Swine.
9 AM           Exhibit Buildings Open.
9 AM - 9 PM    Fire House Booth (Sponsored by Washita Co. Farm Bureau)
9 AM - 9 PM    DUI Mobile Display (Sponsored by Washita Co. Farm Bureau)
10 AM          Swine Show
               Swine Released after Show
10 AM - 3 PM   Insect Petting Zoo from OSU (Sponsored by Leo and Sherri Goeringer)
3 PM                     Books open for Junior and Open Horse Shows at Washita County Activity Center Arena
4 PM           Junior and Open Horse Shows at Washita County Activity Center Arena
5-9 PM         Pay Premiums to Exhibitors
6 PM           Carnival Opens
6 PM           Barn Yard Olympics Contest Entries Close
7 PM           Barn Yard Olympics Contest (Sponsored by Washita Co. Farm Bureau)
               Saturday, August 22, 2009: Washita County Activity Center
8 AM           All Cattle must be in barn. Weigh Cattle.
9 AM - 9 PM    Fire House Booth (Sponsored by Washita Co. Farm Bureau)
9:30 AM    Cattle Show
           Cattle Released after Show
1 PM               Free Entertainment at Cordell Auditorium: 4-H Share-the-Fun Talent Contest
3 PM       Pet Parade (Co-Sponsored by the Western Plains Library System and the Washita County 4-H)
5-7 PM     Pay Premiums to Exhibitors
6 PM       Carnival Opens
7 PM       Release All Crops, Horticulture, Flowers, 4-H, HCE, Home Economics and Open Class
Exhibits
           Release Poultry and Rabbits
                                     WASHITA COUNTY FREE FAIR ASSOCIATION
District I
Greg Wedel, term expires 2010
Tommy Schmidt, term expires 2011
Doug Misak, term expires 2012
District II
Bud Nelson, term expires 2010
Johnny Douglas, term expires 2011
Ann Worthington, term expires 2012
District III
Joe Thompson, term expires 2010
Julie Kupka, term expires 2011
Tracy Musick, term expires 2012

                          OFFICERS OF THE WASHITA COUNTY FAIR ASSOCIATION
Tracy Musick, President
Joe Thompson, Vice President
Julie Kupka, Secretary
Tommy Schmidt, Treasurer

                                    SUPERINTENDENTS OF FAIR DEPARTMENTS
Tracy Musick, General Supt.
Joe Thompson, Tommy Schmidt & Bud Nelson, Swine Supt.
Doug Misak & Tracy Musick, Beef Supt.
Johnny Douglas, Julie Kupka & Ann Worthington, Sheep/Goat Supt.
Ann Worthington, Crops & Hort. Supt.
Charlie Worthington, Agriculture Supt.
Ed Schrock, Poultry & Rabbit Supt.
Millie Kliewer, Horse Supt.
Rhonda Duerksen & Byrdena Cook, HCE Supt.
Jimmie & Anna Prickett, Antiques Supt.
Wilma Gathright, Open Class Food Preservation & Prep.
Paula Stafford, Arts & Crafts Supt.
Lowayne Piercey, 4-H Dept. & Jr. Open Class Supt.
Jimmy Dick, Hay Show Supt.
Deidra Buffing, Open Adult and Open Jr. Flowers Supt.
Janie Bellah, Premium Supt.

                                       BOARD OF COUNTY COMMISSIONERS
James Gee, District 1
Leo Goeringer, District 2
Raydell Schneberger, District 3

                                         WASHITA COUNTY EXCISE BOARD
Jerry Burrows
Jimmie Musick
Keith Weichel

                                             OSU EXTENSION CENTER STAFF
Dirk                                 Webb,                         Ext.                Educ./Agric.,
4-H & CED
Kristy           Spalding,             Ext.          Educ./Family     &     Consumer       Science,
4-H
Mary Peck, Ext. Educ./4-H
Margaret Madison, Ext. Sec.
                                      AGRICULTURAL EDUCATION INSTRUCTORS
Randy Henderson, Sentinel
Brian Dowdle, Cordell
Chris Black, Burns Flat-Dill City
Galen McCune, Canute

                                                              FAIR DAYS
This fair is conducted under the provisions of and by authority of the Free Fair Laws of Oklahoma.
It is the purpose of the Free Fair Association to make the Free Fair an educational institution and to encourage cooperation
among the citizens of Washita County.
The management of the County Fair is in the hands of the County Free Fair Association, which is composed of three members
elected from each commissioner’s district in the county.
The County Free Fair is financed by taxation. No admission charge will be made and no entry fee will be charged.
We have secured competent judges, in all departments and we feel their decisions will be fair, and the explanations from them
will pay you well for your trouble of showing.
Rule 1 Interpretations, Amendments and Violations
Sec. 1. The Board of Directors of the Washita County Free Fair Association reserves the right to interpret the rules and
regulations and arbitrarily settle all questions arising in connection with the Free Fair that shall be held under the management of
this board.
Sec. 2. Entries for crops and exhibits in the Washita County Activity Center will close at 11:00 a.m. Thursday, August 20, and
remain in place until 7:00 p.m., Saturday, August 22. All livestock entries must be in place by designated times.
Sec. 3. All property of every character entered at the fair for any purpose shall be subject to the control of the fair management.
Sec. 4. Separate exhibits must be provided for each entry. Individual ownership must be established if more than one entry in any
class is made from the same farm or home.
Sec. 5. Entry forms will be provided for listing all entries and exhibitors are requested to see that the exhibits are properly listed.
Sec. 6. Fair Superintendents will check out exhibits on Saturday, August 22nd, beginning at 7:00 p.m. Exhibits left will be at
owner’s risk. Fair officials will in no way be responsible for exhibits left. Those items that can, will be taken to the OSU
Extension Center if not picked up. Baked goods will be thrown away.
Rule 2 Exhibitors Duties and Privileges
Sec. 1. All the exhibits of crops must have been raised in Washita County by the exhibitor during the year 2008-2009 and all
exhibits of livestock must be owned by the exhibitor at the time of exhibiting the same.
Sec. 2. Exhibitors must be residents of Washita County to exhibit at the Washita County Free Fair.
Sec. 3. The superintendent in the Livestock Departments will assign space or stall and exhibitors will be expected to keep their
spaces or stalls in a clean condition at all times during the Fair. Pens must be cleaned before livestock will be released. Those
who leave prior to release time will not be able to exhibit at the spring stock show.
Exhibitors may not enter more than two steers and two heifers, three wethers and two ewe lambs, three barrows and two gilts,
three weather goats and two doe goats.
Sec. 4. Any member of the Free Fair Association shall have access to all premises any character in the fair grounds and buildings,
or concessions at any time during the fair.
Sec. 5. If it be ascertained that any exhibitor has made or caused to be made any false statement in regard to any animal or article,
or if any exhibitor shall attempt to interfere with the judges in the performance of their duty, he shall be excluded from all
competition or exhibition on the grounds of the Washita County Free Fair, and any awards he may have received may be
forfeited at the discretion of the board.
Sec. 6. The decision of the judges will be final and no appeal will be considered.
Sec. 7. No diseased animal will be permitted to the exhibited, or to occupy the exhibition stalls of the fair in this country, and
every precaution will be used to enforce this rule, but the management will not be responsible for any loss or damage that may be
sustained by any through violation of this rule.
Sec. 8. No claim to injury to any person or property shall be asserted or suit instituted or maintained against the Free Fair
Association, its officers, or their agents, representatives, servants, or who occupy space privileged to exhibit on fair grounds or
buildings.
Rule 3 Premiums and Awards
Sec. 1. The following colors will be used in designating awards:
Championships or Sweepstakes, Royal Purple
First Premium, Blue
Second Premium, Red.
Third Premium, White
Fourth Premium, Pink
Fifth Premium, Yellow
Sixth Premium, Green
The ribbons will be attached only by the superintendent or his assistant.
Ribbons are not to be removed from exhibits until checkout time.
                                                        SPECIAL RULES
Sec. 1. All exhibits that have competition will receive first place. Exhibits that do not have competition will be given this award
only if judges feel them worthy of first place.
Sec. 2. A superintendent will be appointed for each department, whose duty it shall be to receive the exhibitors to properly
classify and place them and assist judge.
                                                    LIVESTOCK DEPARTMENT
Rule 1. All entries in the department must be made and be in place by the specified times, and shall remain in place until after
each specie’s show (except poultry and rabbits).
Rule 2. All exhibitors in livestock departments must be residents of Washita County.
Rule 3. Any and all disputes shall be settled by the department superintendent.
Rule 4. All exhibitors in livestock departments must keep stall and alleys clean and presentable at all times. Failure to comply
with this rule is subject to dismissal of entries from the barns.
Rule 5. No livestock will be permitted to remain in the fairground buildings or on the fairgrounds after the completion of the fair.
Rule 6. All exhibits must be owned by exhibitor for at least 90 days.
Rule 7. No gilts may be exhibited in the market class.
Rule 8. Exhibitors will not be permitted to remain on the fairgrounds without adult supervision between the hours of 11:30 p.m.
and 6 a.m.
Rule 9. Exhibitors will be limited to entering three market swine, three market lambs, two market steers. Each exhibitor may
enter two animals in the breeding class.
Rule 10. Steers and lambs will be mouthed when weighed.
Rule 11. No dye, tint, or other type of coloring will be permitted on any animal entered.
Rule 12. Each exhibitor is expected to take care and groom his or her animal during the period of the show. He or she may be
assisted by their own parents, agriculture education instructor, county extension educator or other eligible exhibitor from their
respective club or chapter.
Rule 13. All livestock exhibitors are requested to wear clothing that represent their youth organization (4-H or FFA) while
showing. No caps are to be worn by exhibitors in the ring.
Rule 14. Gilt classes will be broken by weight (two classes). No weight limit on gilts, but must meet breed characteristic
requirements to show in that breed, if not, animal will be shown in the crossbred class of the breed show. Determination will be
made by swine superintendent.
Rule 15. Ewe lambs may be exhibited in the market classes, however, the same ewe cannot be exhibited in the breeding classes.
Rule 16. Rules are the same as listed in the 2009 Oklahoma State Fair catalog unless otherwise stated in these rules.
Rule 17. Youth who have been declared ineligible in extracurricular activities by the local school administration will be declared
ineligible for the show.
Rule 18. If exhibitor is ineligible, the animal owned by the exhibitor is also ineligible for the show.
Rule 19. No animal may leave the grounds, except with the permission of the show superintendent.
Rule 20. Livestock superintendents can make classes different than listed in this catalog. This is to allow classes to be made after
all entries have been completed.
Rule 21. Livestock trailers must be parked in an orderly fashion to facilitate the movement of vehicles and people. An area will
be designated east of the Livestock Barn and north of the 4-H Crop Exhibit Building.
Rule 22. Showmanship Awards: Awards presented to a senior division exhibitor, intermediate division exhibitor and a junior
division exhibitor in beef, lamb and swine showmanship. The showmanship class will be open to all exhibitors: junior division–
6th grade and below; intermediate division– 7th through 9th grades; and senior division- 10th through 12th grades.

                                                         BEEF CATTLE
                                                           DIVISION
Supts.: Doug Misak & Tracy Musick
HEIFER SHOW
Premiums: $16–$12–$10–$8
HEREFORD HEIFERS
Class 1. Heifer, under 1 year
Class 2. Heifer, over 1 year –under 18 months.
Class 3. Heifer, over 18 months – under 2 years
Champion Heifer (any age): Ribbon
Reserve Champion Heifer (any age): Ribbon
SHORTHORN HEIFERS
Class 4. Heifer, under 1 year
Class 5. Heifer, over 1 year –under 18 months.
Class 6. Heifer, over 18 months – under 2 years
Champion Heifer (any age): Ribbon
Reserve Champion Heifer (any age): Ribbon
ANGUS HEIFERS
Class 7. Heifer, under 1 year
Class 8. Heifer, over 1 year –under 18 months.
Class 9. Heifer, over 18 months – under 2 years
Champion Heifer (any age): Ribbon
Reserve Champion Heifer (any age): Ribbon
POLLED HEREFORD HEIFERS
Class 10. Heifer, under 1 year
Class 11. Heifer, over 1 year –under 18 months.
Class 12. Heifer, over 18 months – under 2 years
Champion Heifer (any age): Ribbon
Reserve Champion Heifer (any age): Ribbon
SIMMENTAL HEIFERS
Class 13. Heifer, under 1 year
Class 14. Heifer, over 1 year –under 18 months.
Class 15. Heifer, over 18 months – under 2 years
Champion Heifer (any age): Ribbon
Reserve Champion Heifer (any age): Ribbon
LIMOUSIN HEIFERS
Class 16. Heifer, under 1 year
Class 17. Heifer, over 1 year –under 18 months
Class 18. Heifer, over 18 months – under 2 years
Champion Heifer (any age): Ribbon
Reserve Champion Heifer (any age): Ribbon
CHIANINA HEIFERS
Class 19. Heifer, under 1 year
Class 20. Heifer, over 1 year –under 18 months.
Class 21. Heifer, over 18 months – under 2 years
Champion Heifer (any age): Ribbon
Reserve Champion Heifer (any age): Ribbon
MAINE-ANJOU HEIFERS
Class 22. Heifer, under 1 year
Class 23. Heifer, over 1 year –under 18 months.
Class 24. Heifer, over 18 months – under 2 years
Champion Heifer (any age): Ribbon
Reserve Champion Heifer (any age): Ribbon
BRANGUS HEIFERS
Class 25. Heifer, under 1 year
Class 26. Heifer, over 1 year –under 18 months.
Class 27. Heifer, over 18 months – under 2 years
Champion Heifer (any age): Ribbon
Reserve Champion Heifer (any age): Ribbon
AOB HEIFERS
Class 28. Heifer, under 1 year
Class 29. Heifer, over 1 year–under 18 months.
Class 30. Heifer, over 18 months – under 2 years
Champion Heifer (any age): Ribbon
Reserve Champion Heifer (any age): Ribbon
OVERALL HEIFER AWARDS
Grand Champion Heifer: Banner
Reserve Grand Champion Heifer: Banner
STEER SHOW
Premiums: $16–$12–$10–$8
Steers will be exhibited in one of the following classifications:
1. Purebred or Crosses of the British breeds.
2. Crosses of British breeds with other breeds.
British breeds will be divided into two weight classes. Crosses will be divided into four weight classes. All class winners in the
Steer Show will return to the arena for the selections of Grand and Reserve Grand Champion steer.
All steers will be mouthed by the Beef Superintendent and will not be accepted in the show if milk teeth are missing or
permanent teeth are visible.
MARKET STEERS
Class 32. Lightweight British Breeds
Class 33. Heavyweight British Breeds
Class 34. Lightweight Crosses
Class 35. Heavy Light Crosses
Class 36. Light Heavy Crosses
Class 37. Heavy Crosses
Grand Champion Market Steer: Banner
Reserve Grand Champion Market Steer: Banner
PROSPECT STEERS
Class 38. Prospect Steer weighing less than 1000 pounds. All breeds and crosses competing in two classes.
Champion Banners
Reserve Champion Banners

                                                            SWINE
                                                           DIVISION
Supts.: Joe Thompson, Bud Nelson & Tommy Schmidt.
Rule 1. All entries in this department close at 9:00 a.m., Friday, August 21
Rule 2. No animal infected with disease will be permitted to occupy any of the exhibit pens, but the association will not be held
responsible for any outbreak of disease that may occur through violation of this rule.
Rule 3. No gilts will show in market class.
Rule 4. Gilt classes will be broken by weight (two classes). No weight limit on gilts, but must meet breed characteristic
requirements to show in that breed, if not, animal will be shown in the crossbred class of the breed show, determination will be
made by swine superintendent.
Rule 5. All swine are required to have pseudorabies papers
GILT SHOW
Premiums: $10 - $8 - $6- $4
BERKSHIRE GILTS
Class 41. Gilt, Junior
Class 42. Gilt, Senior
Champion Gilt: Ribbon
Reserve Champion Gilt: Ribbon
CHESTER WHITE GILTS
Class 43. Gilt, Junior
Class 44. Gilt, Senior
Champion Gilt: Ribbon
Reserve Champion Gilt: Ribbon
DUROC GILTS
Class 45. Gilt, Junior
Class 46. Gilt, Senior
Champion Gilt: Ribbon
Reserve Champion Gilt: Ribbon
HAMPSHIRE GILTS
Class 47. Gilt, Junior
Class 48. Gilt, Senior
Champion Gilt: Ribbon
Reserve Champion Gilt: Ribbon
POLAND CHINA GILTS
Class 49. Gilt, Junior
Class 50. Gilt, Senior
Champion Gilt: Ribbon
Reserve Champion Gilt: Ribbon
SPOT GILTS
Class 51. Gilt, Junior
Class 52. Gilt, Senior
Champion Gilt: Ribbon
Reserve Champion Gilt: Ribbon
YORKSHIRE GILTS
Class 53. Gilt, Junior
Class 54. Gilt, Senior
Champion Gilt: Ribbon
Reserve Champion Gilt: Ribbon
CROSSBRED GILTS
Class 55. Gilt, Junior
Class 56. Gilt, Senior
Champion Gilt: Ribbon
Reserve Champion Gilt: Ribbon
OVERALL GILT AWARDS
Grand Champion Gilt: Banner
Reserve Grand Champion Gilt: Banner
MARKET SWINE SHOW
Premiums: $10 - $8 - $6- $4
The market swine classes will consist of barrows only and will be exhibited by weight and breed.
Classes for Market Swine will be determined after every animal is weighed. There will be a maximum of three weight classes per
breed. Market Swine must weigh at least 180 pounds and not more than 270 pounds. All swine are required to have
pseudorabies papers
BERKSHIRE MARKET SWINE
Class 58. 1st Class
Class 59. 2nd Class
Class 60. 3rd Class
Champion Market Swine: Ribbon
Reserve Champion Market Swine: Ribbon
CHESTER WHITE MARKET SWINE
Class 61. 1st Class
Class 62. 2nd Class
Class 63. 3rd Class
Champion Market Swine: Ribbon
Reserve Champion Market Swine: Ribbon
DUROC MARKET SWINE
Class 64. 1st Class
Class 65. 2nd Class
Class 66. 3rd Class
Champion Market Swine: Ribbon
Reserve Champion Market Swine: Ribbon
HAMPSHIRE MARKET SWINE
Class 67. 1st Class
Class 68. 2nd Class
Class 69. 3rd Class
Champion Market Swine: Ribbon
Reserve Champion Market Swine: Ribbon
POLAND CHINA MARKET SWINE
Class 70. 1st Class
Class 71. 2nd Class
Class 72. 3rd Class
Champion Market Swine: Ribbon
Reserve Champion Market Swine: Ribbon
SPOT MARKET SWINE
Class 73. 1st Class
Class 74. 2nd Class
Class 75. 3rd Class
Champion Market Swine: Ribbon
Reserve Champion Market Swine: Ribbon
YORKSHIRE MARKET SWINE
Class 76. 1st Class
Class 77. 2nd Class
Class 78. 3rd Class
Champion Market Swine: Ribbon
Reserve Champion Market Swine: Ribbon
CROSSBRED MARKET SWINE
Class 79. 1st Class
Class 80. 2nd Class
Class 81. 3rd Class
Champion Market Swine: Ribbon
Reserve Champion Market Swine: Ribbon
OVERALL MARKET SWINE AWARDS
Grand Champion Market Swine: Banner
Reserve Grand Champion Market Swine: Banner

                                                           SHEEP
                                                          DIVISION
Supts.: Johnny Douglas, Julie Kupka & Ann Worthington
Rule 1. Entries will close in this department at 5:00 p.m., Thursday, August 20. Exhibitions will be limited to three entries per
class breeding animals. Breeding animals must be subject to register.
BREEDING SHEEP SHOW
Premiums: $10 - $8 - $6- $4
SHROPSHIRE EWES
Class 84. Ewe, over 1 year
Class 85. Ewe, under 1 year
Champion Ewe: Ribbon
Reserve Champion Ewe: Ribbon
HAMPSHIRE EWES
Class 86. Ewe, over 1 year
Class 87. Ewe, under 1 year
Champion Ewe: Ribbon
Reserve Champion Ewe: Ribbon
SOUTHDOWN EWES
Class 88. Ewe, over 1 year
Class 89. Ewe, under 1 year
Champion Ewe: Ribbon
Reserve Champion Ewe: Ribbon
DORSET EWES
Class 90. Ewe, over 1 year
Class 91. Ewe, under 1 year
Champion Ewe: Ribbon
Reserve Champion Ewe: Ribbon
SUFFOLK EWES
Class 92A. Ewe, over 1 year
Class 92B. Ewe, under 1 year
Champion Ewe: Ribbon
Reserve Champion Ewe: Ribbon
CROSSBRED EWES
Class 93A. Ewe, over 1 year
Class 93B. Ewe, under 1 year
Champion Ewe: Ribbon
Reserve Champion Ewe: Ribbon
SPECKLE FACE EWES
Class 94A. Ewe, over 1 year
Class 94B. Ewe, under 1 year
Champion Ewe: Ribbon
Reserve Champion Ewe: Ribbon
NATURAL COLORED EWES
Class 95A. Ewe, over 1 year
Class 95B. Ewe, under 1 year
Champion Ewe: Ribbon
Reserve Champion Ewe: Ribbon
OVERALL BREEDING EWE AWARDS
Grand Champion Ewe: Banner
Reserve Grand Champion: Banner
MARKET LAMB SHOW
Premiums: $10 - $8 - $6 - $4
The market lamb classes will consist of wether or ewe lambs that will be exhibited by weight and breed. Ewe lambs entered in
the market class are ineligible for the breeding classes. Market lambs will be mouthed when weighed. No market lambs will be
class if milk teeth are missing or if permanent teeth are visible. Every exhibitor is limited to three market lambs and exhibitor
must show their own lamb unless the exhibitor has more than one exhibit in a class.
SHROPSHIRE MARKET LAMBS
Class 96. Light Shropshire
Class 97. Heavy Shropshire
Champion Market Lamb: Ribbon
Reserve Champion Market Lamb: Ribbon
SOUTHDOWN MARKET LAMBS
Class 98. Light Southdown
Class 99. Heavy Southdown
Champion Market Lamb: Ribbon
Reserve Champion Market Lamb: Ribbon
HAMPSHIRE MARKET LAMBS
Class 100. Light Hampshire
Class 101. Heavy Hampshire
Champion Market Lamb: Ribbon
Reserve Champion Market Lamb: Ribbon
DORSET MARKET LAMBS
Class 102. Light Dorset
Class 103. Heavy Dorset
Champion Market Lamb: Ribbon
Reserve Champion Market Lamb: Ribbon
SUFFOLK MARKET LAMBS
Class 104. Light Suffolk
Class 105. Heavy Suffolk
Champion Market Lamb: Ribbon
Reserve Champion Market Lamb: Ribbon
SPECKLE FACE MARKET LAMBS
Class 106. Light Speckle Face Lambs
Class 107. Heavy Speckle Face Lambs
Champion Market Lamb: Ribbon
Reserve Champion Market Lamb: Ribbon
NATURAL COLORED MARKET LAMBS
Class 108. Light Natural Colored
Class 109. Heavy Natural Colored
Champion Market Lamb: Ribbon
Reserve Champion Market Lamb: Ribbon
CROSSBRED MARKET LAMBS
Class 110. Light Crossbred
Class 111. Heavy Crossbred
Champion Market Lamb: Ribbon
Reserve Champion Market Lamb: Ribbon
OVERALL MARKET LAMB AWARDS
Grand Champion Market Lamb: Banner
Reserve Grand Champion Market Lamb: Banner

                                                           MEAT GOAT
                                                             DIVISION
Supts.: Johnny Douglas, Julie Kupka & Ann Worthington
Premiums: $10 - $8 - $6 - $4
Rules and Regulations
Rule 1. Entries will close in this department at 5:00 p.m., Thursday, August 20.
Rule 2. All goats must be classified as Meat Goats.
Rule 3. Junior and Open exhibitors will complete together in the Meat breeding classes.
Rule 4. An exhibitor may show three wethers and two breeding animals.
Rule 5. All breeding goats must have scrapie tag or be in a certified herd. Registration papers will not be required. No billies will
be allowed to show in any division. All meat goats must show a boer or be of a meat goat breed. All wether will show as a market
goat. Must be more than 10 market goats to be broken into more than two classes. All market goats must have their milk teeth.
Rule 6. Market goat show exhibitors must be in 4-H and/or FFA. Showmanship will be limited to 4-H and FFA members only.
DOE SHOW
Class G101D-A. Does under 1 years of age, Lightweight
Class G101D-B. Does under 1 years of age, Heavyweight
Class G102D-A. Does under 2 years of age, Lightweight
Class G102D-A. Does under 2 years of age, Heavyweight
OVERALL DOE AWARDS
Champion Doe: Banner & $15
Res Champion Doe: Banner & $10
WETHER GOAT SHOW
Class G104W. Lightweight (determined by weight)
Class G105W. Heavyweight (determined by weight)
OVERALL WETHER GOAT AWARDS
Champion Wether: Banner & $15
Res Champion Wether: Banner & $10

                                   WASHITA COUNTY YOUTH & OPEN HORSE SHOW
                                         Washita County Activity Center Arena
Millie Kliewer, Supt.
Premiums: $10 - $8 - $6 - $4
(Ribbons and Premiums awardsed in Youth Division; Only Ribbons awarded in Open Show)
The Youth Division Horse Show is open to any Washita County resident under 19 years of age. Open Division Horse Show is
any one 19 years of age and over. Halter and performance class entries will be taken from 3:00 p.m. until the class is called. The
first halter class will be judged at 4:00 p.m., Friday, August 21. Halter and performance classes will be at the Washita County
Activity Center Arena located on the north end of the Washita County Activity Center. Books open at 3:00 p.m.
Horses infected with distemper or any other disease will not be permitted on the Washita County Activity Center Grounds. This
regulation will be enforced.
Stallions must be shown by exhibitor 19 years old and over.
OPEN STALLIONS -
ALL BREEDS
Must be shown by exhibitor 19 years old or over.
Class 112. Weanling Stallions
Class 113. Yearling Stallions
Class 114. Two yr. old Stallions
Class 115A. Three yr. old Stallions
Class 115B. Four yrs. & over
Grand Champion Stallion: Banner
Reserve Grand Champion Stallion: Banner
YOUTH MARES -
ALL BREEDS
Class 116. Weanling Mares
Class 117. Yearling Mares
Class 118. Two yr. old Mares
Class 119. Three yr. old Mares
Class 120. Four yrs. & over
Youth Grand Champion Mare: Banner
Youth Reserve Grand Champion Mare: Banner
OPEN MARES -
ALL BREEDS
Class 121. Weanling Mares
Class 122. Yearling Mares
Class 123. Two yr. old Mares
Class 124. Three yr. old Mares
Class 125. Four yrs. & over
Open Grand Champion Mare: Banner
Open Reserve Grand Champion Mare: Banner
YOUTH GELDINGS -
ALL BREEDS
Class 126. Weanling Geldings
Class 127. Yearling Geldings
Class 128. 2 yr. old Geldings
Class 129. 3 yr. old Geldings
Class 130. 4 yrs. & over
Youth Grand Champion Gelding: Banner
Youth Reserve Grand Champion Gelding: Banner
OPEN GELDING -
ALL BREEDS
Class 131. Weanling Geldings
Class 132. Yearling Geldings
Class 133. 2 yr. old Geldings
Class 134. 3 yr. old Geldings
Class 135. 4 yrs. & over
Open Grand Champion Gelding: Banner
Open Reserve Grand Champion Gelding: Banner
PONIES
Class 136. Youth ponies ( all Ages) 56"& under
Youth Grand Champion Pony
Youth Reserve Grand Champion Pony
Class 137. Open ponies ( all Ages) 56"& under
Open Grand Champion Pony
Open Reserve Grand Champion Pony
YOUTH SHOWMANSHIP AT HALTER
Class 138. Showmanship at Halter 14-18
Class 139. Showmanship at Halter 9-13
Class 140. Showmanship at Halter 8 & under
OPEN SHOWMANSHIP AT HALTER
Class 141. Showmanship at Halter 19 & over
Class 142. Showmanship at Halter 14-18
Class 143. Showmanship at Halter 9-13
Class 144. Showmanship at Halter 8 & under
PERFORMANCE
Class 145. Youth Lead Line 8 & under. Can’t ride in other classes.
Class 146. Open Lead Line 8 & under. Can’t ride in other classes.
Class 147. Youth Walk-Trot 8 & under
Class 148. Open Walk-Trot 8 & under
Class 149. Youth Western Pleasure 9-13
Class 150. Youth Western Pleasure 14-18
Class 151. Open Western Pleasure 14-18
Class 152. Open Western Pleasure 9-13
Class 153. Open Western Pleasure 19 & over
Class 154. Youth Horsemanship all ages
Class 155. Open Horsemanship all ages
Class 156. Youth Trail all ages
Class 157. Open Trail all ages
Class 158. Youth Reining all ages
Class 159. Open Reining all ages
Class 160. Youth Pole Bending 14-18
Class 161. Youth Pole Bending 9-13
Class 162. Youth Pole Bending 8 & under
Class 163. Open Pole Bending all ages
Class 164. Youth Barrel Race 14-18
Class 165. Youth Barrel Race 9-13
Class 166. Youth Barrel Race 8 & under
Class 167. Open Barrel Race all ages
Class 168. Youth Flag Race 14-18
Class 169. Youth Flag Race 9-13
Class 170. Youth Flag Race 8 & under
Class 171. Open Flag Race all ages

                                                          POULTRY
                                                          DIVISION
Ed Schrock, Supt.
Premiums: $6 – $4 – $2
Rule 1. All entries close Thursday, August 20, at 5:30 p.m. and must remain in place until 7:00 p.m.. Saturday. Judging at 8:30
a.m. Friday August 20.
Rule 2. Wire coops will be furnished by the Fair Association.
Rule 3. All entries must be in the name of the owner. The same individuals will not be permitted to make more than two entries
in each class.
Rule 4. All birds will be judged by comparison, the judge using the late edition of the American Standard of Perfection.
Rule 5. Exhibitor must be residents of Washita County. Poultry and rabbits must be owned 30 days before the fair.
PIGEONS
Any purebred pigeon may be shown. Classes will be set for old cock, old hen, young cock, young hen in all breeds. All color or
classes will be combined.
Class 1. Indian Fantail
Class 2. Homer
Class 3. Capuchine
Class 4. Mookee
Class 5. Kings
Class 6. Lahore
Class 7. Others
Trophies will be presented for
Best Old Cock: $5
Best Old Hen: $5
Best Young Cock: $5
Best Young Hen: $5
POULTRY–STANDARD
Any purebred breed of poultry may be shown. Classes will be set for cock, hen, cockerel, and pullet. Classes will be set in
different breed but if the class is not large enough they may be combined. All color classes will be combined.
Class 1-A. American, Plymoth Rock
Class 1-B. American, Rhode Island Red or White
Class 1-C. American, Wyandotte
Class 1-D. American, New Hampshire
Class 1-E. American, Jersey Giant
Class 2-A. Asiatic, Brahman
Class 2-B. Asiatic, Longshan
Class 2-C. Asiatic, Cochin
Class 3-A. English, Orpington
Class 3-B. English, Cornish
Class 3-C. English, Sussex
Class 3-D. English, Australop
Class 4-A. Mediterranean, Leghorn
Class 4-B. Mediterranean, Minerca
Class 4-C. Mediterranean, Ancena
Class 4-D. Mediterranean, Blue Andalusian
Class 4-E. Mediterranean, Buttercup
POULTRY–BANTAMS
Any purebred breed of bantams may be shown. Classes will be set cock, hen, cockerel, pullet. Classes will be set for different
breed but if not enough in class, they will be combined. All color classes will be combined.
Class 1. English Game
Class 2. Modern Game
Class 3. Plymouth Rock
Class 4. Rhode Island Red or White
Class 5. Wyandotte
Class 6. Brahma
Class 7. Cochin
Class 8. Leghorn
Class 9. Ancona
Class 10. Black TainJap.
Class 11. Silky
Class 12. Brazal Qual
Class 13. Others
Standard and Bantams will be combined for trophies for
Best cock: $5
Best Hen: $5
Best Cockerel: $5
Best Pullet: $5
WATER FOWL
Any purebred breed of water fowl may be shown. Classes will be set for males and females.
Grand Champion Awards: Banner and $5.
EGGS (CHICKEN)
Class E146. White eggs, dozen
Class E147. Brown eggs, dozen
Class E148. Other color eggs, dozen

                                                            RABBIT
                                                           DIVISION
Rabbit Types
Semi-Arch Type: All carry a very arch starting back of the shoulders and carrying through to the base of the tail. Breeds included
in this group are American Beveren, English Lop, Flemish Giant, and Giant Chinchilla.
Compact Type: All of these animals are lighter in weight and shorter in length than the commercial breeds. Breeds included in
this group are American Fuzzy Lop, English Angora, Standard Chinchilla, Dutch, Dwarf Hotot, Florida White, Havana, Holland
Lop, Jersey Wooly, Lilac, Mini Lop, Mini Rex, Netherland Dwarf, Polish and Silver.
Full Arch Type: This type show an arch starting at the nape of the neck, running over the shoulders, midsection, loin and hips, to
the juncture of the tail. Breeds included in this group are Belgian Hare, Britannia Petite, Checkered Giant, English Spot,
Rhinelander, and Tan.
Commercial Type: They are medium in length with depth equaling width, showing roundness of body and firmness of flesh .
Breeds included in this group are French Angora, Giant Angora, Satin Angora, Champagne d’Argent, California, Cinnamon,
American Chinchilla, French Lop, Harlequin, Hotot, New Zealand, Palomino, Rex, American Sable, Satin, Silver Fox, and Silver
Marten.
Cylindrical Type: This type has a long, slim, and cylindrical with fine bone and long slender head. This group comprised of the
Himalayan.
JUNIOR RABBITS
Prek-12th Grade Youth
Class R140J. Buck, Compact Type
Class R141J. Buck, Full Arch Type
Class R142J. Buck, Cylindrical Type
Jr. Type Champion Buck: Ribbon
Jr. Type Reserve Champion Buck: Ribbon
Class R143J. Doe, Compact Type
Class R144J. Doe, Full Arch Type
Class R145J. Doe, Cylindrical Type
Jr. Type Champion Doe: Ribbon
Jr. Type Reserve Champion Doe: Ribbon
SENIOR RABBITS
Adult Exhibitors
Class R140S. Buck, Semi-Arch Type
Class R141S. Buck, Commercial Type
Sr. Type Champion Buck: Ribbon
Sr. Type Reserve Champion Buck: Ribbon
Class R143S. Doe, Semi-Arch Type
Class R144S. Doe, Commercial Type
Sr. Type Champion Doe, Ribbon
Sr. Type Reserve Champion Doe. Ribbon
Overall Rabbits Awards
Grand Champion Rabbit, Banner & $5
Reserve Grand Champion Rabbit, Banner

                                                      AGRICULTURE
                                                          SECTION
                                              Adult Open and Junior Open Classes
Charlie Worthington, Supt.
Premiums: $6 – $4 – $2
Rule 1. Crop and horticulture entries close at 11:00 a.m., Thursday, August 20 .
Rule 2. All products must have been grown in Washita County during the 2008-2009 crop year. No exhibitor will be eligible to
make more than one entry under one class number in Agriculture. Exhibitors must be residents of Washita County.
Rule 3. Students who were enrolled in school at the beginning of the 2008-2009 year will be eligible to exhibit in Junior Division.
Preschool and adult will exhibit in Open Class.
Rule 4. Exhibits left at buildings longer than one day after the fair ends will be disposed of.
                                           ADULT OPEN CLASS AGRICULTURE
ADULT OPEN CLASS CORN
Class 149. Ten ears, yellow
Class 150. Ten ears, white
ADULT OPEN CLASS GRAIN SORGHUM
Class 151. Ten heads yellow grain sorghum
Class 152. Ten heads white grain sorghum
Class 153. Ten heads colored grain sorghum
Class 154. Two pounds threshed grain sorghum-white
Class 154B. Two pounds threshed grain sorghum-colored
ADULT OPEN CLASS COTTON
Class 155. 20 open bolls
Class 156. One cotton stalk, leaves removed, total fruit
ADULT OPEN CLASS SMALL GRAINS AND SEEDS
Two-Pound Sample
Class 157. Sweet clover
Class 158. Alfalfa
Class 159. Mung beans
Class 160. Cow peas
Class 161. Vetch
Class 162. Spanish peanuts
Class 163. Barley, any variety
Class 164. Oats, any variety
Class 165. Rye
ADULT OPEN CLASS WHEAT
10-Pound Sample
Class 166. Early varieties (2180, Early Maturity Varieties 2163, Coronado, Tam 110, OK101, Jagger, Cimarron, Chisholm,
Hickok, Karl, Karl 92, Custer, Tonkawa, Tam 202, Triumph 64, Vona, Mesa, Mustang, Tam 107, Wings, Wrangler)
Class 167. Medium varieties (2157, 2158, 2163, Tam 200, 2174, Tam 202, 2137, Agseco 7853, Ike, Ogallala, OK 102, Intruda,
Payne, Hawk, Newton, Siouxland, Stallion, Champ, Dominator, Heyne, Tam 302)
Class 168. Late varieties (Tam W-101, Thunderbolt, Longhorn, Ike, Tomahawk, Ponderosa, Scout 66, Osage, Tam 105, Centurk,
Thunderbird, Victory, Century, Ogallala, Trego, Big Dawg, Lockett)
                                           JUNIOR OPEN CLASS AGRICULTURE
JUNIOR OPEN CLASS CORN
Class 149-jr. Ten ears, yellow
Class 150-jr. Ten ears, white
JUNIOR OPEN CLASS GRAIN SORGHUM
Class 151-jr. Ten heads yellow grain sorghum
Class 152-jr. Ten heads white grain sorghum
Class 153-jr. Ten heads colored grain sorghum
Class 154A-jr. Two pounds threshed grain sorghum-white
Class 154B-jr. Two pounds threshed grain sorghum-colored
JUNIOR OPEN CLASS COTTON
Class 155-jr. 20 open bolls
Class 156-jr. One cotton stalk, leaves removed, total fruit
JUNIOR OPEN CLASS SMALL GRAINS AND SEEDS
Two-Pound Sample
Class 157-jr. Sweet clover
Class 158-jr. Alfalfa
Class 159-jr. Mung beans
Class 160-jr. Cow peas, two pounds
Class 161-jr. Vetch, two pounds
Class 162-jr. Spanish peanuts, two pounds
Class 163-jr. Barley, any variety, two pounds
Class 164-jr. Oats, any variety, two pounds
Class 165-jr. Rye, two pounds
JUNIOR OPEN CLASS WHEAT
10-Pound Sample
Class 166-jr. Early varieties (2180, Early Maturity Varieties 2163, Coronado, Tam 110, OK101, Jagger, Cimarron, Chisholm,
Hickok, Karl, Karl 92, Custer, Tonkawa, Tam 202, Triumph 64, Vona, Mesa, Mustang, Tam 107, Wings, Wrangler)
Class 167-jr. Medium varieties (2157, 2158, 2163, Tam 200, 2174, Tam 202, 2137, Agseco 7853, Ike, Ogallala, OK 102, Intruda,
Payne, Hawk, Newton, Siouxland, Stallion, Champ, Dominator, Heyne, Tam 302)
Class 168-jr. Late varieties (Tam W-101, Thunderbolt, Longhorn, Ike, Tomahawk, Ponderosa, Scout 66, Osage, Tam 105,
Centurk, Thunderbird, Victory, Century, Ogallala, Trego, Big Dawg, Lockett)

                                                    ALFALFA HAY SHOW
Jimmy Dick, Supt.
Premiums $20 – $15 – $10 – $5 – $5; Ribbons 1-5
1. Five bales of hay are required to make an entry.
2. Entries must be at Washita County OSU Extension Center by Noon, Thursday, August 6, to allow for protein analysis by fair
time.
3. Top exhibits will be taken to Alfalfa Hay Show at State Fair of Oklahoma.
4. Hay becomes property of the Washita Co. Free Fair Board
Class 169. Small squares, brown
Class 170. Small square, green
Grand Champion: Banners & $25
Reserve Grand Champion: Banners & $20

                                                    FORAGE CROPS
                                            Adult Open and Junior Open Classes
ADULT OPEN CLASS FORAGE CROPS
1 bundle (1"-3" diameters)
Class 173. Alfalfa
Class 174. Sweet clover
Class 175. Peanuts, with peanuts
Class 176. Guar
Class 177. Other legumes
Class 178. Forage sorghums
Class 179. Native grasses, tall (Big Bluestem, Indiangrass, Switchgrass)
Class 180. Native grasses, medium (Little Bluestem, Sand Lovegrass, Sideoats Gama)
Class 181. Native grasses, short (Blue Grama, Hairy Grama, Buffalograss)
Class 182. Introduced Grasses (Weeping Lovegrass, Ryegrass, Old World Bluestem, Jose Wheatgrass)
Class 183. Forage sorghum (Millet, Forage Sorghum, Sudangrass, Sorghum hybrid)
Class 184. Native Range Display
JUNIOR OPEN CLASS
FORAGE CROPS
1 bundle (1"-3" diameters)
Class 173-jr. Alfalfa
Class 174-jr. Sweet clover
Class 175-jr. Peanuts, with peanuts
Class 176-jr. Guar
Class 177-jr. Other legumes
Class 178-jr. Forage sorghums
Class 179-jr. Native grasses, tall (Big Bluestem, Indiangrass, Switchgrass)
Class 180-jr. Native grasses, medium (Little Bluestem, Sand Lovegrass, Sideoats Gama)
Class 181-jr. Native grasses, short (Blue Grama, Hairy Grama, Buffalograss)
Class 182-jr. Introduced Grasses (Weeping Lovegrass, Ryegrass, Old World Bluestem, Jose Wheatgrass)
Class 183-jr. Forage sorghum (Millet, Forage Sorghum, Sudangrass, Sorghum hybrid)
Class 184-jr. Native Range Display

                                                    HORTICULTURE
                                                        DIVISION
                                            Adult Open and Junior Open Classes
Ann Worthington, Supt.
Premiums: $6 – $4 – $2
ADULT OPEN CLASS VEGETABLES
Class 184. Pinto beans, one pound
Class 185. Potatoes, white, five specimens
Class 186. Potatoes, red, five specimens
Class 187. Sweet potatoes, any variety, five specimens
Class 188. Beans, green string,
Class 189. Beans, lima,
Class 190. Blackeyed peas,
Class 191. Beets, any variety, bunch of three
Class 192. Cabbage, one head
Class 193. Carrots, bunch of six
Class 194. Cucumbers, three
Class 195. Egg plant, one
Class 196. Okra, six pods
Class 197. Parsnips, bundle of six
Class 198. Peppers, small hot, six
Class 199. Peppers, large sweet, three
Class 200. Peppers, banana sweet, three
Class 201. Peppers, large hot, three
Class 202. Pumpkin, sweet, one
Class 203. Pumpkin, field, one
Class 204. Pumpkin, ornamental, one
Class 205. Rhubarb, bundle of three
Class 206. Squash, scallop, one
Class 207. Squash, yellow, one
Class 208. Squash, acorn, one
Class 209. Squash, summer, any other variety, one
Class 210. Squash, butternut, one
Class 211. Squash, winter, any other variety, one
Class 212. Squash, cushaw, one
Class 213. Tomatoes, large variety, three
Class 214. Tomatoes, small variety, six
Class 215. Turnips, any variety, three
Class 216. Onions, yellow, five
Class 217. Onions, red, five
Class 218. Onions, white, five
ADULT OPEN CLASS FRUIT
Class 219. Apples, any variety, plate of five
Class 220. Grapes, any variety, one pound basket
Class 221. Peaches, any variety, plate of five
Class 222. Pears, any variety, plate of five
Class 223. Plums, any variety, three pound basket
Class 224. Strawberries, 1/2 pint containers
Class 225A. Watermelon, round, any variety, one
Class 225B. Watermelon, long, any variety, one
Class 225C. Cantaloupe, one
Class 225D. Honey Dew Melon, one
Class 226. Honey White Comb
Class 227. Honey White Extracted
Class 228. Honey Amber Comb
Class 229. Honey Amber Extracted
JUNIOR OPEN CLASS VEGETABLES
Class 184-jr. Pinto beans, one pound
Class 185-jr. Potatoes, white, five specimens
Class 186-jr. Potatoes, red, five specimens
Class 187-jr. Sweet potatoes, any variety, five specimen
Class 188-jr. Beans, green string,
Class 189-jr. Beans, lima
Class 190-jr. Blackeyed peas,
Class 191-jr. Beets, any variety, bunch of three
Class 192-jr. Cabbage, one head
Class 193-jr. Carrots, bunch of six
Class 194-jr. Cucumbers, three
Class 195-jr. Egg plant, one
Class 196-jr. Okra, six pods
Class 197-jr. Parsnips, bundle of six
Class 198-jr. Peppers, small hot, six
Class 199-jr. Peppers, large sweet, three
Class 200-jr. Peppers, banana sweet, three
Class 201-jr. Peppers, large hot, three
Class 202-jr. Pumpkin, sweet, one
Class 203-jr. Pumpkin, field, one
Class 204-jr. Pumpkin, ornamental, one
Class 205-jr. Rhubarb, bundle of three
Class 206-jr. Squash, scallop, one
Class 207-jr. Squash, yellow, one
Class 208-jr. Squash, acorn, one
Class 209-jr. Squash, summer, any other variety, one
Class 210-jr. Squash, butternut, one
Class 211-jr. Squash, winter, any other variety, one
Class 212-jr. Squash, cushaw, one
Class 213-jr. Tomatoes, large variety, three
Class 214-jr. Tomatoes, small variety, six
Class 215-jr. Turnips, any variety, three
Class 216-jr. Onions, yellow, five
Class 217-jr. Onions, red, five
Class 218-jr. Onions, white, five
JUNIOR OPEN CLASS FRUIT
Class 219-jr. Apples, any variety, plate of five
Class 220-jr. Grapes, any variety, one pound basket
Class 221-jr. Peaches, any variety, plate of five
Class 222-jr. Pears, any variety, plate of five
Class 223-jr. Plums, any variety, three pound basket
Class 224-jr. Strawberries, 1/2 pint containers
Class 225A-jr. Watermelon, round, any variety, one
Class 225B-jr. Watermelons long, any variety, one
Class 225C-jr. Cantaloupe, one
Class 225D-jr. Honey Dew Melon, one
Class 226-jr. Honey White Comb
Class 227-jr. Honey White Extracted
Class 228-jr. Honey Amber Comb
Class 229-jr. Honey Amber Extracted

                                                 FLOWER DIVISION
                                            ADULT AND JUNIOR OPEN CLASS
Supt.: Deidra Buffing
Premiums: $6 - $4 – $2
Rule 1. Flowers must be entered by 11:00 a.m., Thursday, August 20, and will be judged at 1:00 p.m. on Thursday.
Rule 2. All horticultural specimen must be grown by exhibitor and displayed in a container.
*AOC – Adult Open Class
ADULT OPEN CLASS FLOWER ARRANGEMENTS
Class 200-AOC. Dried flower arrangements
Class 201-AOC. Artificial flower arrangement
Class 202-AOC. Fresh flower arrangement
Class 203-AOC. Flower wreath or wall hanging
Class 204-AOC. Designer’s choice
ADULT OPEN CLASS
CUT FLOWERS
(One bloom needed for all entries)
Class 205-AOC. Rose, red
Class 206-AOC. Rose, other
Class 207-AOC. Miniature rose
Class 208-AOC. Zinnia, large
Class 209-AOC. Zinnia, miniature
Class 210-AOC. Marigold, large
Class 211-AOC. Marigold, small
Class 212-AOC. Cockscomb
Class 213-AOC. Sunflower
Class 214-AOC. Periwinkle
Class 215-AOC. Lantana
Class 216-AOC. Bachelor buttons
Class 217-AOC. Petunia
Class 218-AOC. Other miniature flowers
Class 219-AOC. Other flower, non-miniature
Class 220-AOC. Cannas
Class 221-AOC. Daisies
Class 222-AOC. Impatients
Class 223-AOC. Crepe Myrtel
Class 224-AOC. Phlox
Class 225-AOC. Dianthis
JUNIOR FLOWER ARRANGEMENTS
Preschool thru 12th grade
Class 801. Artificial flower arrangement
Class 802. Fresh flower arrangement
Class 803. Flower wreath or wall hanging
Class 804. Other
JUNIOR CUT FLOWERS
Preschool thru 12th grade
One bloom needed for all entries.
Class 805. Rose
Class 806. Miniature rose
Class 807. Zinnia, large
Class 808. Zinnia, miniature
Class 809. Marigold, large,
Class 810. Marigold, small
Class 811. Cockscomb
Class 812. Sunflower
Class 813. Periwinkle
Class 814. Petunia
Class 815. Other miniature flowers
Class 816. Other non-miniature flowers
Class 817. Cannas
Class 818. Daisies
Class 819. Impatients
Class 820. Crepe Myrtle
Class 821. Phlox
Class 822. Dianthus
JUNIOR TERRARIUMS
Class 823. Terrarium

                             JUNIOR OPEN CLASS AGRICULTURE MECHANICS EXHIBITS
PreK thru 12th grade
Premiums: $6 – $4 – $2
Rule 1. An article must have been constructed during the past year.
Rule 2. All articles must be clean and in a presentable condition even though they may have been used during the year.
Rule 3. Entries will be judged on the basis of workmanship, structure and design, practicability, safety and materials used.
Rule 4. Exhibits in the Decorative and Functional Small projects must be less than 2 feet in length and less than 20 lbs. in weight.
Class 901. Hobby/Recreation
Class 902. Cookers/Grills/Smokers
Class 903. Decorative Small Projects
Class 904. Functional Small Projects

                                                4-H CLOVERBUD DIVISION
Youth ages 5-8 that have been 4-H Cloverbud members during the past year are eligible to enter exhibits in the 4-H Cloverbud
Division. This division is noncompetitive, so prize money will not be awarded—only participation ribbons. 4-H Cloverbud’s
name and hometown should appear on the project. Exhibits can by anything that the 4-H Cloverbud has made during the past
year. Exhibits can be arts and crafts, food, posters, photography, clothing, woodworking, etc. Please put food items on paper
plates enclosed in a baggie. 4-H Cloverbuds can enter more than one exhibit as long as they are different from each other.
Cloverbuds can also enter in the Junior Open classes listed later on in this fair catalog.

                                                         4-H DIVISION
Lowayne Piercey, Supt.
Premiums: $6 – $4 – $2
GUIDELINES: Classes for the 4-H Division of the Washita County Free Fair are based on 4-Her’s age as of JANUARY 1,
2009. 4-Hers must have made all exhibits during the time period of AUGUST 29, 2008 – AUGUST 20, 2009. Exhibits cannot be
entered more than one time, except for collections that are added to in successive years. Unless otherwise specified in class, 4-
Hers can enter one exhibit per class, but are restricted to those exhibits designed for his or her age group. 4-H exhibits at the
Washita County Free Fair are entered and displayed at the risk of the exhibitor. Members who have exhibits of great sentimental
and/or monetary value should carefully consider whether such exhibits should be exposed to the hazards of the fair.
USE OF 4-H CLOVERS ON POSTERS AND DISPLAYS: When using the official clover with H’s, the tail should curve to
the right and the words 18 U.S.C. 707 must appear under the lower right leaflet, unless the poster and clover are hand drawn.
SIGNING AND DATING OF EXHIBITS: Exhibits must be permanently signed and dated, in an inconspicuous location, with
a permanent marker if material permits. Some exhibits that must be signed and dated are posters, most arts and crafts including
fine art, ceramics, woodworking and woodcrafts, herbarium cards, seed boards, forestry exhibits and model rocketry. Judge or
county fair officials may permanently mark exhibit with fair and year if not signed and dated. Effort will be made to mark it in an
inconspicuous place.
GUIDELINES FOR POSTERS: Posters must be constructed on poster board 14" x 22". They may be horizontal or vertical.
Posters may be produced by any medium: watercolor, ink, crayon, acrylic, charcoal, collage, computer, etc. No three-dimensional
pieces allowed on posters; all posters must be flat. Copyrighted or trademarked cartoon characters must not be used because of
copyright problems. Posters do not have to be heat laminated to enter in the county fair, but we will laminate them if selected for
the state fair. Posters must be signed and dated on the back (do this before laminating). The 4-H member’s name, age (as
of January 1, 2009), and county must be on the back of the poster in the upper left-hand corner. Text of poster should be
readable from at least 10 feet away.
GUIDELINES FOR EDUCATIONAL DISPLAYS: All educational displays must have stable freestanding backs with sides
attached and be three-dimensional. Unless otherwise specified, displays will be 3’ x 3’ (width and depth) in size. There will be no
solid dividers between booths. Use lightweight material for ease in transporting. Models, photographs, posters or other means of
display may be used. Do not include valuables, food items that will spoil or potentially harmful products (such as aspirin,
cleaning products, chemicals, etc.) in any educational display. The 4-H member’s name, age (as of January 1, 2009), and
county must be on the back of the poster in the upper left-hand corner.
GUIDELINES FOR DISPLAY BOARDS: Display boards must be 2’ x 3’ and must have a single ¼‖ hole drilled at the top
center of the board to allow for display. All display boards must be permanently signed and dated on back. The 4-H member’s
name, age (as of January 1, 2009), and county must be on the back of the poster in the upper left-hand corner.
STATE FAIR ENTRIES: All first place exhibits are eligible to be entered in the State Fair of Oklahoma. In some classes, more
than just the first place exhibit will be eligible. If your exhibit is selected for the state fair, it will be have a special sticker on the
tag. The Washita County 4-H Extension Educator will take exhibits to the state fair. Not all classes at the Oklahoma State Fair are
listed in this fair catalog. More details about fair exhibits are available at the Washita County OSU Extension Center in Cordell.
                                                              4-H POSTERS
                                                              SECTION 300
Refer to poster guidelines listed at beginning of 4-H Division in this fair catalog. Posters must include 4-H Clover or mention 4-
H. In addition to signing and dating the poster, on the back in the upper left-hand corner, 4-Her’s name, age, full address and a
statement that describes the poster must be listed. Posters will be judged on educational idea portrayed, public appeal, and
creative and original ability presented. If not marked the judging committee may mark or punch. Text of posters should be
readable from at least 10 feet away,
Class 300-1. (Ages 9-11) 4-H Promotional Poster designed to recruit 4-H members, volunteers, promote any 4-H event or
promote any 4-H project including Competition Ethics.
Class 300-2. (Ages 9-11) Poster designed to promote 4-H and use the theme ―4-H: a community of young people across America
learning leadership, citizenship or life skills,‖ or a poster on the Oklahoma 4-H Centennial.
Class 300-3. (Ages 9-11) Collage recognizing or documenting Oklahoma 4-H history during one decade or the evolution of a
particular 4-H project area over the decades.
Class 300-4. (Ages 12-14) Same as Class 1.
Class 300-5. (Ages 12-14) Same as Class 2.
Class 300-6. (Ages 12-14) Same as Class 3.
Class 300-7. (Ages 15-up) Same as Class 1.
Class 300-8. (Ages 15-up) Same as Class 2.
Class 300-9. (Ages 15-up) Same as Class 3.
                                                  4-H EDUCATIONAL BOOTH
                                                            SECTION 301
4-H Educational Display Premiums: $14 – $10 – $6
Refer to educational display guidelines listed at beginning of 4-H Division in this fair catalog. An individual or a group of 4-Hers
may prepare display. Space for booth is 3 feet deep and 4 feet wide (with sides extended) and displays must be free standing.
Back is 4’ high. Criteria for judging will be effectiveness of the message, appropriateness to the theme, interest and attractiveness
to the public. Exhibit must prominently display a 4-H Clover or mention 4-H.
Class 301-1. (All Ages) Educational Booth Display (other than community service). Educational displays must be an in-depth
look at a 4-H project, member recruitment, or 4-H: a community of young people across America learning leadership, citizenship
or life skills, or promotion of the Oklahoma Centennial.
Class 301-2. (All Ages) Community Service Booth. Sharing about a community service that 4-H member has done as an
individual or lead a group in doing. Should include pictures, examples, and scope of projects. The impact on others will be added
criteria for judging. Project should be the extension of a 4-H project area.
Class 301-3. (All Ages) Oklahoma 4-H Centennial: 4-H through the Ages. Display is to document one decade of Oklahoma 4-
H or the evolution of a particular 4-H project area over the decades. Must include the Oklahoma 4-H Centennial logo.
                                                     4-H PHOTOGRAPHY
                                                          SECTION 302
Refer to guidelines listed at beginning of 4-H Division in this fair catalog. A photo can be entered only one year. Photos must be
taken by the 4-Her exhibiting. 4-Hers can exhibit in only one unit as determined by years of photography experience and may
enter only one exhibit per class in that unit.
PRINTS: Prints must be no smaller than 3.5"x 5" and no larger than 5"x 7" (except when panoramic prints are used) for all
classes, except classes 5, 10, 14, 18, and 19-22 where prints may be up to 8"x 10". Black-and-white or color prints may be
exhibited. Prints should be printed on photo-quality paper (not copy paper). Print quality is taken into consideration by the
judges.
DIGITAL PHOTOS: Digital photos may be entered. Manipulated or altered photos are not allowed by many be entered in the
4-H Science and Technology section as photographic illustrations. Changes that can be made and still be entered in the
photography section are color and contrast adjustments, cropping, gray scaling, exposure adjustments, and red eye reduction.
DISPLAYING YOUR PRINTS: Prints must be securely attached to the surface of a white or a colored poster board, foam core
or mat board. No double matting, use of multiple layers or more than one color. The entire print must be seen and cannot be
masked in any way. Boards must be 10"x 10" or 14"x 14" for all classes, except classes 15-17 and 19-21 where boards must be
14"x 14". If panoramic or 8x10 photos are used, adjust board size accordingly.
ON THE FRONT OF YOUR DISPLAY BOARD: Each display board must have a title and each print must have an individual
caption.
ON THE BACK OF YOUR DISPLAY BOARD: The back of each board must contain exhibitor’s name, county and number of
years in the 4-H photography project, along with the type of camera used (35mm, digital, etc.), whether the camera is adjustable
or not, and the film speed or megapixels. For classes 11-21, must also include film speed, shutter speed, and aperture setting if
the photo was taken with a camera allowing shutter speed or aperture setting to be changed.
4-H PHOTOGRAPHY:
Three years or less photography experience.
Class 302-1. (Ages 9-13) Four photos, one from each of the following categories: people, animals, plant life and scenery.
Class 302-2. (Ages 9-13) Four photos of people doing different things showing a variety of activities, camera angles and lighting
choices.
Class 302-3. (Ages 9-13) Four otherwise outstanding photos showing common mistakes in picture taking. The caption for each
print must correctly identify what is wrong and provide an appropriate solution to prevent the mistake.
Class 302-4. (Ages 9-13) Series of four photos telling a story or illustrating a single event.
Class 302-5. (Ages 9-13) Best individual photo made this year.
Class 302-6. (Ages 14-up) Four photos. Same as class 1.
Class 302-7. (Ages 14-up) Four photos of people. Same as class 2.
Class 302-8. (Ages 14-up) Four photos of common mistakes. Same as class 3.
Class 302-9. (Ages 14-up) Series of four photos telling a same as class 4.
Class 302-10. (Ages 14-up) Best photo. Same as class 5.
4-H PHOTOGRAPHY:
Ages 9-13 with 4-6 years of photography experience or ages 14-up with 6 years or more of experience.
Class 302-11. (Ages 9–13) Four photos showing good composition, such as placement of subject, framing, contrast or
perspective. The caption for each photo or the title of the board must explain the ideas being illustrated.
Class 302-12. (Ages 9-13) Four action photos.
Class 302-13. (Ages 9-13) Four action photos or photos showing effective us of light (such as natural and electronic flash).
Class 302-14. (Ages 9-13) Best individual photo made this year.
Class 302-15. (Ages 14-up) Four photos. Same as class 11.
Class 302-16. (Ages 14-up) Four action photos.
Class 302-17. (Ages 14-up) Photos showing effective use of light (such as natural and electronic flash) The caption for each
photo or the title of board must explain the ideas being illustrated.
Class 302-18. (Ages 14-up) Best photo.
4-H PHOTOGRAPHY:
All ages with six years or more photography experience.
Class 302-19. (All Ages) Four photos showing members’ knowledge of one of the following: different lenses, photo lamps,
existing light, filters, or special effects. The caption for each photo or the title of the board must explain the idea(s) being
illustrated.
Class 302-20. (All Ages) Four outstanding ―people‖ pictures.
Class 302-21. (All Ages) Four landscapes or nature photos.
Class 302-22. (All Ages) Best individual photo taken this year.
4-H DIGITALLY ADJUSTED PHOTOGRAPHY
Exhibit must include both the original photo labeled ―original photo‖, the digitally adjusted photo labeled ―adjusted photo‖, with
a short summary of what was done (cropping, red-eye removal, color or contrast adjustment, exposure adjustment, etc.). Must be
on a poster or mat board 14" x 14".
Class 302-23. (Ages 9-13); Class 302-24. (Ages 14-up)
                                                          4-H CRAFTS
                                                          SECTION 303
Refer to guidelines listed at beginning of 4-H Division in this fair catalog. These exhibits are items other than required for the 4-
H Woodwork projects. Exhibits in all classes are limited to items that cannot be exhibited in other project sections. Ceramics
must be signed before firing. All exhibits must be signed and dated if size and material permits.
Class 303-1. (Ages 9–13); Class 303-2. (Ages 14-up) Fine Arts: pencil, charcoal, pastels, chalk, ink.
Class 303-3. (Ages 9–13); Class 303-4. (Ages 14-up) Fine Arts: water color.
Class 303-5. (Ages 9–13); Class 303-6. (Ages 14-up) Fine Arts: oil or acrylic.
Class 303-7. (Ages 9–13); Class 303-8. (Ages 14-up) Ceramics: glazed (maximum of one piece).
Class 303-9. (Ages 9–13); Class 303-10. (Ages 14-up) Ceramics: stained (maximum of one piece).
Class 303-11. (Ages 9–13); Class 303-12. (Ages 14-up) Pottery: original design made from clay using a process of hand molding
or a potter’s wheel.
Class 303-13. (Ages 9–13); Class 303-14. (Ages 14-up) Print Process Article: block printing and other printing methods.
Class 303-15. (Ages 9–13); Class 303-16. (Ages 14-up) Decorative Textile Craft: silk screening, stenciling, textile painting,
batik, tie-dyed.
Class 303-17 (Ages 9–13); Class 303-18. (Ages 14-up) Wood Carving Article.
Class 303-19. (Ages 9–13); Class 303-20. (Ages 14-up) Woodcraft: original design.
Class 303-21. (Ages 9–13); Class 303-22. (Ages 14-up) Woodcraft: kit.
Class 303-23. (Ages 9–13); Class 303-24. (Ages 14-up) Metal Craft: embossed, tooled, etched.
Class 303-25. (Ages 9–13); Class 303-26. (Ages 14-up) Metal Craft: soldered or welded.
Class 303-27. (Ages 9–13); Class 303-28. (Ages 14-up) Nature Craft: article made from natural materials including weaving or
basket making.
Class 303-29. (Ages 9–13); Class 303-30. (Ages 14-up) Bead Craft Article.
Class 303-31. (Ages 9–13); Class 303-32. (Ages 14-up) Leathercraft: kit.
Class 303-33. (Ages 9–13); Class 303-34. (Ages 14-up) Leathercraft: original design.
Class 303-35. (Ages 9–13); Class 303-36. (Ages 14-up) Hand Crafted Wax Candle.
Class 303-37. (Ages 9–13); Class 303-38. (Ages 14-up) Hand Crafted Gel Candle.
Class 303-39. (Ages 9–13); Class 303-40. (Ages 14-up) Fabric Craft: needlepoint, crewel, embroidery.
Class 303-41. (Ages 9–13); Class 303-42. (Ages 14-up) Fabric Craft: cross-stitch or counted cross-stitch.
Class 303-43. (Ages 9–13); Class 303-44. (Ages 14-up) Fabric Craft: item decorated with machine embroidery.
Class 303-45. (Ages 9–13); Class 303-46. (Ages 14-up) Fabric Craft: item decorated with hand embroidery.
Class 303-47. (Ages 9–13); Class 303-48. (Ages 14-up) Fabric Craft: hand quilted and/or appliquéd.
Class 303-49. (Ages 9–13); Class 303-50. (Ages 14-up) Fabric Craft: machine quilted and/or appliquéd.
Class 303-51. (Ages 9–13); Class 303-52. (Ages 14-up) Fabric Craft: knitted or crocheted.
Class 303-53. (Ages 9–13); Class 303-54. (Ages 14-up) Fabric Craft: doll or animal.
Class 303-55. (Ages 9–13); Class 303-56. (Ages 14-up) Creative Textile Craft Article: Made only from techniques of weaving,
latch-hook, braiding, and/or a combination of these techniques.
Class 303-57. (Ages 9–13); Class 303-58. (Ages 14-up) Puppet.
Class 303-59. (Ages 9–13); Class 303-60. (Ages 14-up) Paper Craft.
Class 303-61. (Ages 9–13); Class 303-62. (Ages 14-up) Miscellaneous (limited to items that cannot be entered in any other
class).
                                                      4-H TECHNOLOGY
                                                         SECTION 304A
Refer to guidelines listed at beginning of 4-H Division in this fair catalog. Copy written materials such as professional photos,
books, publications or items on the internet should not be use as original.
Class 304-1. (Ages 9-13); Class 304-2. (Ages 14-up) Digitally-altered photograph taken with a digital camera taken by the
exhibitor. Alternations are beyond common photography techniques of red eye removal, cropping, etc. Exhibit includes a print of
the original photograph, labeled ―original photo‖, and the digitally-altered photograph, labeled ―photographic illustration‖. Must
be securely attached to a poster board no larger than 14" x 14". Attach up to 1/2 page of written explanation of the alterations to
the back of the exhibit.
Class 304-3. (Ages 9-13); Class 304-4. (Ages 14-up) Digitally-altered scanned image. Exhibit must include the original image,
labeled ―original image,‖ and the print of the digitally-altered image, labeled ―altered image‖. Alterations are beyond common
photography techniques of red eye removal, cropping, etc. Must be securely attached to poster board no larger than 14" x 14".
Attach up to 1/2 page of written explanation of the alterations to the back of the exhibit. Trademarked images may not be used.
Class 304-5. (Ages 9-13); Class 304-6. (Ages 14-up) Flat flyer (one-sided) designed by the exhibitor to promote a club or county
4-H education program or activity. Computer-generated flat flyer (8½‖ x 11" or 8½‖ x 14"). Flat flyers should be securely
attached to an appropriate-sized poster board.
Class 304-7. (Ages 9-13); Class 304-8. (Ages 14-up) Brochure, card or invitation related to 4-H (double-, tri-, or four-fold
measuring 8½‖ x 11" or 8½‖x 14" before folding). Attach two flat copies of the brochure (one side showing the front and other
side showing the back of the brochure) to an appropriate-sized poster board. Attach a large envelope to the back of the poster
board and insert a folded copy of the brochure.
Class 304-9. (Ages 9-13); Class 304-10. (Ages 14-up) Web page designed by the exhibitor for their 4-H Club, Extension Office,
County 4-H Program, or their own personal home page that includes content related to 4-H. Exhibit (not to exceed 36"x36")
consists of a display containing a printout of each page of the web page and a 3.5" diskette(s) or CD with all necessary computer
files. To explain layering that cannot be clearly depicted without printouts, up to 1/2 page of written explanation may also be
included.
Class 304-11. (Ages 9-13); Class 304-12. (Ages 14-up) Power Point Presentation related to 4-H. Presentation should either
promote 4-H or educate about a 4-H project. Must include official 4-H Clover including required trademark designation. Include
a printout of at least five slides and script/presentation notes in a folder or notebook. Include presentation on a 3½‖ diskette or
CD (in an envelope). All PowerPoint Presentations must be mounted on a freestanding display board not to exceed 3’x 3’.
                                                      GIS/GPS EXHIBITS
                                                         SECTION 304B
Refer to guidelines listed at beginning of 4-H Division in this fair catalog.
Class 304-13. (Ages 9-13); Class 304-14. (Ages 14-up) Poster showing the parts of a GIS map with an explanation identifying
the purpose of each item.
Class 304-15. (Ages 9-13); Class 304-16. (Ages 14-up) Display illustrating how GPS works, including the user, control and
space segments of the system.
Class 304-17. (Ages 9-13); Class 304-18. (Ages 14-up) Geocache box. Exhibit would include geocache box with contents,
description & photograph of the location in which the box will be located. Check Geocaching.com for instructions on placing and
describing.
Class 304-19. (Ages 9-13); Class 304-20. (Ages 14-up) Hand-drawn map. Map can either be informational or directional. Attach
a one-page explanation of the purpose for the map.
Class 304-21. (Ages 9-13); Class 304-22. (Ages 14-up) Computer generated map. Map can be either informational or directional.
Attach a one-page explanation of the purpose for the map.
Class 304-23. (Ages 9-13); Class 304-24. (Ages 14-up) Hand drawn map Group Project (Developed by two or more 4-H’ers).
Map can either be informational or directional. Attach a one-page explanation of the purpose for the map.
Class 304-25. (Ages 9-13); Class 304-26. (Ages 14-up) Computer generated map Group Project (Developed by two or more 4-
H’ers). Map can be either informational or directional. Attach a one-page explanation of the purpose for the map.
Class 304-27. (All Ages) Club or Community Mapping Display. Displays must be free standing and are limited to 36" X 36"
(width x depth) when sides are extended. Commercially available ―Science Fair Presentation Boards‖ are encouraged. It should
show and explain the project in detail including printouts of maps, pictures of the project being done, who was collaborated with,
and how the project results have and will be utilized. Exhibit must be labeled on the back with the following information for all
participating members: Name, Club, County, Age as of January 1 and date poster or exhibit was made.
                                                       4-H ROBOTICS
                                                       SECTION 304C
Refer to guidelines listed at beginning of 4-H Division in this fair catalog. The robot can be either programmable or remote
controlled. The robot can be created by an individual or a group. Attach a 3"x 5" index card to each robot/exhibit, explaining:
construction material, how constructed and goal of project; year in project; age of member (as of Jan. 1, 2008); whether or not
made from kit; and other pertinent information. Each exhibit should have a one page report explaining the function, purpose and
construction of the robot.
Class 304-28. (Ages 9-13); Class 304-29. (Ages 14-up) Programmable Robot.
Class 304-30. (Ages 9-13); Class 304-31. (Ages 14-up) Remote-controlled Robot.
Class 304-32. (Ages 9-13); Class 304-33. (Ages 14-up) Display with photographs and explanation of a member-developed robot
that is not available for exhibit.
Class 304-34. (All Ages): Programmable Robot. Developed by two or more 4-H members working together (Include all 4 H
members’ information involved on index card).
Class 304-35. (All Ages): Remote-controlled Robot. Developed by two or more 4-H members working together (Include all 4-H
members’ information involved on index card).
Class 304-36. (All Ages): Display with photographs and explanation of a member-developed robot which is not available for
exhibit. Developed by two or more 4-H members working together (Include all 4-H members’ information involved on index
card).
                                                     4-H SCIENCE PROJECTS
                                                           SECTION 305
Refer to guidelines listed at beginning of 4-H Division in this fair catalog. 4-H members are encouraged to use their 4-H projects
as the basis for their scientific research and discovery project. Exhibits should relate to one of the following topics: Behavioral
and Social Sciences; Biochemistry, Medicine, and Health Sciences; Botany and Zoological Sciences; Computer Science; Earth
and Space Sciences; Engineering; Environmental Sciences; Mathematics; or Physical Sciences.
Displays must be free standing and are limited to 36" x 36" when sides are extended. Commercially available ―Science Fair
Presentation Boards‖ are encouraged.
Class 305-1. (Ages 9-11) Display illustrating the project.
Class 305-2. (Ages 12-14) Display with an accompanying report of approximately two typewritten pages.
Class 305-3. (Ages 15-up) Display and a written report about the project that includes an interview with a scientist or someone
who works in the area that is being studied. Reports should be three to five pages in length.
Class 305-4. (All Ages) Team Exhibit: Team may include a maximum of three members. A display and a written report about the
project that includes an interview with a scientist or someone who works in the area being studied. Reports should be three to five
pages in length.
                                                  4-H FABRICS AND FASHIONS
                                                           SECTION 306A
Refer to guidelines listed at beginning of 4-H Division in this fair catalog. 4-H Clothing Member’s Guides for guidelines in
construction and design of exhibits are available at the OSU Extension Center. Patterns available on the web at
http://oces.okstate.edu/washita/4-h.
Class 306-1. (Ages 9-11) One Pillowcase (use pattern/instructions from County Extension Center).
Class 306-2. (Ages 9-11) Laundry bag (use pattern/instructions from OSU Extension Center).
Class 306-3. (Ages 9-11) Chef or work apron.
Class 306-4. (Ages 9-11) Tote bag (use pattern/instructions from OSU Extension Center).
Class 306-5. (Ages 9-11) Skirt with full elastic waist or mock elastic waist (elastic casing in the back).
Class 306-6. (Ages 9-11) Shorts with full elastic waist or mock elastic waist (elastic casing in the back).
Class 306-7. (Ages 9-11) Simple two-piece active sportswear (no collars, no set-in sleeves).
Class 306-8. (Ages 9-11) Simple curtains.
Class 306-9. (Ages 9-11) Item or simple garment made of polar fleece.
Class 306-10. (Ages 9-11) Beginning poster using one of the following themes: 1. Label the parts of a sewing machine; 2.
Illustrate and label up to ten items needed in a basic sewing kit. No three-dimensional posters.
Class 306-11. (Ages 12-14) Bathrobe.
Class 306-12. (Ages 12-14) Pull-on top and coordinating bottom with elastic waist (short, pants, or skirt).
Class 13. (Ages 12-14) Blanket with binding (can be for human or animal).
Class 14. (Ages 12-14) Shorts, pants, skirt or culottes with waistband.
Class 15. (Ages 12-14) Item made of polar fleece. (One or more sewing techniques from Class 30 or Class 34 must be used.
Attach a 3"x 5" card indicating technique.)
Class 306-16. (Ages 12-14) One-piece garment (dress, jumpsuit, jacket, shirt, etc.) using at least one or more of the techniques
from the Intermediate Sample Notebook. Attach a 3"x 5" card indicating techniques used.
Class 306-17. (Ages 12-14) Two-piece garment using one or more techniques from the Intermediate Level Sample Notebook
(listed in Class 16). Attach a 3" x 5" card indicating technique used.)
Class 306-18. (Ages 12-14) Any non-clothing item using one or more of the techniques from the Intermediate Level Sample
Notebook (listed in Class 16). Attach 3" x 5" card indicating technique used.
Class 306-19. (Ages 12-14) Intermediate poster using one of the following themes: 1. Cost comparison of ready-made and home-
sewn garments similar in fabric and design; 2. Show a pattern and three samples of appropriate fabrics (Tell why fabric is
appropriate on attached sheet of plain paper); 3. Five samples of fabric weaves with fiber content to include knit, plain weave,
satin weave, twill weave and a nonwoven fabric.
Advanced (Ages 15-up). More details about these advanced fair exhibits are available at the Washita County OSU Extension
Center in Cordell. Exhibits include
Class 306-20. Item made with polar fleece; Class 306-21. Two-piece ensemble using at one or more technique from the Advance
Sample Notebook (Contact OSU Extension Center for list); Class 306-22. Lined skirt, pants, jacket; Class 306-23. Unlined
garment; Class 306-24. Lined or unlined coat; Class 306-25. Lined suit or dress; Class 306-26. Special occasion garment; Class
306-27. Educational Display.
                                                          SEWING FUN
                                                         SECTION 306B
Refer to guidelines listed at beginning of 4-H Division in this fair catalog.
Class 306-28. (Ages 9-11) Decorated, ready-made shirt using fusible web, fabric scraps, trim, or buttons. Paints, if used, must be
used with one or more of the above. No commercial iron-on transfers.
Class 306-29. (Ages 9-11) Pot holder or hot mat.
Class 306-30. (Ages 9-11) Beginning Sample Notebook: may be entered all years but three new samples must be added each
year. Samples must be attached to sample cards available from Extension Center.
Class 306-31. (Ages 12-14) Recycle a garment (show before picture and include a cost sheet).
Class 306-32. (Ages 12-14) Decorate a garment using one or more of the following techniques: Machine decorative stitches, flat
braid, sew-on appliqué, hand embroidery or other techniques. Must include at least one sewn technique. Attach a 3" x 5" card
indicating technique used.
Class 306-33. (Ages 12-14) Sewn item related to another project. Attach 3" x 5" card indicating project.
Class 306-34. (Ages 12-14) Intermediate Sample Notebook: may be entered in all years. Notebook must include samples from
Beginning Level and three new samples must be added each year. Samples must be attached to sample cards available from
Extension Center.
Advanced (Ages 15-up). More details about these advanced fair exhibits are available at the Washita County OSU Extension
Center in Cordell.
Exhibits include Class 306-35. Travel Accessories; Class 306-36. Garment constructed from another textile product; Class 306-
37. Recycled Item; Class 306-38. Embellished Garment; Class 306-39. Sample Notebook.
                                                    4-H PERSONAL IMAGE
                                                         SECTION 306C
Refer to guidelines listed at beginning of 4-H Division in this fair catalog.
Class 306-40. (Ages 9-11) Poster. Select one of the following topics: a. Hair Care; b. Personal Care; c. Selection of Shoes; d.
What Clothing Says About a Culture.
Class 306-41. (Ages 12-14) Poster. Select one of the following topics: a. Effects and Use of Lines in Clothing Design; b. Effects
and Use of Color in Clothing Design; c. Common Figure Types.
Class 306-42. (Ages 15-up) Poster with one-page report attached. Select one of the following topics: a. Select an appropriate
color combination for your complexion and develop a color palette for a working wardrobe. Report topic: Tell why you chose
this color combination; b. Identify personal body type and show examples of lines and colors appropriate for emphasizing
positive features and de-emphasizing negative features. Report topic: Explain selection; c. Identify a profession and an
appropriate wardrobe for that profession. Report topic: Tell why each wardrobe item was selected.
                                                4-H CONSUMER EDUCATION
                                                         SECTION 306D
Refer to guidelines listed at beginning of 4-H Division in this fair catalog.
Class 306-43. (Ages 9-11) Poster illustrating the topic ―Fashion vs. Fad‖. Use one item, listing cost and source.
Class 306-44. (Ages 12-14) Poster Collage illustrating wardrobe selections ($200 or less) for one season (spring, summer, fall or
winter). Attach a one-page report on the back telling how much each item cost, where it was purchased and how it works into
your existing wardrobe.
                                              4-H TEXTILES SCIENCE AND CARE
                                                            SECTION 306E
Refer to guidelines listed at beginning of 4-H Division in this fair catalog.
Class 306-45. (Ages 9-11) Poster. Choose one of the following topics for a poster:
a. Draw a garment care label, and identify or label the information printed on the label.
b. Identify and explain basic laundry techniques.
c. Compare three different brands of one kind of laundry product (detergent, softeners, spot removers, etc.).
Class 306-46. (Ages 12-14) Educational Display. Choose one of the following topics:
a. Sample of before and after stain removal treatment
b. Characteristics, care and qualities of one natural fiber
c. Three options for repairing a tear in the knee of a pair of jeans
d. Before and after of organizing a closet and drawers.
Class 306-47. (Ages 15-up) Education Display. Choose one of the following topics: a. Compare one natural and one synthetic
fiber with a similar weave and color. Compare characteristics, nothing appropriate and inappropriate use; b. Study, evaluate and
report on the results of treating, cleaning, caring for, and using flame-retardant fabrics and/or clothing; c. Illustrate the importance
of care, cleaning, and storage of heirloom textiles or garments; or d. Choose your own topic and create a display related to
textiles and their care.
                                          4-H HOME AND PERSONAL LIVING SPACE
                                                            SECTION 306F
Refer to guidelines listed at beginning of 4-H Division in this fair catalog.
Class 306-48. (Ages 9-11) Waste paper basket.
Class 306-49. (Ages 9-11) Wall hanging: fabric or textile technique (i.e., with appliqué, quilt blocks, quilted or pieces, paint,
team pennant).
Class 306-50. (Ages 9-11) Hanging storage unit: textile or fabric base, used for storing any type of items (i.e., shoe holder, locker
storage, closet, wall pocket, magazine holder, etc.).
Class 306-51. (Ages 9-11) Bulletin board: decorated using textile craft technique.
Class 306-52. (Ages 9-11) Desk pad and two coordinating accessories: must be original handmade item.
Class 306-53. (Ages 9-11) Home Environment Combination: three articles representing the color scheme or a room. All items
must be handmade, finished or refinished, and/or decorated. Examples: picture frame, pillow, and lined basket; or bulletin board,
placemat, and recipe box; or any combination of three items.
Class 306-54. (Ages 12-14) Same as Class 49. Must incorporate hand or machine stitching.
Class 306-55. (Ages 12-14) Same as Class 50. Must be machine stitched.
Class 306-56. (Ages 12-14) Bulletin board or message center: decorated using textile craft technique. Must incorporate two
textile techniques (i.e., weaving, paint or stencil, covered with fabric, attached trim, etc.).
Class 306-57. (Ages 12-14) Same as Class 52.
Class 306-58. (Ages 12-14) Same as Class 53 with following examples: covered album, pillow, and lampshade; or tablecloth,
placemat, and chair cushion; or any other combination of three items.
Class 306-59. (Ages 12-14) Self-determined poster. May be three-dimensional. Must include before and after photos, story, and
cost on the face of the poster. Examples: design a study area or computer center or improve living space.
Advanced (Ages 15-up). More details about these advanced fair exhibits are available at the Washita County OSU Extension
Center in Cordell. Exhibits include Class 306-60. Hanging Storage Unit; Class 306-61. Desk Pad and Accessories; Class 306-62.
Home Environment Combo.
                                              4-H BABY SITTING/CHILD CARE
                                                         SECTION 307A
Refer to guidelines listed at beginning of 4-H Division in this fair catalog.
Class 307-1. (Ages 9–13) Baby book: any practical size, minimum five pages covering at least 9–10 months of development.
Include photos, drawing mementos, and comments on developmental milestones. Must be clear that 4-H’er has contributed child
development information to the book. Baby book prepared earlier by parents may not be entered unless 4-H’er reworks the
information. See Unit One, page 13. Do not confuse with class 4, Children’s Book
Class 307-2. (Ages 9–13) Puzzles Help Children Learn: any size. Two puzzles developmentally appropriate for children at two
distinct age and ability levels. Each puzzle must be sturdy and covered so they can be cleaned with damp cloth. Describe the
child for whom each puzzle would be appropriate by giving child’s age, interest, and ability. Puzzles should be suitable for either
boys or girls only. See Unit One, page 13. Commercially made puzzles are not eligible.
Class 307-3. (Ages 9–13) Good Guidance poster illustrating techniques of positive guidance. Give reasons for not spanking or
spoiling children. Include pictures and facts about child development. See Unit One, pages 14-15 and No. 706, Behavior and
Guidance.
Class 307-4. (Ages 14-up) Children’s Book: written, illustrated and constructed by 4-H’er. May be written for a specific child,
with text relating to that child or for the children of certain age range. Indicate appropriate age range. Construction paper,
computer print out, cloth or poster board may be used. Illustrations may be drawn, photographs, appliqués, magazine pictures or
reassembled from other books. See No. 707, Books for Children. Do not confuse with Class 1, Baby Book.
Class 307-5. (Ages 14-up) Surprise Suitcase: fill suitcase with homemade or store bought items for children you baby-sit. Could
include books, puzzles, games, play dough, balls, costumes. Indicate appropriate age child to use each item. Include records of
how children have responded to materials. Package in suitcase that can be taken to the home. May include commercial puzzles.
See No. 722, Child Care Kit.
                                                     4-H FIRST AID KIT
                                                       SECTION 307B
Class 307-6. (Ages 9-13) First Aid Kit prepared for use in a pickup or a tractor. Use a cigar box or other suitable container. The
Washita County Farm Bureau Women’s Committee will present first and second place trophies. This exhibit is not entered in the
state fair.
                                                      4-H FOOD PREPARATION
                                                           SECTION 308A
Refer to guidelines listed at beginning of 4-H Division in this fair catalog.
All food products are to be on a paper plate and in a sealed plastic bag. 4-H’ers may use recipes indicated in the food science
manuals or any other recipe that fits the exhibit requirements. Cakes must be made from scratch using shorten mixing method (no
angel food or chiffon type). Bread machines may be used for the bread exhibits, but breads must be made from scratch–no mixes.
Class 308-1. (Ages 9-11) Three (3) muffins of the same kind.
Class 308-2. (Ages 9-11) Three (3) rolled biscuits of the same kind.
Class 308-3. (Ages 9-11) Three (3) drop cookies of the same kind (no shaped cookies such as snickerdoodle or peanut butter).
Class 308-4. (Ages 12-14) One-half loaf of any yeast bread (not a sweet dough made by hand or in a bread machine.
Class 308-5. (Ages 12-14) Three (3) yeast cinnamon rolls of the same kind (no icing.)
Class 308-6. (Ages 12-14) Three (3) rolled sugar type cookies of the same kind (no gingerbread recipes).
Class 308-7. (Ages 15–up) One-half loaf or portion of breads from another culture. Include a one-page story on how this bread
fits into that culture and its nutritional contribution.
Class 308-8. (Ages 15–up) One-half of 8" layer un-iced shorten type cake (no angel food or chiffon).
                                                    4-H FOOD PRESERVATION
                                                             SECTION 308B
Refer to guidelines listed at beginning of 4-H Division in this fair catalog.
Dried foods should be exhibited in a sealed, plastic sandwich bag. Canned foods should be placed in colorless, standard canning
jars such as those made by Kerr, Ball, etc., and properly sealed with two-piece lids (no paraffin on jams and jellies). Other types
of jars will be rejected. Jar rings should be left on for display. Labels should be neat and plainly written.
Class 308-9. (Ages 9-11) One pint or half pint of jam or jelly processed in boiling water canner.
Class 308-10. (Ages 9-11) Two piece of fruit leather.
Class 308-11. (Ages 9-11) One pint or half pint of salsa/picante sauce.
Class 308-12. (Ages 12-14) One pint jar cucumber pickles or vegetable relish.
Class 308-13. (Ages 12-14) One pint or quart of any singled canned fruit (not pickled).
Class 308-14. (Ages 12-14) Dried Fruit (1/2 cup of a single dried fruit).
Class 308-15. (Ages 15-up) One pint or quart jar pressure canned vegetables (no tomatoes or pickles).
Class 308-16. (Ages 15-up) One quart or one pint jar of plain canned tomatoes.
                                                     4-H FOOD DIVERSITY
                                                         SECTION 308C
Refer to guidelines listed at beginning of 4-H Division in this fair catalog.
Class 308-17. (Ages 9-11) Educational poster based on breads or cheeses of another country or countries.
Class 308-18. (Ages 12-14) Educational poster based on foods from another culture. Can be based on a cultural celebration.
                                                    4-H FOOD NUTRITION
                                                         SECTION 308D
Refer to guidelines listed at beginning of 4-H Division in this fair catalog.
Class 308-19. (Ages 9-11) Educational poster based on recipe modification for healthful eating.
Class 308-20. (Ages 12-14) Educational poster based on the nutritional contributions of fruits and vegetables.
Class 308-21. (Ages 15-up) Educational display based on a recipe modification to include: original recipe and what
modifications were made; benefits of the modifications; how did the modifications impact the above factors; and what were other
people’s responses to the modifications.
                                                4-H FOOD/KITCHEN SAFETY
                                                         SECTION 308E
Refer to guidelines listed at beginning of 4-H Division in this fair catalog.
Class 308-22. (Ages 9-11) Educational poster based on food or kitchen safety.
Class 308-23. (Ages 12-14) Educational poster based on protein food safety.
Class 308-24. (Ages 15-up) Educational poster based on outdoor cookery or grilling.
                                                 OTHER 4-H FOOD EXHIBITS
                                                         SECTION 308F
Refer to guidelines listed at beginning of 4-H Division in this fair catalog.
Class 308-25. (Ages 9-11) Educational poster illustrating a place setting for a specific occasion or menu.
Class 308-26. (Ages 12-14) Educational display based on a breakfast bread buffet theme. Should include menu, buffet layout,
decorations, invitations, and any other additional information.
Class 308-27. (Ages 15-up) Educational poster based on careers in the food industry.
                                                PERSONAL DEVELOPMENT
                                                          SECTION 309
Refer to guidelines listed at beginning of 4-H Division in this fair catalog. Refer to member and leader guides available at the
Washita County OSU Extension Center for ideas. Fair book exhibit list overrides manuals.
Class 309-1. (Age 9) Heritage Scrapbook.
Class 309-2. (Age 9) Things I do Best Mobile.
Class 309-3. (Age 9) Why I Am Health Poster.
Class 309-4. (Age 10) Heritage Scrapbook.
Class 309-5. (Age 10) Collage of Famous People.
Class 309-6. (Age 10) Faces and Feelings Poster.
Class 309-7. (Age 11) Heritage Scrapbook.
Class 309-8. (Age 11) Career Opportunities Community Map.
Class 309-9. (Age 11) Personalized Newspaper, 17" x 26".
Class 309-10. (Age 12) Heritage Scrapbook.
Class 309-11. (Age 12) Careers of Interest Poster.
Class 309-12. (Age 12) Poster related to etiquette, character, or inter-generational relationships.
Class 309-13. (Age 13) Heritage Scrapbook.
Class 309-14. (Age 13) Friendship Poster, painting or collage.
Class 309-15. (Age 13) Newspaper Ad about self, 8.5" x 11" to 14" x 22".
Class 309-16. (Age 14) Heritage Scrapbook.
Class 309-17. (Age 14) Poster on adolescents’ concerns, etiquette, character, or inter-generational relationships.
Class 309-18. (Age 15) Heritage Scrapbook.
Class 309-19. (Age 15) Poster on etiquette, character or inter-generational relationships.
                                                      4-H POSTMARKS
                                                         SECTION 310
All postmarks must be mounted in a binder on 8-1/2" x 11" note paper in a binder or photo album pages on any color. Entries are
limited to 30 pages plus an additional page describing the purpose or objectives of your collection. Plastic cover pages are
acceptable to protect the mounts. Any class may be illustrated. Metered postage marks must not be used in nonmetered class
exhibits and nonmetered postage marks in metered classes. Collections from a commercial source are not eligible for exhibit (i.e.
through a postal society membership.) At least one-third of the postmarks in any collection must have been added during the
current project year. This exhibit consists of postmarks, not stamps. 4-Her may exhibit in only one category of an age group.
Books must be permanently labeled with exhibitor’s name and county inside the front cover.
Class 310-1. (Ages 9-11) Postmark of 10 post offices in home county or surrounding area.
Class 310-2. (Ages 9-11) 30 Oklahoma postmarks.
Class 310-3. (Ages 9-11) 20 topical (any category).
Class 310-4. (Ages 9-11) 25 metered postage marks.
Class 310-5. (Ages 12-14) 30 hand cancelled.
Class 310-6. (Ages 12-14) 10–30 postmarks that tell a story.
Class 310-7. (Ages 12-14) 30 or more different slogans.
Class 310-8. (Ages 12-14) 30 topical (any category).
Class 310-9. (Ages 12-14) 30 metered postage marks.
Class 310-10. (Ages 15-up) 100 hand canceled.
Class 310-11. (Ages 15-up) 30-75 postmarks that tell a story.
Class 310-12. (Ages 15-up) 50 or more slogans.
Class 310-13. (Ages 15-up) 50 or more topical (any category).
Class 310-14. (Ages 15-up) 50 metered postage marks.
                                                   4-H ELECTRIC EXHIBIT
                                                          SECTION 311
Refer to guidelines listed at beginning of 4-H Division in this fair catalog. Exhibits must meet electrical safety standards. All
exhibits, except lamps, will be judged on electrical wiring and connections, electrical components, usefulness of exhibit, working
condition, complexity and design, appearance, originality, workmanship and safety.
Class 311-1. (Ages 9-11) Electric Project: electromagnets, motors, buzzers and direct current circuit board.
Class 311-2. (All Ages) Lamps constructed from Kits: electrical wiring and connections, light source, and suitability as a reading
lamp will be judged. Lamps can be floor, desk or wall models.
Class 311-3. (All Ages) Original lamps: originality, workmanship, electrical wiring and connections, light source and suitability
as a reading lamp will be judged. Lamps can be floor, desk, or wall models (no kits). Must have hand-wired plug.
Class 311-4. (All Ages) Rewired Lamp: workmanship, craftsmanship, and connections will be judged. The lamp will not be
judged as a reading lamp. Must have hand-wired plug.
Class 311-5. (Ages 9-11); Class 6. (Ages 12-up) Electric and Electronic Circuits: Mount exhibit on a board and clearly show all
circuits. The exhibit should be operational and demonstrate a useful principle or be functional.
Class 311-7. (Ages 12-up) Exhibit demonstrating skill or knowledge such as wire sizing; proper wiring of an electrical cord plug,
wall outlet, wall switch, 3-way switch, etc.
Class 311-8. (Ages 12-up) Exhibit of a wiring diagram for a home, other building, or electric supply system for a community.
Class 311-9. (Ages 12-up) Electronics Selection Poster. Exhibit on information that consumers might use in making a selection
of any electronic devices such as computers, games, telephones, or other electronic device.
                                                   4-H MODEL ROCKETRY
                                                          SECTION 312
Refer to guidelines listed at beginning of 4-H Division in this fair catalog. NO LIVE ROCKET ENGINES WILL BE
ALLOWED IN ANY DISPLAY. On a 3" x 5" card attached to the rocket, explain: construction material, how constructed, goal
of project, year in project, age of member, whether or not made from a kit, and other pertinent information.
Class 312-1. (Ages 9-13) Poster showing the parts of a model rocket, with an explanation of the purpose of each part.
Class 312-2. (Ages 9-13) Poster explaining the function of the model rocket engine.
Class 312-3. (Ages 9-13) Poster one or more points from model rocketry safety code.
Class 312-4. (Ages 9-13) Model rocket made from kit. Must be safe and functional for flight.
Class 312-5. (Ages 9-13) Model rocket designed and built by exhibitor. Must be safe and functional for flight.
Class 312-6. (Ages 9-13) Poster on any other topic pertaining to model rocketry project.
Class 312-7. (Ages 14-up) Poster or display showing the parts of a model rocket, with an explanation of the purpose of each part.
Class 312-8. (Ages 14-up) Poster or display explaining the function of the model rocket engine.
Class 312-9. (Ages 14-up) Poster or display showing one or more points from model rocketry safety code.
Class 312-10. (Ages 14-up) Same as Class 4.
Class 312-11. (Ages 14-up) Same as Class 5.
                                                     4-H WOODWORKING
                                                          SECTION 313
Refer to guidelines listed at beginning of 4-H Division in this fair catalog.
Class 313-1. (Ages 9-11) Wall mounted rack for hot pads, ties, paper towels or other wall-mounted items.
Class 313-2. (Ages 9-11) Puzzle or game.
Class 313-3. (Ages 9-11) Spice, whatnot or other small shelves.
Class 313-4. (Ages 9-11) Bookends.
Class 313-5. (Ages 9-11) Miscellaneous.
Class 313-6. (Ages 12-14) Bookcase or entertainment center (without doors).
Class 313-7. (Ages 12-14) Gun, baseball bat, fishing rod or similar rack.
Class 313-8. (Ages 12-14) Refinish item–attach before picture and story with history of item, cost sheet, and description of
process used.
Class 313-9. (Ages 12-14) Miscellaneous.
Class 313-10. (Ages 15-up) Gun, curio, or display cabinet (with doors).
Class 313-11. (Ages 15-up) Table.
Class 313-12. (Ages 15-up) Chest.
Class 313-13. (Ages 15-up) Miscellaneous.
Class 313-14. (Ages 15-up) Same as Class 8.
                                                   4-H SHOOTING SPORTS
                                                          SECTION 314
Refer to guidelines listed at beginning of 4-H Division in this fair catalog. No live ammunition, actual firearms or part of firearms
that could be reassembled should be included. Any manufactured part of a sporting arm may not be displayed. An explanation
must be attached to or included on each exhibit describing the subject and what is being illustrated. The 4-H members’ name, age
and full address must be included with the exhibit. Exhibits suggested but not limited to posters, educational displays, journals,
slings, quivers, gun stocks, decoys and equipment.
All exhibits will be judged on the basis of instructions and standards explained in the Oklahoma ―4-H Shooting Sports Exhibit
Preparation Guidelines Leaders/Members Guide‖ #690 (1/2007) which is available through the County Extension Office and on
the Oklahoma State 4-H Website in ―Literature Online‖. An explanation must be attached to and/or included in each exhibit listed
below describing the subject and what is being illustrated.
Class                                     314-1.                                      (Ages                                     9-13);
Class 314-9. (Ages 14-up) Shooting Sports Safety: any related item made
Class                                     314-2.                                      (Ages                                     9-13);
Class 314-10. (Ages 14-up) Archery: any related item made
Class                                     314-3.                                      (Ages                                     9-13);
Class 314-11. (Ages 14-up) Air Pistol: any related item made
Class                                     314-4.                                      (Ages                                     9-13);
Class 314-12. (Ages 14-up) Air Rifle: any related item made
Class                                     314-5.                                      (Ages                                     9-13);
Class 314-13. (Ages 14-up) .22 Rifle: any related item made
Class                                     314-6.                                      (Ages                                     9-13);
Class 314-14. (Ages 14-up) Shotgun: any related item made
Class                                     314-7.                                      (Ages                                     9-13);
Class 314-17. (Ages 14-up) Hunting and Wildlife: any related item made (May include tanned hides, dried and mounted wings,
cleaned skulls or other wildlife parts preserved by 4-H members. No taxidermy-style mounts will be accepted due to limited
space)
Class                                     314-8.                                      (Ages                                     9-13);
Class 314-18. (Ages 14-up) Living History: any related item made
Class 314-15. (Ages 14-up) Muzzleloading: any related item made
                                                    ENTOMOLOGY/4-H INSECTS
                                                              SECTION 315
Entomology exhibits are planned to be progressively more difficult; therefore, the specific age of exhibitor does not appear in the
Entomology section. 4-Hers may enter only one insect exhibit (first year through fifth year). Any ages can exhibit in any class.
Exhibits in the first through the fifth year are allowed a maximum of five foreign and/or out-of-state collected insects (no
restrictions on advanced). All insects must be mounted on standard insect pins. Labels are available at the OSU Extension Center.
At least one-third of the specimens in any collection must have been collected during the current project year. Exhibits in Classes
2–5 must be in standard insect display boxes. (Specifications for the standard insect box are available at the OSU Extension
Center.) Specimens must be arranged so the finished display is horizontal.
Class 315-1. (All Ages) First Year: The exhibit shall consist of 25 adult insects that are displayed in a cigar box or school box
(2.5" x 5.5" x 8.5"). Cover with plastic wrap or rigid plastic.
Class 315-2. (All Ages) Second Year: 40 adult insects displayed in the standard insect box.
Class 315-3. (All Ages) Third Year: 75 adult insects displayed in the standard insect display box.
Class 315-4. (All Ages) Fourth Year: 100 adult insects displayed in the standard insect display box.
Class 315-5. (All Ages) Fifth Year and Beyond: 130 adult insects displayed in the standard insect display box.
Class 315-6. (All Ages) Self-determined Exhibit/Collections: Exhibits should be of an educational nature, attractive in design and
easy to understand. Include a written report explaining the nature or purpose of the project. Participants in this class are also
allowed to have an entry in one of the first through fifth year classes. If insect display box is used, specimens must be arranged so
the finished display is horizontal so it will fit the display rack.
Class 315-7. (All Ages) Comb Honey, one pint jar
Class 315-8. (All Ages) Extracted Honey, one pint
                                                        4-H FORESTRY
                                                          SECTION 316
Exhibit must conform to all requirements, including labeling and display requirements, outlined in 4-H Fact Sheet #236
―Collecting and Exhibiting Tree Leaves‖ (revised 9/2007) available at the OSU Extension Center. Wood sample exhibits should
conform to instructions outlined by age group in Oklahoma 4-H Fact Sheet #238 ―Wood Sample Exhibits‖ (revised 2/2007)
Class 316-1. (Ages 9-11) Tree Leaf Exhibit: Collection of 10 leaves from trees native to Oklahoma (no introduced species). One
specimen must be from a native evergreen: pine or juniper. Include a twig and buds with each broadleaf specimen. Exhibit must
be properly labeled and displayed on a board 22" wide and 28" tall.
Class 316-2. (Ages 12-15) Tree Leaf Exhibit: Collection of 15 leaf specimens representing at least three of the five basic leaf
types, from trees native to Oklahoma (no introduced species). Two specimens must be from native awl or scale-leaf evergreen:
pine or juniper. Non-native species are acceptable only if they have been introduced for planting windbreaks and shelterbelts.
Include a twig with buds with each broadleaf specimen. Exhibit must be properly labeled and displayed on board 28" tall and 44"
wide. Two 28" x 22" boards hinged in the middle are more portable.
Class 316-3. (Ages 16-up) Tree Leaf Exhibit: Collection of 20 leaf specimens representing four of the five basic leaf types from
trees native to Oklahoma. Three specimens must be from needle, scale or awl-leaf evergreens. Species of pine not native to
Oklahoma are acceptable if they have been introduced for planting windbreaks and shelterbelts. The palmate leaf sample must
come from a native Oklahoma species.
Class 316-4. (Ages 9-11) Six wood samples (three hardwoods and three softwoods) mounted on plywood ¼‖ thick x 22" wide x
20" high.
Class 316-5. (Ages 12-15) Eight wood samples (four hardwoods and four softwoods) mounted on plywood ¼‖ thick x 22" wide
x 20" high.
Class 316-6. (Ages 16-up) Eight wood samples (four hardwoods and four softwoods) mounted on plywood ¼‖ thick x 22" wide
x 20" high.
Class 316-7. (Ages 9-13); Class 316-8. (Ages 14-up) Self-Determined Forestry Exhibit: Exhibit suggestions are listed in 4-H
Member’s Guide ―4-H Forestry Self-Determined Exhibits‖ Pub. #239 (revised 03/05). This exhibit shall consist of a poster, or
any one of a great number of other creative efforts by the club member which relates to the science and technology of forestry or
is otherwise directly related to forestry.
                                                        4-H GEOLOGY
                                                        SECTION 317A
Exhibitors should securely mount and label their specimens in a wooden display case with a glass or rigid plastic cover. Display
box is to be standard 18" x 24" x 3-1/2", the same type display as for Entomology. (Specifications for the standard insect box are
available at the OSU Extension Center.) Labels must include common name, date, location found and mineral use. At least one-
third of the specimens in any collection must have been collected during the current project year.
Class 317-1. (All Ages) 15 different unpolished rocks, minerals, or fossils collected from Oklahoma display on 18" x 24"
plywood or stiff cardboard or in display box.
Class 317-2. (All Ages) 30 different unpolished rocks, minerals, or fossils including specimens of sedimentary, igneous and
metamorphic.
Class 317-3. (All Ages) Educational Exhibit depicting some phase of geology, testing minerals, polished rocks, etc. (Display
should not exceed 24" x 24").
                                                  4-H ENERGY/PETROLEUM
                                                          SECTION 317B
Refer to guidelines listed at beginning of 4-H Division in this fair catalog.
Class 317-4. (Ages 9-12) Poster on well site safety
Class 317-5. (Ages 9-12) Energy/Petroleum Display. Subject of the display should be petroleum products; different types of
energy and how they work; or different careers in energy.
Class 317-6. (Ages 9-12) Energy or Petroleum Science Experimental Display (Science-Fair type). 4-H members are encouraged
to (a.) use their 4-H projects as the basis for their scientific research and discovery; (b.) use the scientific method to gain an
understanding of how things work and the variables that affect them; (c.) take an open and creative approach to problem solving;
d. learn that a successful outcome is based not on personal opinion but on scientific fact; and (d.) use written and visual
communication skills.
Class 317-7. (Ages 13-14) Photography Exhibit over a state park or geological region (not limited to Oklahoma). Four photos
mounted on 14" x 14" poster board with detailed explanations and information.
Class 317-8. (Ages 13-14) Poster on Water Mineral Issue. Subject of poster should be one of the following: what water hardness
and mineral testing can determine; secondary recovery methods, or dangers of lead in the water
Class 317-9. (Ages 13-14) Same as Class 6.
Class 317-10. (Ages 15-up) Poster of a press release; collected about the energy information and your interpretation; possibly the
Energy Index or other Topic.
Class 317-11. (Ages 15-up) Energy or Petroleum Display. Subject of the display should be areas of the Oklahoma Energy Index;
different drilling techniques and how they work; or careers in the energy industry.
Class 317-12. (Ages 15-up) Same as Class 6.
                                                            4-H WILDLIFE
                                                            SECTION 318A
Refer to guidelines listed at beginning of 4-H Division in this fair catalog. All exhibits will be judged on the basis of instructions
and standards explained in the ―4-H Wildlife Project Exhibit Preparation Guidelines‖ (#720, 12/06) which is available from the
County Extension Office or on the Oklahoma 4-H website under ―Literature Online‖.
For ideas and guidelines for exhibits, please see 4-H publication #721 ―4-H Wildlife Self Determined Projects‖ (revised 12/2006)
All exhibits on boards must have hangers Eye screws and wire preferred. No saw-tooted hangers.
All 4-H exhibits should be the original work of the 4-H member. When information is taken from books, publications,
magazines, or from the internet it should be expressed in the 4-H members own words. The 4-H member must reference the
source of the information by using an asterisk (*) or a number (if more than one) and name the actual source at the end or bottom
of paper, poster or educational display following an asterisk or corresponding number in text. No copyrighted or trademark
protected written or visual material (pictures, photos, drawings, illustrations, etc.) should be used from books, magazines,
publications or from the internet with out permission from the original creator. If 4-H’er applies for and is granted permission to
use a copyrighted or trademark protected item, a copy of the permission form or letter needs to be attached to the back of the
exhibit and properly cited with an asterisk (*) or number. If an item (picture, photo drawing, illustration, etc.) that is not protected
is used its source must be cited and referenced by using an asterisk (*) or number and the source information placed at the end or
bottom of paper, poster, or educational display, following an asterisk or corresponding number. Posters should be hand generated
and not downloaded from internet or computer.
Class 318-1. (Ages 9-13) A. Collection of 15 different kinds of plants, trees, or shrubs known to provide food or cover for
wildlife, mounted on food and cover cards; or B. A seed board with 15 different kinds of seeds eaten by wildlife (no more than
four varieties my be cultivated crops.) All of the specimens must have been collected during the current project year. For each
plant or seed included, list one wildlife species that uses that plat or seed. All plant species must be native to Oklahoma except
that up to four of the plants or seeds may be from cultivated crops.
Class 318-2. (Ages 9-13) Scrapbook of Oklahoma wildlife (cutouts, pictures or drawings) or at least five mammals, five birds,
and five reptiles or amphibians. Give common names and the habitat in which they can be found. Common names should be
specific (i.e., Black rat snake, pygmy rattlesnake).
Class 318-3. (Ages 9-13) Exhibit of eight tracks of wild animals or birds commonly found in Oklahoma. Positive plaster casts
should be mounted on heavy masonite or plywood, not to exceed 12" x 18". Label each track with kind of animal or bird, county
in which track was found, what habitat in which track was found, and what date the track was cast.
Class 318-4. (Ages 9-13) Self-Determined Exhibit
Class 318-5 (Ages 14-up) A. Collection of 24 plants known to furnish food or cover for wildlife, mounted on food and cover
cards; or B. A seed board with 30 plant seeds known to furnish food or cover for wildlife. At least half of the specimens must
have been collection during the current project year. No more than six varieties may be cultivated crops. For each plant or seed
include three wildlife species that use that plant or seed. Species names must be used for both plants and wildlife in addition to
the common name. All species must be native to Oklahoma except that up to four may be from cultivated crops.
Class 318-6 (Ages 14-up) Evaluation of an Oklahoma habitat type that includes a general description of the habitat plant and
animal species (species names must be used for plants and wildlife in addition to the common names) that occur within the
habitat; a range map showing the habitat’s distribution within Oklahoma; and threats to that habitat. Examples of possible
habitats include: playa lakes, tallgrass prairie, cross timbers, and shortgrass prairie.
Class 318-7. (Ages 14-up) Self-determined Exhibit (Poster or Display)
                                                               4-H FISH
                                                            SECTION 318B
Refer to guidelines listed at beginning of 4-H Division in this fair catalog.
Class 318-8. (Ages 9-13) Display board showing steps in tying one kind of fishing knot used in tying lines or leaders. Use cord
instead of fishing line. Mount on board suitable for hanging not to exceed 12" x 12".
Class 318-9. (Ages 9-13) Notebook describing habits and appearance of five fishes found in Oklahoma. Information on each fish
to include the following: a. photo, drawing or cut-out picture; b. proper common name; c. kind of food eaten; d. distinctive
physical characteristics; e. best ways to catch; f. other topics of interest to anglers.
Class 318-10. (Ages 9-13) Display of five member-assembled lures, together with the materials from which they were
assembled, mounted on a board not to exceed 12"x 16". Lures may be spinners, jigs, flies, plugs or a combination of these. May
be entirely homemade or assembled from purchased supplies.
Class 318-11. (Ages 9-13) Self-determined Fish Project. Educational report, display of project. Topic to deal with fish, fishing,
fish farming, aquatic food chins or pollution in Oklahoma waters.
Class 318-12. (Ages 14-up) Notebook describing habits and appearance of ten fishes found in Oklahoma. Information on each
fish same as Class 14.
Class 318-13. (Ages 14-up) Display of five fishing flies tied by exhibitor. The material and shape of the exhibit will be
exhibitor’s choice, but cannot exceed 12"x 12" in size. Attach report to exhibit to indicate conditions it is used in and cost to
purchase or make.
Class 318-14. (Ages 14-up) Display of five fishing lures. Lures may be any type commonly used in sport fishing. Display
requirements same as Class 13.
Class 318-15. (Ages 14-up) Self-determined Fish Project. Same as Class 11.
                                                           4-H BIRDS
                                                        SECTION 318C
Refer to guidelines listed at beginning of 4-H Division in this fair catalog. The following OK 4-H online publications would be
excellent resources along with those listed in exhibit text for learning more about birds and birding: 4-H NREM 620 ―Bird
Watching –A Beginning‖; 4-H NREM 621 ―Using Binoculars‖; and 4-H NREM 622 ―I Think It Is A……‖(#622 contains a list
of additional resources):
Class 318-16. (Ages 9-13) Home-constructed Bird Feeder (may be from a kit). Must include a 3"x 5" index card tacked to the
feeder with the following information: 1. What species was it constructed for; and 2. What habitat and site location (should
include height) it be placed in.
Class 318-17. (Ages 9-13) Home-constructed Single-unit Bird House (may be from a kit) with a 3"x 5" index card. Refer to Class
21 for details.
Class 318-18. (Ages 9-13) Notebook of 15 pictures, drawings or photos of birds seen and identified by member and labeled with
common name of each.
Class 318-19. (Ages 9-13) Self-determined Poster.
Class 318-20. (Ages 9-13) Observation Report for Bird Feeder (―Bird Feeding Station Report‖ #723 found on OK 4-H Lit.
Online under Wildlife & Fisheries). May use home-constructed or a purchased feeder.
Class 318-21. (Ages 9-13) Observation Report for Bird House used during previous year, including photo of house at location
used (―Birdhouse Observation Report‖ #724 found on OK 4-H Lit. Online under Wildlife & Fisheries). May use feeder
constructed or a purchased feeder.
Class 318-22. (Ages 14-up) Bird Habitat Improvement Exhibit. Notebook of pictures or drawings explaining how exhibitor is
developing or improving a bird habitat.
Class 318-23. (Ages 14-up) Notebook of bird, feeder or nest/house observation records for more than current year. Include
picture of house or feeder at location used with some analysis of comparisons in observations for years observed. (Observation
reports are on OK 4-H Lit. Online under Wildlife & Fisheries- ―Bird and Nest Observation‖ #722; ―Bird Feeding Station‖ #723;
and Bird Observation; #724)
Class 318-24. (Ages 14-up) Self-Determined Bird Project. (Poster or Display)
                                                    4-H WILDFLOWERS
                                                        SECTION 318D
Refer to guidelines listed at beginning of 4-H Division in this fair catalog. At least one-third of the specimens must have been
collected during the current project year. See information on pressing plants in ―Leaf Pressing and Collecting Hints‖ 4-H
publication No. 237 (Revised 04/04) to prepare plants for collections and exhibits. Diagrams & posters should be hand generated
and not down-loaded from internet or computer. ―Wildflower Card‖ (OK 4-H Lit. # 718) can be downloaded from OK 4-H Lit.
Online under Wildlife & Fisheries. Please print form on card stock or heavy paper and hole punch.
Class 318-25. (Ages 9-13) Collection of 18 Oklahoma wildflowers properly pressed and mounted on wildflower cards secured in
a notebook notebook on card stock pages or wildflower cards (Lit. # 718).
Class 318-26. (Ages 9-13) Drawing or diagram (8.5" x 11") showing parts of a wildflower blossom.
Class 318-27. (Ages 9-13) Self-Determined Poster.
Class 318-28. (Ages 9-13) Display two principle wildflower families showing four or more pressed flowers of each family
labeled with common name. A brief description of each flower family should be included. Poster or display in a notebook.
Class 318-29. (Ages 9-13) Make a collection, mount and press, the leaves of plants showing leaf arrangements (opposite,
alternate, and whorled); types of leaves (simple, pinnately compound, palmately compound); leaf margins (toothed, smooth,
lobed). Poster or display in notebook.
Class 318-30. (Ages 14-up) Collection of 25 Oklahoma wildflowers properly pressed and mounted on wildflower cards secured
in a notebook.
Class 318-31. (Ages 14-up) Display of at least 15 kinds of wildflower seeds that show various adaptations to dispersal by wind,
water, birds and mammals.
Class 318-32. (Ages 14-up) Special Collections. Collection of specimens in some category, i.e., one family, poisonous, dyes,
edibles or specific season such as early spring. Poster or display in notebook.
Class 318-33. (Ages 14-up) Self-Determined Wildflower Exhibit.
                                            4-H ENVIRONMENTAL STEWARDSHIP
                                                           SECTION 319
Refer to guidelines listed at beginning of 4-H Division in this fair catalog. A 4-H member can enter one exhibit in each class
designed for his/her age group. EACH CLASS HAS SPECIFIC DETAILS. CONTACT THE OSU EXTENSION CENTER FOR
EACH CLASS REQUIREMENT. Include references for information. At least one reference must be from a source other than the
Internet. Posters must not be printed directly from the Internet.
Class 319-1. (Ages 9-13) Vermi Composting with Worms. Compost sample and poster that explains how to compost with
worms.
Class 319-2. (Ages 9-13) Exploring Streams and Lakes Poster. Poster with photos showing a stream, lake or pond you have
visited.
Class 319-3. (Ages 9-13) Water Critters. Display a collection of pond, lake or stream critters (no fish) preserved in one to three
baby food jars with rubbing alcohol as described in Lit. #21. ―Aquatic Organism‖ Securely attach a completed Critter ID
bookmark (Lit. # 29 ― Stream and Lake Critter Identification‖) to the jar using tape and a string around the jar neck. Do not
include more that one of each type of critter. Collect only critters found on or in the water, not adult flies. Write a short paragraph
telling about the value of water critters. Read and summarize in your own words Lit. # 21 or related materials. Optional: Include
one single-sided page of labeled photos or drawings of the site or collecting activity.
Class 319-4. (Ages 9-11) Where Does My Water Come From Poster
Class 319-5. (Ages 9-13) Poster with your photos showing a mixture of local natural resources like prairies, forests, scenic views,
water bodies, agriculture, wildlife or similar things. Each photo must have a caption naming the resource. Overall, the poster
should convince the reader that your county is a great place to live. Poster title should be one-inch tall and include name of your
county.
Class 319-6. (Ages 9-11) Recycled Item-usable item made from trash. Attach a 3"x 5" card listing all materials used.
Class 319-7. (Ages12-14) Aquatic Habitat Poster
Class 319-8. (Ages 12-14) Homemade Stream or Lake Sampling Equipment
Class 319-9. (Ages 12-14) What is a Watershed? Poster
Class 319-10. (Ages 14-18) Natural Resources of My County Poster.
Class 319-11. (Ages 15-up) Stream, Pond or Lake Poster
Class 319-12. (Ages 14–up) Water Critters. Same as Class 3.
Class 319-13. (Ages 15-up) Homemade Stream or Lake Sampling Equipment
Class 319-14. (Ages 15-up) Illegal Dumping Poster
Class 319-15. (Ages 14-up) Landfill Display
Class 319-16. (All Ages) Group Environmental Project Display. Environmental project carried out by four or more 4-H members
under the supervision of a 4-H volunteer. The project may focus on any area of environmental stewardship including recycling,
education about a local environmental issue, planting trees or other areas of interest.
Class 319-17. (All Ages) Individual Self-directed Environmental Stewardship Project. Educational report, display or exhibit on
the efforts of the member to protect or improve the environment in or near his/her community.
                                                      4-H AGRONOMY
                                                        SECTION 320
4-H crops need to be entered in the Junior Division of the Agriculture Department of the Washita County Free Fair. Please tell
Mary Peck if you wish your crops to compete at the Oklahoma State Fair. Categories and quantities required for the State Fair
may differ from County Fair.
Class 320-1. (Ages 9-13) Peanut Information Exhibit Educational Display (see guidelines at front of 4-H section) that provides
information about one phase of the peanut industry such as history, use, production, processing or importance. The exhibit should
increase the public awareness of the importance and impact of the specific sector of the peanut industry selected. The notebook
should include any involvement the exhibitor has had with teaching others, giving talks or demonstrations, preparing peanut
foods, planning programs, producing peanuts, etc. The notebook may be typed or handwritten and should include pictures.
Class 320-2. (Ages 14-up) Same as Class 1.
                                     4-H FORAGE FOR LIVESTOCK AND WILDLIFE
                                                         SECTION 321
An exhibit consists of ten native or introduced, annual, biennial, or perennial plants mounted on plywood, pegboard or other
suitable material approx. 3’ x 3’. Two holes ½‖ in diameter and 1" from top should be drilled in the boards to facilitate displaying
the exhibit. Specimens must have been collected during the current project year. Single plants or bundles not to exceed 1" in
diameter may be used. No plant should extend above or below the display board. Plants must be exhibited in the bloom or mature
stage of growth and include a portion of the root system. Plants must be labeled with the common name. Label with letters about
½‖ high. Labels may be placed above, below, or across the plants.
Class 321-1. (All Ages) Forages with desirable grazing value for cattle
Class 321-2. (All Ages) Forages with undesirable grazing value for cattle
Class 321-3. (All Ages) Forages with desirable browsing value for white-tailed deer
Class 321-4. (All Ages) Forages with undesirable browsing value for white-tailed deer
Class 321-5. (All Ages) Forages with desirable food value for bobwhite quail
Class 321-6. (All Ages) Forages with undesirable food value for bobwhite quail
Class 321-7. (All Ages) Forages with desirable food value for wild turkey
Class 321-8. (All Ages) Forages with undesirable food value for wild turkey
                                                     4-H HORTICULTURE
                                                         SECTION 322
4-H vegetables need to be entered in the Junior Division of the Horticulture Division of the Washita County Free Fair. Please tell
the Mary Peck if you wish your vegetables to compete at the Oklahoma State Fair. Categories and quantities required for the
State Fair may differ from County Fair.
Class 322-1. (Ages 9-13) Home Garden Food Basket: Quality selection from five to nine different kinds and/or varieties of
mature fruits and/or vegetables. Amounts of fruits and vegetables in this exhibit should be such that they can be arranged in a
neat and orderly manner and have good eye appeal. There must be enough of each fruit or vegetable to determine quality. The
exhibit must be in a container such as a basket or box.
Class 322-2. (Ages 14-up) Same as Class 1.
                                                    4-H HOME GROUNDS
                                                         SECTION 323
Exhibits consist of dried and pressed specimens of leaves and other specified parts of native or cultivated trees, vines, and/or
shrubs. Each leaf specimen must be mounted on a separate 8" x 10" herbarium card available at the OSU Extension Center,
secured in a notebook and covered with a transparent plastic or similar. No leaf should be more than three years old and at least
one-third of the specimens must have been collected during the current project year.
Class 323-1. (Ages 9-13) Landscaping Home Grounds: Before and after pictures not to exceed 5" x 7" of yard clean up, plantings
or construction of landscape elements mounted securely on one 14" x 22" sheet of poster board shall constitute this exhibit.
Number of pictures should be no less than two or more than eight.
Class 323-2. (Ages 14-up) Same as Class 1.
Class 323-3. (Ages 9-11) Herbarium Cards–Collection of 15 specimens.
Class 323-4. (Ages 12-14) Herbarium Cards–Collection of 25 specimens with a pressed flower or fruit or seed included with
each specimen.
Class 323-5. (Ages 15-up) Herbarium Cards–Collection of 30 specimens with a pressed flower, fruit or seed included with each
specimen.
Class 323-6. (All Ages) Group or Club Exhibit: Consists of landscape or environmental beautification project report on a project
such as home grounds, school, community center, church, city or roadside park, highway beautification, clean-up campaign, etc.
A group is to consist of three or more 4-H members under supervision of 4-H volunteers. All projects must employ horticulture
material for the purpose of conserving natural beauty of an area or improving the aesthetic quality and/or function of an area.
Other material such as concrete walks, benches, etc., may also be used. Judging criteria available at OSU Extension Center.
                                                       4-H TERRARIUMS
                                                         SECTION 324
Refer to 4-H Fact Sheet No. 297 or a similar guideline. No specific size of container, materials, plants or methods. Terrarium
should feature woodland, tropical or succulent plants.
Class 324-1. (Ages 9-11) Terrarium
Class 324-2. (Ages 12–14) Terrarium
Class 324-3. (Ages 15–up) Terrarium
                                              OKLAHOMA 4-H CENTENNIAL
                                                         SECTION 325
Open to all 4-H Alumni. Help us celebrate our Oklahoma 4-H Centennial. Please bring at least one of your past 4-H exhibits and
have it displayed. Include a card with your name (and maiden name), 4-H Club and the year that you made it. We are looking for
projects you’ve made, photographs, record books, etc. Current 4-H members wishing to participate in the Oklahoma 4-H
Centennial exhibits at the Oklahoma State Fair need to contact Mary Peck, extension 4-H educator, about exhibition rules.

                      EXTENSION HOME AND COMMUNITY EDUCATION ASSOCIATION CLUBS
Byrdena Cook & Rhonda Duerksen, Supts.
HCE Exhibit Premiums: $6 – $4 – $2
Best Collective Exhibits: $6
HCE Complete Exhibit: $16
Entries must be made by 11:00 a.m. Thursday, August 20.
Rule 1. Eligibility: Exhibitors in this department must be a member of a Washita County HCE Club.
Rule 2. To have a complete exhibit in this department, an Extension HCE Club must have the following exhibits:
•Clothing, two or more
•Home Furnishings and Crafts, two or more
•Food Preparation, three or more
•Food Preservation, three or more
Rule 3. All exhibits must be first-time entries.
*HCE stands for Home and Community Education
HCE COMPLETE EXHIBIT
Class 1-HCE. Complete exhibit of each club
HCE FOOD PREPARATION
(Three or more)
Rule 1. No box mixes allowed.
Rule 2. Only one entry per club for each class.
Class 2-HCE. Best collective food preparation exhibit
Class 3-HCE. Layer chocolate cake, iced.
Class 4-HCE. Angel food cake, un-iced or glazed.
Class 5-HCE. Bundt cake, un-iced or glazed.
Class 6-HCE. Cake mix based cake
Class 7-HCE. White yeast bread, whole loaf.
Class 8-HCE. Sweet dough yeast bread, whole loaf
Class 9-HCE. Sweet dough yeast rolls (three)
Class 10-HCE. Quick bread, fruit or nut bread, whole loaf
Class 11-HCE. Quick bread, fruit or nut muffins (three)
Class 12-HCE. Bread, whole wheat, whole loaf
Class 13-HCE. Bread machine, whole loaf
Class 14-HCE. Dinner rolls (three)
Class 15-HCE. Sugar cookies (three)
Class 16-HCE. Peanut butter cookies (three)
Class 17-HCE. Chocolate chip cookies (three)
Class 18-HCE. Oatmeal cookies (three)
Class 19-HCE. Decorated cookies or cupcakes (three)
Class 20-HCE. Cherry pie
Class 21-HCE. Apple pie
Class 22-HCE. Pecan pie
Class 23-HCE. Other pie (no cream)
Class 24-HCE. Fudge (three pieces)
HCE FOOD PRESERVATION
(Three or more)
Rule 1. Only one entry per club for each class.
Rule 2. Only standard canning jars, wide or small mouth.
Rule 3. A jar showing spoilage or not sealed will not be judged.
Rule 4. Entry tags only, labels are not needed.
Rule 5. No paraffin can be used for sealing
Class 25-HCE. Best collective canning exhibit
HCE CANNED VEGETABLES
(1 pint or 1 quart)
Class 26-HCE. Green beans
Class 27-HCE. Corn
Class 28-HCE. Black-eyed peas
Class 29-HCE. Potatoes
Class 30-HCE. Carrots
Class 31-HCE. Starchy vegetables, others
HCE PICKLES AND RELISHES
(1 pint or 1 quart)
Class 32-HCE. Dill pickles
Class 33-HCE. Pickled beets
Class 34-HCE. Okra
Class 35-HCE. Pickled vegetables, other
Class 36-HCE. Sweet pickles
Class 37-HCE. Relish
Class 38-HCE. Peppers
HCE CANNED FRUIT
(1 pint or 1 quart)
Class 39-HCE. Berries
Class 40-HCE. Pears
Class 41-HCE. Apricots
Class 42-HCE. Apples
Class 43-HCE. Plums
Class 44-HCE. Cherries
Class 45-HCE. Peaches
Class 46-HCE. Tomatoes
HCE JAM
(1 pint or 1 quart)
Class 47-HCE. Berry jam
Class 48-HCE. Apricot
Class 49-HCE. Peach
Class 50-HCE. Other
HCE JELLY
(1 pint or 1 quart)
Class 51-HCE. Grape
Class 52-HCE. Plum
Class 53-HCE. Apple
Class 54-HCE. Other
HCE PRESERVES
(1 pint or 1 quart)
Class 55-HCE. Cherry
Class 56-HCE. Strawberry
Class 57-HCE. Pear
Class 58-HCE. Other
HCE CLOTHING
(Two or more)
Class 59-HCE. Best collective clothing exhibit
Class 60-HCE. Dress (other than cotton)
Class 61-HCE. Dress (cotton or cotton blend)
Class 62-HCE. Separates (minimum of two pieces, pants, blouse, skirt, vest, jacket)
Class 63-HCE. Blouse
Class 64-HCE. Vest
Class 65-HCE. Men’s shirt
Class 66-HCE. Robe
Class 67-HCE. Ponchos
Class 68-HCE. Tailored garment
Class 69-HCE. Child’s fancy garment (size 1–12)
Class 70-HCE. Child’s tailored garment (size 1–12)
Class 71-HCE. Child’s play clothes garment (size 1–12)
Class 72-HCE. Jewelry
Class 73-HCE. Scarf
Class 74-HCE. Other accessory
Class 75-HCE. Apron
HCE HOME FURNISHINGS & CRAFTS
(Two or more)
Rule 1. Only one entry per club for each class
Class 76-HCE. Best collective home furnishing or craft exhibit
Class 77-HCE. Afghan, crocheted
Class 78-HCE. Afghan, knitted
Class 79-HCE. Quilts, pieced, hand quilted
Class 80-HCE. Quilts, preprinted, hand quilted
Class 81-HCE. Quilts, preprinted, machine quilted
Class 82-HCE. Quilts, pieced, machine quilted
Class 83-HCE. Quilts, appliquéd or embroidered
Class 84-HCE. Comforter or quilt, tacked
Class 85-HCE. Needlework, crewel
Class 86-HCE. All knitted articles (not afghans)
Class 87-HCE. Pillowcases, embroidery
Class 88-HCE. Tea towels, embroidery
Class 89-HCE. Other, embroidery
Class 90-HCE. Needlework, needlepoint
Class 91-HCE. Needlework, counted cross stitch
Class 92-HCE. Plastic canvas needle point
Class 93-HCE. Decorated vest
Class 94-HCE. Crochet item
Class 95-HCE. Fabric wall hanging
Class 96-HCE. Three coordinated accessories for a room, self made
Class 97-HCE. Two coordinated decorative pillows, self made
Class 98-HCE. Decorated t-shirt
Class 99-HCE. Decorated sweatshirt
Class 100-HCE. Ceramics
Class 101-HCE. Holiday decorations
Class 102-HCE. Small woodcraft items
Class 103-HCE. Photography, Landscape (picture must be no larger than 4"x 6", self-matted, unframed)
Class 104-HCE. Photography, Still life (picture must be no larger than 4"x 6", self-matted, unframed)
Class 105-HCE. Photography, Portrait (picture must be no larger than 4"x 6", self-matted, unframed)
Class 106-HCE. Photograph, Animal (picture must be no larger than 4"x 6", self-matted, unframed)
Class 107-HCE. Photography, HCE event (picture must be no larger than 4"x 6", self-matted, unframed)
Class 108-HCE. Centerpiece arrangement, arranged by exhibitor
Class 109-HCE. Home garden food basket

                                                        OPEN CLASS
                                                      HOME ECONOMICS
                                                       ADULT DIVISION
Paula Stafford, Supt.
Premiums: $6 – $4 – $2
Champion Exhibit: $6
Entries must be listed in fair catalog. No additional categories will be made at the time of entries.
Rule 1. Entries must be made by 11:00 a.m., Thursday, August 20.
Rule 2. Only one entry per class.
Rule 3. No articles can be entered that has won prizes at the fair previously. All articles are to be made by exhibitors.
Rule 4. Preschool through high school aged youth will exhibit in own divisions.
*AOC – stands for Adult Open Class
OPEN CLASS ADULT HOUSEHOLD ITEMS
Class 1-AOC. Champion needlework
Class 2-AOC. Dish towel, embroidered (three)
Class 3-AOC. Pair pillowcases, embroidered
Class 4-AOC. Other embroidered
Class 5-AOC. Pot holders, set of two
Class 6-AOC. Luncheon cloth or set
Class 7-AOC. Pillow, pieced
Class 8-AOC. Pillow, other
Class 9-AOC. Four place mats & 4
four napkins
Class 10-AOC. Any type handmade rugs
(framed needlework pictures enter in Arts & Crafts)
OPEN CLASS ADULT HAND WORK
Class 11-AOC. Baby throws, crochet or knitted
Class 12-AOC. Baby garments, crochet or knitted
Class 13-AOC. Sweater, crochet, or knitted
Class 14-AOC. Doilies or centerpiece (any size), crochet or knitted
Class 15-AOC. Crocheted craft articles, not specified elsewhere
Class 16-AOC. Afghan, knitted
Class 17-AOC. Afghan, crocheted
Class 18-AOC. Potholders, set of 2, crochet or knitted
Class 19-AOC. Bedspread or table cloth
Class 20-AOC. Collars, crochet or knitted
Class 21-AOC. Other, crochet
Class 22-AOC. Other, knitted
OPEN CLASS ADULT QUILTS
Class 23A-AOC. Embroidered quilt
Class 23B-AOC. Quilted Wall Hanging
Class 23C-AOC. Framed Quilted Work
Class 23D-AOC. Quilted Table Runner
Class 24-AOC. Baby quilt
Class 25-AOC. Appliquéd quilt
Class 26-AOC. Comforter or quilt, tacked
Class 27-AOC. Quilts, hand pieced, hand quilted
Class 28-AOC. Quilts, machine pieced, machine quilted
Class 29-AOC. Quilts, machine pieced, hand quilted
Class 30-AOC. Quilts, preprinted, hand quilted
Class 31-AOC. Quilts, preprinted, machine quilted
Class 32-AOC. Quilts, small, non-baby
Class 33-AOC. Quilts, other-multimedia
Class 34-AOC. Rag Quilts
Class 35-AOC. Table Runners
Class 35A-AOC. Fleece
OPEN CLASS ADULT CLOTHING
Class 36-AOC. Separates, must be two pieces
Class 37-AOC. Play clothes
Class 38-AOC. Skirt
Class 39-AOC. Cotton or cotton blend street dress
Class 40-AOC. Dress of other material
Class 41-AOC. Tailored suit or coat
Class 42-AOC. Girl’s dress, 2–12 years
Class 43-AOC. Men’s or boys shirt
Class 44-AOC. Blouse
Class 45-AOC. Baby bibs
Class 46-AOC. Baby clothes
Class 47-AOC. Loungewear
Class 48-AOC. Jackets
Class 49-AOC. Vest (not tailored)
Class 50-AOC. Sweatshirt or T-shirt, decorated with fabric
Class 51-AOC. Sweatshirt or T-shirt, decorated with other decoration
Class 52-AOC. Purchased item, decorated
Class 53-AOC. Other recycling
OPEN CLASS ADULT ARTS
Rules for paintings–All pictures must have secure backing to hang. (If not, pictures will be stacked and not displayed).
Class 54-AOC. Champion art
Class 55-AOC. Oil Painting
Class 56-AOC. Acrylic Painting
Class 57-AOC. Watercolor
Class 58-AOC. Pen & Ink
Class 59-AOC. Pencil
OPEN CLASS ADULT PHOTOGRAPHY
Rules for photography: Picture must be no larger than 4" x 6", self-matted, unframed.
Class 60A-AOC. Landscape.
Class 60B-AOC. Still Life
Class 60C-AOC. Portrait
Class 60D-AOC. Animal
Class 60 E, F, G, H-AOC. Photo, Large
OPEN CLASS ADULT CRAFTS
Class 61-AOC. Champion craft
Class 62-AOC. Bead craft
Class 63-AOC. Plastic needlepoint
Class 64-AOC. Candles
Class 65-AOC. Holiday items
Class 66-AOC. Holiday items (ages 65 & over)
Class 67-AOC. Ceramics, glazed
Class 68-AOC. Ceramics, stained
Class 69-AOC. Stuffed dolls, dressed
Class 70-AOC. Stuffed dolls, novelty
Class 71-AOC. Crocheted dolls
Class 72-AOC. Doll clothes
Class 73-AOC. Leather crafts
Class 74-AOC. Metal crafts (12 inches and less)
Class 75-AOC. Metal crafts (12 inches and more)
Class 76-AOC. Wood crafts (12 inches and less)
Class 77-AOC. Wood crafts (12 inches and more)
Class 78-AOC. Novelty items (12 inches and less)
Class 79-AOC. Novelty items (12 inches and more)
Class 80-AOC. Framed needlework
Class 81-AOC. Framed stained glass
Class 82-AOC. Stained glass, unframed
Class 83-AOC. Other framed decorator pictures
Class 84-AOC. Wall hangings (unframed fabric articles)
Class 85-AOC. Craft wall hanging
Class 86-AOC. Counted cross stitch item
Class 87-AOC. Clay sculpture
Class 88-AOC. Craft made from recycled item
OPEN CLASS ADULT ANTIQUES
Jimmie & Anna Prickett, Supt.
Premiums: $6 – $4 – $2
Trophy will be presented to the Outstanding Exhibit
Sponsored by the Washita County Historical Society
Rule 1: Entries must be made by 11:00 a.m., Thursday, August 20.
Rule 2: All exhibits must be over 50 years old.
Rule 3: All exhibits need a card or paper with explanation.
Rule 4: Articles shown previously may be exhibited again but not in the succeeding year.
Class 89-AOC. Outstanding Antique Exhibit
Class 90-AOC. Hand Tools
Class 91-AOC. Household Articles
Class 92-AOC. Kitchen Tools
Class 93-AOC. Kitchen Utensils
Class 94-AOC. Small farm equipment
Class 95-AOC. Quilts or coverlets, handmade
Class 96-AOC. Clocks and timepieces
Class 97-AOC. Toys
Class 98-AOC. Pictures
Class 99-AOC. Household items
Class 100-AOC. Historical documents
Class 101-AOC. Other

                                                     OPEN CLASS
                                                  FOOD PRESERVATION
                                                    ADULT DIVISION
Wilma Gathright, Supt.
Premiums: $6 – $4 – $2
Entries must be listed in fair catalog. No additional categories will be made at the time of entries.
Rule 1. Entries must be made by 11:00 a.m., Thursday, August 20 .
Rule 2. Foods must be strictly home-canned and the work of the person under whose name they are entered.
Rule 3. All canned products must be in standard mason jars and lids must be sealed. Products not in standard jars and not sealed
will be disqualified.
Rule 4. No paraffin can be used for sealing
*AOC – stands for Adult Open Class
ADULT OPEN CLASS CANNED FRUIT
(1 pint or 1 quart)
Class 102-AOC. Champion food preservation
Class 103-AOC. Apples
Class 104-AOC. Berries
Class 105-AOC. Peaches
Class 106-AOC. Pears
Class 107-AOC. Apricots
Class 108-AOC. Cherries
Class 109-AOC. Plums
Class 110-AOC. Grape juice
Class 111-AOC. Applesauce
Class 112-AOC. Other
ADULT OPEN CLASS CANNED VEGETABLES
(1 pint or 1 quart)
Class 113-AOC. Green beans
Class 114-AOC. Beets
Class 115-AOC. Tomato juice
Class 116-AOC. Tomato
Class 117-AOC. Soup mixture
Class 118-AOC. English peas
Class 119-AOC. Black-eyed peas
Class 120-AOC. Corn
Class 121-AOC. Carrots
Class 122-AOC. Potatoes
Class 123-AOC. Asparagus
Class 124A-AOC. Squash
Class 124B-AOC. Other
ADULT OPEN CLASS PICKLES AND RELISHES
(1 pint or 1 quart)
Class 125-AOC. Pickled peppers
Class 126-AOC. Beet pickles
Class 127-AOC. Pickled okra
Class 128-AOC. Cucumber pickles (sweet)
Class 129-AOC. Mixed pickles
Class 130-AOC. Watermelon pickles
Class 131-AOC. Bread and butter pickles
Class 132-AOC. Whole dill pickles
Class 133-AOC. Sliced dill pickles
Class 134-AOC. Other pickles
Class 135-AOC. Sweet pickle relish
Class 136-AOC. Cucumber relish
Class 137-AOC. Squash relish
Class 138-AOC. Other relish
Class 139-AOC. Pickled peaches
Class 140-AOC. Picante sauce
ADULT OPEN CLASS BUTTER
(1/2 pint or 1 pint)
Class 141-AOC. Plum butter
Class 142-AOC. Apple butter
Class 143-AOC. Apricot butter
Class 144-AOC. Other
ADULT OPEN CLASS PRESERVES
(1/2 pint or 1 pint)
Class 145-AOC. Pear preserves
Class 146-AOC. Apricot preserves
Class 147-AOC. Strawberry preserves
Class 148-AOC. Watermelon preserves
Class 149-AOC. Peach preserves
Class 150-AOC. Other
ADULT OPEN CLASS JAMS
(1/2 pint or 1 pint)
Class 151-AOC. Blackberry jam
Class 152-AOC. Other berry jam
Class 153-AOC. Grape jam
Class 154-AOC. Apricot jam
Class 155-AOC. Peach jam
Class 156-AOC. Cherry jam
Class 157-AOC. Plum jam
Class 158-AOC. Other
ADULT OPEN CLASS JELLIES
(1/2 pint or 1 pint)
Class 159-AOC. Apple
Class 160-AOC. Grape
Class 161-AOC. Plum
Class 162-AOC. Berry
Class 163-AOC. Cherry
Class 164-AOC. Peach
Class 165-AOC. Other

                                                    OPEN CLASS
                                                 FOOD PREPARATION
                                                   ADULT DIVISION
Wilma Gathright, Supt.
Premiums: $6 – $4 – $2
Entries must be listed in fair catalog. No additional categories will be made at the time of entries.
Rule 1. Entries must be made by 11:00 a.m., Thursday, August 20.
Rule 2. No person may have more than one entry in any class and must be the work of the person under whose name they are
entered.
Rule 3. Any ready mix cake will be disqualified.
Rule 4. Cakes and breads may be picked up following judging–providing 1 piece is left on a plate with entry tag and ribbon.
Rule 5. Each person exhibiting must be a resident of Washita County.
*AOC – stands for Adult Open Class
Class 166-AOC. Champion Cake
Class 167-AOC. Champion Pie
Class 168-AOC. Champion Bread
Class 169-AOC. Dried fruit, One pint jar (not necessary to seal)
Class 170-AOC. Dried vegetable, One pint jar (not necessary to seal)
Class 171-AOC. One loaf quick fruit or nut bread
Class 172-AOC. Quick fruit or nut muffins, three (do not use paper holders)
Class 173-AOC. One loaf white bread
Class 174-AOC. One loaf whole wheat bread
Class 175-AOC. One loaf 100% whole wheat bread
Class 176-AOC. Bread machine, whole loaf
Class 177-AOC. Three yeast rolls( i.e. Pan rolls, cloverleaf, etc.)
Class 178-AOC. Sweet dough yeast rolls (cinnamon)
Class 179-AOC. Sweet dough yeast bread, whole loaf
Class 180-AOC. Three chocolate chip cookies
Class 181-AOC. Three sugar cookies
Class 182-AOC. Three peanut butter cookies
Class 183-AOC. Three oatmeal cookies
Class 184-AOC. Three peanut butter cookies
Class 185-AOC. Three other cookies
Class 186-AOC. Three pieces fudge (chocolate)
Class 187-AOC. Three pieces divinity
Class 188-AOC. Three pieces peanut brittle
Class 189-AOC. Three candy, other
Class 190-AOC. White layer cake, iced
Class 191-AOC. Coconut layered cake, iced
Class 192-AOC. Angel food cake, un-iced
Class 193-AOC. Chocolate layered cake, iced
Class 194-AOC. Creative Cake using purchased cake mix
Class 195-AOC. Other cake
Class 196-AOC. Cherry Pie
Class 197-AOC. Apple Pie
Class 198-AOC. Other fruit pie
Class 199-AOC. Pecan pie

                                          WHEATHEART BREAD BAKING CONTEST
Wilma Gathright, Supt.
Premiums: $6 - $4 - $2
•County winners (excluding bread machine class #6 and #12) will also receive awards from the Oklahoma Wheat Commission.
•Recipes winning first place at the 2008 State Contest are ineligible to compete.
•Each entry must be prepared and baked by the person whose name in on the entry form.
•The same person MAY NOT win Champion, Reserve Champion or Bread Machine Class. Two separate people should win,
unless entries do not offer that selection.
•Recipe must accompany entry.
•Whole grain bread class #2 – no white flour included. Dough enhancers, vital wheat gluten and whole grains, in addition to
whole wheat, are permissible.
·Specialty shapes class #11 – Let you imagination go: animals, people, objects, etc. All garnishes must be edible.
•The OTHER WHEAT Breads, class #4 & #9 will include other breads made with yeast such as cheese, French, onion,
sourdough, challah, etc. No Quick Breads. (Breads must use yeast as a leavening agent.)
•Social Security Number is mandatory for state competition.
SENIOR DIVISION WHEATHEARTS
(Age 18 & older)
Class 1. White bread
Class 2. Whole grain bread
Class 3. Dinner rolls (3) any shape
Class 4. Other wheat breads
Class 5. Sweet breads
Class 6. Bread machine
JUNIOR DIVISION WHEATHEARTS
(under 18 years of age at time of entry)
Class 7. White bread
Class 8. Dinner rolls (3) any shape
Class 9. Other wheat breads
Class 10. Sweet breads
Class 11. Specialty breads
Class 12. Bread machine

                                             OPEN CLASS PRESCHOOL DIVISION
Premiums: $6 - $4 – $2
Every child will get a participation ribbon.
Rule 1. Children up to 5 years old. (Children who are not in Kindergarten).
Rule 2. Entries must be made by 11:00 a.m. on Thursday, August 20 .
Rule 3. Exhibits must not be entered in the same class more than one time.
Rule 4. No articles can be entered that have won prizes at previous fairs. All articles are to be made by exhibitor.
Rule 5. Each person exhibiting must be a resident of Washita County.
PRESCHOOL
ARTS AND CRAFTS
Class 401. Clay sculpture
Class 402. Finger painting
Class 403. Watercolor painting
Class 404. Painting, other
Class 405. Crayon Picture, no coloring sheets
Class 406. Construction paper picture (glue small pieces of construction paper)
Class 407. Decorated shoebox
Class 408. Craft made from recycled item
Class 409. Decorate a paper place mat (no smaller than 8"x10")
Class 410. Bead Craft
Class 411. Wood Craft
Class 412. Foam Craft
Class 413. Holiday Craft
Class 414. Fleece Item, no sewing
Class 415. Other, no sewing item
Class 416. Decorated t-shirt
Class 417. Photography (one photo, any size)
Class 418. Other
PRESCHOOL
FOOD PREPARATION
Class 419. Chocolate chip cookies, three
Class 420. Sugar cookies, three
Class 421. Peanut Butter cookies, three
Class 422. Cookie, other, three
Class 423. Decorated Cupcakes/cookies, three any kind
Class 424. Other baked goods

                                OPEN CLASS KINDERGARTEN – 3RD GRADE DIVISION
Premiums: $6 – $4 – $2
Rule 1. Students enrolled in Kindergarten through the 3rd grade at the time of the fair are eligible to exhibit in the Kindergarten –
3rd Grade Division.
Rule 2. Entries must be made by 11:00 a.m., Thursday, August 20.
Rule 3. Exhibits must not be entered in the same department more than one time.
Rule 4. No articles can be entered that has won prizes at the previous fairs. All articles are to be made by exhibitor.
Rule 5. Each person exhibiting must be a resident of Washita County.
K-3RD SPECIAL CRAFT PROJECT CLASSES
Class 501. Special Art Project (this class is for grade school classes’ craft projects. Only participation ribbons will be given.)
K-3RD SEWING ITEMS
Class 502. Pillowcase, one
Class 503. Toss Pillow
Class 504. Shorts with elastic waist
Class 505. Cloth Placemat, one
Class 506. Fleece Item
Class 507. Fleece Item, no sew
Class 508. Purse
Class 509. Pot Holder
Class 510. Quilt or Blanket
Class 511. Other
K-3RD HAND WORK
Class 512. Crochet item
Class 513. Knitted item
Class 514. Other
K-3RD ARTS
Class 515. Poster-paint painting
Class 516. Watercolor painting
Class 517. Acrylic or oil painting
Class 518. Pencil drawing
Class 519. Other, drawing
Class 520. Construction Paper Picture
Class 521. Crayon Drawing, no color sheets
K-3RD PHOTOGRAPHY
One photo per class; any size
Class 522. People
Class 523. Animal
Class 524. Still life
Class 525. Landscape
Class 525A. Other
K-3RD CRAFTS
Class 526. Clay sculpture
Class 527. Beaded craft
Class 528. Foam craft
Class 529. Leather craft
Class 530. Decorated t-shirt or sweatshirt
Class 531. Holiday item
Class 532. Wood craft
Class 533. Craft made from recycled item
Class 534. Other
K-3RD FOOD PREPARATION
Class 535. Dried fruit or vegetable, one pint jar (not necessary to seal)
Class 536. 1 whole loaf quick fruit or nut bread
Class 537. Cookies, chocolate chip, three
Class 538. Cookies, oatmeal, three
Class 539. Cookies, peanut butter, three
Class 540. Other cookies three
Class 541. Cupcakes or cookies, three decorated
Class 542. Decorated Cake
Class 543. Cake mix based cake
Class 544. Other
K-3RD FOOD PRESERVATION
Rule 1. Foods must be strictly home-canned and the work of the person under whose name they are entered by 11:00 a.m.,
Thursday, August 20.
Rule 2. All canned products must be in standard mason jars and lids must be sealed. Products not in standard jars and not sealed
will be disqualified.
Rule 3. No person may have more than one jar of the same product.
Rule 4. No paraffin can be used for sealing
Class 545. Canned vegetable
Class 546. Canned Fruit
Class 547. Canned Pickles and Relishes
Class 548. Other
Class 549. Preserves
Class 550. Jams
Class 551. Jellies
                                                          OPEN CLASS
                                                        4TH – 6TH GRADE
                                                           DIVISION
Premiums: $6 – $4 – $2
Rule 1. Students enrolled in 4th – 6th grades at the time of the fair are eligible to exhibit in the 4th – 6th Grade Division.
Rule 2. Entries must be made by 11:00 a.m., Thursday, August 20.
Rule 3. Exhibits must not be entered in the same department more than one time.
Rule 4. No articles can be entered that has won prizes at previous fairs. All articles are to be made by exhibitor.
Rule 5. Each person exhibiting must be a resident of Washita County.
4TH – 6TH GRADE SEWING ITEMS
Class 601. Toss Pillow
Class 602. Pillow case
Class 603. Shirt
Class 604. Place mats, two
Class 605. Shorts, pants, or skirt
Class 606. Wall hanging
Class 607. Decorated sweatshirt or t-shirt, using material
Class 608. Purse
Class 609. Fleece Item
Class 610. Fleece Item, no sew
Class 611. Pot Holder
Class 612. Sewing, other
4TH – 6TH GRADE
HAND WORK
Class 613. Crochet item
Class 614. Knitted item
Class 615. Counted cross stitch
Class 616. Quilt or blanket, any size
Class 617. Other
4TH – 6TH GRADE
ARTS
Class 618. Poster-paint painting
Class 619. Watercolor painting
Class 620. Acrylic or oil painting
Class 621. Pencil drawing
Class 622. Other
4TH – 6TH GRADE PHOTOGRAPHY
One photo per class; any size
Class 623. People
Class 624. Animal
Class 625. Still life
Class 626. Landscape
4TH – 6TH GRADE CRAFTS
Class 627. Beaded craft
Class 628. Decorated t-shirt or sweatshirt
Class 629. Holiday item
Class 630. Wood craft
Class 631. Craft made from recycled item
Class 632. Painted ceramics
Class 633. Leather craft
Class 634. Other
4TH – 6TH GRADE
FOOD PREPARATION
Cakes and breads may be picked up following judging–providing one piece is left on a plate with entry tag and ribbon.
Class 635. Dried fruit or vegetable, one pint jar (not necessary to seal)
Class 636. Whole loaf quick fruit or nut bread, one
Class 637. Cookies, chocolate chip, three
Class 638. Cookies, oatmeal, three
Class 639. Cookies, peanut butter, three
Class 640. Cupcakes or cookies, three decorated
Class 641. Other cookies, three
Class 642. Cake mix based cake
Class 643. Other
Class 644. Decorated cake, (may use a cake mix)
Class 645. Fudge, three pieces
4TH-6TH GRADE WHEATHEARTS BREAD BAKING CONTEST
See rules under Adult Open Class Division.
4TH – 6TH GRADE
FOOD PRESERVATION
Rule 1. Foods must be strictly home-canned and the work of the person under whose name they are entered by 11:00 a.m.,
Thursday, August 20.
Rule 2. All canned products must be in standard mason jars and lids must be sealed. Products not in standard jars and not sealed
will be disqualified.
Rule 3. No person may have more than one jar of the same product.
Rule 4. No paraffin can be used for sealing
Class 646. Canned Vegetable
Class 647. Canned Fruit
Class 648. Canned Pickles and Relishes
Class 649. Other
Class 650. Preserves
Class 651. Jams
Class 652. Jellies

                                                         OPEN CLASS
                                                       7TH - 12TH GRADE
                                                           DIVISION
Premiums: $6 – $4 – $2
Rule 1. Students enrolled in junior high and high school are eligible to exhibit in this division.
Rule 2. Entries must be made by 11:00 a.m., Thursday, August 20.
Rule 3. Exhibits must not be entered in the same department more than one time.
Rule 4. No article can be entered that has won prizes at previous fairs. All articles are to be made by exhibitors.
7TH - 12TH GRADE
HOUSEHOLD ITEMS
Class 701. Pillowcases, one
Class 702. Toss pillow
Class 703. Purse
Class 704. Fleece item
Class 705. Fleece item, no-sew
7TH - 12TH GRADE
HAND WORK
Class 706. Crochet item
Class 707. Knitted item
Class 708. Counted cross stitch
Class 709. Quilt or blanket, any size
Class 710. Other
7TH - 12TH GRADE CLOTHING
Class 711. Shorts or pants
Class 712. Skirt
Class 713. Dress
Class 714. Shirt or blouse
Class 715. Decorated sweatshirt or t-shirt
Class 716. Embellish a ready-made item (decorate jeans, book bag, etc.)
7TH - 12TH GRADE SPECIAL ART CLASS PROJECT
Class 717. Special Art Class Project (drawings of same subject)
7TH - 12TH GRADE ARTS
Each class will be split into two age divisions before judging (7th-8th and 9th-12th).
Class 718. Oil painting,
Class 719. Acrylic painting
Class 720. Watercolor painting
Class 721. Pen & ink picture
Class 722. Pencil picture
Class 723. Pastel picture
Class 724. Abstract picture or painting
Class 725. Nature Art
7TH - 12TH GRADE PHOTOGRAPHY
One photo per class; any size
Class 726. Landscape
Class 727. Still life
Class 728. Portrait
Class 729. Animal
7TH - 12TH GRADE CRAFTS
Class 730. Bead craft
Class 731. Holiday items
Class 732. Leather crafts
Class 733. Metal crafts
Class 734. Wood crafts
Class 735. Craft made from recycled item
Class 736. Pottery
Class 737. Nature Craft
Class 738. Other
7TH - 12TH GRADE
FOOD PRESERVATION
Rule 1. No person may have more than one jar of the same product.
Rule 2. Foods must be strictly home-canned and the work of the person under whose name they are entered.
Rule 3. All canned products must be in standard mason jars and lids must be sealed. Products not in standard jars and not sealed
will be disqualified.
Rule 4. No paraffin can be used for sealing.
Class 739. Canned Vegetable
Class 740. Canned Fruit
Class 741. Canned Pickles and Relishes
Class 742. Other
Class 743. Preserves
Class 744. Jams
Class 745. Jellies
7TH - 12TH GRADE
FOOD PREPARATION
Rule 1. Any ready mix cake will be disqualified
Rule 2. Cakes and breads may be picked up following judging–providing one piece is left on a plate with entry tag and ribbon.
Class 746. Dried fruit or vegetable, one pint jar (not necessary to seal)
Class 747. Quick fruit or nut bread, one loaf
Class 748. White bread, one loaf
Class 749. Yeast rolls, three
Class 750. Sweet dough yeast rolls, three
Class 751. Chocolate chip cookies, three
Class 752. Sugar cookies, three
Class 753. Oatmeal cookies, three
Class 754. Peanut butter cookies, three
Class 754A. Other Cookies, three
Class 755. Fudge, three pieces
Class 756. Decorated cupcakes
Class 757. Decorated Cake
Class 758. Chocolate layered cake
Class 759. Cake mix based cake
Class 760. Two-crust pie (apple, cherry, etc.)
Class 761. Pecan pie
Class 762. Other pie
7TH-12TH GRADE WHEATHEARTS BREAD BAKING CONTEST
See rules under Adult Open Class Division.

				
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