Sample Table d’hote menu by prz13866

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									Included at the B&B at Kerivoa
On arrival:
Home-made Cake and English Tea or Fresh Ground Coffee

Bedtime:
Choice of Hot Chocolate, Horlicks, Herbal Tea, Night-time Tissane, with home-baked
biscuit. (cosy hot water bottle also available)

Breakfast:
Selection of Cereals, Orange Juice, Warm Home-Baked Bread and/or toast, selection of
Jams & Marmalades (most home-made), Eggs (from our own chickens) cooked to your
liking. Pot of Tea or Coffee



Optional extra’s available at the B&B at
Kerivoa
Lunch/picnic:
This is available

Sample Table d’hote menu

Starter                      Main course                   Dessert
Breton Crepes                Kerivoa Pork in cider, with   Home-made Crème Brulee
                             seasonal vegetables &
                             potatoes
Home-made Vegetable          Home-made lasagne with        Home-made Trifle
Soup & home-cooked bread     seasonal vegetables &
                             potatoes
Selection of Pates with      Home-made Meat Balls in       Katherine’s boozy fruit
home-cooked bread.           Passata Sauce with Cous       Jelly
                             Cous and seasonal steamed
                             vegetables
Home-made Egg                Poached Fish with White       Home-made Chocolate
Mayonnaise with our own      Wine sauce, Seasonal          Mousse
eggs                         Vegetables & potatoes
Home-made pork Pate &        Roast Dinner with roast       Home-made Egg Custard
home-cooked bread            vegetables, potatoes,
                             stuffing & gravy
Home-made roasted veg        Tuna Pasta Bake with          Home-made Meringue
soup with garlic croutons    Seasonal Vegetables           pudding
Home-made quiche             Kerivoa Spicy Pork Burgers    Gourmet Grand Café -
                             with Mashed Potatoes,         selection of assorted
                              Seasonal Vegetables &           desserts
                              Gravy
All served with Water, Fresh Coffee



Table d’hote translates as table of the host, which means as an optional extra (by prior
arrangement) our guests are invited to join the host/ess for a 3-course evening meal.

Please advise on any special dietary requirements, and we’ll do our utmost to
accommodate them.


Old School House & Rooms, Bolazec
For those of you staying at The Old School House and Rooms at Bolazec, we whole-
heartedly recommend the bar and restaurant Chez Stephanie (formerly Chez Ghislaines)
only two minutes walk from the Gites. 5-course lunch-time meal including coffee, water
& wine approx €11

								
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