Beginnings by fjhuangjun


                                       on the Water
Butternut Squash & Crab Bisque w/ Toasted Pumpkin Seeds                       $5/$6

Vidalia Onion & Bourbon Gratine                                               $5
Chef’s Daily Soup                                                             $4/$5

Baby Greens w/ Roasted Roma Tomatoes,                                         $7
Fresh Mozzarella Cheese & Balsamic Reduction

Crisp Romaine, Asiago Cheese, Garlic                                          $7
Homemade Croutons & House Caesar Dressing
Add Chicken or Salmon                                                         $11

Gorgonzola & Beefsteak Tomato                                                 $7
w/Red Onion & Crisp Iceberg

Shrimp Cocktail in Our Spicy Creole Sauce                                     $9

Ahi Tuna Tartar w/ Crispy Won-Tons & Wasabi Aioli                             $9

Jumbo Lump Crab Cake w/ Raspberry Horseradish                                  $9

Calamari w/ Aioli & Marinara                                                  $8

Artisan Flatbreads
Fresh Mozzarella, Basil & Roasted Roma Tomatoes                               $9

Proscuitto Ham, Caramelized Vidalia Onion & Asiago Cheese                     $9

Smoked Salmon, Capers, Red Onion & Herbed Cream Cheese                        $9

Quattro Formaggio: Fresh Mozzarella, Asiago, Monterey Jack & Fontina           $8

Great Sides
Baked Potato                           $3                   Collard Greens         $3
Rice Pilaf                             $3                   Sautéed Spinach        $3
Angel Hair Pasta                       $3                   Asparagus              $4
                               All Entrees include a Choice of House or Caesar Salad 
                          All of our Steaks are Hand Cut USDA Angus Natural Beef.
                                    No added growth hormones. No antibiotics.
                                      Grain Fed a Vegetarian based corn diet.
                          Grilled to your weakness & served w/ Roasted Fingerling Potatoes

Christoph’s Petit Filet     6oz                                                              $19

Christoph’s Filet           10oz                                                             $24

New York Strip              14oz                                                             $21

Rib Eye                     12oz                                                             $21

                    Our Fresh Fish & Seafood Selections may vary by Availability.

Open-flame Grilled Gulf Grouper on a Nest of Julienne Vegetables                             $20
w/ a Lime-Lemon Cream Butter Sauce.

Pan Seared Dry Sea Scallops dusted in Cornmeal served                                        $19
w/ a Red Pepper Risotto & Sautéed Spinach.

Blackened Ahi Tuna Served Med. Rare over Rice Pilaf                                          $20
w/ a Cucumber, Yogurt & Mint Relish

Atlantic Salmon Crusted in Black & White Sesame Seeds                                        $20
w/ sticky Rice & an Orange-Ginger Sauce

Sauté & Others
Pork Loin Rack. Natural White Marble Center Cut Pork Chops Braised in a Molasses Rub,        $21
Served w/ a Merlot Demi, Roasted Fingerling Potatoes & Grilled Asparagus

Fontina Chicken. French cut Chicken Breast Topped w/ Fontina Cheese & a Mushroom,            $17
Garlic, Tomato and Wine Sauce over Angel Hair Pasta

North Carolina Roasted BBQ Chicken. Half a Chicken Braised in Carolina BBQ Spices,           $16
Served w/ Fresh Collard Greens, Cheese Grits and Hush Puppies

Grilled Vegetable Ravioli. Simply Tossed in Extra Virgin Olive Oil, Fresh Herbs,             $15
Spinach and Julienne Vegetables

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