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Salads Soup Bread Cold entrée Hot entrée

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Salads Soup Bread Cold entrée Hot entrée Powered By Docstoc
					        Our menu changes daily to ensure the best seasonal produce
   delight in our roast selection which may include camel, glazed ham &
Australian meats such as kangaroo or the award winning terra rosa beef from
                            the Coonawarra region



                                 Salads
                              Caesar salad
                             Mixed leaf salad
                              Greek salad

                                  Soup
                             Soup of the day

                                  Bread
                          Selection of bread rolls
                               Pappadams

                              Cold entrée
                        Marinated olives & pickles
                              Cured meats
                                Hummus
                             Babaganoush
                        Prawns with cocktail sauce
                           Oysters with lemon
                          Marinated vegetables

                               Hot entrée
                        Roast vegetable lasagne
                   Penne with cream mushroom sauce
                       Crumbed chicken with aioli
                       Tempura Whiting with aioli
                     Spring rolls & sweet chilli sauce
                              Steamed rice
              International
            Thai chilli mussels
        Moroccan vegetarian tagine
         Thai green chicken curry
 Tofu & Chinese broccoli with oyster sauce
          Five spiced pork belly
             Beef stroganoff
        Lamb rogan josh with raita

                 Roasts
             Roast chat potato
           Roast kangaroo rump
          Slow cooked beef rump
           Slow cooked lamb leg
Baked fish with spinach & white wine veloute
             Roast glazed ham

              Condiments
             Cocktail sauce
            Caesar dressing
           Balsamic dressing
                Tabasco
                 Dijon
              Horseradish
                Mint jelly
             Mango chutney
                 Riaita
              Sweet chilli
                  Aioli
            Lemon dressing
         Green peppercorn gravy
              Hollandaise

                Desserts
          Chocolate mud cake
Rosewater panna cotta & pistachio praline
            Caramel slice
           Vanilla ice cream
              Fruit salad
             Assorted jelly
Orange & poppyseed cake with butter icing
             Eaton mess

				
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Description: Salads Soup Bread Cold entrée Hot entrée