Whet your appetite
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Whet your appetite
appetizers
Marakesh Express
A la Moroccan cheese, spiced, crumbed, baked
and served on fresh melon and preserves
R55
Lekker Lions Loins
Slow roasted Dhuka lamb loin, served with dijon
spuds and Greek sauce
R59
(available as a main course at R95)
Kick S’tart’
A spicy chorizo sausage and mushroom duxelle
tart, oven baked with infused camembert and
brie cheese
R59
Smoking Pot
Our local mussels tossed in the chef’s sauce of
the day, served with a cajun calamari steak skewer
R55
Ally Oop Plus Crust
Chef’s soup of the day served with
homemade bread
R45
Vegioli
Butternut and ricotta ravioli served in a rich white
wine and sage butter cream sauce
R55
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It’s all good
salads
Grilled Greens
Our stylish Caesar salad topped with strips
of sweet chili chicken
R49
Sweet Lip Salad
A burst of citrus salmon gravadlax served with a
fresh berry and watercress salad, folded in
wholegrain mustard dressing
R59
Beefornia Rolls
Tender fillet of beef wrapped around seaweed
served with a warm shot of sake and lime
soya dip
R55
Spicy Tigers
Marinated, grilled Tiger prawns served with a
coriander pesto salad and homemade
mango jam
R59
Nutty Gardener
A hip mix of blooming herbs, roasted cashews
and a sweet banana chili dressing
R40
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What’s your beef, Bro?
beef burgers
All our burgers are made from the finest ingredients
and weigh no less than 200grams. Please allow a
minimum serving period of 20 minutes. All burgers
served with your choice of chips or side salad!
Jaws
The jaw breaking burger, 300 grams of ground
sirloin melted over with cheddar cheese on a
warm sesame seed bun
R82
Cheesy Cheese Cheese
Smouldering deluxe cheese burger filled with blue
cheese, mixed with Swiss and gratinated
with ripe camembert cheese
R80
Shroom o’clock
Mushroom and thyme burger topped with a
basil mayonnaise and chopped caprese salad
R72
Baaah! Burgers
lamb burgers
King of Karoo
Karoo burger served with grilled vegetables
and a mint salsa verde
R82
Spicy Killer Point
Moroccan-spiced burger with cucumber
raita and pickled Delhi eggplant
R79
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Hot Chicks!
bird burgers
Smoking Herb
Herb-infused chicken burger topped with
Swiss cheese and citrus beetroot
R69
Flying Ostrich
Teriyaki ostrich burger served with wasabi
mayonnaise and grilled ginger pineapple
R79
Tr e e H u g g e r s !
vegetarian burgers
Magic Shroom
Rosemary portobello burger topped with rich
camembert and roasted vegetable compôte
R70
Just Butt Out
Spicy sweet potato and butternut burger served
with brinjal marmalade and dhanya cream
R55
Free Willy!
fish burgers
Hook, Line and Steak
Marinated calamari steak, grilled and served with
melon, pickled ginger and smoked salmon salsa
R65
Salmonsational
Norwegian salmon burger served with ginger
mustard mayonnaise and sweet onion compôte
R95
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Nice to Meat you!
meat
Man Eater
300 gram sirloin steak dusted in biltong and chili
powder, served with a merlot and rosemary jus
R115
B-fill Feet
Old German-style beef fillet marinated in
barbeque and Coke, grilled and served on a
tian of mushroom duxelle and sweet potato
R130
‘Go Springboks’
Springbok shanks, slow roasted in spicy
yoghurt, served with Malay prune rice
R135
La La Lamb
French trimmed lamb cutlets marinated,
grilled and served with mint raita
R130
Save my Bacon!
Pork rashers slow cooked in a rich black bean sherry
paste, served with jasmine rice and pickled cucumber
R89
Carb Blaster
Pasta of the day (vegetarian option available)
R55
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Feathered Friend!
poultry
Beautiful Breasts
Duck breast served with vegetables roasted in
strawberry balsamic jam and drizzled with
double soya cream reduction
R105
Sticky Fingers
Deep fried chicken drummets, baked and rolled in
chili honey and ginger syrup, served with sticky rice
R85
Check that Bird
Succulent ostrich fillet with a parmesan and
coriander crust, rich fungi pasta and a squeeze
of lime, raspberry sauce
R110
Finding Nemo!
fish
Drawing the Line
Line fish of the day served with Dace rice,
oriental salad and lime butter
R89
12 Parading Queens
Tiger prawns served with shellfish rice and the
chef’s secret cream sauce
R125
Big Catch
A selection of line fish, prawns, mussels, deep fried
calamari and fresh oysters served with shrimp rice
R225
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African Menu
nyama africa
Inkukhu nom Mphokoqo
Chicken tagine simmered for hours in a spicy fruit
marmalade served with maize and amasi
R99
Inyama Yolusu ne Dombolo
Your choice of tender tripe cooked traditionally or
in Indian spices, served with steamed dumplings
R85
Isityu Segusha
Nommngqusho
Ezakwantu ‘the food that takes you home’ slow
stewed lamb, served with samp and sugar beans
R99
Inyama Nemifuno
‘Wow’!!! this succulently marinated ‘400 gram’
t-bone steak leaves little room for anything else
R145
Ncuthu Mazangwa
Time honoured beef stew, oven baked with
puff pastry and served with ‘stywe’ pap
R85
All dishes served with homemade ’chakalaka’
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Dentist’s Nightmare!
desserts
Lindt-2-Rumba
An infusion of dark rum and Kahlua Lindt
tiramisu served with vanilla bean ice cream
R39
Simply Delicious
A smooth cocoa-lime cheesecake topped
with a Turkish delight and berry coulis
R39
Bro’wow’nie
A nutty dark chocolate espresso brownie
and vanilla ice cream sandwich
R39
Go ‘Fig’ure
A sweet fig tart served with a chocolate
and blue cheese ice cream
R39
Bite Me!
Ask the waiter to tease you with
today’s special dessert
R39
Sweet Fudgenator
Hot fudge pudding dripping in even more
fudge cream “you’ll be back”
R39
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Milkshakes!
shake it up
f ull pints available at R45
ha lf pints available at R35
Aero Attack
Aero
Berry Buzz
Strawberries & Cream
Big Blue
Blueberries & Cream
Black & White
Oreo cookies
Beach Boys
Coconut Milk
Choc Rock Climber
Ferrero Rocher
Chunky Crumbs
Brownie pieces
That Blows
Bubblegum
Liquor’ice’
Zambuca
Crunch & Shake
Crunchie
Give me a Nosh
Nosh
Hot Ice
Iced hot chocolate
Life is Just Peachy
Peaches & Cream
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Milkshakes!
Lindt-o-Licious
Lindt
Morning Glory
Double espresso
Peanana Nutter
Peanut & banana butter
Pepper Spray
Peppermint crisp
Hot Hicky
Chili chocolate
Pumpkin Marshmallow
Pumpkin, marshmallows & caramel
Belly Dancer
Turkish Delight
Scotch over Iced Butter
Butterscotch
Short Toffeetastic
Tempo
The Green Iguana
Avocado & Green Apple
Tick Tack Kit Kat
Kit Kat
Tutti Fruity
Mango, orange & tots
Twelve o’ Clock Choc
Lunch Bar
Vanilla Ice
Vanilla pod
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Coffees
get your fix
Single Espresso R13
Double Espresso R16
Americano R13
Macchiato R13
Caffé Latté R17
Cappuccino R17
Caffé Mocha R17
Hot Chocolate R17
Iced Coffee R17
Filter Coffee R17
Te a
Ceylon tea R11
Rooibos tea R11
Speciality tea R13
M i n e r a l Wa t e r
Valprè still & sparkling
500ml R16
1,5 litre R32
Nestlè still & sparkling
500ml R16
1,5 litre R32
19354 a la carte menu.indd 11 9/30/09 1:06:14 PM
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