ASIAN BUFFET TAPAS BUFFET

Document Sample
ASIAN BUFFET TAPAS BUFFET Powered By Docstoc
					On the ‘Wolk’ as well as the ‘Monne de Miranda’ you can enjoy
great, informal meals that will (partially) be presented as
buffets. We offer meals that are inspired by cuisines from the
Mediterranean area to Asia. Here we present you a varied Asian
buffet and a great Spanish Tapas Buffet. For all other buffet
menus, please call or mail De Rederij.




ASIAN BUFFET                                                         TAPAS BUFFET
Miso                                                                 Assortment sour dough bread
Miso soup, filled with Chinese shrimps and scallions                 Dark Pain de Campagne with figs, hazelnut and
                                                                     currants; focaccia with fresh rosemary, Sel de Guérande
Salmon                                                               and olive oil; traditional Pain de Campagne
Roasted fillet of wild Alaska salmon, with
togaraschi herbs                                                     Organic olive oil from Lefkas, olive tapenade,
                                                                     fleur de sel
Chicken
Sweet soy chicken with lemon grass and coconut                       Salade ‘La Barbateña’
                                                                     Salad with freshly cooked Almadraba tuna, capers,
Tuna with Chuka Wakamé                                               onions and gherkins
Japanese seaweed salad with fillet of tuna from
the Maldives                                                         Tortilla de Espinaças
                                                                     Tortilla with spinach and pine nuts
Salad
With Chinese broccoli, several kinds of cabbage                      Albóndigas
and wafu dressing                                                    Small meatballs, served in a spicy tomato/chilli sauce

Salmon Teriyaki                                                      Anchoas
Grilled fillet of salmon, served with teriyaki sauce                 Anchovy with thyme, rosemary and black olives
and shii-take mushrooms
                                                                     Ensalada Mixta
Tuna Brochette                                                       Green salad with tomatoes, onions and green olives
Skewer with fresh fillet of tuna and bell pepper, served
with a ginger, garlic and sesame sauce                               Jamón y Chorizo
                                                                     Serrano ham and several tastes of chorizo
Quail
Cooked in green curry, served with paksoy and                        Gamba’s
sugar snaps                                                          Grilled gamba’s with garlic, olive oil and parsley

Rice                                                                 Mejillones
Steamed Basmati rice                                                 Mussels, cooked in sherry with onions and green
                                                                     seasonal herbs
Sereh Brûlée
Crème Brûlée the Asian way, with lemon grass                         Paella
                                                                     Paella on a basis of Saffron Coupe, with crustaceans
Prijs € 38,00 p.p.
                                                                     Pollo
                                                                     Free farm chicken, cooked in garlic and green herbs

                                                                     Postres
                                                                     Orange flan and fruit salad

                                                                     Price € 35,00 p.p.




Prices are excluding 6% VAT, hostess salary, costs of delivery and rental materials The fish served in our menus comes from the
sustainable fishery and is labeled with the MSC certificate. Minimum order of 10 persons.

				
DOCUMENT INFO
Shared By:
Categories:
Tags:
Stats:
views:30
posted:3/23/2010
language:English
pages:1