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					KAUFFMAN
Conference Center
                                 con t e n t s                        KAUFFMAN
    Catering Services Overview ............ 2-3
                                                                      Conference Center
    Packages
    Legacy Park Menu Packages ............. 4                               The Conference Center is dedicated
    Hors d’oeuvres                                                          to providing catering services that
                                                                            offer superior quality, efficiency,
    Hot and Cold Selections ................... 5               cAtering    and service. Food and beverages
    Kauffman Signature Dishes ............... 5                             in the Conference Center are
                                                                services
                                                                            provided by our exclusive, on-site
    buffet selections                                           overview    catering vendor, except by
    Breakfast .......................................... 6                  special arrangement with the
                                                                            catering director. No outside food
    Salads ................................................ 7               and beverage is allowed in the
    Sandwiches and sides ..................... 8-9                          conference center.

    Entrees ...................................... 10-13                    How to order cAtering
                                                                            services
             Homestyle
             Vegetarian                                                     To order catering services, contact
             Tastes of the World                                            the Conference Center at 816-
                 Italian                                                    932-1050 as far in advance of your
                 Asian                                                      event as possible. Please indicate the
                 Mediterranean                                              type of service needed (plated or
                 Latin American                                             buffet); the number of guests you
                 American                                                   anticipate; room configuration (see
                 Duets                                                      Event Planning Guide); event time
                                                                            and any special services required,
    desserts                                                                such as linens or centerpieces. For
    Sweet Ending Bakery ........................ 14                         large or unique events requiring
                                                                            special food
                                                                            orders beyond the standard menu,
    A lA cArt                                                               please contact the Conference
    Sides .............................................. 14                 Center to arrange a planning
                                                                            meeting. Please indicate any dietary
    Snacks ............................................. 14                 restrictions at the time the catering
    beverAges                                                               order is placed.

    Beverages ....................................... 15                    Final counts on catering orders must
                                                                            be provided no later than noon,
    Bar Packages .................................. 15
                                                                            three business days prior to the
                                                                            event. Counts cannot be lowered
                                                                            after the final count is given. A late
                                                                            fee may be incurred if the count
                                                                            increases after the due date. Orders
                                                                            placed after the designated deadline
                                                                            will be subject to approval by the
                                                                            catering director and will include
                                                                            a $25 surcharge or an additional
                                                                            10 percent of the catering fee,
                                                                            whichever is greater. Changes to
                                                                            previously ordered menus on late
                                                                            notice may result in substitutions.
                                                                            Prior to the event, the event host
                                                                            will be notified if any substitutions
                                                                            are necessary.


2
PAyment/
cAncellAtions
A credit card must be on file                  on-site billing coordinator
for each catered event in the                  at 816-932-1222.
conference center. An invoice will
be provided before the event with              If an event is cancelled fifteen
the explanation of costs. An invoice           working days or more before the
will also be provided after the event          reserved date, a full refund will
with the final charged cost. The               be made, and/or no charges will
on-site catering vendor accepts VISA,          be incurred. With less than fifteen
American Express and MasterCard.               days notice, 50 percent of the total
                                               projected sale may be refunded (or
In the event that a credit card                50 percent required if no payment
payment is not possible, a check               has been received). Cancellation with
must be provided 72 hours                      less than five business days notice
before the scheduled event.                    will result in no refund or require
Checks are payable to the on-site              payment in full.
catering company. Special billing
circumstances will be handled on a             Cancellation due to inclement
case by case basis.                            weather will result in a 40%
                                               payment of total invoice.
After the event, all billing questions
can be answered by contacting the

                               centerPieces

                               The Conference Center will provide referrals to vendors for custom centerpieces.
                               Costs for custom centerpieces typically start around $40 per table and increase
                               proportionally. The Conference Center can provide a basic centerpiece at no charge.

                               linen rentAls for buffets And round tAbles
     AdditionAl                in-House resource (Subject to availability.)
        cAtering                   White full-length tablecloth, 72” . . . . . . . . . . . . . . . . . . . . . . . . . $12 per table
                                   Toppers: Kauffman blue or white . . . . . . . . . . . . . . . . . . . . . . . . . $12 per table
        cHArges
                                   Buffet linens . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $35
                                         Linen napkins are the standard. High-quality paper products are available on request
                                         at no cost for events not using round tables.
                                   Napkins . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $.50
                               outside resource
                                   Tablecloth (3/4 length for 60” or 72”) . . . . . . . . . . . . . . . . . . . . . $19 per table
                                   Tablecloth (floor length) . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $27 per table
                                   Colored toppers . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . $19 per table

                               sPeciAl service rAtes
                               Production and wait staff cost $20 per hour. Bartenders cost $27 per hour. A service
                               fee of 18% will be applied to all catering orders. Add one hour of labor before and
                               after plated dinners and buffets.
                               Note: Wait staff charges will apply for all served meals. The size of the event may
                               require additional staff to meet special needs. The catering director will confirm
                               event charges.


                                                                                                               CATErING SErVICES
        rev. 04.07.08                                                                                                                                   3
                                                  legAcy PArk menu PAckAges
P Ac kAge s



                          If you are planning an all-day meeting, you may want to take advantage of one of the following packages.



                                    m e n u P A c kA g e                                           m en u PA ck A g e
                                         o ne                                                          two
                                   $28.95 per person                                              $35.25 per person

                                    breAkfAst                                                       breAkfAst
                                    the continental                                                country comfort
                     Panera Bagels, Muffins, and Danishes served with                Your choice of Ham, Sausage, or Bacon with fluffy
                     toppings and fresh sliced Fruit. Served with regular            Scrambled Eggs and classic Hash Browns. Served
                     and Decaf Coffee, Orange Juice, and hot Tea                     with sliced Fruit and Toast, regular and Decaf
                                                                                     Coffee, Orange Juice, and hot Tea
                             mid-morning breAk
                  Coffee service refreshed, assorted Sodas, bottled Water,                  mid-morning breAk
                               Granola Bars, and whole Fruit                    Coffee service refreshed, assorted Sodas, bottled Water,
                                                                                          Granola Bars, Yogurt, & whole Fruit
                                         luncH
                    (Choose one from the following. Comes with assorted                                 luncH
                                      sodas to drink.)                             (Choose one from the following. Comes with assorted
                                                                                                     sodas to drink)
                                       chef salad                                                   tucumcari salad
                     Honey Cured Ham and Smoked Turkey teamed with                   Grilled Chicken and Shrimp placed atop a mixture
                     Iceberg Lettuce, Tomatoes, Onions, hard boiled                  of romaine Hearts, Cabbage, Cheese, Tomato,
                     Eggs, and Cheddar Cheese with Buttermilk ranch                  and Black Bean relish with a creamy Avocado
                     Dressing served with rolls on the side                          Vinaigrette in a toasted Shell
                                                                                                   executive Platter
                                    caprese stacker                                  Trays of sliced roast Beef, Smoked Turkey, Honey
                     Alternating layers of fresh Mozzarella, marinated               Cured Ham, Tuna Salad, and Kauffman Chicken
                     Tomatoes, Spring Mix, and fresh Herbs on a grilled              Salad along with assorted Breads, and a Gardiniera
                     Ciabatta Bread served with choice of one side                   Tray. Specialty condiments served on the side and
                                                                                     your choice of two sides
                                    cobb salad wrap                                             balsamic chicken club
                     All your favorite Cobb Salad toppings thrown                    Grilled Chicken Breast topped with Lettuce, Tomato,
                     together with an Avocado Vinaigrette on a Whole                 Spinach, Proscuitto Ham, and an Asiago Aioli on
                     Wheat Wrap served with choice of one side                       sun dried Tomato Foccacia and your choice of
                                                                                     two sides
                                     lemon chicken                                                chicken Parmesan
                     Grilled Chicken Breast topped with a Lemon Cream                A hand breaded Chicken Breast served over
                     Sauce over rice Pilaf and fresh market Vegetables               Fettuccine Noodles with a Basil Tomato Marinara
                     served with garden fresh Salad and Dinner rolls                 Sauce and topped with melted Mozzarella and
                                                                                     Parmesan Cheeses, served with fresh market
                                                                                     Vegetables, Garlic Toast, garden fresh Salad and
                                       beef roma                                     Dinner rolls
                     A Medallion of Beef topped with fresh Mozzarella
                     and Tomato and baked to perfection with roasted                       spinach and feta Pork roulade
                     Potatoes and Green Beans served with garden fresh               Tender Pork Loin stuffed with fresh Spinach and
                     Salad and Dinner rolls                                          tangy Feta Cheese then roasted to perfection,
                                                                                     served over Lemon rice with fresh Vegetables,
                               Afternoon snAck                                       garden fresh Salad and Dinner rolls
                      Variety of fresh baked Cookies and Brownies,
                      whole Fruit, bottled Water and assorted Sodas                           Afternoon snAck
                                                                                     Assortment of fresh baked Cookies and Brownies,
                                                                                     whole Fruit, refresh Coffee service, bottled Water
                                                                                     and assorted Sodas




              4     CATErING SErVICES                                                                                   rev. 04.07.08
                                                                                                                         Ho rs
                                              Hors d’oeuvres

                          cold                                        spinach and Artichoke dip
                                                          Spinach, Artichokes, Garlic, and Cream Cheese melted
Assorted domestic cheese Platter with crackers




                                                                                                                         d’ o e uvre s
                                                          together and served with grilled Pita and Tortilla Chips
             $3.25 per person
                                                                            $2.99 per person
     garlic crostinis and trio of tapenades
                                                           maryland style crab cakes with lemon Aioli
 A Trio of Kalamata Olive Spread, Tomato Basil relish,
                                                           Lump Crab Meat blended with fresh Vegetables and
and herbed Goat Cheese served with Toasted Baguette
                                                          Herbs, pan seared and served with a tangy Lemon Aioli
                         $2.99 ea
                                                                                 $1.99 ea
             vera cruz shrimp cocktail
                                                                         loaded Potato skins
Chilled Jumbo Shrimp served with spicy Tomato Sauce
                                                           Deep fried Potato Skins loaded with Bacon, Cheese,
                and sliced Avocado
                                                                  and Scallions served with Sour Cream
                         $3.99 ea
                                                                                 $1.99 ea
                      caprese Platter
                                                                              mini Quiche
Fresh Mozzarella and marinated Tomatoes with Garlic
                                                            A combination of Quiche Florentine, Lorraine, and
     and fresh Basil served with grilled Bruschetta
                                                           Cheese served warm on a platter with Crème Fraiche
                     $2.99 per person
                                                                            $2.25 per person
                Pinwheel sandwiches
                                                                          stuffed mushrooms
 An assortment of Salmon, Turkey, and Ham rollups
                                                           Button Mushroom Caps stuffed with Cream Cheese
                     $1.99 per person
                                                                  and Herbs then baked golden brown
                     crudités Platter                                            $1.50 ea
Seasonal fresh Vegetables served with Pesto ranch and
                                                             Pancetta wrapped chicken skewers with
             sun dried Tomato Vinaigrette
                                                                        red Pepper Aioli
                     $2.99 per person
                                                          Marinated Chicken Skewers wrapped in Pancetta then
                seasonal fruit Platter                      grilled and served with a creamy red Pepper Aioli
 A Platter of fresh sliced Honeydew, Cantaloupe, red                             $2.99 ea
           Grapes, Strawberries, & Pineapple
                                                                 chicken koftas with tzatiki sauce
                     $3.99 per person
                                                           Ground Chicken and spices formed on a Skewer and
                    chips and salsa bar                   grilled to perfection then served with a light Cucumber
  Tri-color Tortilla Chips served with a Trio of Salsas                          Tzatiki sauce
                     $2.25 per person                                            $2.99 ea

                     Hummus Platter                             Peppercorn crusted beef tenderloin
   roasted red Peppers, Black Bean, and traditional        Succulent beef tenderloin teamed with a horseradish
           Hummus with grilled Pita Points                       cream on top of grilled French Baguette
                     $3.25 per person                                       $1.99 per person

                     Antipasto Platter                            feta and sun dried tomato tarts
   Sliced Italian Meats, Olives, roasted Peppers, and        A blend of Feta Cheese and sun dried Tomatoes
            Cheeses with Crostinis and Bread                   seasoned and baked in a crispy Tartlet Shell
                     $3.99 per person                                            $2.25 ea

                          Hot
                                                            kAuffmAn signAture disHes
                    singapore satay’s
    Choose from Marinated Beef, Chicken, or Tofu
                                                                        mr. k’s Hot crab bake
  Skewers that are grilled and served with spicy Chili
                                                             Creamy Crab baked with hard boiled Eggs and
            Sauce and Thai Peanut Sauce
                                                            Pimentos topped with Bread Crumbs and slivered
                     $1.99 per person                                Almonds served with Crostinis
                mini beef wellington                                        $4.99 per person
 Beef Tenderloin and Mushroom Duxelle wrapped in
                                                                           mrs. k’s duck dip
                     Puff Pastry
                                                             A creamy dip prepared with with Duck, sautéed
                         $2.75 ea                            Mushrooms and Chutney served with Pita Chips
                                                                            $4.99 per person


    rev. 04.07.08                                                                     CATErING SErVICES              5
                                                                    breAkfAst
bre Akf As t


                                             All served with Regular and Decaf Coffee, hot Tea, and Juice

                                                              mini breakfast sandwiches
                           An assortment of Sausage, Bacon and Ham with Egg and Cheese on Bagels, Croissants,
                                        and Biscuits served with Hash Browns and fresh sliced Fruit
                                                                               $8.99

                                                                       waffle buffet
                              Belgian Waffles with all of the fixings served with Bacon, Scrambled Eggs, and fresh
                                                                    sliced Fruit
                                                                               $9.99

                                                             south of the border burrito
                             Wheat Tortilla stuffed with Eggs, Sausage, Hashbrowns, Bacon and sautéed Peppers
                                                   served with Salsa Fresca and Sour Cream
                                                                               $7.99

                                                                         yogurt bar
                                                    Variety of Low Fat Yogurts served with Granola
                                                                               $4.99

                                                                         omelet bar
                            Your choice of regular Eggs or Eggwhites with a variety of fillings to create the perfect
                                            Omelet served with Hashbrowns, Bacon, and Sausage
                                                                               $10.99

                                                                        continental
                                         Panera Bagels, Muffins, and Danishes served with Cream Cheese
                                                                               $6.50
                                                               served with fresh sliced Fruit
                                                                               $8.99

                                                                     country comfort
                          Your choice of Ham, Sausage, or Bacon with fluffy scrambled Eggs and classic Hashbrowns
                                                     served with sliced Fruit and Toast
                                                                               $8.99

                                                               Healthy specialty breads
                                Variety of heart healthy Breads served with Promise Spread for a healthy start to
                                                                    your day
                                                                               $6.99


                                                                breAkfAst sides

                         bacon or sausage ................... $1.25                sliced fruit ............................... $2.99

                         bagel and cream cheese ........ $1.50                     danish ...................................... $1.50

                         biscuit with butter and Jelly .... $.85                   cinnamon roll ......................... $1.75

                         coffee cake ............................. $1.50           muffin ...................................... $1.50

                         croissant with butter and Jelly $1.50                     Hash browns ........................... $1.25

                         donut ....................................... $1.00       scrambled eggs ....................... $1.50

                         english muffin ......................... $1.25




               6   CATErING SErVICES                                                                                              rev. 04.07.08
                                                  sAlAds
                All served plated with rolls on the side, choice of Lemonade or Iced Tea to drink,
                                              and Cookies for dessert

                                               tucumcari salad
        Grilled Chicken placed atop a mixture of romaine Hearts, Cabbage, Cheese, Tomato, and
                Black Bean relish in a creamy Avocado Vinaigrette served on a toasted Shell
                                                      $9.99

                                          strawberry fields salad
           Fresh Spinach topped with grilled Chicken Breast, Strawberries, toasted Almonds and
                              Parmesan Cheese with raspberry Vinaigrette
                                                      $9.99

                                              deep south salad
           Crispy Fried Chicken, Tomatoes, Cheddar Cheese, Frizzled Ham, Eggs and Cornbread
               Croutons served on romaine Letuce with homemade Honey Mustard Dressing
                                                      $9.99

                                                 oaxaca salad
           romaine Lettuce, Tomatoes, Cheddar Cheese, Onions and Salsa ranch with Chicken




                                                                                                                  sAlAds
                                           or grilled Beef
                                                      $9.99

                                                 tuna nicoise
        Pan seared Tuna placed atop Baby Spinach with Tomatoes, Nicoise Olives and Eggs with a
                                         Balsamic Vinaigrette
                                                     $10.99

                                           soup and salad buffet
                Your choice of 2 of the below Salads teamed with either homestyle Chili or
                                            the Soup du Jour
                                                      $8.99

                                            Alfresco salad Platter
            Chicken Salad, Tuna Salad, and Egg Salad served on a bed of romaine Lettuce with
                            Tomatoes and Crackers and a light Balsamic drizzle
                                                      $7.99

                                                  chef salad
          Honey cured Ham and smoked Turkey teamed with Iceberg Lettuce, Tomatoes, Onions,
                 hard boiled Eggs, and Cheddar Cheese with Buttermilk ranch Dressing
                                                      $7.99

                                            chicken caesar salad
         Classic romaine Lettuce topped with sliced Chicken Breast, Tomatoes, hard boiled Eggs,
                              and black Olives with a tangy Caesar Dressing
                                                      $7.99




rev. 04.07.08                                                                             CATErING SErVICES   7
                                                            sAndwicHes
                             All served with choice of one side, choice of Lemonade or Iced Tea to Drink and Cookies
                                                                     for dessert

                                                              executive Platter
                            Trays of sliced roast Beef, smoked Turkey, Honey cured Ham, Tuna Salad, Kauffman-
                           style Chicken Salad along with assorted Breads, and a Gardiniera Tray. Chef’s Signature
                                                         condiments served on the side
                                                                    $10.99

                                                                 turkey club
                          Smoked Turkey teamed with Hickory Smoked Bacon, Tomato, Lettuce and red Onion on a
                                                         Sourdough Baguette
                                                                     $8.99

                                                       creamy croissant sandwich
                          Pesto Chicken Salad, Tuna Salad, or Egg Salad on a flaky Croissant with Lettuce, Tomato,
                                                                and Onion
sAndwi cHe s




                                                                     $8.99

                                                        Heart Healthy sandwiches
                              Olive Oil and Vinegar Tuna Salad, Curry Chicken Salad, or grilled Shrimp Salad on
                                              Multigrain Wheat Bread with Lettuce and Tomato
                                                                     $7.99

                                                          on-the-go sandwiches
                          Your choice of Turkey, Ham, or roast Beef Sandwiches with Cheese, Lettuce, and Tomato
                                                                     $7.99


                                              cHef’s sPeciAlty sAndwicHes
                                                               italian stallion
                            Genoa Salami, Pepperoni, and Cured Ham piled high with Lettuce, Tomato, Banana
                          Peppers, red Onions, Provolone Cheese, and red Wine Vinaigrette on a toasted Baguette
                                                                     $9.99

                                                             grilled Portobello
                          Marinated and grilled Portabello Mushroom teamed with Tomato, Lettuce, Onions and a
                                              Cream Cheese spread on a whole wheat Hoagie
                                                                     $9.99

                                                              caprese stacker
                         Alternating layers of fresh Mozzarella, marinated Tomatoes, Spring Mix, and fresh Herbs on
                                                           a grilled Ciabatta Bread
                                                                     $7.99

                                                           balsamic chicken club
                            Grilled Chicken breast topped with Lettuce, Tomato, Spinach, Proscuitto Ham, and an
                                                          Asiago Aioli on Foccacia
                                                                     $9.99




               8   CATErING SErVICES                                                                               rev. 04.07.08
                                           sAndwicHes
                                     uniQue wrAP-A-bles

                                         chicken caesar wrap
         Grilled Chicken Breast paired with Tangy Caesar Dressing, Parmesan Cheese, romaine
                 Lettuce, Tomatoes and Marble rye Croutons on a whole Wheat Tortilla
                                                  $8.99

                                          fried chicken wrap
         Home-style fried Chicken Tenders mixed with Iceberg Lettuce, Tomatoes, Onions, crispy
                     Bacon and Honey Mustard Dressing in a whole Wheat Tortilla
                                                  $8.99

                                       roasted vegetable wrap
       Zucchini, yellow Squash, Mushrooms, Peppers, and Onions paired with Lettuce, Tomatoes
                   and a Pesto ranch Cream Cheese spread in a whole Wheat Tortilla
                                                  $8.99




                                                                                                              s Andwi cHes
                                            cobb salad wrap
        All your favorite Cobb Salad toppings thrown together with an Avocado Vinaigrette on a
                                          whole Wheat Tortilla
                                                  $8.99

                                      soup and sandwich buffet
                Pick two of our unique Sandwiches and pair that with our Homestyle Chili or
                                            the Soup du Jour
                                                  $8.99


                                 Hot PAnini PresentAtion

                                           Horsey roast beef
          Thinly sliced roast Beef topped with caramelized Onions, Cheddar Cheese, Tomatoes,
         Lettuce, and a tangy Horseradish Cream Sauce on Sourdough then grilled to perfection
                                                   $7.99

                                     sliced turkey and muenster
          Smoked Turkey Breast paired with Hickory Smoked Bacon, Alfalfa Sprouts, Tomatoes,
                          Lettuce and Muenster Cheese on a Toasted Bagel
                                                   $7.99

                                        virginia Ham and swiss
      Cured Virginia Ham topped with Big Eye Swiss Cheese, Lettuce, Tomato, red Onions, and a
                              Dijon Mustard Aioli on grilled rye Bread
                                                   $7.99

                                  grilled veggie and cream cheese
       Grilled Zucchini, Onion, Peppers, and Mushrooms paired with Lettuce, Tomato and Cream
                                       Cheese on thick Egg Bread
                                                   $6.99




                                   sides for sAndwicHes
                          Chips, Whole Fruit, Pasta Salad, Side Salad, Caesar Salad
                                      $1.25 each for an extra side




rev. 04.07.08                                                                         CATErING SErVICES   9
                                                           entrees
                                                   Homestyle entrees
                               All served with garden fresh Salad. There is an 8 person minimum to order.
                                                        old country italian
                               Meat Lasagna, Herbed Noodles, Green Beans, Bread display and Tiramisu
                                                                $12.99

                                                       fried chicken dinner
                         Golden Brown Chicken, mashed Potatoes and Gravy, Carrots a ‘La Provencal, Biscuits
                                                      and warm cobbler
                                                                $12.99

                                                          kc bbQ sampler
                       Pulled Pork, sliced Brisket and grilled Vegetables served with Coleslaw, Baked BBQ Beans
                                               and an assortment of Bread and Lemon Bars
                                                                $12.99

                                                         vegetAriAn
entrees




                                                      All served with Bread Sticks

                                                     grilled Portobello Platter
                       Marinated and grilled Mushrooms served with Wild rice Pilaf and fresh Zucchini Spears
                                                                $8.99

                                                 oven roasted stuffed Zucchini
                       Half Zucchini stuffed with a blend of Cheese, Tomatoes and fresh Herbs then roasted to
                                   perfection served with Cous Cous and fresh market Vegetables
                                                                $8.99

                                                eggplant caponata Penne Pasta
                     Marinated and grilled Eggplant combined with Cheese and Capers placed atop Penne Pasta
                                                     with a Lemon Beurre Blanc
                                                                $8.99

                                                     spaghetti squash sauté
                      Tender Spaghetti Squash sautéed with Garlic, Basil, Shallots and topped with Marinara and
                                                 Asiago Cheese served with Salad
                                                                $8.99

                                     tAstes of tHe world entrees
                                          All served with garden fresh Salad and Dinner Rolls

                                                      itAliAn entrees
                                                         chicken Parmesan
                        A hand breaded Chicken Breast served over Fettuccine Noodles with a Basil Tomato
                       Marinara Sauce and topped with melted Mozzarella and Parmesan Cheeses served with
                                            fresh market Vegetables and Garlic Toast
                                                                $13.99

                                                            veal Picatta
                         Tender pan seared Veal topped with a Lemon Caper Cream Sauce served over Garlic
                                           mashed Potatoes and fresh market Vegetables
                                                           mArket Price

                                                           Pasta delight
                                                  (Select one entree combination)
                     Al Dente Fettucine or Cavatappi Pasta served with traditional Bolognése and creamy Alfredo
                                  Sauce with your choice of Breaded ravioli or Tri-Colored Tortellini
                                                                $7.99


          10   CATErING SErVICES                                                                            rev. 04.07.08
                       tAstes of tHe world entrees
                             garlic and Herb crusted beef medallions
                Beef Medallions with a Savory Herb Crust topped with a Barolo Demi-Glace
                      and served with creamy risotto and garden fresh Vegetables
                                                 $14.99

                               boursin stuffed Portobello mushroom
         Marinated and grilled Mushroom Cap stuffed with Boursin Cheese and fresh Herbs then
            baked golden brown and served with Penne Pasta and red Pepper Cream Sauce
                                     with garden fresh Vegetables
                                                 $12.99

                                        swordfish en Papillote
          Flaky Swordfish Steak poached in a packet of garden fresh Vegetables and Herbs over
                                   Farfalle Pasta with fresh Asparagus
                                            mArket Price

                                         AsiAn entrees
                                       orange sesame chicken




                                                                                                             entrees
        A lightly breaded Chicken Breast with a Sweet and Spicy Orange Sesame Glaze served over
                   White or Fried rice with seasonal Vegetables and Vegetarian Egg rolls
                                                 $10.99

                                     red curry and coconut beef
        Tender slices of Beef with Vegetables in a Coconut and red Curry Sauce over Basmati rice
                            served with Crab rangoon and Soy glazed Carrots
                                                 $12.99

                               tempura fried shrimp in mango sauce
          Lightly Battered Jumbo Shrimp placed atop a blend of rice Stick Noodles, Bean Sprouts,
            Broccoli, Carrots and a delicate Mango and Sweet Soy Sauce served with Spring rolls
                                                 $14.99

                                    lemongrass Pork medallions
          Marinated and grilled Pork Medallions served over White or Fried rice with a Sweet and
                   Savory Lemongrass Broth with sautéed Snow Peas and Pearl Onions
                                                 $13.99

                                  szechwan tofu and mushrooms
        Sautéed Shiitake Mushrooms and Tofu tossed in a Mild Szechwan Sauce served with white
                         rice and green Beans then topped with Crispy Wontons
                                                 $12.99

                                 mediterrAneAn entrees
                                     sun dried tomato chicken
          Pan seared Chicken Breast topped with a sun dried Tomato relish served over roasted
                            Oregano Potatoes and garden fresh Vegetables
                                                 $13.99

                                   spinach and feta Pork roulade
            Tender Pork Loin stuffed with fresh Spinach and tangy Feta Cheese then roasted to
                     perfection served over Lemon rice and garden fresh Vegetables
                                                 $13.99

                                          braised short ribs
                        Beef Short ribs braised in red Wine and Herbs served with
                                Home-style Gnocchi and sautéed Carrots
                                                 $15.99




rev. 04.07.08                                                                       CATErING SErVICES   11
                                     tAstes of tHe world entrees
                                                          lemon chicken
                              Grilled Chicken Breast topped with a Lemon Cream Sauce over rice Pilaf
                                                    and garden fresh Vegetables
                                                                $7.99

                                                        vegetable spiedini
                     Fresh Vegetables skewered and grilled and then topped with a Tangy Amogia Sauce served
                                          over a bed of Linguine and roasted Asparagus
                                                               $12.99

                                                          Pescada olivio
                             Pan seared Tilapia Filet with a Kalamata Olive Tapenade and served with a
                                            Multigrain Pilaf and garden fresh Vegetables
                                                               $13.99


                                              lAtin AmericAn entrees
                                                        Pork chimmichurri
entrees




                       Slow roasted Pork Shoulder presented over a bed of Cilantro-Lime rice and Black Beans
                                                 with a tangy Chimmichurri Sauce
                                                               $12.99

                                                    carne Asada beef Platter
                     Marinated and charred Skirt Steak served with Mexican rice, refried Beans and your favorite
                                               toppings with fresh Tortillas provided
                                                               $14.99

                                                             Pollo loco
                       Grilled and sliced Chicken Breast topped with a Chipotle Cheese Sauce and served with
                                             Corn Fried rice and a Chayote Squash Sauté
                                                               $10.99

                                                       vera cruz fish tacos
                      Grilled Mahi Mahi teamed with a sautéed Pepper Medley, Tomatoes, Black Bean and Corn
                           Salsa, and Ancho Crème Fraiche served with fresh Tortillas, rice, and refried Beans
                                                               $14.99

                                                  vegetarian mexican lasagna
                             Layers of grilled Vegetables, Tortillas, Cheese, and red Enchilada Sauce then
                                        baked to perfection served with rice and refried Beans
                                                               $10.99




          12   CATErING SErVICES                                                                             rev. 04.07.08
                          tAstes of tHe world entrees

                                        AmericAn entrees
                                         roasted garlic Prime rib
          Garlic crusted Prime rib roasted to perfection then served with Pesto whipped mashed
            Potatoes and garden fresh Vegetables served with Horseradish Cream and Au Jus
                                               mArket Price

                                        rosemary Pork tenderloin
        Tender Pork Tenderloin rubbed with rosemary and Shallot Au Jus then served with roasted
                           Yukon Gold Potatoes and garden fresh Vegetables
                                                    $14.99

                                       maryland Jumbo crab cakes
         Two pan seared Crab Cakes served with a Basil Barley Pilaf and sautéed Zucchini Spears
                             teamed with toasted Garlic Crème Fraiche
                                                    $17.99

                                                 beef roma
         A medallion of Beef topped with Fresh Mozzarella and Tomato and baked to perfection
                                with roasted Potatoes and Green Beans
                                                     $8.99

                                    tarragon Airline chicken dinner
           Airline Chicken Breast roasted to perfection and topped with a Tarragon Beurre Blanc
                         served with creamed Corn and roasted Butternut Squash
                                                    $15.99

                                       california stuffed tomatoes
                Large Heirloom Tomatoes stuffed with Avocado, Cream Cheese, and garden fresh
                        Vegetables served with Cous Cous and garden fresh Vegetables
                                                    $12.99




                                     duet served entrees




                                                                                                              entree s
                               All served with Bread Sticks and garden fresh Salad
                                                surf and turf
                     Petite Filet Mignon topped with pan seared Jumbo Shrimp served with
                                    Anna’s Potatoes and marinated Asparagus
                                                    $27.99

                                              east meets west
                Maryland Crab Cake teamed with California Style Chicken Breast with rice Cake
                                       and garden fresh Vegetables
                                                    $24.99

                                       macadamia crusted salmon
           Macadamia crusted Salmon teamed with Pineapple marinated Chicken Breast with a
               Shrimp remoulade over Basil fried Potatoes and garden fresh Vegetables
                                                    $25.99




rev. 04.07.08                                                                        CATErING SErVICES   13
                                                     sweet ending desserts

                       tiramisu .................................... $3.95
                                                                                   chocolate brownies ...................... $.95
                       tres leches ............................... $3.95
                                                                                   chocolate dipped strawberries ...... $1.50
                       new york style cheesecake ... $2.95                               In season availability

                       dessert bars .............................. $2.50           sheet cake................................. $ 75.00
                            Lemon Blueberry Cheesecake, Caramel                          Vanilla or Chocolate with Cream
                            Apple, Bourbon Pecan, Smores, Peanut                         Cheese or Vanilla Frosting. Serves
                            Butter Crunch, Lemon Shortbread,                             approximately 85 people
                            Oatmeal raspberry, Harvest Fruit,
                            Jumpin Java Chip -In season availability
                                                                                   chocolate strawberry
                                                                                   truffle tower .......................... $3.50
                       small Assorted cookies ......... $.50ea                           White Cake with Balsamic reduction,
                                                                                         Chocolate Ganache, & macerated
                       red, white, & blue shortcake . $2.95                              Strawberries

                       churros con dulce de leche ..... $1.95                      chocolate layer cake
                                                                                   with chocolate frosting .......... $3.50
                       Hot fruit cobblers.................... $1.95
                            Apple, Cherry, Peach, Blueberry,                       cream Pies ................................ $1.50
                            Forrest Berry                                                French Silk, Chocolate, Banana,
                                                                                         Lemon, and Coconut
                       Assorted fruit Pies ................... $1.95
                            Apple, Cherry, Peach                                   chocolate fountain .................. $6.00
                                                                                         White, Milk or Dark Chocolate fountain
                       fresh fruit salad with mint .... $3.95                            served with fruit, pound cake and
                                                                                         pretzels (Minimum of 50 people)
                       berry Parfaits ............................ $2.95

                                                                       A lA cArt
de sserts




                                                                       side disHes
                       chili ............................................. $2.25   rice Pilaf ..................................... $1.25

                       soup du Jour .............................. $2.25           Herbed noodles ......................... $1.25

                       garden fresh vegetable .............$1.25                   green beans ...............................$1.25



                                                                            snAcks
                       chex mix .................. $5.95 per pound                 Potato chips and french onion dip
                                                                                   .............................................................
                       gardetto’s ................ $6.95 per pound                 $2.99 per person

                       trail mix................... $8.95 per pound                mixed candy ........... $9.99 per pound

                       granola bars ........................ $.95 each             Pretzels .................... $5.95 per pound

                       chips and salsa ...... $2.99 per person                     mixed nuts .............. $8.95 per pound




            14   CATErING SErVICES                                                                                                          rev. 04.07.08
                                               bev bevees
                                         b u f f e t e r A gr A g e s


       iced tea...................................... $6.00   v8 Juice ...................................... $1.90
                   By the Pitcher, serves 8
                                                              carafes of Juice ......................... $6.00
       lemonade .................................. $5.20           Assorted flavors available, serves 8
                   By the Pitcher, serves 8
                                                              milk ............................................ $1.80
       canned soda ............................. $1.35               1 pint of 2%, Skim or Chocolate

       bottled water ............................ $1.50       coffee and Hot tea ................. $2.25
                                                                regular and Decaf Coffee and assorted
       Agua de fruta ........................... $1.50                    flavored hot Teas




                                              bAr PAckAges

                                                  one Hour                              13.00 per person
        wine and beer
                                                 two Hours                              16.50 per person

                                                  one Hour                              16.50 per person
                full bar
                                                 two Hours                              20.00 per person

                                        wine and beer set-ups include:
            Chardonnay, Merlot, Cabernet, variety of Beers, Canned Sodas and bottled Water

                                              full bar set-ups include:
            Chardonnay, Merlot, Cabernet, a variety of Beers, Absolut Vodka, Tanqueray Gin,
            Bacardi rum, Jack Daniels Whiskey, Crown royal Blend, DeWars Scotch, José Cuervo
            Tequila, Amaretto, Peach Schnapps, Canned Sodas, bottled Water and bottled Juices

                                              wine per bottle $35.00



                                                 wait staff                              20.00 per hour
        staffing
                                                 bartenders                              27.00 per hour
                                                                                                                             b e ve r A ge s




rev. 04.07.08                                                                                      CATErING SErVICES    15
       4801 rOCKHILL rOAD
KANSAS CITY, MISSOurI 64110-2046
 816-932-1000  www.kauffman.org



                                   04.07.08

				
DOCUMENT INFO