Sample Festive Menu £39 per person

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Sample Festive Menu £39 per person Powered By Docstoc
					                                Sample Festive Menu
                                         £39 per person

                Plum Tomato Soup with Basil Oil and Garlic Croûtons
                      Cured Ham with Figs and Balsamic Glaze
                   Smoked Salmon Terrine with Wild Rocket Salad
           Goat’s Cheese Wrapped in Filo Pastry with Red Pepper Dressing

        Traditional Maple Roasted Norfolk Turkey with Chestnut Stuffing,
        Turned Potatoes, Glazed Carrots, Brussels Sprouts and Chipolatas
 Medallions of Scottish Sirloin with Madeira Sauce, Wild Mushroom and Artichoke
        Roast Monkfish with Courgette Provincial and Ginger Butter Sauce
 Butternut Squash and Feta Cheese Risotto with Fresh Sage and Parmesan Flakes

                   Traditional Christmas Pudding with Brandy Sauce
                 White Chocolate Cheesecake with Blueberry Compote
                  Caramelized Apple Tart with Cinnamon Ice Cream

                                       Coffee and Mince Pies

   Please note that for parties of 10 or more guests, we would request that you pre-order from the menu.

                                      V.A.T included at the current rate
                        All prices are subject to a discretionary12.5% service charge

To the best of our knowledge we do not use any genetically modified products, where possible our ingredients
                            are locally sourced and we only use free-range eggs

           The Montague on the Gardens Hotel,15 Montague Street, London, WC1B 5BJ
                                   Tel: +44 (0)20 7637 1001
                         Restaurant Reservations: +44 (0)20 7612 8416
                                  Email: f&