DESSERT MENU
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all desserts are $5, cash only
special 5
dark chocolate mousse bombe
served chilled, an intense dark chocolate mousse coated in dark chocolate
and cocoa nibs.
served warm
slow baked apples and cinnamon
sweet slow-baked apples served on a crisp puff pastry, topped with cranber-
ries and streusel, and finished with a dollop of whipped cream.
Molten Chocolate Cake
delicious dark chocolate cake has a liquid ganache center with a hint of olive
oil and topped with sea-salt and roasted pistachios.
Chocolate Bread Pudding
our famous take on a traditional chocolate custard dessert, topped with rich
vanilla crème anglaise (or try our bacon crème anglaise for a salty, smoky
flavor).
bomboloni
homemade deep-fried brioche, dusted with cinnamon and sugar, and filled
with vanilla pastry cream.
ADD $1 FOR A SCOOP OF FRESHLY SPUN VANILLA
ICE CREAM ON ANY DESSERT
served chilled
Vanilla Creme Brulee
made with real madagascan vanilla beans and finished with freshly burned
sugar in the raw.
Pumpkin Custard
topped with marshmallows with a hint of maple syrup and carmelized pe-
cans.
small bites
DARK CHOCOLATE BARK $3
premium Guittard chocolate with tamari almonds.
milk Chocolate bark $3
premium Guittard chocolate with pretzels and hazelnuts.
macaroons $3
PAMA of national pomegranate month, a special collaboration with
in celebration
PAMA Pomegranate Liqueur. a trio of macaroons with PAMA and raspber-
ry filling. a portion of proceeds will be donated to City Harvest.
beverages
Hot Chocolate $5
this is the real deal, made with valrhona and guittard chocolates. deliciously
thick and rich. save some for the next day as a luscious chocolate pudding.
www.desserttruck.com