DINNER MENU APPETIZERS Lentil Soup 5 Soup Of The Day 6 Seafood and

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							                                          DINNER MENU
                                       served from 4pm onwards

                                            APPETIZERS
                  Lentil Soup 51/2                             Soup of the Day 51/2
                              Seafood and Chicken Creole Soup 10
      Sautéed prawns, scallops, shrimps, mussels, chicken and julienne vegetables in a clear broth.
 Fresh Mixed Green Salad 5                   Greek Salad 6                   Caesar Salad 6
                                         Smoked Salmon 7
                    Arranged on fresh greens with capers, onions and cream cheese.

                               Tzatziki or Homous & Pita Bread 6
          Kalamari 8                                           Garlic Prawns 7
          Steamed Mussels 9                                    Pan Fried Oysters 7
                                 Meatballs with Tomato Sauce 7
                  Our signature hearty meatballs in tomato sauce baked with cheese.
                                         Seafood Cakes 71/2
                                  Freshly made with crab and shrimp.
                                       Sampler (For two) 18
      A bit of everything. Kalamari, smoked salmon, baby shrimp, spanakopita, pita and tzatziki.

                                           SALADS
                                   add chicken or shrimp 4
                              Caesar Salad 8              Greek Salad 8

                              Prawns and Mushroom Hot Salad 15
         Sautéed prawns & mushrooms served on romaine lettuce, tomatoes and grated cheese.
                                Mediterranean Chicken Salad 15
                Chicken breast, bacon, tomatoes, feta cheese, dried cranberries in greens.
                                        Hot Salmon Salad 15
Broiled fillet of wild salmon on top of crisp mixed green salad, hard-boiled egg, cucumbers and tomatoes.
                                           Pacific Salad 15
  Prawns, shrimps, crab meat and smoked salmon on top of crisp mixed green salad, hard-boiled egg,
                                         and tomatoes.

                                         LIGHTER FARE
                                       Classic Beef Burger 10
            Charbroiled 100% ground beef patty with cheese, lettuce, tomatoes and onions.
                                        Pan Fried Oysters 14
                         Served with French fries and fresh, mixed green salad.
                              Traditional Fish & Chips with Salad
                                One Piece 11 Two Pieces 14


                                               PASTAS
                               Fettuccini and Chicken Alfredo 15
                                        Penne Casa Greca 15
                       Sautéed chorizo sausage & chicken in a creamy rose sauce.
                                    Fettuccine Con Vongole 16
              Sautéed prawns, scallops, baby clams, mussels, mushrooms and red peppers.
                   Your choice of olive oil and garlic, Alfredo sauce or tomato sauce.




                                      Linguine & Meatballs 14
                      Our signature meatballs with linguine pasta in tomato sauce.
                                             Florentina 14
      Fresh spinach, smoked salmon & a touch of garlic tossed In Penne pasta and Alfredo sauce.

                                   Seafood Crepe Cannelloni 15
                Homemade crepes stuffed with fresh seafood and baked in Alfredo sauce.
                                         Seafood Lasagna 15
     Oven-baked with prawns, scallops and baby shrimp in a rosé sauce and three kinds of cheese.



                                         BROILED STEAKS
                                         Steak Americano 21
  NY steak served with baby clams, fresh garlic, mushrooms and red bell peppers tossed with linguine.
                   The following served with baked potato and vegetables
          New York Striploin (10 oz.) 19     NY Steak & Pan Fried Oysters 20
                                   Surf and Turf 20
                                 NY Striploin and broiled tiger prawns.


                                              SEAFOOD
                                        Seafood Marinara 19
   Hearty seafood stew with prawns, scallops, mussels, shrimp, oysters and mushrooms sautéed with
                                tomato sauce and a dash of Ouzo.
                        The following served with rice and vegetables
                                    West Coast Wild Salmon 17
                           Broiled fillet of salmon flavoured with herb butter.

                                      Stuffed Wild Salmon 19
         A fillet of salmon stuffed with shrimp and crabmeat. Served with lemon butter sauce.
                                       Seafood Polynesian 17
Black tiger prawns, scallops, shrimp, pineapple, green peppers and tomatoes in a Polynesian curry sauce.
                                             Sole Tofino 16
Oven-baked fillets of sole stuffed with smoked salmon, shrimp and crabmeat. Served with lemon butter sauce.

                                         Halibut Riesling 21
       Fillet of halibut poached in a Riesling wine and lightly spiced to retain its natural flavour.

                               Correlis Seafood Grill (For two) 40
                       Salmon, halibut, prawns and scallops grilled to perfection.

                                           GREEK DISHES
                       Served with Greek salad, rice, pita and tzatziki.

                  Kalamari 14               Spanakopita 12           Garlic Prawns 15
                  Chicken Souvlaki 15                              Lamb Souvlaki 18
                                           Lamb Chops 21
                                  Paidakia -- prime cut from the rack.
                                    Greek Dinner (For two) 40
                     garlic prawns, chicken souvlaki, lamb chops and spanakopita.

                                      SCHNITZELS & MORE
                              Served with potatoes and vegetables.
                                       Chicken Parmigiana 15
                     Chicken breast baked with tomato sauce and parmesan cheese.
                                 Correlis FAMOUS BBQ Ribs 17
 A pound of mouthwatering tender pork ribs barbequed to perfection with our home made BBQ sauce.
                                     Mushroom Schnitzel 15
                                Mushrooms and peppercorn rosé sauce.
                                        Schnitzel Oskar 16
Topped with prawns, shrimp & scallops. Oven glazed with creamy, white lemon sauce and parmesan cheese.

						
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