HSBC Reward Points Redemption Form

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HSBC Reward Points Redemption Form Powered By Docstoc
					HSBC Reward Points Redemption Form
Please fill in the details carefully. Write in block letters. Complete the order form and mail it to: HSBC Card Products Division, Post Bag No. 5080, Chennai - 600 028

Credit cardholder’s name:                                                                                                                                 Date of birth:

Credit card no.       (1):                                                                                     Credit card expiry date:                                    Points:

                      (2):                                                                                     Credit card expiry date:                                    Points

Tick appropriate choice: ■ Jet Privilege - Jet Airways ■ Krisflyer - Singapore Airlines ■ Flying Returns - Air India                  ■ King Club - Kingfisher Airlines

Frequent Flyer membership no.:                                          (To be filled only if you are redeeming your Reward points for Frequent Flyer Miles.)

E-mail:                                                                 Tel No. Residence:                             Office:                            Mobile:

FOR BANK USE ONLY                                                                                                                        Bank Reference No.:

Maintained by:                                                                        Approved by:

Checked by:                                                                                                /

   Sr. No.          Product code                                                     Description                                                      Quantity                Points

I have read the terms and conditions governing the HSBC Rewards Programme and agree to adhere to them.

Credit cardholder’s signature:                                                                                                   Date: