Sparkling White Wine - DOC - DOC

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Sparkling White Wine

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							Sparkling White Wine                                                                         glass ml 175   bottle cl75
Prosecco di Valdobbiadene Adami, Bosco di Gica NV-Veneto-                                          £7.00       £25.00
A delightfully crisp, straightforward Prosecco ideally suited as an aperitif or accompanying
savoury appetizers. Pure and fresh on the palate with a subtle floral character on the nose.

Prosecco di Valdobbiadene Malibran, NV-Veneto-                                                                 £28.50
Straw color and small bubbles. A touch of pear and melon in the aroma,
crisp and clean. Nice acidity and a refreshing dry finish.

Champagne Roger Pouillon Brut NV                                                                  £10.00       £42.00
Exquisite gold color and intense aromas of white flowers, quince, apricot jam and almonds.
Delicately effervescent on the palate with a straightforward attack and balanced acidity.
Let us tempt you with a touch of Caviar

Franciacorta Brut La Montina 2002 -Lombardia-                                                                  £44.50
Intense, penetrating, extremely rich.reminescence of flowers changes rapidly
and become fruity of apples. Developed aromas of vanilla and citrusfruits.

Champagne Deutz Brut NV                                                                                        £59.00
33% Pinot Noir, 33% Pinot Meunier, 33% Chardonnay. Floral notes of hawthorn blossom and white
flowers, hint of toast and marzipan. A gold colour derived from good maturation.

Champagne Rosé Louis De Sacy Grand Cru NV                                                         £12.00       £56.00
90% Pinot Noir,10% Pinot Meunier.With a very eleganr salmon colour.
The nose offer a palette of red fruits pears and some notes of tobacco.This dry,full bodied rosewith
This dry,full bodied rosewith a well balanced structure and a long finish is a perfect as
aperitif and ideal for accompanying meals.Presented with fresh raspberry for a sexy moment

Dom Perignon Brut 1998                                                                                        £170.00
It has a firm structure with flavours of candied citrus,t ropical fruits and grilled nuts,
combined to floral and honey notes on the nose.The mousse is fine and long finish.


White Wines by the Glass
Trebbiano d'Abruzzo Caldora 2006 -Abruzzo-                                                         £5.00
A fresh, flowery and fruity medium body wine.

Grecanico Vignali Roccamora 2006 -Sicilia-                                                         £5.50
Made from carefully selected grapes, dry, fruity and fresh

Vermentino di Sardegna Tyrsos, 2006 -Sardegna -                                                    £6.50
Complex bouquet with a dominant hint of fruit and honey.

Tocai Friulano Toh! Di Lenardo, 2007 -Friuli-                                                      £7.50
Elegant, Raffinated and Aristocratic Wine.


Red Wines by the Glass
Sangiovese Caldora 2006 -Abruzzo-                                                                  £5.00
Intense and Persistent medium body wine.

Primitivo Feudi San Marzano 2005 -Puglia-                                                          £5.50
Aromatic red fruit, notes of dried black olives, the sun is in this wine

Valpolicella Classico Le Salette, 2006 -Veneto-                                                    £6.50
Ripe blackberries and plums aromas. Warm, smooth and velvety and spicy.

Montepulciano D'Abruzzo Yume Caldora 2004 -Abruzzo-                                            £7.50
Spicy and soft tannins, notes of liquorice and tobacco, medium bodied. Red meat is the best macht

Chianti Classico Le Corti 2005 -Toscana-                                                          £8.00
Sangiovese a well balanced soft wine, with fruit and style in the Chianti character.


White Wines                                                                                                 bottle cl75



Trebbiano d'Abruzzo Caldora 2006 -Abruzzo-                                                                     £15.00
A fresh, flowery and fruity medium body wine.


Grecanico Vignali Roccamora 2006 -Sicilia-                                                                     £17.00
Made from carefully selected grapes, dry, fruity and fresh

Verdicchio Castelli di Jesi Classico Consono, 2006 - Marche -                                                  £21.50
This wine is fresh on the palate and has an unusually long finish.The intrinsic almond
and citrus flavours of this Verdicchio are highlighted by modern wine-making techniques.

Pecorino Caldora, 2006 - Abruzzo-                                                                              £22.50
A dry aromatic wine made from the Pecorino grape.Pecorino is an indiginous grape variety that makes
a superb medium to full-bodied white wine with a scrumptious honeyed edge to the fruit.

Pinot Grigio Desmonta' 2006 -Veneto-                                                                           £23.00
Complex, with a fragrance of well-matured fruit, harmonized with notes deriving from the refined wood.

Chardonnay Di Lenardo, 2006 - Friuli -                                                                         £23.50
Soft taste and vanilla flavours at its best,It is our new "barriqued" Chardonnay .
Fermented and aged for seven months in new American wood barriques.

Soave Classico Meridies Nardello, 2006 -Veneto-                                                                £25.00
Floral and clean nose with hints of sage gives way to aromatic, crisp palate

Vermentino di Sardegna Tyrsos, 2006 -Sardegna -                                                                £26.50
Complex bouquet with a dominant hint of fruit and honey.

Tocai Friulano Toh! Di Lenardo, 2007 -Friuli-                                                                  £27.00
Elegant, Raffinated and Aristocratic Wine.This white is pale straw in colour with greenish tints.
There's bags of taste with hints of bitter almonds and textures and intensity normally associated
with more expensive wines from Collio

Lugana „Ca‟ Maiol‟ 2005, Provenza, Garda, Lombardia                                                            £27.50
Made from the best Trebbiano grapes. It is given 6 months in young oak, resulting in a wine of slightly
more structure and depth. This has grapefruity, ripe aromas and flavours with vanilla, apple,
and lemon and delicately nuanced oak.

Gavi di Gavi Morgassi Superiore 2005 -Piemonte-                                                                £28.00
100% Cortese. A Fresh, clean and crisp, clean white wine with lovely hints of green apple & citrus

Verdicchio dei Castelli di Jesi Tralivio 2005 -Marche-                                                         £28.50
Rich and well structured with a ripe, almost viscous mouth f eel and lively citrus acidity.

Nosiola Dolomiti, Pojer e Sandri, 2006 -Trentino-                                                              £29.50
Intense fruity aroma with hints of tropical fruits and white flowers.Rich,mineral with a ripe fruity end.

Terlaner di Terlano 2006 -Alto Adige-                                                                          £30.00
This white wine is medium-bodied and elegant with white flowers and ripe fruit characters
and an incredibly persistent finish.

Kerner Abazia di Novacella, 2006 - Alto Adige -                                                                £34.50
This is 100% Kerner, the best expression of the grape in Italy. It's a very minerally wine,
with great freshness and is really loaded with fruit. The length on the palate is remarkable.

Traminer 2005 Pojer & Sandri -Trentino-                                                                       £35.00
Very intense and persistent, with strong variety of aromas: sage traces, apricot, mandarine

Sauvignon Winkl C. di Terlano 2006 -Alto Adige-                                                               £35.50
Deep,vegetal and fruity notes such peach . It's a delightful marrige of freshness and fruitness

Malvasia Istriana Skerk 2003 - Friuli Venezia Giulia-                                                         £37.00
A lively golden colour. Fresh and semi aromatic wine, sapid note medium body ideal for fish

Fiano di Avellino Pietra Cupa, 2006 -Campania-                                                                £38.50
Floral nose and white fruits on the palate, long and mineral. Medium body

Tauris Cantina Tramin, 2005 - Alto Adige -                                                                    £39.00
100% Pinot Blanc,delicate aromas of orchard fruits, with a soft, rich palate and fine, long finish.

Collio Bianco di Keber 2005 -Friuli-                                                                          £42.00
A blend of 30% Ribolla, 20% Tocai Friulano, 10% Malvasia, 10% Pinot Bianco,20% Pinot Grigio
and 10% Sauvignon Blanc. Clear straw color, with scents of mixed white fruit, pears and figs.

Binel Langhe Bianco E.Germano,2005-Piemonte-                                                                  £41.00
A Chardonnay and Riesling blend that manages to combine the best of these two noble grapes
to produce a rich but delicately floral wine.


Chablis 1er Cru „Mont de Milieu‟,„La Foret‟, „Vaugiraut‟ - Pinson,2005 -France-                               £50.00
100% Chardonnay. Classic good exsample of this wine, steely but well balance by the great minerality
and elegant finish.

Sauvignon Riserva 2004, Edi Simcic - Slovenia -                                                               £62.00
A full body sauvignon, great minerality all well balanced by the aromatic and richness of the wine.
Long and dry finish.

St Aubin 1er Crus „Combes, En Remilly,Chateniére‟ – Marc Colin,2006-France-                                   £63.50
100% Chardonnay.Citrus lemon fruit, vanilla and nutty, crisp acidity and balance that leaves you
reaching for the next mouthful without delay.

Condrieu– Christophe Pichon, 2005 -France-                                                                    £67.80
100% Viognier. The Condrieu is refined and stylish, with good, decisive flavours and a mineral content.

Ribolla Gravner 2000 -Friuli -                                                                                £70.00
100% Ribolla Gialla. Rich fruit and citrus finish. Full bodied palate

Meursault „Meix sous le Château‟ & „Les Gruyaches‟ Fichet, 2004 -France-                                      £88.50
100% Chardonnay. Impressively tight, lemony wine, with highish oak and high acidity, but richness as well.
There's a hint of herbaceousness behind, but good length.

Collio Chardonnay Selezioni 2005, Borgo del Tiglio - Friuli -                                                 £92.00
This wine express complexity, very clean flavours, powerfull and elegant.Very long complex finish.

Breg Gravner 2003 -Friuli-                                                                                    £98.50
Sauvignon Blanc, Chardonnay, Pinot Grigio, Ribolla Gialla. Nose of candied peel, peach,
apricot and caramel.The palate seems to go on and on forever.

Puligny Montrachet 1er Cru „Les Referts‟ - Jean-Philippe Fichet 2004 -France-                                £106.00
100% Chardonnay. Elegante, refined fruity flavours, complessity are just some of the many qualities
of this wine, the palate is rich and complex all balance by the long dry and fresh finish.
Rose' Wines

Hedos Montepulciano d'Abruzzo Cerasuolo C. Tollo, 2006 -Abruzzo-                                             £24.00
This wine intense and bright rose' with purplish nuances bouquets.A very fruity nose
with the aroma of strawberry

Pinot Grigio "Ramato" Grion 2006 - Venezia Giulia -                                                          £27.00
Pinot Grigio with great complexity and richness.Minimal fining, filtering and low yields
result in a very beautiful wine with shades of copper and aromas of ripe peaches.


Red Wines                                                                                                 bottle cl75


Sangiovese Caldora 2006 -Abruzzo-                                                                            £15.00
Intense and persistent medium body wine.

Primitivo Feudi San Marzano 2005 -Puglia-                                                                    £19.00
Aromatic red fruit, notes of dried black olives, the sun is in this wine

Valpolicella Classico Le Salette, 2006 -Veneto-                                                              £23.00
Ripe blackberries and plums aromas. Warm, smooth and velvety and spicy.

Montepulciano D'Abruzzo Yume Caldora 2004 -Abruzzo-                                                          £27.00
Spicy and soft tannins, notes of liquorice and tobacco, medium bodied. Red meat is the best macht

Sangiovese Aulente San Patrignano, 2006 - Romagna -                                                          £27.50
Rich, ripe nose of dusty blackberry fruits, cherries and smoky oak characteristics.

Cannonau di Sardegna Tonaghe Attilio Contini, 2005 - Sardegna -                                              £28.00
100% Cannonau. Intense with scente of violet, well rounded and supple with rich , ripe, plummy flavours
The palate is medium bodied, soft and dry, with generous black fruits, good supportive structure
with balancing acidity and a complex, lengthy finish.

Birillo Tenuta Marsiliana 2005 -Toscana-                                                                     £29.50
Cabernet Sauvignon & Merlot grapes,rich of cedar, tobacco,and peppery notes. Medium Body wine

Chianti Classico Le Corti 2005 -Toscana-                                                                     £30.00
Sangiovese A well balanced soft red wine, with fruit and style in the Chianti character. Medium bodied.

Montepulciano d'Abruzzo Valle Reale 2005 -Abruzzo-                                                           £32.50
Made from 100% montepulciano d'Abruzzo grapes The grapes are hand picked in mid-October
and the juice is briefly macerated with the skins to obtain greater color and flavor extraction.

Aglianico del Vulture Carpe Diem, 2003 -Basilicata-                                                          £33.00
100% Aglianico. Clear and intense ruby red. Heady bouquet, with third tones of red fruit and spicies.
Dry, mellow and velvety on the palate, with a long finish and exellente balance.

Roero Mompissano Cascina Ca' Rossa, 2003 -Piemonte-                                                          £35.00
Nose of rose petals and red fruits with medium body. A very good alternative of Barolo

Savuto Rosso 2003 (Gaglioppo) Odoardi -Calabria-
The Gaglioppo grape expressing roundness, complex nose of chocolate, soft spice and red frui,                £37.00
very smooth palate with long fruity finish.

Fatagione Cottanera, Nerello Mascalese, 2004 - Sicilia -                                                          £38.50
The Nerello Mascalese grape characteristics have come to the fore in this wine featuring
spicy notes accompanied by fruity sensations. This wine has a wonderful bouquet, full of
rich red berry and cherry fruit, while the palate is full, smooth elegant and well balanced




Langhe Rosso “Montegrilli” 2005 E.Cogno                                                                           £44.50
50% Nebbiolo, 50% Barbera. Delicately acidulous, fruity and round.garnet red with violet reflections
The Complex, spicy palate with flavours of cinnamon and nutmeg are supported by sweet, plummy fruit.
An elegant, ripe finish with sweet oak notes and controlled tannins make this a very fine wine.

Grigiano Rosso Conero Malacari 2003 -Marche-                                                                      £47.00
100% Montepulciano,rich bouquet with smooth tannins, warmand generous palate.

St Emilion Grand Cru – Chateau Haut-Segottes, 2000 - France-                                                      £51.00
60% Merlot, 35% Cabernet Franc, 5% Cabernet Sauvignon. Dense, some classic farmyardy notes.
High acidity with balanced, soft, ripe fruit characters; robust with a long finish.

Adeo Campo alla Sughera Bolgheri, 2005 - Toscana                                                                  £54.00
Cabernet Sauvignon,Merlot.Spicy and Floral slightly oaky background. Warm and generous.

Barbera d'Alba Mulassa Ca'Rossa, 2004 -Piemonte-                                                                  £56.00
Barbera Mulassa is a reserve style wine that results from 12 months barrique ageing.The bouquet displays
admirable finesse offering aromas of red and black fruit.Barbera Mulassa is a full bodied wine.

Barbaresco Produttori del Barbaresco, 2003 - Piemonte-                                                            £58.00
Made entirely from Nebbiolo grapes, Barbaresco is a wine of great complexity and elegance
that is well suited for long ageing.Aromas of black cherry and violet combine with spicy note.

Barolo Lecinquevigne, 2002 -Piemonte-                                                                             £60.00
100% Nebbiolo grape from five selected vineyard.Garnet red in colour orange reflections,
it has refined aroma with suggestions of liquorice and cocoa,dry,full-bodied and robust taste

Vigna Garrone 2003, Odoardi - Calabria -                                                                          £64.50
This single cru Gaglioppo grape is complex, rich and elegante nose. On the palate plenty of
wild berries, a lot of soft spices all well balanced by the fragrance fresh finish.

Pommard „La Chanière‟ – Claude Maréchal, 2002 -France-                                                            £66.80
This comes from 60 year old vines planted in a limestone clay soil that has turned red due t
to a notable iron influence. Part of the La Chanière vineyard is classed as premier cru and this rich,
concentrated wine with savoury tannins is an excellent example.

Cháteuneuf-du-Pape – Domaine Charvin, 2003 -France-                                                               £69.00
"The 2003 Chateauneuf du Pape is a brilliant effort, it isbetter than the terrific 1998, 2000, 2001.
A blend of 82% Grenache, 8% Syrah, 5% Mourvedre, and 5% Vaccarese, it possesses a deep ruby/
garnet color as well as a sweet bouquet of plums, figs, raspberries, cherries, and cola. Medium to full-bodied,
with silky tannin, high glycerin, and wonderful density and depth, it is a multi-layered,
sensual Chateauneuf du Pape that tastes like a grand cru Burgundy from a ripe, seductive vintage.

Amarone Classico La Marega Le Salette 2003 -Veneto-                                                               £72.00
65%Corvina, 20%Rondinella, 15%Molinara. It is inviting bouquet offers aromas of cherries,
mint, spicy. Its freshness and sweetnees is contributed by its partial ageing in cherry wood.

Brunello di Montalcino Solaria, 2002 -Toscana-                                                                    £76.00
100%Sangiovese. Full structured with rich perfumes with hints of cherry, red berries and
lavours of coffee and cocoa.Well balanced with a lengthy finish
Gevrey Chambertin, GC Vignes Belles, GC 1ER CRU Clos Prieur -Thierry Mortet,                                        £77.00
A pleasantly rich wine displaying an ensemble of dominant blackberry fruits complemented by softer
raspberry characters and subtle tannins. A touch of oak adds to the complexity and produces a long silky finish.

Ronco del Gnemiz Colli Orientali, 2003 - Friuli-                                                                    £80.00
This is a seriously powerful cool-climate blend of Merlot, Cabernet and Schioppettino
combines impressive black fruit with new oak and plenty of fine-grained, chocolatey tannins.

Côte Rôtie – Benjamin & David Duclaux, 2003 -France-                                                                £81.50
95% Syrah, 5% Viognier. An opulently textured wine with black cherry fruit, liquorice
and a hint of mocha, dense on the palate and raffinate after taste


Barbaresco 2001 Sori Loreto, Varaldo -Piemonte-                                                                     £85.00
This Nebbiolo grape is complex, refined, femminine,elegante,just a great expression of this grape.
The finish is mineral, plenty of fruit and long, long refined.

Tignanello Marchesi Antinori, 2004 - Toscana-                                                                       £87.00
85% Sangiovese, 10% Cabernet Sauvignon,5%Cabernet Franc.Intensely fruity and complex
on the noise with hints of wood, rich and interesting in the mouth.

Barolo Rocche dell'Annunziata 2004, Gagliasso -Piemonte-                                                            £95.00
This wine is able to express power and elegance.Every fruity flavour is expresed in a silky way.
A top cru of Barolo.

Arnione Campo alla Sughera Bolgheri,2004                                                                            £97.00
Richly extracted blackberry fruit, with cedar and tobacco leaf. Fresh, fine tannins.
Modern and polished with a long lively finish.

Solaia Marchesi Antinori 2001-Toscana-                                                                             £168.00
100% Cabernet Sauvignon. Masses of coffee and blackberry character in this youthful
wine. Full-bodied, with velvety tannins, loads of fruit and excellent wood.

Ornellaia Tenuta dell'Ornellaia 2003 -Toscana-                                                                     £211.00
Aromas of currants, plums and hints of fresh herbs, rosemary in particular. Full-bodied,
with silky tannins and a subtle.

Sassicaia Tenuta San Guido, 2003 -Toscana -                                                                        £264.00
85% Cabernet Sauvignon, 15% Cabernet Franc. The noise is a mix of black fruits, olives
truffle, while the palate gives a way to the full bodied round tannings leading to silky finish

Solaia Marchesi Antinori, 2004 - Toscana -                                                                         £330.00
"The thrilling 2004 Solaia (75% Cabernet Sauvignon, 20% Sangiovese and 5% Cabernet Franc)
is clearly one of the highlights of this great vintage.

						
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