Cooling Methods, Laotian

Document Sample
Cooling Methods, Laotian Powered By Docstoc
					                                             ¸òêóÀ»ñ©Ã¹ÉÀµñ−
                                                 Îñ¤¦õ¢Ó´ø−
                                  †
¯½´¸−º¾¹¾−¡¿−ö©¸È¾º¾¹¾−£ö¸ê÷¡µÈ¾¤ê ®Òĩɸ¾¤À²ˆº¡ò−êñ−ê󥽪ɺ¤À»ñ©Ã¹ÉÀµñ−ìö¤Ä¸Àê‰¾ê† ¥½Ä¸Ä©ÉÀ²ˆº-
¯¾©¦½¥¾¡£¸¾´À¯ñ−įĩɢº¤¡¾−²ñ©«−¾À§œº²½¨¾©.                        ó                 ©À¯ñ
                                                           ´ó¦º¤¸òêÀ²ˆºÀ»ñ©º¾¹¾−ê† º¾ −ºñ−ª½ì¾¨Ä©ÉùÉÀµñ−-
        ó
ìö¤: ¸òꦺ¤¢˜− (´ñ¡Ã§É¹ì¾¨¡¸È¾¡ñ−) Á콸òêó¢˜−©¼¸.

    •   ¸òê󦺤¢˜− Ä©ÉÀ»ñ©Ã¹É£¸¾´»Éº−²¾¨Ã−º¾¹¾−£ö¸Îɺ¨ìö¤ª¾´¦º¤¢˜−. ¢˜−êó· ¤Á´È−¥½À»ñ©Ã¹É£¸¾´»Éº−-
        Îɺ¨ìö¤¥¾¡ 54ºC (130ºF) À«ò¤ 21ºC (70ºF) ²¾¨Ã−Ä쨽¦º¤§ö¸Â´¤¹ìñ¤¥¾¡Ä©É¥ñ© Áì½ ¥¾¡ 21ºC (70ºF)
                                                †
        À«ò¤ 5ºC (41ºF) ¹ìõÀµñ−¡¸È¾−˜−²¾¨Ã−Ä쨽¦ §ö¸Â´¤À²š´ªˆ´. Ä쨽À¸ì¾êñ¤Ïö©À»ñ©Ã¹ÉÀµñ−®Ò£¸−À¡ó−¹ö¡§ö¸-
        ´¤¥ñ¡Àꈺ.

    •   ¸òꢘ−©¼¸ ĩɪȼ´À²ˆºÀ»ñ©Ã¹É£¸¾´»Éº¤²¾¨Ã−º¾¹¾−¦÷¡Àµñ−ìö¤¥¾¡ 54ºC (130ºF) À«ò¤ 5ºC (41ºF) ¹ìõÀµñ−-
           ó
                         † ö¸
        ¡¸È¾−˜−²¾¨Ã−Ä쨽¦ § ´¤¹ìñ¤¥¾¡¡¾−¥ñ©.                         š               Éà                   ¹½²ø
                                                           £¸−çɸòêó−Ã−ÁªÈ¡ðë½−óê† Ä© §ÉÀ£ˆº¤¯÷É¤ê† ´óº÷È− ´§Õ-
                                           †
        ¡ñ−¡ñ®À¢©Á¸©ìɺ´Àꉾ−˜− À§„ −º¾¹¾−ê ¯ö−−ÕÀ²ˆºÀ»ñ©Ã¹É£õ−À¯ñ−º¾¹¾−¡ò−Á콯¾êø−¾¡½¯Ëº¤.

                                        †
À´ˆºªñ©¦ò−Ã¥¸È¾¥½Ã§É꾤é©óÀ»ñ©Ã¹Éº¾¹¾−ê º¾©´ó£¸¾´ºñ−ª½ì¾¨Àµñ−ìö¤, ùɥˆ¢Ó´ø−©„ ¤ªÒį−šÄ¸É:

    •              †
        ¥¿−¸−º¾¹¾−ê ¡¿ìñ¤À»ñ©Ã¹ÉÀµñ−ù¨È¹ìõ¹ì¾¨¯¾−é;
    •   º¾¹¾−¹−ó¸¹ì¾¨¯¾−é Œ- Á¡¤¹−ó¸Îɺ¨¡¸È¾º¾¹¾−Á£§¾ÂëìÌ; Áì½
    •          †
        ²¾§½−½ê À¡ñ®´É¼−º¾¹¾− Œ- º¾¹¾−Ã−²¾§½−½ªœ−Àµñ−ìö¤Ä©Éĸ¡¸È¾º¾¹¾−Ã−²¾§½−½Àìò¡.

À²ˆºº¿−¸¨Ã¹Éº¾¹¾−¦÷¡Àµñ−ìö¤Ä¸ÅÄ©É, ¯½´¸−º¾¹¾−¡ðÁ−½−¿¸òêó©„ ¤ªÒį−š:

    •                †
        ùÉÀºö¾º¾¹¾−ê ¥½À»ñ©Ã¹ÉÀµñ−ĸÉæȲ¾§½−½ªœ−;
    •               †
        ùÉÁ¨¡º¾¹¾−ê ¥½À»ñ©Ã¹ÉÀµñ−ºº¡À¯ñ−¦È¸−−ɺ¨¹ìõ®¾¤;
    •   ùÉçÉÀ£ˆº¤À»ñ©Ã¹ÉÀµñ−ĸ, À§„ −¥ñ¡²ñ©ìö´Î¾¸ (blast chillers);
    •            †                      †
        ¯ö−º¾¹¾−ê ¥½À»ñ©Ã¹ÉÀµñ−Ã−²¾§½−½ê ¸¾¤Ã¦È−ÕÁ¢¤;
    •                †
        çɲ¾§½−½Á®®ê º¿−¸¨£¸¾´»Éº−ùɺº¡;
    •                       †
        ªˆ´−ÕÁ¢¤Ã¦Èº¾¹¾−¦÷¡ê ¥½À»ñ©Ã¹ÉÀµñ−; ¹ìõ
    •   ùɻȸ´¸òêóªÈ¾¤ÅµøȢɾ¤Àêò¤−š.

         † ÷© † ɺ
¦…¤¦¿£ñ−ê ¦ ê ª ¤¥õĸɡȼ¸¡ñ®¡¾−À»ñ©Ã¹Éº¾¹¾−Àµñ−ìö¤¡ð£õ¸È¾º÷È−¹½²ø´¢º¤º¾¹¾−¦÷¡ê÷¡µÈ¾¤ªÉº¤Àµñ−ìö¤À«ò¤        5ºC
                            †                          †
(41ºF) ¹ìõÀµñ−¡¸È¾−˜−ĸÀê‰¾ê ¥½Ä¸Ä©É. µÈ¾¤Ã©¡ð©ó, À¸ì¾ê ¥½Ã§ÉÀ»ñ©Ã¹ÉÀµñ−ìö¤®Ò£¸−À¡ó−¥¿−¸−¡¿−ö©ª¾´¸òêóê† ¥½-
                               †              ó
çÉ−˜−¥ñ¡Àꈺ (À«ò¤Á´È−¸È¾À¯ñ−¦ §ö¸Â´¤¦¿ìñ®¸òꢘ−©¼¸¹ìõ¹ö¡§ö¸Â´¤¦¿ìñ®¸òê󦺤¢˜−). ²È¼¤ÁªÈÀºö¾º¾¹¾−¦÷¡Ä¸ÉÃ−-
  É                        ð
ªøÀµñ−À²ˆºÀ»ñ©Ã¹ÉÀµñ−º¾©®Ò²À»ñ©Ã¹É¡¾−²ñ©«−¾¢º¤À§œº²½¨¾©Îɺ¨ìö¤Ä©É. ºó¡¯½¡¾−é, º¾¹¾−º÷È−¹ìõ»Éº−ê† Àºö¾-
        É               È            É             ‡                                          ¸Ä¸É
ĸÉæȪøÀµñ−º¾©À»ñ©Ã¹Éº÷−¹½²ø´²¾¨Ã−ªøÀµñ−−˜−¢›−Ä©É¥ ¤¥½¡ðºñ−ª½ì¾¨ªÒ£¸¾´¯º©²ñ¨¢º¤º¾¹¾−ºˆ−Åê† ´É¼ -
    † ˜−                                                                                                    ñ
æÈê − Áìɸ. À´ˆºÄ©ÉÀ»ñ©Ã¹Éº¾¹¾−Àµñ−ìö¤µÈ¾¤«õ¡ªÉº¤Áìɸ, £¸−´É¼−ĸɵȾ¤«õ¡ªÉº¤ Œ- ùɯö¡Ä¸ÉÁì½¢¼−¸ñ−êóê† Ä©É¥©-
                                  É
º¾¹¾−æÈ. À´ˆº¥ñ©º¾¹¾−©¨Ã§ÉÀ£ˆº¯÷¤¦÷¡, ùÉçÉÀ£ˆº¤À¡‰¾¡Èº−.


                À²ˆºì¾¨ì½º¼©À²š´ªˆ´¡È¼¸¡ñ®¡¾−©¿À−ó−¡¾−»É¾−º¾¹¾−,
                                     ö
                            ùɪò©ªÒ¡´¦¾ê¾ë½−½¦÷¡êɺ¤«…−¢º¤êȾ−.

				
DOCUMENT INFO
Shared By:
Stats:
views:14
posted:2/12/2010
language:
pages:1
Description: RFSC, Foreign Language Fact Sheets, Proper Cooling, Proper Handwashing, Safecooking, Three Compartment Sinks, Temperatures, Thermometer, Bosnian, Chinese Simple, Chinese Traditional, English, French, German, Greek, Italian, Japanese, Korean, Laotian, Russian, Vietnamese